uses
Data source: Native American Ethnobotany Database · About: NAEB
206 rows where tribe = 4 sorted by rawsource
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id | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource ▼ |
---|---|---|---|---|---|---|---|---|
34947 | Rubus spectabilis Pursh 3470 | Alaska Native 4 | h53 132 | 101 | Food 1 | Fruit 52 | Fruit eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 101 |
34948 | Rubus spectabilis Pursh 3470 | Alaska Native 4 | h53 132 | 101 | Food 1 | Preserves 1 | Fruit made into jams and jellies. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 101 |
42246 | Vaccinium oxycoccos L. 4084 | Alaska Native 4 | h53 132 | 103 | Food 1 | Fruit 52 | Fruit cooked and used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 103 |
42247 | Vaccinium oxycoccos L. 4084 | Alaska Native 4 | h53 132 | 103 | Food 1 | Fruit 52 | Fruit eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 103 |
42305 | Vaccinium parvifolium Sm. 4085 | Alaska Native 4 | h53 132 | 105 | Food 1 | Preserves 1 | Fruit used to make a very superior jelly. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 105 |
41977 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Bread & Cake 2 | Berries cooked in muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41978 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Bread & Cake 2 | Berries eaten raw or cooked in pies, puddings and muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41979 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Dietary Aid 19 | Berries used as a fair source of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41980 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Dietary Aid 19 | Berries used as a fair source of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41981 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Frozen Food 66 | Berries frozen for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41982 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Frozen Food 66 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41983 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Fruit 52 | Berries eaten raw or cooked in pies, puddings and muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41984 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Fruit 52 | Berries eaten raws. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41985 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Pie & Pudding 88 | Berries cooked in pies and puddings. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41986 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Pie & Pudding 88 | Berries eaten raw or cooked in pies, puddings and muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41987 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Winter Use Food 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
41988 | Vaccinium caespitosum Michx. 4071 | Alaska Native 4 | h53 132 | 107 | Food 1 | Winter Use Food 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42042 | Vaccinium membranaceum Dougl. ex Torr. 4077 | Alaska Native 4 | h53 132 | 107 | Food 1 | Bread & Cake 2 | Berries cooked in muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42043 | Vaccinium membranaceum Dougl. ex Torr. 4077 | Alaska Native 4 | h53 132 | 107 | Food 1 | Dietary Aid 19 | Berries used as a fair source of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42044 | Vaccinium membranaceum Dougl. ex Torr. 4077 | Alaska Native 4 | h53 132 | 107 | Food 1 | Frozen Food 66 | Berries frozen for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42045 | Vaccinium membranaceum Dougl. ex Torr. 4077 | Alaska Native 4 | h53 132 | 107 | Food 1 | Fruit 52 | Berries eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42046 | Vaccinium membranaceum Dougl. ex Torr. 4077 | Alaska Native 4 | h53 132 | 107 | Food 1 | Pie & Pudding 88 | Berries cooked in pies and puddings. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42047 | Vaccinium membranaceum Dougl. ex Torr. 4077 | Alaska Native 4 | h53 132 | 107 | Food 1 | Winter Use Food 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42139 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Bread & Cake 2 | Berries cooked in muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42140 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Bread & Cake 2 | Berries eaten raw or cooked in pies, puddings and muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42141 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Dietary Aid 19 | Berries used as a fair source of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42142 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Dietary Aid 19 | Berries used as a fair source of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42143 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Frozen Food 66 | Berries frozen for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42144 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Frozen Food 66 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42145 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Fruit 52 | Berries eaten raw or cooked in pies, puddings and muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42146 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Fruit 52 | Berries eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42147 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Pie & Pudding 88 | Berries cooked in pies and puddings. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42148 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Pie & Pudding 88 | Berries eaten raw or cooked in pies, puddings and muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42149 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Winter Use Food 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42150 | Vaccinium ovalifolium Sm. 4082 | Alaska Native 4 | h53 132 | 107 | Food 1 | Winter Use Food 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42398 | Vaccinium uliginosum L. 4088 | Alaska Native 4 | h53 132 | 107 | Food 1 | Bread & Cake 2 | Berries cooked in muffins. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42399 | Vaccinium uliginosum L. 4088 | Alaska Native 4 | h53 132 | 107 | Food 1 | Dietary Aid 19 | Berries used as a fair source of vitamin C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42400 | Vaccinium uliginosum L. 4088 | Alaska Native 4 | h53 132 | 107 | Food 1 | Frozen Food 66 | Berries frozen for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42401 | Vaccinium uliginosum L. 4088 | Alaska Native 4 | h53 132 | 107 | Food 1 | Fruit 52 | Berries eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42402 | Vaccinium uliginosum L. 4088 | Alaska Native 4 | h53 132 | 107 | Food 1 | Pie & Pudding 88 | Berries cooked in pies and puddings. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42403 | Vaccinium uliginosum L. 4088 | Alaska Native 4 | h53 132 | 107 | Food 1 | Winter Use Food 59 | Berries frozen or canned for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107 |
42434 | Vaccinium vitis-idaea L. 4089 | Alaska Native 4 | h53 132 | 109 | Food 1 | Preserves 1 | Berries mixed with rose hip pulp and sugar to make jam. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 109 |
42435 | Vaccinium vitis-idaea L. 4089 | Alaska Native 4 | h53 132 | 109 | Food 1 | Sauce & Relish 7 | Berries cooked as a sauce. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 109 |
42436 | Vaccinium vitis-idaea L. 4089 | Alaska Native 4 | h53 132 | 109 | Food 1 | Winter Use Food 59 | Berries stored for future use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 109 |
3517 | Angelica lucida L. 265 | Alaska Native 4 | h53 132 | 11 | Food 1 | Young stems and tender stalks of young leaves peeled and the juicy inside eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 11 | |
3518 | Angelica lucida L. 265 | Alaska Native 4 | h53 132 | 11 | Food 1 | Vegetable 31 | Leaves cooked as a green vegetable or boiled with fish. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 11 |
43025 | Viburnum edule (Michx.) Raf. 4130 | Alaska Native 4 | h53 132 | 111 | Food 1 | Preserves 1 | Berries used to make jelly. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 111 |
2223 | Allium schoenoprasum L. 158 | Alaska Native 4 | h53 132 | 113 | Food 1 | Bulbs used sparingly. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 113 | |
10120 | Claytonia acutifolia Pallas ex J.A. Schultes 997 | Alaska Native 4 | h53 132 | 115 | Food 1 | Fresh roots eaten raw or cooked with seal oil. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 115 | |
10182 | Claytonia tuberosa Pallas ex J.A. Schultes 1010 | Alaska Native 4 | h53 132 | 117 | Food 1 | Dietary Aid 19 | Green, fresh leaves eaten raw as a source of vitamin C and vitamin A. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 117 |
10183 | Claytonia tuberosa Pallas ex J.A. Schultes 1010 | Alaska Native 4 | h53 132 | 117 | Food 1 | Soup 56 | Corms cooked and added to stews. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 117 |
10184 | Claytonia tuberosa Pallas ex J.A. Schultes 1010 | Alaska Native 4 | h53 132 | 117 | Food 1 | Vegetable 31 | Basal leaves added to other greens and eaten raw or cooked. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 117 |
10185 | Claytonia tuberosa Pallas ex J.A. Schultes 1010 | Alaska Native 4 | h53 132 | 117 | Food 1 | Vegetable 31 | Corms roasted and used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 117 |
15355 | Fritillaria camschatcensis (L.) Ker-Gawl. 1668 | Alaska Native 4 | h53 132 | 119 | Food 1 | Dried Food 4 | Bulbs dried and used in fish and meat stews. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 119 |
15356 | Fritillaria camschatcensis (L.) Ker-Gawl. 1668 | Alaska Native 4 | h53 132 | 119 | Food 1 | Soup 56 | Bulbs dried and used in fish and meat stews. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 119 |
15357 | Fritillaria camschatcensis (L.) Ker-Gawl. 1668 | Alaska Native 4 | h53 132 | 119 | Food 1 | Staple 75 | Bulbs pounded into a flour. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 119 |
16499 | Hedysarum alpinum L. 1809 | Alaska Native 4 | h53 132 | 121 | Food 1 | Roots eaten raw, boiled or roasted. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 121 | |
25515 | Parrya nudicaulis (L.) Boiss. 2752 | Alaska Native 4 | h53 132 | 123 | Food 1 | Soup 56 | Roots cooked and added to fish and meat stews. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 123 |
25516 | Parrya nudicaulis (L.) Boiss. 2752 | Alaska Native 4 | h53 132 | 123 | Food 1 | New, young leaves used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 123 | |
25517 | Parrya nudicaulis (L.) Boiss. 2752 | Alaska Native 4 | h53 132 | 123 | Food 1 | Roots cooked and used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 123 | |
25518 | Parrya nudicaulis (L.) Boiss. 2752 | Alaska Native 4 | h53 132 | 123 | Food 1 | Winter Use Food 59 | Leaves stored raw in seal oil for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 123 |
25671 | Pedicularis kanei ssp. kanei 2775 | Alaska Native 4 | h53 132 | 125 | Food 1 | Flowers with water added allowed to ferment. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 125 | |
25672 | Pedicularis kanei ssp. kanei 2775 | Alaska Native 4 | h53 132 | 125 | Food 1 | Roots boiled or roasted. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 125 | |
4775 | Argentina egedii ssp. egedii 363 | Alaska Native 4 | h53 132 | 127 | Food 1 | Vegetable 31 | Roots eaten raw, boiled or roasted like potatoes. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 127 |
8053 | Carex aquatilis Wahlenb. 735 | Alaska Native 4 | h53 132 | 129 | Food 1 | Stem bases eaten raw. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 129 | |
3979 | Arabis lyrata L. 311 | Alaska Native 4 | h53 132 | 13 | Food 1 | Vegetable 31 | Rosettes of lobed leaves added to tossed salads or cooked and served as a green vegetable. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 13 |
14190 | Eriophorum angustifolium Honckeny 1537 | Alaska Native 4 | h53 132 | 131 | Food 1 | 'Mouse nuts' found in mice caches, cooked and eaten with seal oil. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 131 | |
14191 | Eriophorum angustifolium Honckeny 1537 | Alaska Native 4 | h53 132 | 131 | Food 1 | Stem bases eaten raw with seal oil. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 131 | |
16773 | Heracleum maximum Bartr. 1851 | Alaska Native 4 | h53 132 | 133 | Food 1 | Inner stem pulp eaten raw and often dipped in seal oil. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 133 | |
17278 | Hippuris vulgaris L. 1898 | Alaska Native 4 | h53 132 | 135 | Food 1 | Soup 56 | Whole plant used to make soup. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 135 |
17279 | Hippuris vulgaris L. 1898 | Alaska Native 4 | h53 132 | 135 | Food 1 | Winter Use Food 59 | Leaves piled on high ground and stored for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 135 |
41167 | Typha latifolia L. 4049 | Alaska Native 4 | h53 132 | 137 | Food 1 | Green flower spikes boiled in salted water and eaten. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 137 | |
41168 | Typha latifolia L. 4049 | Alaska Native 4 | h53 132 | 137 | Food 1 | Shoots eaten boiled or roasted. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 137 | |
23694 | Nereocystis luetkeana (Mert.) Post. & Rupr. 2576 | Alaska Native 4 | h53 132 | 139 | Other 3 | Hunting & Fishing Item 28 | Long, hollow stalks used to make fishing lines for deep sea fishing. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 139 |
29709 | Porphyra laciniata (Lightfoot) Agardh. 3109 | Alaska Native 4 | h53 132 | 141 | Food 1 | Dried Food 4 | Leaves sun dried, chopped, dried and stored in closed containers. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 141 |
29710 | Porphyra laciniata (Lightfoot) Agardh. 3109 | Alaska Native 4 | h53 132 | 141 | Food 1 | Snack Food 10 | Leaves sun dried, chopped, dried and eaten raw like popcorn. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 141 |
29711 | Porphyra laciniata (Lightfoot) Agardh. 3109 | Alaska Native 4 | h53 132 | 141 | Food 1 | Soup 56 | Leaves used in fish stews and soups. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 141 |
32870 | Rhodymenia palmata (L) Greville 3343 | Alaska Native 4 | h53 132 | 143 | Food 1 | Dried Food 4 | Leaves air dried and stored for winter use. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 143 |
32871 | Rhodymenia palmata (L) Greville 3343 | Alaska Native 4 | h53 132 | 143 | Food 1 | Soup 56 | Leaves air dried and added to soups and fish head stews. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 143 |
32872 | Rhodymenia palmata (L) Greville 3343 | Alaska Native 4 | h53 132 | 143 | Food 1 | Leaves eaten fresh or singed on a hot stove or griddle. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 143 | |
12961 | Elaeagnus commutata Bernh. ex Rydb. 1374 | Alaska Native 4 | h53 132 | 144 | Food 1 | Fruit 52 | Berries fried in moose fat and eaten. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 144 |
15792 | Geocaulon lividum (Richards.) Fern. 1721 | Alaska Native 4 | h53 132 | 144 | Food 1 | Fruit 52 | Fruit used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 144 |
22939 | Menyanthes trifoliata L. 2462 | Alaska Native 4 | h53 132 | 145 | Food 1 | Bread & Cake 2 | Rootstocks dried, ground, leached, dried, ground into flour and used to make bread. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 145 |
22940 | Menyanthes trifoliata L. 2462 | Alaska Native 4 | h53 132 | 145 | Food 1 | Dried Food 4 | Rootstocks dried, ground, leached, dried and used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 145 |
22941 | Menyanthes trifoliata L. 2462 | Alaska Native 4 | h53 132 | 145 | Food 1 | Starvation Food 113 | Rootstocks used in the past as an emergency food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 145 |
24082 | Nuphar lutea ssp. polysepala (Engelm.) E.O. Beal 2596 | Alaska Native 4 | h53 132 | 145 | Food 1 | Vegetable 31 | Rootstocks boiled or roasted and eaten as a vegetable. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 145 |
37806 | Shepherdia canadensis (L.) Nutt. 3658 | Alaska Native 4 | h53 132 | 146 | Food 1 | Dessert 41 | Berries mixed with sugar & water, beaten with hands into foam & used on desserts like whipped cream. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 146 |
40931 | Tsuga heterophylla (Raf.) Sarg. 4043 | Alaska Native 4 | h53 132 | 146 | Food 1 | Bread & Cake 2 | Inner bark roasted in a pit oven, sometimes mixed with dried berries and pressed into cakes. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 146 |
1444 | Actaea rubra (Ait.) Willd. 61 | Alaska Native 4 | h53 132 | 149 | Drug 2 | Poison 13 | Berries considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 149 |
17384 | Honckenya peploides (L.) Ehrh. 1906 | Alaska Native 4 | h53 132 | 15 | Food 1 | Dietary Aid 19 | Fresh and raw leaves eaten as a good source of vitamins A and C. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 15 |
17385 | Honckenya peploides (L.) Ehrh. 1906 | Alaska Native 4 | h53 132 | 15 | Food 1 | Ice Cream 171 | Leaves chopped, cooked in water, soured & mixed with reindeer fat & berries into Eskimo ice cream. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 15 |
17386 | Honckenya peploides (L.) Ehrh. 1906 | Alaska Native 4 | h53 132 | 15 | Food 1 | Leaves eaten with dried fish. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 15 | |
17387 | Honckenya peploides (L.) Ehrh. 1906 | Alaska Native 4 | h53 132 | 15 | Food 1 | Vegetable 31 | Leaves eaten raw or mixed with other greens. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 15 |
17388 | Honckenya peploides (L.) Ehrh. 1906 | Alaska Native 4 | h53 132 | 15 | Food 1 | Vegetable 31 | Leaves mixed with other greens and made into a kraut. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 15 |
3346 | Anemone narcissiflora L. 251 | Alaska Native 4 | h53 132 | 151 | Food 1 | Upper root ends used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 151 | |
9833 | Cicuta douglasii (DC.) Coult. & Rose 941 | Alaska Native 4 | h53 132 | 153 | Drug 2 | Poison 13 | Roots considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 153 |
9864 | Cicuta maculata L. 942 | Alaska Native 4 | h53 132 | 153 | Drug 2 | Poison 13 | Roots considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 153 |
9892 | Cicuta virosa L. 946 | Alaska Native 4 | h53 132 | 153 | Drug 2 | Poison 13 | Roots considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 153 |
16513 | Hedysarum boreale ssp. mackenziei (Richards.) Welsh 1811 | Alaska Native 4 | h53 132 | 155 | Drug 2 | Poison 13 | Plant considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 155 |
21335 | Lupinus nootkatensis Donn ex Sims 2297 | Alaska Native 4 | h53 132 | 157 | Drug 2 | Poison 13 | Roots considered poisonous. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 157 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );