uses
Data source: Native American Ethnobotany Database · About: NAEB
206 rows where tribe = 4 sorted by use_subcategory
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id | species | tribe | source | pageno | use_category | use_subcategory ▼ | notes | rawsource |
---|---|---|---|---|---|---|---|---|
2223 | Allium schoenoprasum L. 158 | Alaska Native 4 | h53 132 | 113 | Food 1 | Bulbs used sparingly. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 113 | |
3346 | Anemone narcissiflora L. 251 | Alaska Native 4 | h53 132 | 151 | Food 1 | Upper root ends used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 151 | |
3517 | Angelica lucida L. 265 | Alaska Native 4 | h53 132 | 11 | Food 1 | Young stems and tender stalks of young leaves peeled and the juicy inside eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 11 | |
7787 | Caltha palustris L. 685 | Alaska Native 4 | h53 132 | 19 | Food 1 | Leaves and thick fleshy smooth slippery stems cooked and eaten. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 19 | |
7788 | Caltha palustris L. 685 | Alaska Native 4 | h53 132 | 19 | Food 1 | Roots boiled and eaten. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 19 | |
8053 | Carex aquatilis Wahlenb. 735 | Alaska Native 4 | h53 132 | 129 | Food 1 | Stem bases eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 129 | |
9255 | Chamerion angustifolium ssp. angustifolium 882 | Alaska Native 4 | h53 132 | 31 | Food 1 | Young stems peeled and eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 31 | |
10120 | Claytonia acutifolia Pallas ex J.A. Schultes 997 | Alaska Native 4 | h53 132 | 115 | Food 1 | Fresh roots eaten raw or cooked with seal oil. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 115 | |
12696 | Dryopteris carthusiana (Vill.) H.P. Fuchs 1336 | Alaska Native 4 | h53 132 | 29 | Food 1 | Old leaf stalks on the underground stem roasted, peeled and the inner portion eaten. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 29 | |
14190 | Eriophorum angustifolium Honckeny 1537 | Alaska Native 4 | h53 132 | 131 | Food 1 | 'Mouse nuts' found in mice caches, cooked and eaten with seal oil. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 131 | |
14191 | Eriophorum angustifolium Honckeny 1537 | Alaska Native 4 | h53 132 | 131 | Food 1 | Stem bases eaten raw with seal oil. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 131 | |
16499 | Hedysarum alpinum L. 1809 | Alaska Native 4 | h53 132 | 121 | Food 1 | Roots eaten raw, boiled or roasted. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 121 | |
16773 | Heracleum maximum Bartr. 1851 | Alaska Native 4 | h53 132 | 133 | Food 1 | Inner stem pulp eaten raw and often dipped in seal oil. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 133 | |
17386 | Honckenya peploides (L.) Ehrh. 1906 | Alaska Native 4 | h53 132 | 15 | Food 1 | Leaves eaten with dried fish. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 15 | |
20245 | Ligusticum scoticum ssp. hultenii (Fern.) Calder & Taylor 2182 | Alaska Native 4 | h53 132 | 37 | Food 1 | Leaves and stalks eaten raw with seal oil. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 37 | |
20246 | Ligusticum scoticum ssp. hultenii (Fern.) Calder & Taylor 2182 | Alaska Native 4 | h53 132 | 37 | Food 1 | Leaves and stalks used in cooking fish. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 37 | |
21336 | Lupinus nootkatensis Donn ex Sims 2297 | Alaska Native 4 | h53 132 | 157 | Food 1 | Roots peeled and inner portion eaten raw or boiled. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 157 | |
25225 | Oxyria digyna (L.) Hill 2715 | Alaska Native 4 | h53 132 | 39 | Food 1 | Leaves eaten fresh and raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 39 | |
25251 | Oxytropis nigrescens (Pallas) Fisch. ex DC. 2721 | Alaska Native 4 | h53 132 | 159 | Food 1 | Roots used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 159 | |
25516 | Parrya nudicaulis (L.) Boiss. 2752 | Alaska Native 4 | h53 132 | 123 | Food 1 | New, young leaves used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 123 | |
25517 | Parrya nudicaulis (L.) Boiss. 2752 | Alaska Native 4 | h53 132 | 123 | Food 1 | Roots cooked and used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 123 | |
25671 | Pedicularis kanei ssp. kanei 2775 | Alaska Native 4 | h53 132 | 125 | Food 1 | Flowers with water added allowed to ferment. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 125 | |
25672 | Pedicularis kanei ssp. kanei 2775 | Alaska Native 4 | h53 132 | 125 | Food 1 | Roots boiled or roasted. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 125 | |
28481 | Plantago maritima L. 3002 | Alaska Native 4 | h53 132 | 45 | Food 1 | Plant eaten fresh or cooked. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 45 | |
28910 | Polygonum bistorta var. plumosum (Small) Boivin 3059 | Alaska Native 4 | h53 132 | 49 | Food 1 | Roots boiled, mixed with seal oil and eaten. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 49 | |
32696 | Ranunculus pallasii Schlecht. 3313 | Alaska Native 4 | h53 132 | 53 | Food 1 | Young, tender shoots cooked and eaten. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 53 | |
32827 | Rhodiola rosea L. 3336 | Alaska Native 4 | h53 132 | 67 | Food 1 | Roots used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 67 | |
32872 | Rhodymenia palmata (L) Greville 3343 | Alaska Native 4 | h53 132 | 143 | Food 1 | Leaves eaten fresh or singed on a hot stove or griddle. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 143 | |
35618 | Salix alaxensis (Anderss.) Coville 3516 | Alaska Native 4 | h53 132 | 59 | Food 1 | Leaves used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 59 | |
35619 | Salix alaxensis (Anderss.) Coville 3516 | Alaska Native 4 | h53 132 | 59 | Food 1 | Young, new shoots eaten raw or dipped in seal oil. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 59 | |
36023 | Salix pulchra Cham. 3545 | Alaska Native 4 | h53 132 | 61 | Food 1 | Shoots peeled and eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 61 | |
36024 | Salix pulchra Cham. 3545 | Alaska Native 4 | h53 132 | 61 | Food 1 | Young, tender leaves mixed with seal oil and eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 61 | |
37331 | Saxifraga nelsoniana ssp. nelsoniana 3594 | Alaska Native 4 | h53 132 | 63 | Food 1 | Leaves mixed with seal or walrus oil and eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 63 | |
41167 | Typha latifolia L. 4049 | Alaska Native 4 | h53 132 | 137 | Food 1 | Green flower spikes boiled in salted water and eaten. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 137 | |
41168 | Typha latifolia L. 4049 | Alaska Native 4 | h53 132 | 137 | Food 1 | Shoots eaten boiled or roasted. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 137 | |
41748 | Urtica dioica ssp. gracilis (Ait.) Seland. 4059 | Alaska Native 4 | h53 132 | 73 | Food 1 | Leaves boiled and eaten. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 73 | |
13062 | Empetrum nigrum L. 1393 | Alaska Native 4 | h53 132 | 79 | Food 1 | Preserves 1 | Berries mixed with other berries and used to make jelly. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 79 |
14833 | Fragaria chiloensis (L.) P. Mill. 1632 | Alaska Native 4 | h53 132 | 81 | Food 1 | Preserves 1 | Berries made into a jam. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 81 |
33748 | Ribes triste Pallas 3397 | Alaska Native 4 | h53 132 | 87 | Food 1 | Preserves 1 | Berries made into jams and jellies. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 87 |
33865 | Rosa acicularis Lindl. 3417 | Alaska Native 4 | h53 132 | 89 | Food 1 | Preserves 1 | Rose hip juice used to make jellies. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 89 |
33866 | Rosa acicularis Lindl. 3417 | Alaska Native 4 | h53 132 | 89 | Food 1 | Preserves 1 | Rose hip pulp, with seeds and skins removed, used to make jams and marmalades. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 89 |
34330 | Rubus arcticus L. 3440 | Alaska Native 4 | h53 132 | 91 | Food 1 | Preserves 1 | Fruit used to make a superior jelly. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 91 |
34444 | Rubus idaeus L. 3453 | Alaska Native 4 | h53 132 | 93 | Food 1 | Preserves 1 | Berries made into jams and jellies. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 93 |
34878 | Rubus pedatus Sm. 3465 | Alaska Native 4 | h53 132 | 99 | Food 1 | Preserves 1 | Fruit used to make an excellent jelly. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 99 |
34948 | Rubus spectabilis Pursh 3470 | Alaska Native 4 | h53 132 | 101 | Food 1 | Preserves 1 | Fruit made into jams and jellies. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 101 |
42305 | Vaccinium parvifolium Sm. 4085 | Alaska Native 4 | h53 132 | 105 | Food 1 | Preserves 1 | Fruit used to make a very superior jelly. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 105 |
42434 | Vaccinium vitis-idaea L. 4089 | Alaska Native 4 | h53 132 | 109 | Food 1 | Preserves 1 | Berries mixed with rose hip pulp and sugar to make jam. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 109 |
43025 | Viburnum edule (Michx.) Raf. 4130 | Alaska Native 4 | h53 132 | 111 | Food 1 | Preserves 1 | Berries used to make jelly. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 111 |
3070 | Amelanchier alnifolia var. semiintegrifolia (Hook.) C.L. Hitchc. 207 | Alaska Native 4 | h53 132 | 75 | Food 1 | Bread & Cake 2 | Berries used to make muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 75 |
22939 | Menyanthes trifoliata L. 2462 | Alaska Native 4 | h53 132 | 145 | Food 1 | Bread & Cake 2 | Rootstocks dried, ground, leached, dried, ground into flour and used to make bread. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 145 |
40931 | Tsuga heterophylla (Raf.) Sarg. 4043 | Alaska Native 4 | h53 132 | 146 | Food 1 | Bread & Cake 2 | Inner bark roasted in a pit oven, sometimes mixed with dried berries and pressed into cakes. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 146 |
41977 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Bread & Cake 2 | Berries cooked in muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41978 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Bread & Cake 2 | Berries eaten raw or cooked in pies, puddings and muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42042 | Vaccinium membranaceum Dougl. ex Torr. 4077 | Alaska Native 4 | h53 132 | 107 | Food 1 | Bread & Cake 2 | Berries cooked in muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42139 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Bread & Cake 2 | Berries cooked in muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42140 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Bread & Cake 2 | Berries eaten raw or cooked in pies, puddings and muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42398 | Vaccinium uliginosum L. 4088 | Alaska Native 4 | h53 132 | 107 | Food 1 | Bread & Cake 2 | Berries cooked in muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
3071 | Amelanchier alnifolia var. semiintegrifolia (Hook.) C.L. Hitchc. 207 | Alaska Native 4 | h53 132 | 75 | Food 1 | Dried Food 4 | Berries dried and used in place of raisins or currants. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 75 |
15355 | Fritillaria camschatcensis (L.) Ker-Gawl. 1668 | Alaska Native 4 | h53 132 | 119 | Food 1 | Dried Food 4 | Bulbs dried and used in fish and meat stews. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 119 |
22940 | Menyanthes trifoliata L. 2462 | Alaska Native 4 | h53 132 | 145 | Food 1 | Dried Food 4 | Rootstocks dried, ground, leached, dried and used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 145 |
29709 | Porphyra laciniata (Lightfoot) Agardh. 3109 | Alaska Native 4 | h53 132 | 141 | Food 1 | Dried Food 4 | Leaves sun dried, chopped, dried and stored in closed containers. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 141 |
32870 | Rhodymenia palmata (L) Greville 3343 | Alaska Native 4 | h53 132 | 143 | Food 1 | Dried Food 4 | Leaves air dried and stored for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 143 |
33867 | Rosa acicularis Lindl. 3417 | Alaska Native 4 | h53 132 | 89 | Food 1 | Sauce & Relish 7 | Rose hip juice used to make syrups. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 89 |
33868 | Rosa acicularis Lindl. 3417 | Alaska Native 4 | h53 132 | 89 | Food 1 | Sauce & Relish 7 | Rose hip pulp, with seeds and skins removed, used to make ketchups. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 89 |
42435 | Vaccinium vitis-idaea L. 4089 | Alaska Native 4 | h53 132 | 109 | Food 1 | Sauce & Relish 7 | Berries cooked as a sauce. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 109 |
29710 | Porphyra laciniata (Lightfoot) Agardh. 3109 | Alaska Native 4 | h53 132 | 141 | Food 1 | Snack Food 10 | Leaves sun dried, chopped, dried and eaten raw like popcorn. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 141 |
35617 | Salix alaxensis (Anderss.) Coville 3516 | Alaska Native 4 | h53 132 | 59 | Food 1 | Snack Food 10 | Inner bark eaten raw with seal oil and sugar as a winter tidbit. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 59 |
1444 | Actaea rubra (Ait.) Willd. 61 | Alaska Native 4 | h53 132 | 149 | Drug 2 | Poison 13 | Berries considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 149 |
6549 | Astragalus sp. 496 | Alaska Native 4 | h53 132 | 159 | Drug 2 | Poison 13 | Plant considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 159 |
7786 | Caltha palustris L. 685 | Alaska Native 4 | h53 132 | 19 | Drug 2 | Poison 13 | Raw leaves considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 19 |
9833 | Cicuta douglasii (DC.) Coult. & Rose 941 | Alaska Native 4 | h53 132 | 153 | Drug 2 | Poison 13 | Roots considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 153 |
9864 | Cicuta maculata L. 942 | Alaska Native 4 | h53 132 | 153 | Drug 2 | Poison 13 | Roots considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 153 |
9892 | Cicuta virosa L. 946 | Alaska Native 4 | h53 132 | 153 | Drug 2 | Poison 13 | Roots considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 153 |
16513 | Hedysarum boreale ssp. mackenziei (Richards.) Welsh 1811 | Alaska Native 4 | h53 132 | 155 | Drug 2 | Poison 13 | Plant considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 155 |
21335 | Lupinus nootkatensis Donn ex Sims 2297 | Alaska Native 4 | h53 132 | 157 | Drug 2 | Poison 13 | Roots considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 157 |
25255 | Oxytropis sp. 2723 | Alaska Native 4 | h53 132 | 159 | Drug 2 | Poison 13 | Plant considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 159 |
31435 | Pteridium aquilinum (L.) Kuhn 3214 | Alaska Native 4 | h53 132 | 51 | Drug 2 | Poison 13 | Full grown fronds poisonous to cattle. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 51 |
42631 | Veratrum viride Ait. 4105 | Alaska Native 4 | h53 132 | 161 | Drug 2 | Poison 13 | Plant considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 161 |
44544 | Zigadenus elegans Pursh 4247 | Alaska Native 4 | h53 132 | 163 | Drug 2 | Poison 13 | Plant considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 163 |
9254 | Chamerion angustifolium ssp. angustifolium 882 | Alaska Native 4 | h53 132 | 31 | Food 1 | Dietary Aid 19 | Young, tender greens, properly prepared, used as a good source of vitamin C and pro-vitamin A. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 31 |
9368 | Chenopodium album L. 894 | Alaska Native 4 | h53 132 | 21 | Food 1 | Dietary Aid 19 | Fresh leaves, properly cooked, furnished significant amounts of vitamins C and A. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 21 |
9476 | Chenopodium capitatum (L.) Ambrosi 898 | Alaska Native 4 | h53 132 | 23 | Food 1 | Dietary Aid 19 | Leaves properly cooked and used as a good source of vitamins C and A. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 23 |
10160 | Claytonia sibirica L. 1007 | Alaska Native 4 | h53 132 | 25 | Food 1 | Dietary Aid 19 | Leaves properly prepared and used as a good source of vitamin C and pro-vitamin A. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 25 |
10182 | Claytonia tuberosa Pallas ex J.A. Schultes 1010 | Alaska Native 4 | h53 132 | 117 | Food 1 | Dietary Aid 19 | Green, fresh leaves eaten raw as a source of vitamin C and vitamin A. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 117 |
14831 | Fragaria chiloensis (L.) P. Mill. 1632 | Alaska Native 4 | h53 132 | 81 | Food 1 | Dietary Aid 19 | Berries used as a rich source of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 81 |
17384 | Honckenya peploides (L.) Ehrh. 1906 | Alaska Native 4 | h53 132 | 15 | Food 1 | Dietary Aid 19 | Fresh and raw leaves eaten as a good source of vitamins A and C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 15 |
20243 | Ligusticum scoticum ssp. hultenii (Fern.) Calder & Taylor 2182 | Alaska Native 4 | h53 132 | 37 | Food 1 | Dietary Aid 19 | Fresh leaves used as a good source for vitamins C and A. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 37 |
25224 | Oxyria digyna (L.) Hill 2715 | Alaska Native 4 | h53 132 | 39 | Food 1 | Dietary Aid 19 | Leaves used as a good source of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 39 |
28908 | Polygonum bistorta var. plumosum (Small) Boivin 3059 | Alaska Native 4 | h53 132 | 49 | Food 1 | Dietary Aid 19 | Leaves rich in vitamin C and pro-vitamin A. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 49 |
33864 | Rosa acicularis Lindl. 3417 | Alaska Native 4 | h53 132 | 89 | Food 1 | Dietary Aid 19 | Rose hips used as one of the richest known food sources of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 89 |
34373 | Rubus chamaemorus L. 3445 | Alaska Native 4 | h53 132 | 93 | Food 1 | Dietary Aid 19 | Berries used as a very rich source of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 93 |
35210 | Rumex arcticus Trautv. 3483 | Alaska Native 4 | h53 132 | 55 | Food 1 | Dietary Aid 19 | Fresh, green leaves used as a source for vitamins A and C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 55 |
35616 | Salix alaxensis (Anderss.) Coville 3516 | Alaska Native 4 | h53 132 | 59 | Food 1 | Dietary Aid 19 | Young, tender leaves and shoots used as sources for vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 59 |
36021 | Salix pulchra Cham. 3545 | Alaska Native 4 | h53 132 | 61 | Food 1 | Dietary Aid 19 | Leaves used as one of the richest sources of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 61 |
36022 | Salix pulchra Cham. 3545 | Alaska Native 4 | h53 132 | 61 | Food 1 | Dietary Aid 19 | Shoots probably the first spring source of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 61 |
37330 | Saxifraga nelsoniana ssp. nelsoniana 3594 | Alaska Native 4 | h53 132 | 63 | Food 1 | Dietary Aid 19 | Leaves prepared and eaten soon after picking as a good source of vitamin C and pro-vitamin A. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 63 |
37346 | Saxifraga spicata D. Don 3596 | Alaska Native 4 | h53 132 | 65 | Food 1 | Dietary Aid 19 | Leaves used as a fair source of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 65 |
39400 | Taraxacum sp. 3896 | Alaska Native 4 | h53 132 | 71 | Food 1 | Dietary Aid 19 | Raw, fresh leaves used as an excellent source for vitamin C and pro-vitamin A. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 71 |
41746 | Urtica dioica ssp. gracilis (Ait.) Seland. 4059 | Alaska Native 4 | h53 132 | 73 | Food 1 | Dietary Aid 19 | Fresh, green leaves used as a good source of pro-vitamin A, vitamin C and some of the minerals. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 73 |
41979 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Dietary Aid 19 | Berries used as a fair source of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );