uses
Data source: Native American Ethnobotany Database · About: NAEB
458 rows where use_subcategory = 75 sorted by source descending
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id | species | tribe | source ▲ | pageno | use_category | use_subcategory | notes | rawsource |
---|---|---|---|---|---|---|---|---|
24374 | Olneya tesota Gray 2633 | Yavapai 284 | g32 201 | 211 | Food 1 | Staple 75 | Dried, mashed, parched seeds ground into a meal and used to make greasy cakes. | Gifford, E. W., 1932, The Southeastern Yavapai, University of California Publications in American Archaeology and Ethnology 29:177-252, page 211 |
24104 | Nuphar lutea ssp. polysepala (Engelm.) E.O. Beal 2596 | Klamath 115 | c04 186 | 728 | Food 1 | Staple 75 | Used as a staple food in primitive times. | Coville, Frederick V., 1904, Wokas, a Primitive Food of the Klamath Indians., Smithsonian Institution, US. National Museum., page 728 |
1624 | Aesculus californica (Spach) Nutt. 73 | Yana 282 | ss43 181 | 251 | Food 1 | Staple 75 | Nuts ground into a fine meal and eaten. | Sapir, Edward and Leslie Spier, 1943, Notes on the Culture of the Yana, Anthropological Records 3(3):252-253, page 251 |
31990 | Quercus douglasii Hook. & Arn. 3256 | Yana 282 | ss43 181 | 249 | Food 1 | Staple 75 | Dried acorns ground into flour. | Sapir, Edward and Leslie Spier, 1943, Notes on the Culture of the Yana, Anthropological Records 3(3):252-253, page 249 |
6735 | Atriplex torreyi (S. Wats.) S. Wats. 518 | Kamia 103 | g31 180 | 24 | Food 1 | Staple 75 | Pulverized seeds made into a meal. | Gifford, E. W., 1931, The Kamia of Imperial Valley, Washington, D.C. U.S. Government Printing Office, page 24 |
26291 | Phaseolus acutifolius var. latifolius Freeman 2868 | Cocopa 44 | giff33 178 | 264 | Food 1 | Staple 75 | Parched, ground, boiled beans and unparched maize made into a meal. | Gifford, E. W., 1933, The Cocopa, University of California Publications in American Archaeology and Ethnology 31:263-270, page 264 |
24799 | Opuntia sp. 2670 | Apache, San Carlos 13 | h08 174 | 257 | Food 1 | Staple 75 | Seeds parched, ground and flour eaten with drafts of water. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 |
40959 | Tsuga heterophylla (Raf.) Sarg. 4043 | Gitksan 78 | g92 166 | 150 | Food 1 | Staple 75 | Cambium pit cooked, pounded, formed into cakes, dried, stored and eaten as a staple food. | Gottesfeld, Leslie M. J., 1992, The Importance of Bark Products in the Aboriginal Economies of Northwestern British Columbia, Canada, Economic Botany 46(2):148-157, page 150 |
40963 | Tsuga heterophylla (Raf.) Sarg. 4043 | Haisla 86 | g92 166 | 150 | Food 1 | Staple 75 | Cambium pit cooked, pounded, formed into cakes, dried, stored and eaten as a staple food. | Gottesfeld, Leslie M. J., 1992, The Importance of Bark Products in the Aboriginal Economies of Northwestern British Columbia, Canada, Economic Botany 46(2):148-157, page 150 |
24606 | Opuntia echinocarpa Engelm. & Bigelow 2652 | Papago 188 | cb42 160 | 59 | Food 1 | Staple 75 | Pit baked buds, fruits and joints considered a staple food. | Castetter, Edward F. and Willis H. Bell, 1942, Pima and Papago Indian Agriculture, Albuquerque: University of New Mexico Press. First Edition., page 59 |
24623 | Opuntia engelmannii Salm-Dyck 2653 | Papago 188 | cb42 160 | 60 | Food 1 | Staple 75 | Fruits and joints used as a staple food. | Castetter, Edward F. and Willis H. Bell, 1942, Pima and Papago Indian Agriculture, Albuquerque: University of New Mexico Press. First Edition., page 60 |
24666 | Opuntia fulgida Engelm. 2660 | Papago 188 | cb42 160 | 59 | Food 1 | Staple 75 | Pit baked buds, fruits and joints considered a staple food. | Castetter, Edward F. and Willis H. Bell, 1942, Pima and Papago Indian Agriculture, Albuquerque: University of New Mexico Press. First Edition., page 59 |
24866 | Opuntia spinosior (Engelm.) Toumey 2671 | Papago 188 | cb42 160 | 60 | Food 1 | Staple 75 | Pit baked buds, fruits and joints considered a staple food. | Castetter, Edward F. and Willis H. Bell, 1942, Pima and Papago Indian Agriculture, Albuquerque: University of New Mexico Press. First Edition., page 60 |
24869 | Opuntia versicolor Engelm. ex Coult. 2673 | Papago 188 | cb42 160 | 60 | Food 1 | Staple 75 | Pit baked buds, fruits and joints considered a staple food. | Castetter, Edward F. and Willis H. Bell, 1942, Pima and Papago Indian Agriculture, Albuquerque: University of New Mexico Press. First Edition., page 60 |
29995 | Prosopis glandulosa var. glandulosa 3154 | Papago 188 | cb42 160 | 60 | Food 1 | Staple 75 | Fruits and seeds used for food. | Castetter, Edward F. and Willis H. Bell, 1942, Pima and Papago Indian Agriculture, Albuquerque: University of New Mexico Press. First Edition., page 60 |
40829 | Triticum aestivum L. 4037 | Sia 234 | w62 159 | 106 | Food 1 | Staple 75 | Corn and wheat, the most important foods, used for food. | White, Leslie A., 1962, The Pueblo of Sia, New Mexico, XXX SI-BAE Bulletin #, page 106 |
44511 | Zea mays L. 4244 | Sia 234 | w62 159 | 106 | Food 1 | Staple 75 | Corn and wheat, the most important foods, used for food. | White, Leslie A., 1962, The Pueblo of Sia, New Mexico, XXX SI-BAE Bulletin #, page 106 |
41252 | Typha latifolia L. 4049 | Lakota 125 | k90 156 | 50 | Food 1 | Staple 75 | Pollen used as flour. | Kraft, Shelly Katheren, 1990, Recent Changes in the Ethnobotany of Standing Rock Indian Reservation, University of North Dakota, M.A. Thesis, page 50 |
44645 | Zizania aquatica L. 4254 | Omaha 177 | g13ii 154 | 328 | Food 1 | Staple 75 | Grains used as a staple food. | Gilmore, Melvin R., 1913, A Study in the Ethnobotany of the Omaha Indians, Nebraska State Historical Society Collections 17:314-57., page 328 |
9420 | Chenopodium album L. 894 | Paiute 183 | k32 153 | 98 | Food 1 | Staple 75 | Seeds parched, ground and eaten as meal. | Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 98 |
9535 | Chenopodium nevadense Standl. 905 | Paiute 183 | k32 153 | 98 | Food 1 | Staple 75 | Seeds parched, ground and eaten as meal. | Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 98 |
12399 | Descurainia sophia (L.) Webb ex Prantl 1274 | Paiute 183 | k32 153 | 98 | Food 1 | Staple 75 | Seeds parched, ground and eaten as meal. | Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 98 |
16613 | Helianthus annuus L. 1821 | Paiute 183 | k32 153 | 98 | Food 1 | Staple 75 | Seeds parched, ground and eaten as meal. | Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 98 |
22882 | Mentzelia albicaulis (Dougl. ex Hook.) Dougl. ex Torr. & Gray 2447 | Paiute 183 | k32 153 | 98 | Food 1 | Staple 75 | Seeds parched, ground and eaten as meal. | Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 98 |
39008 | Suaeda calceoliformis (Hook.) Moq. 3845 | Paiute 183 | k32 153 | 98 | Food 1 | Staple 75 | Seeds parched, ground and eaten as meal. | Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 98 |
43624 | Wyethia mollis Gray 4204 | Paiute 183 | k32 153 | 98 | Food 1 | Staple 75 | Seeds parched, ground and eaten as meal. | Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 98 |
20535 | Lithocarpus densiflorus (Hook. & Arn.) Rehd. 2212 | Shasta 230 | h46 149 | 308 | Food 1 | Staple 75 | Acorns used as the basic staple. | Holt, Catharine, 1946, Shasta Ethnography, Anthropological Records 3(4):308, page 308 |
31961 | Quercus chrysolepis Liebm. 3255 | Shasta 230 | h46 149 | 308 | Food 1 | Staple 75 | Acorns used as the basic staple. | Holt, Catharine, 1946, Shasta Ethnography, Anthropological Records 3(4):308, page 308 |
32146 | Quercus garryana Dougl. ex Hook. 3265 | Shasta 230 | h46 149 | 308 | Food 1 | Staple 75 | Acorns used as the basic staple. | Holt, Catharine, 1946, Shasta Ethnography, Anthropological Records 3(4):308, page 308 |
32235 | Quercus kelloggii Newberry 3270 | Shasta 230 | h46 149 | 308 | Food 1 | Staple 75 | Acorns used as the basic staple. | Holt, Catharine, 1946, Shasta Ethnography, Anthropological Records 3(4):308, page 308 |
29950 | Prosopis glandulosa Torr. 3153 | Comanche 48 | cj40 147 | 523 | Food 1 | Staple 75 | Pods made into a meal and used for food. | Carlson, Gustav G. and Volney H. Jones, 1940, Some Notes on Uses of Plants by the Comanche Indians, Papers of the Michigan Academy of Science, Arts and Letters 25:517-542, page 523 |
2153 | Allium cernuum Roth 141 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
3016 | Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer 204 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
3144 | Amelanchier sp. 214 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
4635 | Arctostaphylos uva-ursi (L.) Spreng. 347 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
4770 | Argentina anserina (L.) Rydb. 362 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
6904 | Balsamorhiza sagittata (Pursh) Nutt. 549 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
6905 | Balsamorhiza sagittata (Pursh) Nutt. 549 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Seeds used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
7736 | Calochortus macrocarpus Dougl. 676 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
7903 | Camassia scilloides (Raf.) Cory 701 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
10024 | Cirsium undulatum (Nutt.) Spreng. 973 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
10139 | Claytonia lanceolata var. sessilifolia (Torr.) A. Nels. 1002 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
10493 | Comandra umbellata ssp. pallida (A. DC.) Piehl 1051 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Seeds or nuts used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
10980 | Cornus sericea ssp. occidentalis (Torr. & Gray) Fosberg 1101 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
11423 | Crataegus rivularis Nutt. 1130 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
12986 | Elaeagnus commutata Bernh. ex Rydb. 1374 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Seeds used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
14347 | Erythronium grandiflorum Pursh 1561 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
14750 | Ferula dissoluta 1611 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
14947 | Fragaria vesca ssp. californica (Cham. & Schlecht.) Staudt 1639 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
15340 | Fritillaria affinis var. affinis 1666 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
15379 | Fritillaria pudica (Pursh) Spreng. 1669 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
16888 | Heracleum maximum Bartr. 1851 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Growing stalks used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
17537 | Hydrophyllum occidentale (S. Wats.) Gray 1934 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
20040 | Lewisia rediviva Pursh 2159 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
20270 | Lilium columbianum hort. ex Baker 2184 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
20956 | Lomatium macrocarpum (Nutt. ex Torr. & Gray) Coult. & Rose 2243 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
21531 | Lycopus uniflorus Michx. 2330 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
22030 | Mahonia sp. 2377 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
24845 | Opuntia sp. 2670 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
26248 | Peucedanum sp. 2850 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Growing stalks used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
27447 | Pinus contorta Dougl. ex Loud. 2953 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Cambium layer used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
28017 | Pinus ponderosa P.& C. Lawson 2968 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Cambium layer used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
28018 | Pinus ponderosa P.& C. Lawson 2968 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Nutlets or seeds used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
30926 | Prunus virginiana var. demissa (Nutt.) Torr. 3182 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
33412 | Ribes cereum Dougl. 3363 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
33562 | Ribes lacustre (Pers.) Poir. 3375 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
33741 | Ribes sp. 3396 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
34183 | Rosa sp. 3432 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
34627 | Rubus leucodermis Dougl. ex Torr. & Gray 3457 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
34938 | Rubus sp. 3469 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
36925 | Sambucus sp. 3570 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
37871 | Shepherdia canadensis (L.) Nutt. 3658 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
38142 | Sium suave Walt. 3703 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
42071 | Vaccinium membranaceum Dougl. ex Torr. 4077 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
42137 | Vaccinium myrtillus L. 4080 | Okanagon 176 | teit28 144 | 239 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 239 |
1140 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Navajo 157 | h56 141 | 154 | Food 1 | Staple 75 | Ground seeds used for food. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 154 |
9409 | Chenopodium album L. 894 | Navajo 157 | h56 141 | 149 | Food 1 | Staple 75 | Seeds ground and eaten as a nutrient. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 149 |
1781 | Agave deserti Engelm. 91 | Pima, Gila River 195 | r91 136 | 7 | Food 1 | Staple 75 | Hearts pit roasted and used as a staple food. | Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7 |
7982 | Capsicum annuum L. 724 | Pima, Gila River 195 | r91 136 | 7 | Food 1 | Staple 75 | Fruits used as a staple food. | Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7 |
8220 | Carnegia gigantea (Engelm.) Britt. & Rose 757 | Pima, Gila River 195 | r91 136 | 7 | Food 1 | Staple 75 | Fruits used as a staple food. | Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7 |
12362 | Descurainia pinnata (Walt.) Britt. 1271 | Pima, Gila River 195 | r91 136 | 5 | Food 1 | Staple 75 | Seeds ground, parched and used to make pinole. | Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 5 |
24572 | Opuntia acanthocarpa Engelm. & Bigelow 2643 | Pima, Gila River 195 | r91 136 | 7 | Food 1 | Staple 75 | Flowers pit roasted and eaten as a staple. | Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7 |
30089 | Prosopis pubescens Benth. 3156 | Pima, Gila River 195 | r91 136 | 5 | Food 1 | Staple 75 | Beans used to make flour. | Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 5 |
30090 | Prosopis pubescens Benth. 3156 | Pima, Gila River 195 | r91 136 | 7 | Food 1 | Staple 75 | Fruit used as a staple food. | Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7 |
30165 | Prosopis velutina Woot. 3158 | Pima, Gila River 195 | r91 136 | 5 | Food 1 | Staple 75 | Beans used to make flour. | Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 5 |
30166 | Prosopis velutina Woot. 3158 | Pima, Gila River 195 | r91 136 | 7 | Food 1 | Staple 75 | Fruit used as a staple food. | Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7 |
38090 | Sisymbrium irio L. 3692 | Pima, Gila River 195 | r91 136 | 5 | Food 1 | Staple 75 | Seeds ground, parched and used to make pinole. | Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 5 |
41296 | Typha latifolia L. 4049 | Ojibwa 173 | ahj81 135 | 2226 | Food 1 | Staple 75 | Pollen used for flour. | Arnason, Thor, Richard J. Hebda and Timothy Johns, 1981, Use of Plants for Food and Medicine by Native Peoples of Eastern Canada, Canadian Journal of Botany 59(11):2189-2325, page 2226 |
15357 | Fritillaria camschatcensis (L.) Ker-Gawl. 1668 | Alaska Native 4 | h53 132 | 119 | Food 1 | Staple 75 | Bulbs pounded into a flour. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 119 |
1849 | Agave sp. 96 | Hualapai 97 | w82 127 | 55 | Food 1 | Staple 75 | Plant considered a main staple. | Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 55 |
22931 | Mentzelia sp. 2459 | Hualapai 97 | w82 127 | 52 | Food 1 | Staple 75 | Seeds considered an important staple. | Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 52 |
43837 | Yucca baccata Torr. 4225 | Hualapai 97 | w82 127 | 39 | Food 1 | Staple 75 | Fruit cooked and ground into a meal. | Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 39 |
44212 | Yucca schidigera Roezl ex Ortgies 4234 | Hualapai 97 | w82 127 | 40 | Food 1 | Staple 75 | Fruits cooked and ground into a meal. | Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 40 |
1123 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | vest40 126 | 158 | Food 1 | Staple 75 | Ground seeds used to make meal. | Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, page 158 |
1124 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | vest40 126 | 158 | Food 1 | Staple 75 | Ground seeds used to make meal. | Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, page 158 |
1125 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Hopi 95 | vest40 126 | 158 | Food 1 | Staple 75 | Ground seeds used to make meal. | Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, page 158 |
12515 | Digitaria cognata (J.A. Schultes) Pilger 1300 | Hopi 95 | vest40 126 | 158 | Food 1 | Staple 75 | Seeds ground into meal. | Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, page 158 |
12516 | Digitaria cognata (J.A. Schultes) Pilger 1300 | Hopi 95 | vest40 126 | 158 | Food 1 | Staple 75 | Seeds ground into meal. | Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, page 158 |
12517 | Digitaria cognata var. cognata 1301 | Hopi 95 | vest40 126 | 158 | Food 1 | Staple 75 | Seeds ground into meal. | Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, page 158 |
2015 | Allenrolfea occidentalis (S. Wats.) Kuntze 130 | Maricopa 136 | cb51 125 | 187 | Food 1 | Staple 75 | Seeds harvested, winnowed, parched, ground and the meal eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );