naeb
Data source: Native American Ethnobotany Database · About: NAEB
id | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
---|---|---|---|---|---|---|---|---|
4663 | 347 | 255 | 36 | 10 | 1 | 59 | Raw berries mixed with grease, dried or fresh, raw whitefish eggs and stored for later use. | Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 10 |
29720 | 3111 | 200 | 80 | 10 | 1 | 59 | Plant made into a cake, cooked in earth oven and stored for winter consumption. | Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 10 |
36039 | 3545 | 72 | 54 | 10 | 1 | 59 | Leaves preserved in seal or fish oil or canned for winter use and eaten with meat or fish. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 10 |
42303 | 4084 | 255 | 36 | 10 | 1 | 59 | Berries preserved alone or in grease and stored in a birchbark basket in an underground cache. | Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 10 |
2922 | 204 | 23 | 26 | 100 | 1 | 59 | Crushed berries mixed with flour for winter storage. | Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 100 |
27364 | 2949 | 259 | 10 | 101 | 1 | 59 | Cooked, crushed seeds mixed with dried berries and preserved for winter use. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 101 |
42333 | 4085 | 181 | 14 | 101 | 1 | 59 | Berries preserved for future use. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 101 |
44506 | 4244 | 206 | 43 | 101 | 1 | 59 | Elm bark bags, filled with corn or beans and peas, buried in the ground to keep for the winter. | Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 101 |
41994 | 4071 | 175 | 32 | 102 | 1 | 59 | Berries canned for future use. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 102 |
41996 | 4071 | 183 | 98 | 102 | 1 | 59 | Berries sometimes canned. | Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 102 |
8369 | 767 | 206 | 43 | 103 | 1 | 59 | Hickory nuts gathered for winter use. | Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 103 |
18227 | 2031 | 206 | 43 | 103 | 1 | 59 | Butternuts gathered for their edible quality and furnished a winter supply of food. | Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 103 |
34335 | 3440 | 72 | 54 | 103 | 1 | 59 | Berries mixed with salmonberries and stored in a barrel for future use. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 103 |
42059 | 4077 | 115 | 66 | 103 | 1 | 59 | Dried berries stored for winter use. | Coville, Frederick V., 1897, Notes On The Plants Used By The Klamath Indians Of Oregon., Contributions from the U.S. National Herbarium 5(2):87-110, page 103 |
42070 | 4077 | 175 | 32 | 103 | 1 | 59 | Berries canned for future use. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 103 |
16633 | 1821 | 226 | 44 | 104 | 1 | 59 | Seeds parched until brown, pulverized and stored in salmon skins. | Ray, Verne F., 1932, The Sanpoil and Nespelem: Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 104 |
42268 | 4084 | 72 | 54 | 104 | 1 | 59 | Berries boiled, cooled, blackberries or blueberries added and stored for winter use. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 104 |
23619 | 2570 | 206 | 43 | 105 | 1 | 59 | Roots gathered, cut and strung for winter use. | Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 105 |
3154 | 215 | 206 | 43 | 107 | 1 | 59 | Berries dried and canned for winter use. | Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 107 |
14903 | 1636 | 206 | 43 | 107 | 1 | 59 | Berries sometimes dried and at other times preserved for winter use. | Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 107 |
33663 | 3386 | 175 | 32 | 107 | 1 | 59 | Berries canned for future use. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 107 |
41987 | 4071 | 4 | 132 | 107 | 1 | 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41988 | 4071 | 4 | 132 | 107 | 1 | 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42047 | 4077 | 4 | 132 | 107 | 1 | 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42149 | 4082 | 4 | 132 | 107 | 1 | 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42150 | 4082 | 4 | 132 | 107 | 1 | 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42403 | 4088 | 4 | 132 | 107 | 1 | 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
4479 | 344 | 72 | 54 | 109 | 1 | 59 | Berries and salmonberries stored in barrels for future use. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 109 |
42436 | 4089 | 4 | 132 | 109 | 1 | 59 | Berries stored for future use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 109 |
6765 | 528 | 200 | 80 | 11 | 1 | 59 | Seeds stored for later use. | Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 11 |
11393 | 1124 | 151 | 73 | 11 | 1 | 59 | Fruit mixed with choke cherries and service berries pressed into cakes and dried for winter use. | Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 11 |
43081 | 4130 | 255 | 36 | 11 | 1 | 59 | Berries preserved alone or in grease and stored in a birchbark basket in an underground cache. | Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 11 |
43597 | 4199 | 202 | 40 | 111 | 1 | 59 | Seeds dried for winter use. | Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 111 |
10132 | 1001 | 175 | 32 | 113 | 1 | 59 | Corms stored for future use. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 113 |
35008 | 3470 | 181 | 14 | 113 | 1 | 59 | Berries preserved for winter use. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 113 |
16504 | 1809 | 72 | 54 | 115 | 1 | 59 | Roots stored in buried sacks for winter use. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 115 |
16505 | 1809 | 72 | 54 | 115 | 1 | 59 | Roots stored in seal oil, fish oil or bear fat for winter use. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 115 |
6923 | 549 | 183 | 98 | 117 | 1 | 59 | Roasted, ground seeds made into flour and stored for winter use. | Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 117 |
16614 | 1821 | 183 | 98 | 117 | 1 | 59 | Roasted, ground seeds made into flour and stored for winter use. | Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 117 |
14194 | 1537 | 72 | 54 | 119 | 1 | 59 | Roots stored in seal oil for future use. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 119 |
13090 | 1393 | 255 | 36 | 12 | 1 | 59 | Berries preserved alone or in grease and stored in a birchbark basket in an underground cache. | Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12 |
14876 | 1635 | 151 | 73 | 12 | 1 | 59 | Berries dried and stored for winter use. | Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 12 |
18576 | 2056 | 159 | 18 | 12 | 1 | 59 | Fruit stored for winter use. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 12 |
27661 | 2959 | 159 | 18 | 12 | 1 | 59 | Nuts gathered and stored for winter use. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 12 |
27662 | 2959 | 159 | 18 | 12 | 1 | 59 | Roasted, ground nuts made into sun dried cakes and stored for winter. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 12 |
33907 | 3417 | 255 | 36 | 12 | 1 | 59 | Leaves dried and saved for later use. | Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12 |
34343 | 3440 | 255 | 36 | 12 | 1 | 59 | Berries preserved alone or in grease and stored in a birchbark basket in an underground cache. | Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12 |
34405 | 3445 | 255 | 36 | 12 | 1 | 59 | Berries preserved alone or in grease and stored in a birchbark basket in an underground cache. | Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12 |
34508 | 3453 | 255 | 36 | 12 | 1 | 59 | Berries preserved alone or in grease and stored in a birchbark basket in an underground cache. | Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12 |
3012 | 204 | 175 | 32 | 120 | 1 | 59 | Berries canned for future use. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 120 |
13473 | 1426 | 72 | 54 | 121 | 1 | 59 | Roots stored in oil for future use. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 121 |
25248 | 2719 | 72 | 54 | 122 | 1 | 59 | Roots stored in buried sacks for winter use. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 122 |
25249 | 2719 | 72 | 54 | 122 | 1 | 59 | Roots stored in seal oil, fish oil or bear fat for winter use. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 122 |
25518 | 2752 | 4 | 132 | 123 | 1 | 59 | Leaves stored raw in seal oil for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 123 |
23735 | 2576 | 202 | 40 | 124 | 1 | 59 | Stalks cut into lengthwise strips and dried for winter use. | Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 124 |
14898 | 1636 | 175 | 32 | 125 | 1 | 59 | Berries canned for future use. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 125 |
15013 | 1640 | 175 | 32 | 125 | 1 | 59 | Berries canned for future use. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 125 |
11188 | 1110 | 38 | 15 | 127 | 1 | 59 | Nuts stored for winter use. | Gilmore, Melvin R., 1933, Some Chippewa Uses of Plants, Ann Arbor. University of Michigan Press, page 127 |
30847 | 3181 | 175 | 32 | 127 | 1 | 59 | Berries stored for winter use. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 127 |
25751 | 2783 | 238 | 111 | 13 | 1 | 59 | Plant gathered and hung up for winter use. | Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks. Originally published in 1959, page 13 |
34630 | 3457 | 200 | 80 | 13 | 1 | 59 | Berries cooked, bottled and stored for later use. | Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 13 |
34500 | 3453 | 175 | 32 | 131 | 1 | 59 | Berries canned for future use. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 131 |
17279 | 1898 | 4 | 132 | 135 | 1 | 59 | Leaves piled on high ground and stored for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 135 |
4440 | 340 | 19 | 129 | 138 | 1 | 59 | Berries made into flour, molded into cakes and stored for later use. | Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 138 |
20231 | 2179 | 19 | 129 | 139 | 1 | 59 | Tender leaves soaked in water, cooked and stored for later use. | Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 139 |
16509 | 1809 | 255 | 36 | 14 | 1 | 59 | Roots stored, with or without grease, in a birchbark basket in an underground cache. | Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 14 |
16510 | 1809 | 255 | 36 | 14 | 1 | 59 | Used in the winter during times of food shortage. A large fire was set over an area where the Indians knew the roots to be abundant. By thawing the ground this way, they were able to dig them out. | Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 14 |
31984 | 3256 | 144 | 100 | 142 | 1 | 59 | Whole acorns stored for winter use. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 142 |
32215 | 3270 | 144 | 100 | 142 | 1 | 59 | Whole acorns stored for winter use. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 142 |
32260 | 3272 | 144 | 100 | 142 | 1 | 59 | Whole acorns stored for winter use. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 142 |
32594 | 3295 | 144 | 100 | 142 | 1 | 59 | Whole acorns stored for winter use. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 142 |
42531 | 4094 | 175 | 32 | 142 | 1 | 59 | Roots stored in underground pits for about a year. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 142 |
1730 | 89 | 15 | 45 | 145 | 1 | 59 | Tubers pit baked and stored for future use. | Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 145 |
1616 | 73 | 144 | 100 | 148 | 1 | 59 | Nuts stored for long periods and resorted to only when the acorn crop failed. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 148 |
21186 | 2265 | 151 | 73 | 15 | 1 | 59 | Fruit dried and stored for winter use. | Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 15 |
21787 | 2364 | 200 | 80 | 15 | 1 | 59 | Raw seeds stored for later use, parched and pounded when used for food. | Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 15 |
40961 | 4043 | 78 | 166 | 150 | 1 | 59 | Inner bark used as a survival food in winter. | Gottesfeld, Leslie M. J., 1992, The Importance of Bark Products in the Aboriginal Economies of Northwestern British Columbia, Canada, Economic Botany 46(2):148-157, page 150 |
40965 | 4043 | 86 | 166 | 150 | 1 | 59 | Inner bark used as a survival food in winter. | Gottesfeld, Leslie M. J., 1992, The Importance of Bark Products in the Aboriginal Economies of Northwestern British Columbia, Canada, Economic Botany 46(2):148-157, page 150 |
41090 | 4043 | 278 | 166 | 150 | 1 | 59 | Inner bark used as a survival food in winter. | Gottesfeld, Leslie M. J., 1992, The Importance of Bark Products in the Aboriginal Economies of Northwestern British Columbia, Canada, Economic Botany 46(2):148-157, page 150 |
16952 | 1851 | 259 | 10 | 152 | 1 | 59 | Plant canned for future use. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 152 |
8536 | 797 | 144 | 100 | 153 | 1 | 59 | Dried seeds stored for winter use then parched, pounded and eaten dry. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 153 |
21034 | 2246 | 259 | 10 | 156 | 1 | 59 | Leaves frozen or canned for future use or dried and used to flavor stews and other dishes. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 156 |
9733 | 922 | 144 | 100 | 157 | 1 | 59 | Stored, dried bulbs used for food. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 157 |
21322 | 2292 | 144 | 100 | 159 | 1 | 59 | Steamed leaves and flowers dried and stored for winter use. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 159 |
26044 | 2832 | 161 | 111 | 16 | 1 | 59 | Roots stored for winter use. | Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks. Originally published in 1959, page 16 |
4211 | 322 | 144 | 100 | 161 | 1 | 59 | Dried berries stored for winter consumption, chewed but never swallowed. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161 |
4407 | 337 | 144 | 100 | 161 | 1 | 59 | Dried berries stored for winter consumption, chewed but never swallowed. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161 |
4502 | 346 | 144 | 100 | 161 | 1 | 59 | Dried berries stored for winter consumption, chewed but never swallowed. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161 |
4699 | 348 | 144 | 100 | 161 | 1 | 59 | Dried berries stored for winter consumption, chewed but never swallowed. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161 |
40658 | 4015 | 144 | 100 | 161 | 1 | 59 | Steamed, dried leaves soaked in water or boiled before eating in winter. | Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161 |
25469 | 2741 | 44 | 125 | 170 | 1 | 59 | Seeds harvested, winnowed and stored for winter use. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 170 |
7720 | 673 | 33 | 39 | 172 | 1 | 59 | Dried bulbs stored for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 172 |
25461 | 2739 | 44 | 125 | 175 | 1 | 59 | Seeds stored in ollas for future use. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 175 |
33342 | 3359 | 33 | 39 | 175 | 1 | 59 | Pounded, dried berries formed into cakes for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 175 |
33675 | 3388 | 33 | 39 | 175 | 1 | 59 | Dried fruit formed into little cakes and used for winter food. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 175 |
2935 | 204 | 33 | 39 | 176 | 1 | 59 | Berries dried for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 176 |
11353 | 1123 | 33 | 39 | 176 | 1 | 59 | Pulverized, dried berries saved for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 176 |
30233 | 3160 | 33 | 39 | 177 | 1 | 59 | Sun dried plums stored for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 177 |
30980 | 3183 | 33 | 39 | 177 | 1 | 59 | Pounded berries and pits made into flat cakes and sun dried for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 177 |
25758 | 2784 | 33 | 39 | 178 | 1 | 59 | Root dried for winter use. | Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 178 |
44480 | 4244 | 159 | 18 | 18 | 1 | 59 | Roasted, dried corn on the cob stored for winter use. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 18 |