uses
Data source: Native American Ethnobotany Database · About: NAEB
43 rows where species = 46
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id ▼ | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
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1112 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Apache, Western 14 | b86 87 | 189 | Food 1 | Porridge 44 | Seeds ground, mixed with corn meal and water and made into a mush. | Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 189 |
1113 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Apache, White Mountain 15 | r29 45 | 149 | Food 1 | Bread & Cake 2 | Seeds ground and used to make bread and pones. | Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 149 |
1114 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Apache, White Mountain 15 | r29 45 | 157 | Food 1 | Fodder 50 | Plant used for hay. | Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 157 |
1115 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Apache, White Mountain 15 | r29 45 | 149 | Food 1 | Porridge 44 | Seeds ground, mixed with meal and water and eaten as mush. | Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 149 |
1116 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Apache, White Mountain 15 | r29 45 | 157 | Food 1 | Seeds used for food. | Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 157 | |
1117 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Apache, White Mountain 15 | r29 45 | 149 | Other 3 | Cash Crop 132 | Plant gathered and sold. | Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 149 |
1118 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Gosiute 79 | c11 38 | 375 | Food 1 | Seeds formerly used for food. | Chamberlin, Ralph V., 1911, The Ethno-Botany of the Gosiute Indians of Utah, Memoirs of the American Anthropological Association 2(5):331-405., page 375 | |
1119 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Havasupai 89 | ws85 2 | 66 | Food 1 | Bread & Cake 2 | Seeds parched, ground fine, boiled, thickened, made into balls and eaten as dumplings. | Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 66 |
1120 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Havasupai 89 | ws85 2 | 73 | Food 1 | Soup 56 | Seeds and Indian millet seeds ground and used to make soup or mush. | Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 73 |
1121 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Havasupai 89 | ws85 2 | 67 | Food 1 | Staple 75 | Seeds ground and eaten as a ground or parched meal. | Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 67 |
1122 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | n43 184 | 20 | Food 1 | Bread & Cake 2 | Seeds ground with corn into fine meal and used to make tortilla bread. | Nequatewa, Edmund, 1943, Some Hopi Recipes for the Preparation of Wild Plant Foods, Plateau 18:18-20, page 20 |
1123 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | vest40 126 | 158 | Food 1 | Staple 75 | Ground seeds used to make meal. | Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, page 158 |
1124 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | vest40 126 | 158 | Food 1 | Staple 75 | Ground seeds used to make meal. | Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, page 158 |
1125 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | vest40 126 | 158 | Food 1 | Staple 75 | Ground seeds used to make meal. | Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, page 158 |
1126 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | j38 191 | 43 | Food 1 | Starvation Food 113 | Plants formerly used for food during famines. | Jones, Volney H., 1938, An Ancient Food Plant of the Southwest and Plateau Regions, El Palacio 44:41-53, page 43 |
1127 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | j38 191 | 43 | Food 1 | Starvation Food 113 | Plants formerly used for food during famines. | Jones, Volney H., 1938, An Ancient Food Plant of the Southwest and Plateau Regions, El Palacio 44:41-53, page 43 |
1128 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | j38 191 | 43 | Food 1 | Starvation Food 113 | Plants formerly used for food during famines. | Jones, Volney H., 1938, An Ancient Food Plant of the Southwest and Plateau Regions, El Palacio 44:41-53, page 43 |
1129 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | j38 191 | 43 | Food 1 | Starvation Food 113 | Plants formerly used for food during famines. | Jones, Volney H., 1938, An Ancient Food Plant of the Southwest and Plateau Regions, El Palacio 44:41-53, page 43 |
1130 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | j38 191 | 43 | Food 1 | Starvation Food 113 | Plants formerly used for food during famines. | Jones, Volney H., 1938, An Ancient Food Plant of the Southwest and Plateau Regions, El Palacio 44:41-53, page 43 |
1131 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | c74 82 | 338 | Food 1 | Starvation Food 113 | Seeds eaten, especially in time of famine. | Colton, Harold S., 1974, Hopi History And Ethnobotany, IN D. A. Horr (ed.) Hopi Indians. Garland: New York., page 338 |
1132 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | w39 37 | 65 | Food 1 | Starvation Food 113 | Seeds used during famines. | Whiting, Alfred F., 1939, Ethnobotany of the Hopi, Museum of Northern Arizona Bulletin #15, page 65 |
1133 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Kawaiisu 106 | z81 60 | 46 | Food 1 | Staple 75 | Seeds pounded into a meal and eaten dry. | Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 46 |
1134 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Montana Indian 151 | b05 73 | 11 | Food 1 | Seeds used for food. | Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 11 | |
1135 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Navajo 157 | e44 74 | 26 | Food 1 | Bread & Cake 2 | Ground seeds made into cakes. | Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 26 |
1136 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Navajo 157 | steg41 119 | 223 | Food 1 | Bread & Cake 2 | Seeds ground and made into bread and dumplings. | Steggerda, Morris, 1941, Navajo Foods and Their Preparation, Journal of the American Dietetic Association 17(3):217-25, page 223 |
1137 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Navajo 157 | h56 141 | 154 | Food 1 | Fodder 50 | Plant used as a fodder for both wild and domesticated animals. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 154 |
1138 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Navajo 157 | h56 141 | 154 | Food 1 | Forage 5 | Plant used as a forage for both wild and domesticated animals. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 154 |
1139 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Navajo 157 | steg41 119 | 223 | Food 1 | Porridge 44 | Seeds ground and made into gruel. | Steggerda, Morris, 1941, Navajo Foods and Their Preparation, Journal of the American Dietetic Association 17(3):217-25, page 223 |
1140 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Navajo 157 | h56 141 | 154 | Food 1 | Staple 75 | Ground seeds used for food. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 154 |
1141 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Navajo 157 | c35 19 | 27 | Food 1 | Seeds used for food. | Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 27 | |
1142 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Navajo, Ramah 159 | v52 18 | 16 | Food 1 | Fodder 50 | Young plants used as horse feed. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 16 |
1143 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Navajo, Ramah 159 | v52 18 | 16 | Food 1 | Porridge 44 | Seeds finely ground and cooked into a mush with milk or water. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 16 |
1144 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Paiute 183 | m90 111 | 26-27 | Food 1 | Porridge 44 | Seeds ground into a meal for mush. | Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks. Originally published in 1959, page 26-27 |
1145 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Paiute 183 | m90 111 | 32 | Food 1 | Sauce & Relish 7 | Ground seeds used for sauce. | Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks. Originally published in 1959, page 32 |
1146 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Paiute 183 | m90 111 | 32 | Food 1 | Staple 75 | Ground seeds used for flour. | Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks. Originally published in 1959, page 32 |
1147 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Paiute 183 | stew33 65 | 244 | Food 1 | Staple 75 | Roasted and ground into flour. | Steward, Julian H., 1933, Ethnography of the Owens Valley Paiute, University of California Publications in American Archaeology and Ethnology 33(3):233-250, page 244 |
1148 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Paiute, Northern 185 | f89 50 | 46 | Food 1 | Porridge 44 | Seeds dried, winnowed, ground into a flour and used to make mush. | Fowler, Catherine S., 1989, Willards Z. Park's Ethnographic Notes on the Northern Paiute of Western Nevada 1933-1940, Salt Lake City. University of Utah Press, page 46 |
1149 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Paiute, Northern 185 | f89 50 | 46 | Food 1 | Soup 56 | Seeds dried, winnowed, ground into a flour and used to make soup. | Fowler, Catherine S., 1989, Willards Z. Park's Ethnographic Notes on the Northern Paiute of Western Nevada 1933-1940, Salt Lake City. University of Utah Press, page 46 |
1150 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Paiute, Northern 185 | f89 50 | 46 | Food 1 | Special Food 47 | Seeds considered a good food to eat when suffering from stomachaches, colic or aching bones. When a person was suffering from any of these sicknesses, Indian ricegrass seeds should have been the only food eaten. | Fowler, Catherine S., 1989, Willards Z. Park's Ethnographic Notes on the Northern Paiute of Western Nevada 1933-1940, Salt Lake City. University of Utah Press, page 46 |
1151 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Paiute, Northern 185 | f89 50 | 46 | Food 1 | Staple 75 | Seeds used as a staple food. | Fowler, Catherine S., 1989, Willards Z. Park's Ethnographic Notes on the Northern Paiute of Western Nevada 1933-1940, Salt Lake City. University of Utah Press, page 46 |
1152 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Paiute, Northern 185 | f89 50 | 46 | Food 1 | Winter Use Food 59 | Seeds stored for winter use. | Fowler, Catherine S., 1989, Willards Z. Park's Ethnographic Notes on the Northern Paiute of Western Nevada 1933-1940, Salt Lake City. University of Utah Press, page 46 |
1153 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Zuni 291 | s15 6 | 67 | Food 1 | Staple 75 | Ground seeds used as a staple before the availability of corn. After the introduction of corn, the ground seeds were mixed with corn meal and made into steamed balls or pats. | Stevenson, Matilda Coxe, 1915, Ethnobotany of the Zuni Indians, SI-BAE Annual Report #30, page 67 |
1154 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Zuni 291 | c35 19 | 27 | Food 1 | Used especially in earlier times as an important source of food. | Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 27 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );