uses
Data source: Native American Ethnobotany Database · About: NAEB
42 rows where species = 3469
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id ▼ | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
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34905 | Rubus sp. 3469 | Abnaki 1 | r47 84 | 169 | Food 1 | Preserves 1 | Fruits used to make jelly. | Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 169 |
34906 | Rubus sp. 3469 | Algonquin, Quebec 7 | b80 67 | 94 | Food 1 | Preserves 1 | Fruit used to make preserves. | Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 94 |
34907 | Rubus sp. 3469 | Algonquin, Tete-de-Boule 8 | ray45 113 | 130 | Drug 2 | Respiratory Aid 62 | Infusion of shredded branches taken for bronchial troubles. | Raymond, Marcel., 1945, Notes Ethnobotaniques Sur Les Tete-De-Boule De Manouan, Contributions de l'Institut botanique l'Universite de Montreal 55:113-134, page 130 |
34908 | Rubus sp. 3469 | Carrier 27 | c73 134 | 79 | Drug 2 | Abortifacient 84 | Decoction of stems taken by women with sickness in their womb. | Carrier Linguistic Committee, 1973, Plants of Carrier Country, Fort St. James, BC. Carrier Linguistic Committee, page 79 |
34909 | Rubus sp. 3469 | Carrier 27 | c73 134 | 79 | Food 1 | Preserves 1 | Berries used to make jelly. | Carrier Linguistic Committee, 1973, Plants of Carrier Country, Fort St. James, BC. Carrier Linguistic Committee, page 79 |
34910 | Rubus sp. 3469 | Carrier, Northern 28 | s29 9 | 58 | Drug 2 | Dermatological Aid 8 | Compound decoction of inner bark taken for body sores. | Smith, Harlan I., 1929, Materia Medica of the Bella Coola and Neighboring Tribes of British Columbia, National Museum of Canada Bulletin 56:47-68, page 58 |
34911 | Rubus sp. 3469 | Carrier, Northern 28 | s29 9 | 58 | Drug 2 | Orthopedic Aid 39 | Compound decoction of inner bark taken for paralysis. | Smith, Harlan I., 1929, Materia Medica of the Bella Coola and Neighboring Tribes of British Columbia, National Museum of Canada Bulletin 56:47-68, page 58 |
34912 | Rubus sp. 3469 | Carrier, Northern 28 | s29 9 | 58 | Drug 2 | Stimulant 90 | Compound decoction of inner bark taken for constitutional weakness. | Smith, Harlan I., 1929, Materia Medica of the Bella Coola and Neighboring Tribes of British Columbia, National Museum of Canada Bulletin 56:47-68, page 58 |
34913 | Rubus sp. 3469 | Cherokee 32 | w47 105 | 74 | Drug 2 | Cough Medicine 9 | Root chewed for coughs. | Witthoft, John, 1947, An Early Cherokee Ethnobotanical Note, Journal of the Washington Academy of Sciences 37(3):73-75, page 74 |
34914 | Rubus sp. 3469 | Cherokee 32 | perry75 86 | 58 | Food 1 | Cooking Agent 131 | Berries mixed with apples to color the jelly red. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 58 |
34915 | Rubus sp. 3469 | Cherokee 32 | perry75 86 | 57 | Food 1 | Pie & Pudding 88 | Berries used to make pies and cobblers. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 57 |
34916 | Rubus sp. 3469 | Cherokee 32 | perry75 86 | 58 | Food 1 | Pie & Pudding 88 | Fruit used to make pies. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 58 |
34917 | Rubus sp. 3469 | Cherokee 32 | perry75 86 | 57 | Food 1 | Preserves 1 | Berries used to make jelly and jam. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 57 |
34918 | Rubus sp. 3469 | Cherokee 32 | perry75 86 | 58 | Food 1 | Preserves 1 | Fruit used to make jelly. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 58 |
34919 | Rubus sp. 3469 | Cherokee 32 | w77 161 | 253 | Food 1 | Tips of new, young shoots boiled thoroughly, fried and eaten. | Witthoft, John, 1977, Cherokee Indian Use of Potherbs, Journal of Cherokee Studies 2(2):250-255, page 253 | |
34920 | Rubus sp. 3469 | Cherokee 32 | perry75 86 | 57 | Food 1 | Vegetable 31 | Shoots used in salads and as potherbs. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 57 |
34921 | Rubus sp. 3469 | Cherokee 32 | perry75 86 | 57 | Food 1 | Winter Use Food 59 | Berries canned for future use. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 57 |
34922 | Rubus sp. 3469 | Choctaw 39 | t40 115 | 29 | Drug 2 | Antidiarrheal 68 | Infusion of roots taken for dysentery. | Taylor, Linda Averill, 1940, Plants Used As Curatives by Certain Southeastern Tribes, Cambridge, MA. Botanical Museum of Harvard University, page 29 |
34923 | Rubus sp. 3469 | Choctaw 39 | t40 115 | 29 | Drug 2 | Tonic 69 | Decoction of roots taken as a tonic to improve circulation. | Taylor, Linda Averill, 1940, Plants Used As Curatives by Certain Southeastern Tribes, Cambridge, MA. Botanical Museum of Harvard University, page 29 |
34924 | Rubus sp. 3469 | Coeur d'Alene 47 | teit28 144 | 89 | Food 1 | Dried Food 4 | Berries dried and used for food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89 |
34925 | Rubus sp. 3469 | Coeur d'Alene 47 | teit28 144 | 89 | Food 1 | Fruit 52 | Berries eaten fresh. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89 |
34926 | Rubus sp. 3469 | Coeur d'Alene 47 | teit28 144 | 89 | Food 1 | Fruit 52 | Berries mashed and eaten. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89 |
34927 | Rubus sp. 3469 | Coeur d'Alene 47 | teit28 144 | 89 | Food 1 | Soup 56 | Berries dried, boiled with roots and eaten as soup. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89 |
34928 | Rubus sp. 3469 | Eskimo, Western 75 | l59 177 | 15 | Drug 2 | Antidiarrheal 68 | Berries eaten for diarrhea. | Lantis, Margaret, 1959, Folk Medicine and Hygiene, Anthropological Papers of the University of Alaska 8:1-75, page 15 |
34929 | Rubus sp. 3469 | Iroquois 100 | r45ii 59 | 48 | Drug 2 | Blood Medicine 11 | Infusion of roots and other roots taken by young mothers for thick blood. | Rousseau, Jacques, 1945, Le Folklore Botanique De Caughnawaga, Contributions de l'Institut botanique l'Universite de Montreal 55:7-72, page 48 |
34930 | Rubus sp. 3469 | Iroquois 100 | p10 107 | 95 | Drug 2 | Blood Medicine 11 | Tender, new shoots used as a blood remedy. | Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 95 |
34931 | Rubus sp. 3469 | Iroquois 100 | p10 107 | 95 | Drug 2 | Dermatological Aid 8 | Roots used as an effectual astringent. | Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 95 |
34932 | Rubus sp. 3469 | Iroquois 100 | p10 107 | 95 | Food 1 | Fruit 52 | Fruits eaten raw. | Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 95 |
34933 | Rubus sp. 3469 | Iroquois 100 | p10 107 | 95 | Food 1 | Sauce & Relish 7 | Fruits dried, soaked in sugared water, cooked and eaten as a sauce. | Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 95 |
34934 | Rubus sp. 3469 | Iroquois 100 | p10 107 | 95 | Food 1 | Special Food 47 | Dried berries soaked in honey and water and used as a ceremonial food by the Bear Society. | Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 95 |
34935 | Rubus sp. 3469 | Klallam 114 | g73 25 | 36 | Drug 2 | Cold Remedy 21 | Roots used for colds. | Gunther, Erna, 1973, Ethnobotany of Western Washington, Seattle. University of Washington Press. Revised edition, page 36 |
34936 | Rubus sp. 3469 | Malecite 134 | mech59 93 | 255 | Drug 2 | Antidiarrheal 68 | Infusion of one foot section of tree used by children with diarrhea. | Mechling, W.H., 1959, The Malecite Indians With Notes on the Micmacs, Anthropologica 8:239-263, page 255 |
34937 | Rubus sp. 3469 | Malecite 134 | mech59 93 | 255 | Drug 2 | Pediatric Aid 42 | Infusion of one foot section of tree used by children with diarrhea. | Mechling, W.H., 1959, The Malecite Indians With Notes on the Micmacs, Anthropologica 8:239-263, page 255 |
34938 | Rubus sp. 3469 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Berries used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
34939 | Rubus sp. 3469 | Paiute 183 | m53 98 | 83 | Food 1 | Fruit 52 | Berries used for food. | Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 83 |
34940 | Rubus sp. 3469 | Rappahannock 211 | shc42 102 | 29 | Drug 2 | Anesthetic 95 | Root or berry infusion taken for diarrhea, an overdose would cause numbness. | Speck, Frank G., R.B. Hassrick and E.S. Carpenter, 1942, Rappahannock Herbals, Folk-Lore and Science of Cures, Proceedings of the Delaware County Institute of Science 10:7-55., page 29 |
34941 | Rubus sp. 3469 | Rappahannock 211 | shc42 102 | 29 | Drug 2 | Antidiarrheal 68 | Root or berry infusion taken for diarrhea, an overdose would cause numbness. | Speck, Frank G., R.B. Hassrick and E.S. Carpenter, 1942, Rappahannock Herbals, Folk-Lore and Science of Cures, Proceedings of the Delaware County Institute of Science 10:7-55., page 29 |
34942 | Rubus sp. 3469 | Rappahannock 211 | shc42 102 | 29 | Drug 2 | Gastrointestinal Aid 14 | Infusion of dried, brown runners taken for dyspepsia. | Speck, Frank G., R.B. Hassrick and E.S. Carpenter, 1942, Rappahannock Herbals, Folk-Lore and Science of Cures, Proceedings of the Delaware County Institute of Science 10:7-55., page 29 |
34943 | Rubus sp. 3469 | Sanpoil and Nespelem 226 | r32 44 | 102 | Food 1 | Dried Food 4 | Berries eaten dried. | Ray, Verne F., 1932, The Sanpoil and Nespelem: Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102 |
34944 | Rubus sp. 3469 | Sanpoil and Nespelem 226 | r32 44 | 102 | Food 1 | Fruit 52 | Berries eaten raw or dried. | Ray, Verne F., 1932, The Sanpoil and Nespelem: Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102 |
34945 | Rubus sp. 3469 | Sanpoil and Nespelem 226 | r32 44 | 102 | Food 1 | Fruit 52 | Berries eaten raw. | Ray, Verne F., 1932, The Sanpoil and Nespelem: Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102 |
34946 | Rubus sp. 3469 | Spokan 250 | teit28 144 | 343 | Food 1 | Fruit 52 | Berries used for food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );