uses
Data source: Native American Ethnobotany Database · About: NAEB
20 rows where species = 3729
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id ▼ | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
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38347 | Solanum tuberosum L. 3729 | Abnaki 1 | r47 84 | 171 | Food 1 | Vegetable 31 | Tubers eaten. | Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 171 |
38348 | Solanum tuberosum L. 3729 | Cherokee 32 | hc75 1 | 51 | Drug 2 | Emetic 40 | Taken as an emetic and to relieve loneliness because of death in family. | Hamel, Paul B. and Mary U. Chiltoskey, 1975, Cherokee Plants and Their Uses -- A 400 Year History, Sylva, N.C. Herald Publishing Co., page 51 |
38349 | Solanum tuberosum L. 3729 | Cherokee 32 | hc75 1 | 51 | Drug 2 | Psychological Aid 60 | Infusion of leaves and stem taken 'if lonesome because of death in family.' | Hamel, Paul B. and Mary U. Chiltoskey, 1975, Cherokee Plants and Their Uses -- A 400 Year History, Sylva, N.C. Herald Publishing Co., page 51 |
38350 | Solanum tuberosum L. 3729 | Cherokee 32 | hc75 1 | 51 | Food 1 | Vegetable 31 | Roots used for food. | Hamel, Paul B. and Mary U. Chiltoskey, 1975, Cherokee Plants and Their Uses -- A 400 Year History, Sylva, N.C. Herald Publishing Co., page 51 |
38351 | Solanum tuberosum L. 3729 | Haisla and Hanaksiala 87 | c93 14 | 293 | Food 1 | Vegetable 31 | Tubers eaten. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 293 |
38352 | Solanum tuberosum L. 3729 | Iroquois 100 | h77 7 | 431 | Drug 2 | Eye Medicine 25 | Poultice of scraped potato applied to eye for inflammation. | Herrick, James William, 1977, Iroquois Medical Botany, State University of New York, Albany, PhD Thesis, page 431 |
38353 | Solanum tuberosum L. 3729 | Iroquois 100 | w16 112 | 120 | Food 1 | Tubers eaten. | Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 120 | |
38354 | Solanum tuberosum L. 3729 | Kitasoo 112 | c93 14 | 350 | Food 1 | Vegetable 31 | Tubers eaten. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 350 |
38355 | Solanum tuberosum L. 3729 | Makah 133 | g83 3 | 314 | Food 1 | Vegetable 31 | Potatoes dipped in oil and eaten with smoked fish. | Gill, Steven J., 1983, Ethnobotany of the Makah and Ozette People, Olympic Peninsula, Washington (USA), Washington State University, Ph.D. Thesis, page 314 |
38356 | Solanum tuberosum L. 3729 | Menominee 138 | s23 51 | 72 | Food 1 | Vegetable 31 | Deep purple potatoes used for food. | Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 72 |
38357 | Solanum tuberosum L. 3729 | Meskwaki 139 | smith28 21 | 264 | Food 1 | Vegetable 31 | Potatoes used for food. | Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 264 |
38358 | Solanum tuberosum L. 3729 | Navajo, Ramah 159 | v52 18 | 43 | Food 1 | Pie & Pudding 88 | Cut, dried potatoes boiled into a pudding, in the winter months. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 43 |
38359 | Solanum tuberosum L. 3729 | Navajo, Ramah 159 | v52 18 | 43 | Food 1 | Winter Use Food 59 | Potatoes cultivated, harvested and stored in a root cellar for winter use. | Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 43 |
38360 | Solanum tuberosum L. 3729 | Ojibwa 173 | smith32 20 | 410 | Food 1 | Soup 56 | Potato cultivated and prized for use in soups. | Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 410 |
38361 | Solanum tuberosum L. 3729 | Ojibwa 173 | smith32 20 | 410 | Food 1 | Vegetable 31 | Potato cultivated and always firm and crisp when cooked. | Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 410 |
38362 | Solanum tuberosum L. 3729 | Okanagan-Colville 175 | tbk80 32 | 140 | Other 3 | Cash Crop 132 | Potatoes attained a high degree of importance in the economy. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 140 |
38363 | Solanum tuberosum L. 3729 | Oweekeno 181 | c93 14 | 119 | Food 1 | Vegetable 31 | Tubers eaten. | Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 119 |
38364 | Solanum tuberosum L. 3729 | Rappahannock 211 | shc42 102 | 27 | Drug 2 | Dermatological Aid 8 | Bruised tuber rubbed on warts. | Speck, Frank G., R.B. Hassrick and E.S. Carpenter, 1942, Rappahannock Herbals, Folk-Lore and Science of Cures, Proceedings of the Delaware County Institute of Science 10:7-55., page 27 |
38365 | Solanum tuberosum L. 3729 | Seminole 228 | s54 88 | 466 | Food 1 | Vegetable 31 | Tubers eaten. | Sturtevant, William, 1954, The Mikasuki Seminole: Medical Beliefs and Practices, Yale University, PhD Thesis, page 466 |
38366 | Solanum tuberosum L. 3729 | Sia 234 | w62 159 | 106 | Food 1 | Vegetable 31 | Cultivated potatoes used for food. | White, Leslie A., 1962, The Pueblo of Sia, New Mexico, XXX SI-BAE Bulletin #, page 106 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );