uses
Data source: Native American Ethnobotany Database · About: NAEB
12 rows where species = 3336
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id ▼ | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
---|---|---|---|---|---|---|---|---|
32827 | Rhodiola rosea L. 3336 | Alaska Native 4 | h53 132 | 67 | Food 1 | Roots used for food. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 67 | |
32828 | Rhodiola rosea L. 3336 | Alaska Native 4 | h53 132 | 67 | Food 1 | Vegetable 31 | Leaves and succulent, fleshy stems used raw in mixed salads or cooked as a green vegetable. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 67 |
32829 | Rhodiola rosea L. 3336 | Eskimo, Arctic 68 | p53 171 | 28 | Food 1 | Vegetable 31 | Young leaves & flowering stems eaten raw as salad, cooked as a potherb or made into a 'sauerkraut.' | Porsild, A.E., 1953, Edible Plants of the Arctic, Arctic 6:15-34, page 28 |
32830 | Rhodiola rosea L. 3336 | Eskimo, Inupiat 72 | j83 54 | 54 | Food 1 | Frozen Food 66 | Fermented stems, leaves and young flower buds frozen through the winter. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 54 |
32831 | Rhodiola rosea L. 3336 | Eskimo, Inupiat 72 | j83 54 | 54 | Food 1 | Staple 75 | Roots stored buried in the sand and grass and used in hard times when short of food. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 54 |
32832 | Rhodiola rosea L. 3336 | Eskimo, Inupiat 72 | j83 54 | 54 | Food 1 | Roots eaten with oil. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 54 | |
32833 | Rhodiola rosea L. 3336 | Eskimo, Inupiat 72 | j83 54 | 54 | Food 1 | Vegetable 31 | Fermented stems, leaves and young flower buds eaten with walrus blubber, any kind of blubber or oil. Stems, leaves and young flower buds were preserved by fermenting in water. A barrel was filled with clean, unchopped roseroot plants which were covered with water. Plants were pressed under the water with a plate and stored in a medium warm to cool place to ferment. If it was too cold, the roseroot wouldn't ferment. If it was too warm, it might spoil first. In two to three weeks, or, when the plants were squashed together, the lids were taken off and another batch of roseroot was added and covered again. More water was added, when necessary, to cover the plants. Roseroot was continuously added and let to ferment down until the barrel was full. When the taste was just right, the batches were taken out and put into plastic bags, plants and juice together and frozen. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 54 |
32834 | Rhodiola rosea L. 3336 | Eskimo, Nunivak 74 | s73 94 | 325 | Drug 2 | Infusion of flowers used for its medicinal value. | Smith, G. Warren, 1973, Arctic Pharmacognosia, Arctic 26:324-333, page 325 | |
32835 | Rhodiola rosea L. 3336 | Eskimo, Western 75 | l59 177 | 5 | Drug 2 | Analgesic 6 | Compound decoction of flowers taken for stomachache and intestinal discomfort. | Lantis, Margaret, 1959, Folk Medicine and Hygiene, Anthropological Papers of the University of Alaska 8:1-75, page 5 |
32836 | Rhodiola rosea L. 3336 | Eskimo, Western 75 | l59 177 | 5 | Drug 2 | Gastrointestinal Aid 14 | Compound decoction of flowers taken for stomachache and intestinal discomfort. | Lantis, Margaret, 1959, Folk Medicine and Hygiene, Anthropological Papers of the University of Alaska 8:1-75, page 5 |
32837 | Rhodiola rosea L. 3336 | Eskimo, Western 75 | l59 177 | 24 | Drug 2 | Tuberculosis Remedy 49 | Raw flowers eaten for tuberculosis. | Lantis, Margaret, 1959, Folk Medicine and Hygiene, Anthropological Papers of the University of Alaska 8:1-75, page 24 |
32838 | Rhodiola rosea L. 3336 | Eskimo, Western 75 | l59 177 | 60 | Drug 2 | Tuberculosis Remedy 49 | Raw flowers eaten for tuberculosis. | Lantis, Margaret, 1959, Folk Medicine and Hygiene, Anthropological Papers of the University of Alaska 8:1-75, page 60 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );