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Data source: Native American Ethnobotany Database · About: NAEB
id | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
---|---|---|---|---|---|---|---|---|
44682 | 4260 | 92 | 41 | 59 | 1 | 5 | Brownish 'roots' (actually rhizomes) eaten by Black Brants, Canada geese, Mallard ducks and cattle. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 59 |
44520 | 4244 | 257 | 61 | 78 | 1 | 5 | Husks, stalks and leaves used for stock winter forage. | Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 78 |
44245 | 4236 | 157 | 74 | 34 | 1 | 5 | Buds eaten by sheep. | Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 34 |
44100 | 4230 | 101 | 76 | 45 | 1 | 5 | Fruit often eaten by deer which left few for the Isletans. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 45 |
43842 | 4225 | 101 | 76 | 45 | 1 | 5 | Fruit often eaten by deer which left few for the Isletans. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 45 |
43228 | 4145 | 259 | 33 | 515 | 1 | 5 | Used as common forage plants. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 515 |
42559 | 4095 | 259 | 10 | 290 | 1 | 5 | Leaves eaten by deer. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 290 |
42517 | 4093 | 259 | 10 | 290 | 1 | 5 | Leaves eaten by deer. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 290 |
42270 | 4084 | 92 | 41 | 67 | 1 | 5 | Berries eaten by geese. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 67 |
41992 | 4071 | 175 | 32 | 102 | 1 | 5 | Berries eaten by domestic sheep. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 102 |
41922 | 4064 | 92 | 41 | 17 | 1 | 5 | Plant browsed by deer. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 17 |
40645 | 4013 | 137 | 89 | 359 | 1 | 5 | Eaten as forage by many kinds of animals. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 359 |
40597 | 4002 | 273 | 89 | 360 | 1 | 5 | Eaten by horses with impunity. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 360 |
40539 | 3986 | 175 | 32 | 85 | 1 | 5 | Plant eaten by deer, horses and cattle. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 85 |
40453 | 3972 | 137 | 89 | 364 | 1 | 5 | Fruits eaten by yellowhammers and squirrels as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 364 |
40452 | 3972 | 137 | 89 | 364 | 1 | 5 | Fruits and leaves eaten by hogs as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 364 |
39125 | 3851 | 87 | 14 | 231 | 1 | 5 | Berries eaten by crows and bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 231 |
39078 | 3849 | 175 | 32 | 95 | 1 | 5 | Berries eaten by ruffed grouse and other birds. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 95 |
38970 | 3839 | 181 | 14 | 79 | 1 | 5 | Berries eaten by frogs. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 79 |
38968 | 3839 | 166 | 101 | 86 | 1 | 5 | Berries eaten by wolves. | Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 86 |
38967 | 3839 | 150 | 103 | 314 | 1 | 5 | Berries and roots eaten by snakes. | Speck, Frank G., 1917, Medicine Practices of the Northeastern Algonquians, Proceedings of the 19th International Congress of Americanists Pp. 303-321, page 314 |
38960 | 3839 | 92 | 41 | 55 | 1 | 5 | Eaten by deer. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 55 |
38859 | 3820 | 100 | 116 | 86 | 1 | 5 | Plant eaten by chickens. | Rousseau, Jacques, 1945, Le Folklore Botanique De L'ile Aux Coudres, Contributions de l'Institut botanique l'Universite de Montreal 55:75-111, page 86 |
38820 | 3814 | 215 | 23 | 84 | 1 | 5 | Roots eaten by wounded deer. | Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 84 |
38787 | 3806 | 157 | 141 | 163 | 1 | 5 | Used as forage by animals. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 163 |
38735 | 3792 | 259 | 10 | 274 | 1 | 5 | Dried flower spikes eaten by grouse. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 274 |
38699 | 3783 | 87 | 14 | 148 | 1 | 5 | Plant eaten by grizzly bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 148 |
38603 | 3768 | 100 | 116 | 106 | 1 | 5 | Used as forage. | Rousseau, Jacques, 1945, Le Folklore Botanique De L'ile Aux Coudres, Contributions de l'Institut botanique l'Universite de Montreal 55:75-111, page 106 |
38582 | 3763 | 91 | 14 | 116 | 1 | 5 | Considered a food for black bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 116 |
38545 | 3758 | 150 | 103 | 313 | 1 | 5 | Berries eaten by bears. | Speck, Frank G., 1917, Medicine Practices of the Northeastern Algonquians, Proceedings of the 19th International Congress of Americanists Pp. 303-321, page 313 |
38523 | 3756 | 157 | 74 | 58 | 1 | 5 | Plant used by sheep for forage. | Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 58 |
38146 | 3703 | 259 | 33 | 482 | 1 | 5 | Rootstocks or rhizomes eaten by cattle. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 482 |
38095 | 3693 | 157 | 74 | 50 | 1 | 5 | Plant used by horses for forage. | Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 50 |
37923 | 3658 | 259 | 10 | 209 | 1 | 5 | Berries eaten by bears. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 209 |
37769 | 3657 | 23 | 146 | 48 | 1 | 5 | Berries eaten by buffalo. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 48 |
37371 | 3603 | 92 | 41 | 53 | 1 | 5 | Cows were said to eat it. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 53 |
37172 | 3586 | 193 | 11 | 71 | 1 | 5 | Succulent, young leaves and branches eaten by cattle and sheep. | Curtin, L. S. M., 1949, By the Prophet of the Earth, Sante Fe. San Vicente Foundation, page 71 |
37158 | 3586 | 157 | 74 | 44 | 1 | 5 | Used as forage by sheep and eaten for the salt. | Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 44 |
37155 | 3586 | 107 | 79 | 68 | 1 | 5 | Shrub used as winter pasture for sheep. | Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 68 |
36348 | 3554 | 89 | 2 | 218 | 1 | 5 | Young plants eaten by horses. | Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 218 |
36329 | 3551 | 259 | 10 | 279 | 1 | 5 | Plant enjoyed by moose. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 279 |
35818 | 3527 | 157 | 141 | 155 | 1 | 5 | Leaves and bark used as food for both wild and domesticated animals. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 155 |
35591 | 3510 | 139 | 21 | 254 | 1 | 5 | Muskrats gathered these corms for winter store of food and found to save the trouble of digging. | Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 254 |
35569 | 3508 | 173 | 20 | 396 | 1 | 5 | Recognized as a favorite food of ducks and geese. | Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 396 |
34879 | 3465 | 87 | 14 | 278 | 1 | 5 | Berries eaten by porcupines and groundhogs. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 278 |
34250 | 3434 | 259 | 10 | 267 | 1 | 5 | Hips eaten by bears before hibernation. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 267 |
34208 | 3434 | 175 | 32 | 131 | 1 | 5 | Hips eaten by coyotes. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 131 |
34055 | 3427 | 175 | 32 | 131 | 1 | 5 | Hips eaten by coyotes. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 131 |
34044 | 3427 | 92 | 41 | 74 | 1 | 5 | Eaten by deer. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 74 |
34000 | 3426 | 175 | 32 | 131 | 1 | 5 | Hips eaten by coyotes. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 131 |
33919 | 3417 | 259 | 10 | 267 | 1 | 5 | Hips eaten by bears before hibernation. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 267 |
33887 | 3417 | 175 | 32 | 131 | 1 | 5 | Hips eaten by coyotes. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 131 |
33826 | 3406 | 273 | 89 | 359 | 1 | 5 | Seeds eaten by chickens as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 359 |
33824 | 3406 | 137 | 89 | 359 | 1 | 5 | Leaves eaten by horses as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 359 |
33661 | 3386 | 175 | 32 | 107 | 1 | 5 | Berries eaten by bears. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 107 |
33532 | 3371 | 259 | 33 | 514 | 1 | 5 | Berries eaten by bears. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 514 |
33408 | 3363 | 175 | 32 | 107 | 1 | 5 | Berries eaten by grouse and pheasant. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 107 |
33389 | 3361 | 183 | 98 | 78 | 1 | 5 | Berries eaten only by bears. | Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 78 |
32719 | 3316 | 92 | 41 | 71 | 1 | 5 | Eaten by cows and deer. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 71 |
32018 | 3257 | 202 | 40 | 82 | 1 | 5 | Acorns not used by people but eaten as a favorite food by deer, squirrels, chipmunks, quail & jays. | Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 82 |
31691 | 3231 | 175 | 32 | 128 | 1 | 5 | Plant eaten by deer. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 128 |
31681 | 3231 | 157 | 141 | 154 | 1 | 5 | Considered an important browse plant. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 154 |
31657 | 3230 | 157 | 141 | 159 | 1 | 5 | Plant used for deer and livestock forage. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 159 |
31141 | 3197 | 175 | 32 | 53 | 1 | 5 | Plant used as grazing grass for livestock and deer. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 53 |
30892 | 3182 | 87 | 14 | 273 | 1 | 5 | Fruit eaten by bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 273 |
30083 | 3156 | 193 | 11 | 96 | 1 | 5 | Pods and foliage eaten by grazing animals. | Curtin, L. S. M., 1949, By the Prophet of the Earth, Sante Fe. San Vicente Foundation, page 96 |
29920 | 3150 | 105 | 71 | 381 | 1 | 5 | Berries eaten by squirrels. | Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 381 |
29919 | 3149 | 166 | 101 | 86 | 1 | 5 | Berries eaten by wolves. | Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 86 |
29818 | 3122 | 92 | 41 | 17 | 1 | 5 | Plant browsed by deer. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 17 |
29817 | 3122 | 92 | 41 | 56 | 1 | 5 | Deer wade into the water and put their heads under the surface to eat this plant. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 56 |
29784 | 3116 | 157 | 74 | 47 | 1 | 5 | Plant used as a good sheep forage. | Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 47 |
29678 | 3106 | 259 | 10 | 277 | 1 | 5 | Bark eaten by beavers. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 277 |
29402 | 3100 | 61 | 17 | 72 | 1 | 5 | Branches used as forage for horses. | Gilmore, Melvin R., 1919, Uses of Plants by the Indians of the Missouri River Region, SI-BAE Annual Report #33, page 72 |
29382 | 3098 | 125 | 108 | 57 | 1 | 5 | Bark eaten by horses. | Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 57 |
29348 | 3097 | 259 | 10 | 276 | 1 | 5 | Leaves and twigs eaten by moose. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 276 |
28656 | 3025 | 193 | 11 | 105 | 1 | 5 | Plants browsed by deer, horses and cattle. | Curtin, L. S. M., 1949, By the Prophet of the Earth, Sante Fe. San Vicente Foundation, page 105 |
28623 | 3022 | 159 | 18 | 16 | 1 | 5 | Used as horse and sheep feed and able to withstand trampling and close grazing. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 16 |
27438 | 2953 | 175 | 32 | 28 | 1 | 5 | Cambium layer eaten by grizzly bears. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 28 |
26630 | 2901 | 259 | 33 | 516 | 1 | 5 | Used as a forage plant only in absence of other foods. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 516 |
26205 | 2842 | 166 | 101 | 98 | 1 | 5 | Plants eaten by elk. | Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 98 |
25943 | 2821 | 157 | 141 | 162 | 1 | 5 | Plant browsed by animals. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 162 |
25908 | 2808 | 259 | 10 | 286 | 1 | 5 | Plant frequented by bees and hummingbirds for the nectar. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 286 |
25666 | 2772 | 137 | 89 | 388 | 1 | 5 | Flower nectar used by yellowhammer birds. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 388 |
25606 | 2765 | 259 | 33 | 515 | 1 | 5 | Long, narrow leaves eaten by cattle when other foods scarce. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 515 |
25598 | 2765 | 175 | 32 | 95 | 1 | 5 | Plant used by deer as a good winter food. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 95 |
25570 | 2762 | 111 | 140 | 16 | 1 | 5 | Used as a valuable pasture plant. | Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 16 |
25566 | 2760 | 151 | 73 | 5 | 1 | 5 | Most valuable forage grass and cultivated for hay, good keeping qualities & high nutritional value. | Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 5 |
25564 | 2760 | 125 | 108 | 28 | 1 | 5 | Heads eaten by horses. | Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 28 |
25467 | 2740 | 159 | 18 | 17 | 1 | 5 | Good forage. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 17 |
25262 | 2723 | 157 | 74 | 57 | 1 | 5 | Plant used by sheep, in the spring, for forage. | Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 57 |
25242 | 2718 | 125 | 108 | 47 | 1 | 5 | Whole plant and roots eaten by horses. | Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 47 |
25236 | 2716 | 259 | 33 | 516 | 1 | 5 | Used as a common forage plant. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 516 |
25182 | 2711 | 190 | 17 | 98 | 1 | 5 | Plant much esteemed by buffalo. | Gilmore, Melvin R., 1919, Uses of Plants by the Indians of the Missouri River Region, SI-BAE Annual Report #33, page 98 |
24212 | 2610 | 105 | 71 | 384 | 1 | 5 | Berries eaten by ground squirrels. | Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 384 |
24109 | 2596 | 137 | 89 | 347 | 1 | 5 | Fleshy roots eaten as a favorite food by deer. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 347 |
23684 | 2574 | 175 | 32 | 110 | 1 | 5 | Plant eaten by skunks. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 110 |
23631 | 2572 | 106 | 60 | 43 | 1 | 5 | Plant eaten by the cows. | Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 43 |
23524 | 2542 | 23 | 146 | 22 | 1 | 5 | Plant eaten by horses. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 22 |
22947 | 2462 | 92 | 41 | 69 | 1 | 5 | Deer put their heads under the surface of the water to get at the long, green rhizomes. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 69 |
22563 | 2435 | 102 | 28 | 25 | 1 | 5 | Plant very nutritious food for horses. | Cook, Sarah Louise, 1930, The Ethnobotany of Jemez Indians., University of New Mexico, M.A. Thesis, page 25 |
22535 | 2427 | 137 | 89 | 358 | 1 | 5 | Seeds and leaves used as a forage plant. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 358 |