naeb
Data source: Native American Ethnobotany Database · About: NAEB
id | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
---|---|---|---|---|---|---|---|---|
2012 | 130 | 24 | 31 | 36 | 1 | 27 | Ground seed flour and water made into a drink. | Bean, Lowell John and Katherine Siva Saubel, 1972, Temalpakh (From the Earth); Cahuilla Indian Knowledge and Usage of Plants, Banning, CA. Malki Museum Press, page 36 |
2013 | 130 | 24 | 31 | 36 | 1 | 2 | Ground seed flour dampened, shaped, dried and eaten as a cookie. | Bean, Lowell John and Katherine Siva Saubel, 1972, Temalpakh (From the Earth); Cahuilla Indian Knowledge and Usage of Plants, Banning, CA. Malki Museum Press, page 36 |
2014 | 130 | 24 | 31 | 36 | 1 | 44 | Ground seed flour and water made into a mush. | Bean, Lowell John and Katherine Siva Saubel, 1972, Temalpakh (From the Earth); Cahuilla Indian Knowledge and Usage of Plants, Banning, CA. Malki Museum Press, page 36 |
2015 | 130 | 136 | 125 | 187 | 1 | 75 | Seeds harvested, winnowed, parched, ground and the meal eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
2016 | 130 | 147 | 125 | 187 | 1 | 75 | Seeds harvested, winnowed, parched, ground and the meal eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
2017 | 130 | 193 | 11 | 69 | 1 | Ripe seeds winnowed, roasted, ground, water added, cooked and used for food. | Curtin, L. S. M., 1949, By the Prophet of the Earth, Sante Fe. San Vicente Foundation, page 69 | |
2018 | 130 | 195 | 136 | 6 | 1 | 113 | Seeds used as 'starvation food.' | Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 6 |
2019 | 130 | 195 | 136 | 7 | 1 | Seeds used for food. | Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7 | |
2020 | 130 | 288 | 125 | 187 | 1 | 75 | Seeds harvested, winnowed, parched, ground and the meal eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |