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Data source: Native American Ethnobotany Database · About: NAEB
id | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
---|---|---|---|---|---|---|---|---|
10109 | 989 | 1 | 84 | 152 | 1 | 5 | Plant eaten by caribou. | Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 152 |
16778 | 1851 | 9 | 150 | 67 | 1 | 5 | Whole plant eaten by cows. | Rousseau, Jacques, 1946, Notes Sur L'ethnobotanique D'anticosti, Archives de Folklore 1:60-71, page 67 |
10413 | 1033 | 21 | 53 | 199 | 1 | 5 | Berries eaten by wolves. | Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 199 |
21153 | 2265 | 21 | 53 | 203 | 1 | 5 | Berries eaten by birds. | Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 203 |
5026 | 392 | 23 | 146 | 56 | 1 | 5 | Plant used as fall and winter forage for horses. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 56 |
7611 | 648 | 23 | 146 | 20 | 1 | 5 | Used as an excellent fall and winter pasture for horses. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 20 |
8074 | 745 | 23 | 42 | 277 | 1 | 5 | Favorite grass of the buffalo. | McClintock, Walter, 1909, Medizinal- Und Nutzpflanzen Der Schwarzfuss Indianer, Zeitschriff fur Ethnologie 41:273-9, page 277 |
8075 | 745 | 23 | 146 | 22 | 1 | 5 | Leaves thought to be a favorite food of the buffalo. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 22 |
13637 | 1454 | 23 | 146 | 56 | 1 | 5 | Plant used as a fall and winter forage for horses. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 56 |
20068 | 2160 | 23 | 146 | 20 | 1 | 5 | Used for grazing during the winter. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 20 |
23524 | 2542 | 23 | 146 | 22 | 1 | 5 | Plant eaten by horses. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 22 |
37769 | 3657 | 23 | 146 | 48 | 1 | 5 | Berries eaten by buffalo. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 48 |
19728 | 2115 | 27 | 134 | 81 | 1 | 5 | Plant eaten by cows and horses. | Carrier Linguistic Committee, 1973, Plants of Carrier Country, Fort St. James, BC. Carrier Linguistic Committee, page 81 |
12734 | 1346 | 61 | 91 | 369 | 1 | 5 | Plant considered a choice prairie dog food. | Gilmore, Melvin R., 1913, Some Native Nebraska Plants With Their Uses by the Dakota, Collections of the Nebraska State Historical Society 17:358-70, page 369 |
12735 | 1346 | 61 | 17 | 132 | 1 | 5 | Plant eaten by prairie dogs. | Gilmore, Melvin R., 1919, Uses of Plants by the Indians of the Missouri River Region, SI-BAE Annual Report #33, page 132 |
29402 | 3100 | 61 | 17 | 72 | 1 | 5 | Branches used as forage for horses. | Gilmore, Melvin R., 1919, Uses of Plants by the Indians of the Missouri River Region, SI-BAE Annual Report #33, page 72 |
4330 | 332 | 68 | 171 | 23 | 1 | 5 | Berries eaten greedily by bears and ptarmigan. | Porsild, A.E., 1953, Edible Plants of the Arctic, Arctic 6:15-34, page 23 |
4478 | 344 | 68 | 171 | 23 | 1 | 5 | Berries eaten greedily by bears and ptarmigan. | Porsild, A.E., 1953, Edible Plants of the Arctic, Arctic 6:15-34, page 23 |
16500 | 1809 | 68 | 171 | 30 | 1 | 5 | Root tubers eaten by brown and black bears and meadow mice. | Porsild, A.E., 1953, Edible Plants of the Arctic, Arctic 6:15-34, page 30 |
16511 | 1810 | 68 | 205 | 1 | 1 | 5 | Roots eaten by the brown bears, meadow mice and lemmings. | Porsild, A.E., 1937, Edible Roots and Berries of Northern Canada, Canada Department of Mines and Resources, National Museum of Canada, page 1 |
813 | 38 | 87 | 14 | 220 | 1 | 5 | Plant eaten by bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 220 |
7366 | 592 | 87 | 14 | 153 | 1 | 5 | Plant eaten by mountain goats and deer. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 153 |
11046 | 1102 | 87 | 14 | 233 | 1 | 5 | Berries eaten by bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 233 |
12715 | 1342 | 87 | 14 | 149 | 1 | 5 | Rootstocks eaten by mountain goats. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 149 |
13300 | 1421 | 87 | 14 | 156 | 1 | 5 | Plant eaten by geese. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 156 |
13474 | 1427 | 87 | 14 | 156 | 1 | 5 | Plant eaten by grizzly bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 156 |
21604 | 2337 | 87 | 14 | 189 | 1 | 5 | Roots eaten by black and grizzly bears after hibernation, to cleanse and strengthen their stomachs. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 189 |
30892 | 3182 | 87 | 14 | 273 | 1 | 5 | Fruit eaten by bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 273 |
34879 | 3465 | 87 | 14 | 278 | 1 | 5 | Berries eaten by porcupines and groundhogs. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 278 |
38699 | 3783 | 87 | 14 | 148 | 1 | 5 | Plant eaten by grizzly bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 148 |
39125 | 3851 | 87 | 14 | 231 | 1 | 5 | Berries eaten by crows and bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 231 |
3157 | 216 | 89 | 2 | 222 | 1 | 5 | Fruit eaten by deer. | Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 222 |
19301 | 2077 | 89 | 2 | 209 | 1 | 5 | Plant grazed by livestock. | Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 209 |
36348 | 3554 | 89 | 2 | 218 | 1 | 5 | Young plants eaten by horses. | Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 218 |
38582 | 3763 | 91 | 14 | 116 | 1 | 5 | Considered a food for black bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 116 |
1962 | 123 | 92 | 41 | 17 | 1 | 5 | Plant browsed by deer. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 17 |
2966 | 204 | 92 | 41 | 72 | 1 | 5 | Berries eaten by bears. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 72 |
3674 | 284 | 92 | 41 | 56 | 1 | 5 | Cattle used this plant for forage. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 56 |
13113 | 1399 | 92 | 41 | 23 | 1 | 5 | Plants float upright during high tide and the brant geese like to pick at them. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 23 |
15363 | 1668 | 92 | 41 | 55 | 1 | 5 | The first horse seen in the Hesquiat area was said to have eaten mission bells. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 55 |
16830 | 1851 | 92 | 41 | 60 | 1 | 5 | Young shoots eaten by cattle. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 60 |
21168 | 2265 | 92 | 41 | 63 | 1 | 5 | Berries eaten by crows and other birds. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 63 |
21610 | 2337 | 92 | 41 | 48 | 1 | 5 | Roots eaten by deer and bear. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 48 |
22947 | 2462 | 92 | 41 | 69 | 1 | 5 | Deer put their heads under the surface of the water to get at the long, green rhizomes. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 69 |
29817 | 3122 | 92 | 41 | 56 | 1 | 5 | Deer wade into the water and put their heads under the surface to eat this plant. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 56 |
29818 | 3122 | 92 | 41 | 17 | 1 | 5 | Plant browsed by deer. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 17 |
32719 | 3316 | 92 | 41 | 71 | 1 | 5 | Eaten by cows and deer. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 71 |
34044 | 3427 | 92 | 41 | 74 | 1 | 5 | Eaten by deer. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 74 |
37371 | 3603 | 92 | 41 | 53 | 1 | 5 | Cows were said to eat it. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 53 |
38960 | 3839 | 92 | 41 | 55 | 1 | 5 | Eaten by deer. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 55 |
41922 | 4064 | 92 | 41 | 17 | 1 | 5 | Plant browsed by deer. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 17 |
42270 | 4084 | 92 | 41 | 67 | 1 | 5 | Berries eaten by geese. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 67 |
44682 | 4260 | 92 | 41 | 59 | 1 | 5 | Brownish 'roots' (actually rhizomes) eaten by Black Brants, Canada geese, Mallard ducks and cattle. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 59 |
21612 | 2337 | 94 | 77 | 59 | 1 | 5 | Plants eaten by bears in spring. | Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 59 |
7435 | 608 | 95 | 37 | 64 | 1 | 5 | Used as an important forage grass. | Whiting, Alfred F., 1939, Ethnobotany of the Hopi, Museum of Northern Arizona Bulletin #15, page 64 |
4970 | 386 | 100 | 116 | 102 | 1 | 5 | Plants eaten by turkeys. | Rousseau, Jacques, 1945, Le Folklore Botanique De L'ile Aux Coudres, Contributions de l'Institut botanique l'Universite de Montreal 55:75-111, page 102 |
38603 | 3768 | 100 | 116 | 106 | 1 | 5 | Used as forage. | Rousseau, Jacques, 1945, Le Folklore Botanique De L'ile Aux Coudres, Contributions de l'Institut botanique l'Universite de Montreal 55:75-111, page 106 |
38859 | 3820 | 100 | 116 | 86 | 1 | 5 | Plant eaten by chickens. | Rousseau, Jacques, 1945, Le Folklore Botanique De L'ile Aux Coudres, Contributions de l'Institut botanique l'Universite de Montreal 55:75-111, page 86 |
5275 | 397 | 101 | 76 | 22 | 1 | 5 | Plant considered excellent grazing plant for sheep and cattle. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 22 |
14216 | 1547 | 101 | 76 | 28 | 1 | 5 | High moisture content of leaves and stems made it a good grazing plant for livestock. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 28 |
21278 | 2279 | 101 | 76 | 34 | 1 | 5 | Considered an excellent grazing plant for sheep. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 34 |
43842 | 4225 | 101 | 76 | 45 | 1 | 5 | Fruit often eaten by deer which left few for the Isletans. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 45 |
44100 | 4230 | 101 | 76 | 45 | 1 | 5 | Fruit often eaten by deer which left few for the Isletans. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 45 |
22563 | 2435 | 102 | 28 | 25 | 1 | 5 | Plant very nutritious food for horses. | Cook, Sarah Louise, 1930, The Ethnobotany of Jemez Indians., University of New Mexico, M.A. Thesis, page 25 |
8658 | 813 | 105 | 71 | 386 | 1 | 5 | Plant eaten by deer. | Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 386 |
24212 | 2610 | 105 | 71 | 384 | 1 | 5 | Berries eaten by ground squirrels. | Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 384 |
29920 | 3150 | 105 | 71 | 381 | 1 | 5 | Berries eaten by squirrels. | Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 381 |
14219 | 1547 | 106 | 60 | 31 | 1 | 5 | Plant eaten by horses, cows and rabbits. | Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 31 |
20119 | 2163 | 106 | 60 | 27 | 1 | 5 | Plant eaten by cows. | Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 27 |
23631 | 2572 | 106 | 60 | 43 | 1 | 5 | Plant eaten by the cows. | Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 43 |
6598 | 501 | 107 | 79 | 31 | 1 | 5 | Plant used as forage for cattle. | Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 31 |
7436 | 608 | 107 | 79 | 33 | 1 | 5 | Grass used for grazing purposes. | Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 33 |
19339 | 2080 | 107 | 79 | 44 | 1 | 5 | Considered a good forage plant. | Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 44 |
37155 | 3586 | 107 | 79 | 68 | 1 | 5 | Shrub used as winter pasture for sheep. | Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 68 |
25570 | 2762 | 111 | 140 | 16 | 1 | 5 | Used as a valuable pasture plant. | Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 16 |
5028 | 392 | 125 | 108 | 35 | 1 | 5 | Best sage for winter browse by livestock and game. | Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 35 |
10219 | 1019 | 125 | 108 | 55 | 1 | 5 | Leaves eaten by horses. | Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 55 |
25242 | 2718 | 125 | 108 | 47 | 1 | 5 | Whole plant and roots eaten by horses. | Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 47 |
25564 | 2760 | 125 | 108 | 28 | 1 | 5 | Heads eaten by horses. | Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 28 |
29382 | 3098 | 125 | 108 | 57 | 1 | 5 | Bark eaten by horses. | Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 57 |
19275 | 2071 | 131 | 5 | 52 | 1 | 5 | Plants eaten by deer. | Romero, John Bruno, 1954, The Botanical Lore of the California Indians, New York. Vantage Press, Inc., page 52 |
1612 | 73 | 137 | 89 | 366 | 1 | 5 | Fruits eaten by squirrels as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 366 |
4201 | 322 | 137 | 89 | 374 | 1 | 5 | Fruits eaten by deer. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 374 |
4202 | 322 | 137 | 89 | 374 | 1 | 5 | Leaves eaten by cows when green grass scarce. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 374 |
4203 | 322 | 137 | 89 | 374 | 1 | 5 | White, globular flowers eaten by doves, wild pigeons and turkeys. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 374 |
4397 | 337 | 137 | 89 | 375 | 1 | 5 | Fruits eaten by bears as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 375 |
6108 | 429 | 137 | 89 | 379 | 1 | 5 | Sweet-scented flowers used by bees as a source of nectar. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 379 |
7566 | 629 | 137 | 89 | 326 | 1 | 5 | Corms eaten by sheep. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 326 |
8131 | 754 | 137 | 89 | 314 | 1 | 5 | Foliage cut for hay and used for forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 314 |
8526 | 795 | 137 | 89 | 387 | 1 | 5 | Plants eaten sparingly by horses. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 387 |
8628 | 808 | 137 | 89 | 367 | 1 | 5 | Leaves eaten by deer as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 367 |
8629 | 808 | 137 | 89 | 367 | 1 | 5 | Seeds eaten by squirrels as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 367 |
11490 | 1145 | 137 | 89 | 363 | 1 | 5 | Shiny, bean-like seeds eaten by wild mourning doves and turkeys. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 363 |
13543 | 1432 | 137 | 89 | 304 | 1 | 5 | Used as an occasional forage food for horses. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 304 |
18363 | 2042 | 137 | 89 | 318 | 1 | 5 | Plants eaten by cows and horses in early spring. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 318 |
21328 | 2294 | 137 | 89 | 358 | 1 | 5 | Succulent tops eaten sparingly by horses in early summer. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 358 |
22534 | 2427 | 137 | 89 | 358 | 1 | 5 | Dried seed pods eaten by sheep in summer. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 358 |
22535 | 2427 | 137 | 89 | 358 | 1 | 5 | Seeds and leaves used as a forage plant. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 358 |
24109 | 2596 | 137 | 89 | 347 | 1 | 5 | Fleshy roots eaten as a favorite food by deer. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 347 |
25666 | 2772 | 137 | 89 | 388 | 1 | 5 | Flower nectar used by yellowhammer birds. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 388 |
33824 | 3406 | 137 | 89 | 359 | 1 | 5 | Leaves eaten by horses as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 359 |