naeb
Data source: Native American Ethnobotany Database · About: NAEB
id | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
---|---|---|---|---|---|---|---|---|
17279 | 1898 | 4 | 132 | 135 | 1 | 59 | Leaves piled on high ground and stored for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 135 |
20248 | 2182 | 4 | 132 | 37 | 1 | 59 | Leaves and stalks stored in seal oil for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 37 |
25518 | 2752 | 4 | 132 | 123 | 1 | 59 | Leaves stored raw in seal oil for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 123 |
28482 | 3002 | 4 | 132 | 45 | 1 | 59 | Plant canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 45 |
31437 | 3214 | 4 | 132 | 51 | 1 | 59 | Young fiddlenecks canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 51 |
34377 | 3445 | 4 | 132 | 93 | 1 | 59 | Fruit stored in large quantities for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 93 |
35212 | 3483 | 4 | 132 | 55 | 1 | 59 | Leaves cooked, chopped, mixed with other greens and stored in kegs or barrels for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 55 |
36025 | 3545 | 4 | 132 | 61 | 1 | 59 | Leaves mixed with seal oil and stored in barrels, kegs or seal pokes for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 61 |
41987 | 4071 | 4 | 132 | 107 | 1 | 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41988 | 4071 | 4 | 132 | 107 | 1 | 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42047 | 4077 | 4 | 132 | 107 | 1 | 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42149 | 4082 | 4 | 132 | 107 | 1 | 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42150 | 4082 | 4 | 132 | 107 | 1 | 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42403 | 4088 | 4 | 132 | 107 | 1 | 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42436 | 4089 | 4 | 132 | 109 | 1 | 59 | Berries stored for future use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 109 |
34379 | 3445 | 9 | 150 | 67 | 1 | 59 | Fruits stored for winter use. | Rousseau, Jacques, 1946, Notes Sur L'ethnobotanique D'anticosti, Archives de Folklore 1:60-71, page 67 |
42033 | 4076 | 9 | 150 | 68 | 1 | 59 | Fruits stored for winter use. | Rousseau, Jacques, 1946, Notes Sur L'ethnobotanique D'anticosti, Archives de Folklore 1:60-71, page 68 |
42250 | 4084 | 9 | 150 | 68 | 1 | 59 | Fruits stored for winter use. | Rousseau, Jacques, 1946, Notes Sur L'ethnobotanique D'anticosti, Archives de Folklore 1:60-71, page 68 |
11407 | 1125 | 11 | 95 | 44 | 1 | 59 | Fruit pressed into pulpy cakes, dried and stored for winter use. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 44 |
18232 | 2033 | 11 | 95 | 42 | 1 | 59 | Nut meats mixed with mesquite gravy or ground with roasted mescal and stored. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 42 |
23470 | 2530 | 11 | 95 | 44 | 1 | 59 | Fruit pressed into pulpy cakes, dried and stored for winter use. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 44 |
30978 | 3183 | 11 | 95 | 46 | 1 | 59 | Fruits ground, pressed and saved for winter. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 46 |
32059 | 3263 | 11 | 95 | 42 | 1 | 59 | Acorns roasted slightly, pounded, mixed with dried meat and stored away in hide containers. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 42 |
32156 | 3267 | 11 | 95 | 42 | 1 | 59 | Ripe acorns roasted slightly, pounded and mixed with dried meat and stored. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 42 |
33804 | 3405 | 11 | 95 | 42 | 1 | 59 | Pods cooked and stored. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 42 |
34360 | 3443 | 11 | 95 | 44 | 1 | 59 | Fruit pressed into pulpy cakes, dried and stored for winter use. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 44 |
22447 | 2419 | 14 | 87 | 189 | 1 | 59 | Seeds stored in pottery, gourd or water-basket receptacles. | Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 189 |
27541 | 2959 | 14 | 87 | 185 | 1 | 59 | Nuts stored in baskets or pottery jars. | Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 185 |
27789 | 2965 | 14 | 87 | 185 | 1 | 59 | Nuts stored in baskets or pottery jars. | Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 185 |
1730 | 89 | 15 | 45 | 145 | 1 | 59 | Tubers pit baked and stored for future use. | Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 145 |
37765 | 3657 | 17 | 139 | 49 | 1 | 59 | Berries dried for winter use. | Nickerson, Gifford S., 1966, Some Data on Plains and Great Basin Indian Uses of Certain Native Plants, Tebiwa 9(1):45-51, page 49 |
4440 | 340 | 19 | 129 | 138 | 1 | 59 | Berries made into flour, molded into cakes and stored for later use. | Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 138 |
20231 | 2179 | 19 | 129 | 139 | 1 | 59 | Tender leaves soaked in water, cooked and stored for later use. | Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 139 |
43028 | 4130 | 21 | 53 | 203 | 1 | 59 | Berries mixed with grease and other berries and used as a winter food. | Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 203 |
2257 | 160 | 23 | 146 | 23 | 1 | 59 | Bulbs preserved for later use. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 23 |
2922 | 204 | 23 | 26 | 100 | 1 | 59 | Crushed berries mixed with flour for winter storage. | Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 100 |
4517 | 347 | 23 | 146 | 49 | 1 | 59 | Berries preserved for later use. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 49 |
7851 | 700 | 23 | 146 | 24 | 1 | 59 | Roots kept dry and preserved for future use. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 24 |
10057 | 979 | 24 | 31 | 55 | 1 | 59 | Cut, peeled into strips and dried for winter use. | Bean, Lowell John and Katherine Siva Saubel, 1972, Temalpakh (From the Earth); Cahuilla Indian Knowledge and Usage of Plants, Banning, CA. Malki Museum Press, page 55 |
17286 | 1899 | 24 | 31 | 47 | 1 | 59 | Leaves and seeds used as an important winter food. | Bean, Lowell John and Katherine Siva Saubel, 1972, Temalpakh (From the Earth); Cahuilla Indian Knowledge and Usage of Plants, Banning, CA. Malki Museum Press, page 47 |
11261 | 1112 | 31 | 25 | 27 | 1 | 59 | Nuts eaten during the winter. | Gunther, Erna, 1973, Ethnobotany of Western Washington, Seattle. University of Washington Press. Revised edition, page 27 |
36497 | 3565 | 31 | 25 | 47 | 1 | 59 | Berries steamed on rocks, cooled and eaten in the winter. | Gunther, Erna, 1973, Ethnobotany of Western Washington, Seattle. University of Washington Press. Revised edition, page 47 |
36859 | 3569 | 31 | 25 | 47 | 1 | 59 | Berries steamed on rocks, cooled and eaten in the winter. | Gunther, Erna, 1973, Ethnobotany of Western Washington, Seattle. University of Washington Press. Revised edition, page 47 |
20200 | 2176 | 32 | 86 | 58 | 1 | 59 | Leaves and stalks blanched, boiled in a can and stored for future use. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 58 |
23491 | 2532 | 32 | 86 | 48 | 1 | 59 | Berries canned for future use. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 48 |
28822 | 3048 | 32 | 161 | 252 | 1 | 59 | Rhizomes boiled and eaten especially during winter. | Witthoft, John, 1977, Cherokee Indian Use of Potherbs, Journal of Cherokee Studies 2(2):250-255, page 252 |
28823 | 3048 | 32 | 86 | 47 | 1 | 59 | Stems & leaves mixed with bean salad & wanegedum, blanched and boiled for three hours in a can. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 47 |
33452 | 3367 | 32 | 86 | 54 | 1 | 59 | Berries canned for future use. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 54 |
33697 | 3392 | 32 | 86 | 54 | 1 | 59 | Berries canned for future use. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 54 |
34688 | 3461 | 32 | 86 | 57 | 1 | 59 | Fruit canned for future use. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 57 |
34755 | 3462 | 32 | 86 | 57 | 1 | 59 | Fruit canned for future use. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 57 |
34921 | 3469 | 32 | 86 | 57 | 1 | 59 | Berries canned for future use. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 57 |
35154 | 3478 | 32 | 86 | 34 | 1 | 59 | Leaves and stems preserved by blanching, then boiling in the 'can' with or without salt. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 34 |
38984 | 3840 | 32 | 86 | 48 | 1 | 59 | Leaves and stalks mixed with wanegedum (Angelico) and sweet salad and canned for future use. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 48 |
2935 | 204 | 33 | 39 | 176 | 1 | 59 | Berries dried for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 176 |
7720 | 673 | 33 | 39 | 172 | 1 | 59 | Dried bulbs stored for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 172 |
11353 | 1123 | 33 | 39 | 176 | 1 | 59 | Pulverized, dried berries saved for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 176 |
24745 | 2667 | 33 | 39 | 180 | 1 | 59 | Fruit dried for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 180 |
25758 | 2784 | 33 | 39 | 178 | 1 | 59 | Root dried for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 178 |
26034 | 2832 | 33 | 39 | 182 | 1 | 59 | Roots dried for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 182 |
30233 | 3160 | 33 | 39 | 177 | 1 | 59 | Sun dried plums stored for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 177 |
30980 | 3183 | 33 | 39 | 177 | 1 | 59 | Pounded berries and pits made into flat cakes and sun dried for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 177 |
33342 | 3359 | 33 | 39 | 175 | 1 | 59 | Pounded, dried berries formed into cakes for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 175 |
33675 | 3388 | 33 | 39 | 175 | 1 | 59 | Dried fruit formed into little cakes and used for winter food. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 175 |
11188 | 1110 | 38 | 15 | 127 | 1 | 59 | Nuts stored for winter use. | Gilmore, Melvin R., 1933, Some Chippewa Uses of Plants, Ann Arbor. University of Michigan Press, page 127 |
2731 | 187 | 44 | 125 | 200 | 1 | 59 | Plants cooked, rolled into a ball, baked and stored. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 200 |
2772 | 191 | 44 | 125 | 200 | 1 | 59 | Plants cooked, rolled into a ball, baked and stored. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 200 |
9347 | 886 | 44 | 178 | 267 | 1 | 59 | Seeds stored for later use. | Gifford, E. W., 1933, The Cocopa, University of California Publications in American Archaeology and Ethnology 31:263-270, page 267 |
10066 | 979 | 44 | 178 | 266 | 1 | 59 | Ripe and green melons stored in pits and the green melons ripened in storage. | Gifford, E. W., 1933, The Cocopa, University of California Publications in American Archaeology and Ethnology 31:263-270, page 266 |
12920 | 1366 | 44 | 178 | 267 | 1 | 59 | Seeds stored for later use. | Gifford, E. W., 1933, The Cocopa, University of California Publications in American Archaeology and Ethnology 31:263-270, page 267 |
25461 | 2739 | 44 | 125 | 175 | 1 | 59 | Seeds stored in ollas for future use. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 175 |
25469 | 2741 | 44 | 125 | 170 | 1 | 59 | Seeds harvested, winnowed and stored for winter use. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 170 |
26292 | 2868 | 44 | 178 | 264 | 1 | 59 | Beans stored in pots for later use. | Gifford, E. W., 1933, The Cocopa, University of California Publications in American Archaeology and Ethnology 31:263-270, page 264 |
30032 | 3155 | 44 | 178 | 267 | 1 | 59 | Pods stored for later use. | Gifford, E. W., 1933, The Cocopa, University of California Publications in American Archaeology and Ethnology 31:263-270, page 267 |
30097 | 3158 | 44 | 178 | 267 | 1 | 59 | Pods stored for later use. | Gifford, E. W., 1933, The Cocopa, University of California Publications in American Archaeology and Ethnology 31:263-270, page 267 |
8304 | 765 | 48 | 147 | 531 | 1 | 59 | Nuts stored for winter use. | Carlson, Gustav G. and Volney H. Jones, 1940, Some Notes on Uses of Plants by the Comanche Indians, Papers of the Michigan Academy of Science, Arts and Letters 25:517-542, page 531 |
18261 | 2034 | 48 | 147 | 531 | 1 | 59 | Nuts stored for winter use. | Carlson, Gustav G. and Volney H. Jones, 1940, Some Notes on Uses of Plants by the Comanche Indians, Papers of the Michigan Academy of Science, Arts and Letters 25:517-542, page 531 |
30311 | 3162 | 48 | 147 | 523 | 1 | 59 | Stored fruits used for food. | Carlson, Gustav G. and Volney H. Jones, 1940, Some Notes on Uses of Plants by the Comanche Indians, Papers of the Michigan Academy of Science, Arts and Letters 25:517-542, page 523 |
2262 | 160 | 50 | 16 | 255 | 1 | 59 | Bulbs gathered in winter and used for food. | Bocek, Barbara R., 1984, Ethnobotany of Costanoan Indians, California, Based on Collections by John P. Harrington, Economic Botany 38(2):240-255, page 255 |
6568 | 497 | 50 | 16 | 254 | 1 | 59 | Bulbs eaten in winter and early spring. | Bocek, Barbara R., 1984, Ethnobotany of Costanoan Indians, California, Based on Collections by John P. Harrington, Economic Botany 38(2):240-255, page 254 |
11265 | 1112 | 53 | 25 | 27 | 1 | 59 | Nuts eaten during the winter. | Gunther, Erna, 1973, Ethnobotany of Western Washington, Seattle. University of Washington Press. Revised edition, page 27 |
36861 | 3569 | 53 | 25 | 47 | 1 | 59 | Berries steamed on rocks, cooled and eaten in the winter. | Gunther, Erna, 1973, Ethnobotany of Western Washington, Seattle. University of Washington Press. Revised edition, page 47 |
11241 | 1111 | 58 | 47 | 37 | 1 | 59 | Nuts collected in quantity to use at a later time. | Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 37 |
42256 | 4084 | 58 | 47 | 47 | 1 | 59 | Berries picked in the fall and stored outside in birch bark containers for winter use. | Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 47 |
42257 | 4084 | 58 | 47 | 47 | 1 | 59 | Berries stored outside during winter. | Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 47 |
42258 | 4084 | 58 | 47 | 47 | 1 | 59 | Berries stored outside during winter. | Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 47 |
30244 | 3160 | 60 | 73 | 19 | 1 | 59 | Ripe plums dried for winter use. | Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 19 |
26672 | 2914 | 61 | 91 | 362 | 1 | 59 | Fruit dried and stored for winter use. | Gilmore, Melvin R., 1913, Some Native Nebraska Plants With Their Uses by the Dakota, Collections of the Nebraska State Historical Society 17:358-70, page 362 |
30984 | 3183 | 61 | 91 | 364 | 1 | 59 | Fruit pounded to a pulp, made into small cakes, dried in the sun and stored for winter use. | Gilmore, Melvin R., 1913, Some Native Nebraska Plants With Their Uses by the Dakota, Collections of the Nebraska State Historical Society 17:358-70, page 364 |
44376 | 4244 | 61 | 17 | 67 | 1 | 59 | Sun dried corn silks stored for future use. | Gilmore, Melvin R., 1919, Uses of Plants by the Indians of the Missouri River Region, SI-BAE Annual Report #33, page 67 |
3692 | 289 | 62 | 97 | 59 | 1 | 59 | Tuberous roots used as winter food. | Tantaquidgeon, Gladys, 1972, Folk Medicine of the Delaware and Related Algonkian Indians, Harrisburg. Pennsylvania Historical Commission Anthropological Papers #3, page 59 |
36683 | 3566 | 65 | 85 | 41 | 1 | 59 | Berries dried for winter use and boiled like raisins. | Hedges, Ken, 1986, Santa Ysabel Ethnobotany, San Diego Museum of Man Ethnic Technology Notes, No. 20, page 41 |
13094 | 1394 | 67 | 152 | 37 | 1 | 59 | Berries preserved in seal oil for use in fall and winter. | Ager, Thomas A. and Lynn Price Ager, 1980, Ethnobotany of The Eskimos of Nelson Island, Alaska, Arctic Anthropology 27:26-48, page 37 |
20250 | 2182 | 67 | 167 | 715 | 1 | 59 | Cut, mixed with fish and boiled for winter use. | Anderson, J. P., 1939, Plants Used by the Eskimo of the Northern Bering Sea and Arctic Regions of Alaska, American Journal of Botany 26:714-16, page 715 |
34385 | 3445 | 67 | 152 | 36 | 1 | 59 | Berries stored with seal oil in barrels or sealskin pokes for winter use. | Ager, Thomas A. and Lynn Price Ager, 1980, Ethnobotany of The Eskimos of Nelson Island, Alaska, Arctic Anthropology 27:26-48, page 36 |
35215 | 3483 | 67 | 152 | 35 | 1 | 59 | Boiled leaves mixed with seal oil and preserved for months. | Ager, Thomas A. and Lynn Price Ager, 1980, Ethnobotany of The Eskimos of Nelson Island, Alaska, Arctic Anthropology 27:26-48, page 35 |
36032 | 3545 | 67 | 152 | 34 | 1 | 59 | Leaves soaked in seal oil and saved for future use. | Ager, Thomas A. and Lynn Price Ager, 1980, Ethnobotany of The Eskimos of Nelson Island, Alaska, Arctic Anthropology 27:26-48, page 34 |
36033 | 3545 | 67 | 167 | 715 | 1 | 59 | Young shoots and catkins stored in oil for winter use. | Anderson, J. P., 1939, Plants Used by the Eskimo of the Northern Bering Sea and Arctic Regions of Alaska, American Journal of Botany 26:714-16, page 715 |
37335 | 3594 | 67 | 152 | 36 | 1 | 59 | Leaves preserved in seal oil for later use. | Ager, Thomas A. and Lynn Price Ager, 1980, Ethnobotany of The Eskimos of Nelson Island, Alaska, Arctic Anthropology 27:26-48, page 36 |
34332 | 3440 | 71 | 64 | 189 | 1 | 59 | Berries added to stored salmonberries. | Wilson, Michael R., 1978, Notes on Ethnobotany in Inuktitut, The Western Canadian Journal of Anthropology 8:180-196, page 189 |
4479 | 344 | 72 | 54 | 109 | 1 | 59 | Berries and salmonberries stored in barrels for future use. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 109 |