uses
Data source: Native American Ethnobotany Database · About: NAEB
32 rows where species = 4083
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id ▼ | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
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42214 | Vaccinium ovatum Pursh 4083 | Costanoan 50 | b84 16 | 252 | Food 1 | Fruit 52 | Raw fruit used for food. | Bocek, Barbara R., 1984, Ethnobotany of Costanoan Indians, California, Based on Collections by John P. Harrington, Economic Botany 38(2):240-255, page 252 |
42215 | Vaccinium ovatum Pursh 4083 | Hesquiat 92 | te82 41 | 67 | Food 1 | Fruit 52 | Berries eaten with oil. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 67 |
42216 | Vaccinium ovatum Pursh 4083 | Hesquiat 92 | te82 41 | 67 | Food 1 | Preserves 1 | Berries cooked and made into jam or jelly. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 67 |
42217 | Vaccinium ovatum Pursh 4083 | Hesquiat 92 | te82 41 | 67 | Food 1 | Preserves 1 | Berries stored with water in jars. | Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 67 |
42218 | Vaccinium ovatum Pursh 4083 | Hoh 94 | r36 77 | 67 | Food 1 | Fruit 52 | Berries eaten raw. | Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67 |
42219 | Vaccinium ovatum Pursh 4083 | Hoh 94 | r36 77 | 67 | Food 1 | Sauce & Relish 7 | Berries stewed and made into a sauce. | Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67 |
42220 | Vaccinium ovatum Pursh 4083 | Hoh 94 | r36 77 | 67 | Food 1 | Winter Use Food 59 | Berries canned and used as a winter food. | Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67 |
42221 | Vaccinium ovatum Pursh 4083 | Karok 105 | b81 70 | 60 | Food 1 | Fruit 52 | Fresh berries used for food. | Baker, Marc A., 1981, The Ethnobotany of the Yurok, Tolowa and Karok Indians of Northwest California, Humboldt State University, M.A. Thesis, page 60 |
42222 | Vaccinium ovatum Pursh 4083 | Karok 105 | sg52 71 | 388 | Food 1 | Winter Use Food 59 | Berries stored in baskets for future use. | Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 388 |
42223 | Vaccinium ovatum Pursh 4083 | Karok 105 | sg52 71 | 388 | Other 3 | Containers 32 | Leaves used to cover soap plant bulbs in the earth oven. | Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 388 |
42224 | Vaccinium ovatum Pursh 4083 | Makah 133 | g83 3 | 306 | Drug 2 | Gynecological Aid 22 | Infusion of leaves and sugar given to mothers after childbirth to gain their strength. | Gill, Steven J., 1983, Ethnobotany of the Makah and Ozette People, Olympic Peninsula, Washington (USA), Washington State University, Ph.D. Thesis, page 306 |
42225 | Vaccinium ovatum Pursh 4083 | Makah 133 | g83 3 | 306 | Food 1 | Bread & Cake 2 | Fruit dried into cakes and stored for future use. | Gill, Steven J., 1983, Ethnobotany of the Makah and Ozette People, Olympic Peninsula, Washington (USA), Washington State University, Ph.D. Thesis, page 306 |
42226 | Vaccinium ovatum Pursh 4083 | Makah 133 | g83 3 | 306 | Food 1 | Fruit 52 | Fruit used for food. | Gill, Steven J., 1983, Ethnobotany of the Makah and Ozette People, Olympic Peninsula, Washington (USA), Washington State University, Ph.D. Thesis, page 306 |
42227 | Vaccinium ovatum Pursh 4083 | Nitinaht 166 | ttco83 101 | 108 | Food 1 | Fruit 52 | Ripe berries used for food. | Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 108 |
42228 | Vaccinium ovatum Pursh 4083 | Nitinaht 166 | ttco83 101 | 108 | Food 1 | Pie & Pudding 88 | Berries used in pies. | Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 108 |
42229 | Vaccinium ovatum Pursh 4083 | Poliklah 199 | m66 109 | 173 | Food 1 | Fruit 52 | Berries used extensively for food. | Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 173 |
42230 | Vaccinium ovatum Pursh 4083 | Pomo 200 | g67 80 | 15 | Food 1 | Dried Food 4 | Dried berries stored in large coiled baskets, boiled and eaten. | Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 15 |
42231 | Vaccinium ovatum Pursh 4083 | Pomo 200 | c02 89 | 377 | Food 1 | Fruit 52 | Berries eaten fresh. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 377 |
42232 | Vaccinium ovatum Pursh 4083 | Pomo 200 | g67 80 | 15 | Food 1 | Fruit 52 | Raw or stone boiled berries used for food. | Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 15 |
42233 | Vaccinium ovatum Pursh 4083 | Pomo 200 | c02 89 | 377 | Food 1 | Pie & Pudding 88 | Berries made into pies and eaten. | Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 377 |
42234 | Vaccinium ovatum Pursh 4083 | Pomo, Kashaya 202 | gl80 40 | 60 | Drug 2 | Misc. Disease Remedy 87 | Decoction of leaves taken for diabetes. | Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 60 |
42235 | Vaccinium ovatum Pursh 4083 | Pomo, Kashaya 202 | gl80 40 | 60 | Food 1 | Dried Food 4 | Berries eaten dried. | Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 60 |
42236 | Vaccinium ovatum Pursh 4083 | Pomo, Kashaya 202 | gl80 40 | 60 | Food 1 | Fruit 52 | Berries eaten fresh. | Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 60 |
42237 | Vaccinium ovatum Pursh 4083 | Pomo, Kashaya 202 | gl80 40 | 60 | Food 1 | Pie & Pudding 88 | Berries used for dumplings, pies, puddings and toppings. | Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 60 |
42238 | Vaccinium ovatum Pursh 4083 | Quileute 209 | r36 77 | 67 | Food 1 | Fruit 52 | Berries eaten raw. | Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67 |
42239 | Vaccinium ovatum Pursh 4083 | Quileute 209 | r36 77 | 67 | Food 1 | Sauce & Relish 7 | Berries stewed and made into a sauce. | Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67 |
42240 | Vaccinium ovatum Pursh 4083 | Quileute 209 | r36 77 | 67 | Food 1 | Winter Use Food 59 | Berries canned and used as a winter food. | Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67 |
42241 | Vaccinium ovatum Pursh 4083 | Quinault 210 | g73 25 | 44 | Food 1 | Fruit 52 | Berries eaten fresh. | Gunther, Erna, 1973, Ethnobotany of Western Washington, Seattle. University of Washington Press. Revised edition, page 44 |
42242 | Vaccinium ovatum Pursh 4083 | Salish 216 | tb71 23 | 83 | Food 1 | Fruit 52 | Berries used for food. | Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 83 |
42243 | Vaccinium ovatum Pursh 4083 | Thompson 259 | tta90 10 | 220 | Food 1 | Fruit 52 | Fruit used for food. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 220 |
42244 | Vaccinium ovatum Pursh 4083 | Tolowa 266 | b81 70 | 60 | Food 1 | Dried Food 4 | Berries dried and stored. | Baker, Marc A., 1981, The Ethnobotany of the Yurok, Tolowa and Karok Indians of Northwest California, Humboldt State University, M.A. Thesis, page 60 |
42245 | Vaccinium ovatum Pursh 4083 | Tolowa 266 | b81 70 | 60 | Food 1 | Fruit 52 | Fresh berries used for food. | Baker, Marc A., 1981, The Ethnobotany of the Yurok, Tolowa and Karok Indians of Northwest California, Humboldt State University, M.A. Thesis, page 60 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );