uses
Data source: Native American Ethnobotany Database · About: NAEB
243 rows where use_subcategory = 5
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id ▼ | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
---|---|---|---|---|---|---|---|---|
813 | Achillea millefolium L. 38 | Haisla and Hanaksiala 87 | c93 14 | 220 | Food 1 | Forage 5 | Plant eaten by bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 220 |
1138 | Achnatherum hymenoides (Roemer & J.A. Schultes) Barkworth 46 | Navajo 157 | h56 141 | 154 | Food 1 | Forage 5 | Plant used as a forage for both wild and domesticated animals. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 154 |
1612 | Aesculus californica (Spach) Nutt. 73 | Mendocino Indian 137 | c02 89 | 366 | Food 1 | Forage 5 | Fruits eaten by squirrels as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 366 |
1962 | Alectoria sp. 123 | Hesquiat 92 | te82 41 | 17 | Food 1 | Forage 5 | Plant browsed by deer. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 17 |
2162 | Allium cernuum Roth 141 | Shuswap 233 | palmer75 92 | 54 | Food 1 | Forage 5 | Bulbs eaten by sheep and cattle. | Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 54 |
2721 | Amaranthus blitoides S. Wats. 186 | Navajo 157 | e44 74 | 45 | Food 1 | Forage 5 | Plant used as sheep forage. | Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 45 |
2966 | Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer 204 | Hesquiat 92 | te82 41 | 72 | Food 1 | Forage 5 | Berries eaten by bears. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 72 |
2992 | Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer 204 | Montana Indian 151 | h92 30 | 9 | Food 1 | Forage 5 | Berries eaten by bears and grouse. | Hart, Jeff, 1992, Montana Native Plants and Early Peoples, Helena. Montana Historical Society Press, page 9 |
2993 | Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer 204 | Montana Indian 151 | h92 30 | 9 | Food 1 | Forage 5 | Young stems and leaves eaten by elk, deer, moose and mountain sheep. | Hart, Jeff, 1992, Montana Native Plants and Early Peoples, Helena. Montana Historical Society Press, page 9 |
3157 | Amelanchier utahensis Koehne 216 | Havasupai 89 | ws85 2 | 222 | Food 1 | Forage 5 | Fruit eaten by deer. | Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 222 |
3674 | Anthoxanthum odoratum L. 284 | Hesquiat 92 | te82 41 | 56 | Food 1 | Forage 5 | Cattle used this plant for forage. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 56 |
3945 | Aquilegia formosa Fisch. ex DC. 303 | Thompson 259 | steed28 33 | 516 | Food 1 | Forage 5 | Flowers used as sources of nectar by humming birds. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 516 |
4060 | Aralia nudicaulis L. 318 | Montagnais 150 | s17 103 | 315 | Food 1 | Forage 5 | Roots eaten by rabbits. | Speck, Frank G., 1917, Medicine Practices of the Northeastern Algonquians, Proceedings of the 19th International Congress of Americanists Pp. 303-321, page 315 |
4201 | Arbutus menziesii Pursh 322 | Mendocino Indian 137 | c02 89 | 374 | Food 1 | Forage 5 | Fruits eaten by deer. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 374 |
4202 | Arbutus menziesii Pursh 322 | Mendocino Indian 137 | c02 89 | 374 | Food 1 | Forage 5 | Leaves eaten by cows when green grass scarce. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 374 |
4203 | Arbutus menziesii Pursh 322 | Mendocino Indian 137 | c02 89 | 374 | Food 1 | Forage 5 | White, globular flowers eaten by doves, wild pigeons and turkeys. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 374 |
4330 | Arctostaphylos alpina (L.) Spreng. 332 | Eskimo, Arctic 68 | p53 171 | 23 | Food 1 | Forage 5 | Berries eaten greedily by bears and ptarmigan. | Porsild, A.E., 1953, Edible Plants of the Arctic, Arctic 6:15-34, page 23 |
4397 | Arctostaphylos manzanita Parry 337 | Mendocino Indian 137 | c02 89 | 375 | Food 1 | Forage 5 | Fruits eaten by bears as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 375 |
4448 | Arctostaphylos patula Greene 340 | Paiute 183 | m53 98 | 102 | Food 1 | Forage 5 | Berries eaten by bears and deer. | Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 102 |
4478 | Arctostaphylos rubra (Rehd. & Wilson) Fern. 344 | Eskimo, Arctic 68 | p53 171 | 23 | Food 1 | Forage 5 | Berries eaten greedily by bears and ptarmigan. | Porsild, A.E., 1953, Edible Plants of the Arctic, Arctic 6:15-34, page 23 |
4608 | Arctostaphylos uva-ursi (L.) Spreng. 347 | Nitinaht 166 | ttco83 101 | 104 | Food 1 | Forage 5 | Fruits eaten by grouse. | Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 104 |
4678 | Arctostaphylos uva-ursi (L.) Spreng. 347 | Thompson 259 | steed28 33 | 514 | Food 1 | Forage 5 | Fruits eaten by deer. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 514 |
4970 | Artemisia biennis Willd. 386 | Iroquois 100 | r45i 116 | 102 | Food 1 | Forage 5 | Plants eaten by turkeys. | Rousseau, Jacques, 1945, Le Folklore Botanique De L'ile Aux Coudres, Contributions de l'Institut botanique l'Universite de Montreal 55:75-111, page 102 |
5026 | Artemisia cana Pursh 392 | Blackfoot 23 | j87 146 | 56 | Food 1 | Forage 5 | Plant used as fall and winter forage for horses. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 56 |
5028 | Artemisia cana Pursh 392 | Lakota 125 | r80 108 | 35 | Food 1 | Forage 5 | Best sage for winter browse by livestock and game. | Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 35 |
5275 | Artemisia frigida Willd. 397 | Isleta 101 | j31 76 | 22 | Food 1 | Forage 5 | Plant considered excellent grazing plant for sheep and cattle. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 22 |
6108 | Asclepias eriocarpa Benth. 429 | Mendocino Indian 137 | c02 89 | 379 | Food 1 | Forage 5 | Sweet-scented flowers used by bees as a source of nectar. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 379 |
6149 | Asclepias involucrata Engelm. ex Torr. 435 | Zuni 291 | s15 6 | 65 | Food 1 | Forage 5 | Plant favored by jackrabbits. | Stevenson, Matilda Coxe, 1915, Ethnobotany of the Zuni Indians, SI-BAE Annual Report #30, page 65 |
6527 | Astragalus mollissimus var. matthewsii (S. Wats.) Barneby 487 | Navajo, Ramah 159 | v52 18 | 32 | Food 1 | Forage 5 | Plant and roots eaten by sheep. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 32 |
6542 | Astragalus purshii Dougl. ex Hook. 492 | Thompson 259 | steed28 33 | 516 | Food 1 | Forage 5 | Used as a common forage plant. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 516 |
6598 | Atriplex argentea Nutt. 501 | Keres, Western 107 | swank32 79 | 31 | Food 1 | Forage 5 | Plant used as forage for cattle. | Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 31 |
6610 | Atriplex argentea ssp. expansa (S. Wats.) Hall & Clements 502 | Navajo 157 | e44 74 | 43 | Food 1 | Forage 5 | Plant used, for the salt, to pasture sheep in the summer. | Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 43 |
6629 | Atriplex canescens (Pursh) Nutt. 503 | Navajo 157 | e44 74 | 43 | Food 1 | Forage 5 | Plant used as forage for cattle, sheep and goats, especially when other forage was scarce. | Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 43 |
6704 | Atriplex polycarpa (Torr.) S. Wats. 511 | Pima 193 | c49 11 | 67 | Food 1 | Forage 5 | Used as an important forage plant. | Curtin, L. S. M., 1949, By the Prophet of the Earth, Sante Fe. San Vicente Foundation, page 67 |
6731 | Atriplex sp. 517 | Pima 193 | r08 104 | 69 | Food 1 | Forage 5 | Herbaceous plants eaten by stock. | Russell, Frank, 1908, The Pima Indians, SI-BAE Annual Report #26:1-390, page 69 |
7027 | Bassia scoparia (L.) A.J. Scott 561 | Navajo 157 | h56 141 | 152 | Food 1 | Forage 5 | Plant used as sheep forage, especially in the winter. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 152 |
7366 | Blechnum spicant (L.) Sm. 592 | Haisla and Hanaksiala 87 | c93 14 | 153 | Food 1 | Forage 5 | Plant eaten by mountain goats and deer. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 153 |
7435 | Bouteloua gracilis (Willd. ex Kunth) Lag. ex Griffiths 608 | Hopi 95 | w39 37 | 64 | Food 1 | Forage 5 | Used as an important forage grass. | Whiting, Alfred F., 1939, Ethnobotany of the Hopi, Museum of Northern Arizona Bulletin #15, page 64 |
7436 | Bouteloua gracilis (Willd. ex Kunth) Lag. ex Griffiths 608 | Keres, Western 107 | swank32 79 | 33 | Food 1 | Forage 5 | Grass used for grazing purposes. | Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 33 |
7438 | Bouteloua gracilis (Willd. ex Kunth) Lag. ex Griffiths 608 | Montana Indian 151 | b05 73 | 8 | Food 1 | Forage 5 | Grass used for forage. | Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 8 |
7446 | Bouteloua gracilis (Willd. ex Kunth) Lag. ex Griffiths 608 | Navajo, Ramah 159 | v52 18 | 15 | Food 1 | Forage 5 | Important forage grass. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 15 |
7453 | Bouteloua simplex Lag. 610 | Navajo, Ramah 159 | v52 18 | 16 | Food 1 | Forage 5 | Important forage grass for a short season. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 16 |
7566 | Brodiaea coronaria (Salisb.) Engl. 629 | Mendocino Indian 137 | c02 89 | 326 | Food 1 | Forage 5 | Corms eaten by sheep. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 326 |
7593 | Bromus sp. 640 | Thompson 259 | steed28 33 | 516 | Food 1 | Forage 5 | Plants used as a forage crop. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 516 |
7611 | Buchloe dactyloides (Nutt.) Engelm. 648 | Blackfoot 23 | j87 146 | 20 | Food 1 | Forage 5 | Used as an excellent fall and winter pasture for horses. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 20 |
7741 | Calochortus macrocarpus Dougl. 676 | Shuswap 233 | palmer75 92 | 54 | Food 1 | Forage 5 | Plant eaten by cattle and sheep. | Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 54 |
8058 | Carex atherodes Spreng. 736 | Thompson 259 | tta90 10 | 114 | Food 1 | Forage 5 | Roots sometimes eaten by muskrats. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 114 |
8073 | Carex microptera Mackenzie 744 | Navajo, Ramah 159 | v52 18 | 19 | Food 1 | Forage 5 | Plant browsed by sheep. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 19 |
8074 | Carex nebrascensis Dewey 745 | Blackfoot 23 | m09 42 | 277 | Food 1 | Forage 5 | Favorite grass of the buffalo. | McClintock, Walter, 1909, Medizinal- Und Nutzpflanzen Der Schwarzfuss Indianer, Zeitschriff fur Ethnologie 41:273-9, page 277 |
8075 | Carex nebrascensis Dewey 745 | Blackfoot 23 | j87 146 | 22 | Food 1 | Forage 5 | Leaves thought to be a favorite food of the buffalo. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 22 |
8089 | Carex obnupta Bailey 746 | Thompson 259 | tta90 10 | 114 | Food 1 | Forage 5 | Roots sometimes eaten by muskrats. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 114 |
8097 | Carex rostrata Stokes 751 | Thompson 259 | tta90 10 | 114 | Food 1 | Forage 5 | Roots sometimes eaten by muskrats. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 114 |
8098 | Carex rostrata Stokes 751 | Thompson 259 | steed28 33 | 514 | Food 1 | Forage 5 | Used as a forage plant. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 514 |
8125 | Carex sp. 752 | Thompson 259 | tta90 10 | 114 | Food 1 | Forage 5 | Leaves eaten by goats, horses and other animals. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 114 |
8126 | Carex sp. 752 | Thompson 259 | steed28 33 | 515 | Food 1 | Forage 5 | Used as a general forage plant. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 515 |
8131 | Carex vicaria Bailey 754 | Mendocino Indian 137 | c02 89 | 314 | Food 1 | Forage 5 | Foliage cut for hay and used for forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 314 |
8526 | Castilleja rubicundula ssp. lithospermoides (Benth.) Chuang & Heckard 795 | Mendocino Indian 137 | c02 89 | 387 | Food 1 | Forage 5 | Plants eaten sparingly by horses. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 387 |
8628 | Ceanothus cuneatus (Hook.) Nutt. 808 | Mendocino Indian 137 | c02 89 | 367 | Food 1 | Forage 5 | Leaves eaten by deer as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 367 |
8629 | Ceanothus cuneatus (Hook.) Nutt. 808 | Mendocino Indian 137 | c02 89 | 367 | Food 1 | Forage 5 | Seeds eaten by squirrels as forage. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 367 |
8658 | Ceanothus integerrimus Hook. & Arn. 813 | Karok 105 | sg52 71 | 386 | Food 1 | Forage 5 | Plant eaten by deer. | Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 386 |
8671 | Ceanothus sanguineus Pursh 816 | Okanagan-Colville 175 | tbk80 32 | 119 | Food 1 | Forage 5 | Buds and branches considered an important food for deer. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 119 |
8702 | Ceanothus velutinus Dougl. ex Hook. 819 | Okanagan-Colville 175 | tbk80 32 | 120 | Food 1 | Forage 5 | Bush eaten by deer. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 120 |
8705 | Ceanothus velutinus Dougl. ex Hook. 819 | Paiute 183 | m53 98 | 89 | Food 1 | Forage 5 | Plant eaten by deer. | Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 89 |
8722 | Ceanothus velutinus Dougl. ex Hook. 819 | Thompson 259 | tta90 10 | 252 | Food 1 | Forage 5 | Plant considered a favorite food of deer. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 252 |
8723 | Ceanothus velutinus Dougl. ex Hook. 819 | Thompson 259 | steed28 33 | 516 | Food 1 | Forage 5 | Shrub extensively eaten by deer. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 516 |
8952 | Cercocarpus montanus Raf. 842 | Navajo 157 | e44 74 | 53 | Food 1 | Forage 5 | Whole plant used by sheep for forage. | Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 53 |
9302 | Chamerion angustifolium ssp. angustifolium 882 | Okanagan-Colville 175 | tbk80 32 | 110 | Food 1 | Forage 5 | Plant eaten by horses and deer. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 110 |
9749 | Chlorogalum pomeridianum (DC.) Kunth 922 | Yuki 287 | c57ii 69 | 93 | Food 1 | Forage 5 | Bulbs eaten by pigs. | Curtin, L. S. M., 1957, Some Plants Used by the Yuki Indians ... II. Food Plants, The Masterkey 31:85-94, page 93 |
10109 | Cladonia rangiferina 989 | Abnaki 1 | r47 84 | 152 | Food 1 | Forage 5 | Plant eaten by caribou. | Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 152 |
10128 | Claytonia lanceolata Pall. ex Pursh 1001 | Montana Indian 151 | h92 30 | 29 | Food 1 | Forage 5 | Rootstocks eaten by marmots, ground squirrels and grizzly bears. | Hart, Jeff, 1992, Montana Native Plants and Early Peoples, Helena. Montana Historical Society Press, page 29 |
10219 | Clematis ligusticifolia Nutt. 1019 | Lakota 125 | r80 108 | 55 | Food 1 | Forage 5 | Leaves eaten by horses. | Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 55 |
10413 | Clintonia uniflora (Menzies ex J.A. & J.H. Schultes) Kunth 1033 | Bella Coola 21 | t73 53 | 199 | Food 1 | Forage 5 | Berries eaten by wolves. | Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 199 |
11046 | Cornus sericea ssp. sericea 1102 | Haisla and Hanaksiala 87 | c93 14 | 233 | Food 1 | Forage 5 | Berries eaten by bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 233 |
11110 | Cornus sericea ssp. sericea 1102 | Okanagan-Colville 175 | tbk80 32 | 96 | Food 1 | Forage 5 | Berries eaten by black bears. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 96 |
11155 | Cornus unalaschkensis Ledeb. 1105 | Oweekeno 181 | c93 14 | 93 | Food 1 | Forage 5 | Berries eaten by bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 93 |
11363 | Crataegus douglasii Lindl. 1123 | Okanagan-Colville 175 | tbk80 32 | 124 | Food 1 | Forage 5 | Berries eaten by bears and other animals. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 124 |
11490 | Croton setigerus Hook. 1145 | Mendocino Indian 137 | c02 89 | 363 | Food 1 | Forage 5 | Shiny, bean-like seeds eaten by wild mourning doves and turkeys. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 363 |
12537 | Dimorphocarpa wislizeni (Engelm.) Rollins 1303 | Navajo 157 | e44 74 | 49 | Food 1 | Forage 5 | Plant used by sheep for forage. | Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 49 |
12715 | Dryopteris sp. 1342 | Haisla and Hanaksiala 87 | c93 14 | 149 | Food 1 | Forage 5 | Rootstocks eaten by mountain goats. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 149 |
12734 | Dyssodia papposa (Vent.) A.S. Hitchc. 1346 | Dakota 61 | g13i 91 | 369 | Food 1 | Forage 5 | Plant considered a choice prairie dog food. | Gilmore, Melvin R., 1913, Some Native Nebraska Plants With Their Uses by the Dakota, Collections of the Nebraska State Historical Society 17:358-70, page 369 |
12735 | Dyssodia papposa (Vent.) A.S. Hitchc. 1346 | Dakota 61 | g19 17 | 132 | Food 1 | Forage 5 | Plant eaten by prairie dogs. | Gilmore, Melvin R., 1919, Uses of Plants by the Indians of the Missouri River Region, SI-BAE Annual Report #33, page 132 |
13113 | Enteromorpha intestinalis (L.) Link 1399 | Hesquiat 92 | te82 41 | 23 | Food 1 | Forage 5 | Plants float upright during high tide and the brant geese like to pick at them. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 23 |
13300 | Equisetum arvense L. 1421 | Haisla and Hanaksiala 87 | c93 14 | 156 | Food 1 | Forage 5 | Plant eaten by geese. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 156 |
13335 | Equisetum arvense L. 1421 | Tewa 257 | rhf16 61 | 68 | Food 1 | Forage 5 | Plant eaten by horses. | Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 68 |
13474 | Equisetum scirpoides Michx. 1427 | Haisla and Hanaksiala 87 | c93 14 | 156 | Food 1 | Forage 5 | Plant eaten by grizzly bears. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 156 |
13543 | Equisetum variegatum Schleich. ex F. Weber & D.M.H. Mohr 1432 | Mendocino Indian 137 | c02 89 | 304 | Food 1 | Forage 5 | Used as an occasional forage food for horses. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 304 |
13637 | Ericameria nauseosa ssp. nauseosa var. nauseosa 1454 | Blackfoot 23 | j87 146 | 56 | Food 1 | Forage 5 | Plant used as a fall and winter forage for horses. | Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 56 |
13662 | Ericameria nauseosa ssp. nauseosa var. nauseosa 1454 | Navajo 157 | h56 141 | 159 | Food 1 | Forage 5 | Plants browsed by animals. | Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 159 |
13793 | Erigeron philadelphicus L. 1480 | Ojibwa 173 | smith32 20 | 398 | Food 1 | Forage 5 | Plant eaten by deer and cows. | Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 398 |
14216 | Erodium cicutarium (L.) L'H‚r. ex Ait. 1547 | Isleta 101 | j31 76 | 28 | Food 1 | Forage 5 | High moisture content of leaves and stems made it a good grazing plant for livestock. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 28 |
14219 | Erodium cicutarium (L.) L'H‚r. ex Ait. 1547 | Kawaiisu 106 | z81 60 | 31 | Food 1 | Forage 5 | Plant eaten by horses, cows and rabbits. | Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 31 |
14341 | Erythronium grandiflorum Pursh 1561 | Montana Indian 151 | h92 30 | 24 | Food 1 | Forage 5 | Plants eaten by bears and ground squirrels. | Hart, Jeff, 1992, Montana Native Plants and Early Peoples, Helena. Montana Historical Society Press, page 24 |
15363 | Fritillaria camschatcensis (L.) Ker-Gawl. 1668 | Hesquiat 92 | te82 41 | 55 | Food 1 | Forage 5 | The first horse seen in the Hesquiat area was said to have eaten mission bells. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 55 |
15373 | Fritillaria pudica (Pursh) Spreng. 1669 | Montana Indian 151 | h92 30 | 25 | Food 1 | Forage 5 | Bulbous, underground corms eaten by bears, gophers and ground squirrels. | Hart, Jeff, 1992, Montana Native Plants and Early Peoples, Helena. Montana Historical Society Press, page 25 |
15374 | Fritillaria pudica (Pursh) Spreng. 1669 | Montana Indian 151 | h92 30 | 25 | Food 1 | Forage 5 | Leafy tops eaten by deer. | Hart, Jeff, 1992, Montana Native Plants and Early Peoples, Helena. Montana Historical Society Press, page 25 |
16351 | Gutierrezia sarothrae (Pursh) Britt. & Rusby 1786 | Tewa 257 | rhf16 61 | 56 | Food 1 | Forage 5 | Plant eaten by livestock. | Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 56 |
16391 | Hackelia diffusa (Lehm.) I.M. Johnston 1793 | Thompson 259 | tta90 10 | 192 | Food 1 | Forage 5 | Plant eaten by sheep. The plant was not used by people as it was considered a noxious weed because the burred fruits stuck to fur and clothing. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 192 |
16500 | Hedysarum alpinum L. 1809 | Eskimo, Arctic 68 | p53 171 | 30 | Food 1 | Forage 5 | Root tubers eaten by brown and black bears and meadow mice. | Porsild, A.E., 1953, Edible Plants of the Arctic, Arctic 6:15-34, page 30 |
16511 | Hedysarum boreale Nutt. 1810 | Eskimo, Arctic 68 | p37 205 | 1 | Food 1 | Forage 5 | Roots eaten by the brown bears, meadow mice and lemmings. | Porsild, A.E., 1937, Edible Roots and Berries of Northern Canada, Canada Department of Mines and Resources, National Museum of Canada, page 1 |
16778 | Heracleum maximum Bartr. 1851 | Anticosti 9 | r46 150 | 67 | Food 1 | Forage 5 | Whole plant eaten by cows. | Rousseau, Jacques, 1946, Notes Sur L'ethnobotanique D'anticosti, Archives de Folklore 1:60-71, page 67 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );