uses
Data source: Native American Ethnobotany Database · About: NAEB
32 rows where species = 3153
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id ▼ | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
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29933 | Prosopis glandulosa Torr. 3153 | Acoma 2 | c35 19 | 43 | Food 1 | Porridge 44 | Beans formerly ground into flour and prepared as mush. | Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 43 |
29934 | Prosopis glandulosa Torr. 3153 | Acoma 2 | c35 19 | 43 | Food 1 | Beans eaten raw or cooked as string beans. | Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 43 | |
29935 | Prosopis glandulosa Torr. 3153 | Apache 10 | c35 19 | 45 | Food 1 | Bread & Cake 2 | Seeds ground into flour and used in pancakes. | Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 45 |
29936 | Prosopis glandulosa Torr. 3153 | Apache 10 | c35 19 | 45 | Food 1 | Preserves 1 | Beans boiled, pounded or ground, hand kneaded and made into a jam. | Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 45 |
29937 | Prosopis glandulosa Torr. 3153 | Apache, Chiricahua & Mescalero 11 | co36 95 | 53 | Food 1 | Beverage 27 | Cooked pods and seeds ground, water added, mixture allowed to ferment and used as a beverage. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 53 |
29938 | Prosopis glandulosa Torr. 3153 | Apache, Chiricahua & Mescalero 11 | co36 95 | 41 | Food 1 | Bread & Cake 2 | Bean flour made into pancakes and bread. Beans were gathered, boiled, pounded on a hide or ground on a metate, placed in a pan and worked with the hands until a thick consistency was attained. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 41 |
29939 | Prosopis glandulosa Torr. 3153 | Apache, Chiricahua & Mescalero 11 | co36 95 | 41 | Food 1 | Pie & Pudding 88 | Pods boiled in water, taken out, mashed, boiled again and eaten as pudding. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 41 |
29940 | Prosopis glandulosa Torr. 3153 | Apache, Chiricahua & Mescalero 11 | co36 95 | 51 | Food 1 | Spice 86 | Root used to flavor drinks and make them stronger. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 51 |
29941 | Prosopis glandulosa Torr. 3153 | Apache, Chiricahua & Mescalero 11 | co36 95 | 50 | Food 1 | Substitution Food 112 | Flour used in the absence of sugar to sweeten an intoxicating drink. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 50 |
29942 | Prosopis glandulosa Torr. 3153 | Apache, Chiricahua & Mescalero 11 | co36 95 | 41 | Food 1 | Beans cooked with meat and seed coats spit out when eaten. | Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 41 | |
29943 | Prosopis glandulosa Torr. 3153 | Apache, Mescalero 12 | b74 52 | 37 | Drug 2 | Eye Medicine 25 | Juice from leaves used for irritated eye lids. | Basehart, Harry W., 1974, Apache Indians XII. Mescalero Apache Subsistence Patterns and Socio-Political Organization, New York. Garland Publishing Inc., page 37 |
29944 | Prosopis glandulosa Torr. 3153 | Apache, Mescalero 12 | b74 52 | 37 | Drug 2 | Pediatric Aid 42 | Infusion of bark used for children with enuresis. | Basehart, Harry W., 1974, Apache Indians XII. Mescalero Apache Subsistence Patterns and Socio-Political Organization, New York. Garland Publishing Inc., page 37 |
29945 | Prosopis glandulosa Torr. 3153 | Apache, Mescalero 12 | b74 52 | 37 | Drug 2 | Urinary Aid 80 | Infusion of bark used for children with enuresis. | Basehart, Harry W., 1974, Apache Indians XII. Mescalero Apache Subsistence Patterns and Socio-Political Organization, New York. Garland Publishing Inc., page 37 |
29946 | Prosopis glandulosa Torr. 3153 | Apache, Mescalero 12 | b74 52 | 37 | Food 1 | Beverage 27 | Beans boiled, strained and used as a drink. | Basehart, Harry W., 1974, Apache Indians XII. Mescalero Apache Subsistence Patterns and Socio-Political Organization, New York. Garland Publishing Inc., page 37 |
29947 | Prosopis glandulosa Torr. 3153 | Apache, Mescalero 12 | b74 52 | 37 | Food 1 | Staple 75 | Beans ground into flour, mixed with other plant foods and eaten. | Basehart, Harry W., 1974, Apache Indians XII. Mescalero Apache Subsistence Patterns and Socio-Political Organization, New York. Garland Publishing Inc., page 37 |
29948 | Prosopis glandulosa Torr. 3153 | Apache, Mescalero 12 | b74 52 | 37 | Other 3 | Hunting & Fishing Item 28 | Resin used for fletching arrows. | Basehart, Harry W., 1974, Apache Indians XII. Mescalero Apache Subsistence Patterns and Socio-Political Organization, New York. Garland Publishing Inc., page 37 |
29949 | Prosopis glandulosa Torr. 3153 | Comanche 48 | cj40 147 | 523 | Drug 2 | Gastrointestinal Aid 14 | Leaves chewed and juice swallowed to neutralize acid stomach. | Carlson, Gustav G. and Volney H. Jones, 1940, Some Notes on Uses of Plants by the Comanche Indians, Papers of the Michigan Academy of Science, Arts and Letters 25:517-542, page 523 |
29950 | Prosopis glandulosa Torr. 3153 | Comanche 48 | cj40 147 | 523 | Food 1 | Staple 75 | Pods made into a meal and used for food. | Carlson, Gustav G. and Volney H. Jones, 1940, Some Notes on Uses of Plants by the Comanche Indians, Papers of the Michigan Academy of Science, Arts and Letters 25:517-542, page 523 |
29951 | Prosopis glandulosa Torr. 3153 | Isleta 101 | j31 76 | 39 | Drug 2 | Eye Medicine 25 | Decoction of leaves and pods without beans used as an eye medicine. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 39 |
29952 | Prosopis glandulosa Torr. 3153 | Isleta 101 | j31 76 | 39 | Food 1 | Bread & Cake 2 | Beans ground into a flour and used to make bread. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 39 |
29953 | Prosopis glandulosa Torr. 3153 | Isleta 101 | c35 19 | 43 | Food 1 | Candy 85 | Beans toasted and eaten as a confection by sucking out the juice. | Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 43 |
29954 | Prosopis glandulosa Torr. 3153 | Isleta 101 | j31 76 | 39 | Food 1 | Candy 85 | Roasted beans eaten as a confection. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 39 |
29955 | Prosopis glandulosa Torr. 3153 | Isleta 101 | j31 76 | 39 | Other 3 | Hunting & Fishing Item 28 | Limbs used to make shafts for hunting arrows. | Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 39 |
29956 | Prosopis glandulosa Torr. 3153 | Keres, Western 107 | swank32 79 | 63 | Drug 2 | Eye Medicine 25 | Leaves made into an eyewash. | Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 63 |
29957 | Prosopis glandulosa Torr. 3153 | Keres, Western 107 | swank32 79 | 63 | Food 1 | Porridge 44 | Beans ground into a flour, made into a mush and used for food. | Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 63 |
29958 | Prosopis glandulosa Torr. 3153 | Keres, Western 107 | swank32 79 | 63 | Food 1 | Vegetable 31 | Beans eaten raw for the sweet taste or cooked like string beans. | Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 63 |
29959 | Prosopis glandulosa Torr. 3153 | Kiowa 111 | vs39 140 | 33 | Food 1 | Fodder 50 | Leaves used for fodder. | Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 33 |
29960 | Prosopis glandulosa Torr. 3153 | Kiowa 111 | vs39 140 | 33 | Food 1 | Vegetable 31 | Pounded beans and pods used for food. | Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 33 |
29961 | Prosopis glandulosa Torr. 3153 | Laguna 124 | c35 19 | 43 | Food 1 | Porridge 44 | Beans formerly ground into flour and prepared as mush. | Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 43 |
29962 | Prosopis glandulosa Torr. 3153 | Laguna 124 | c35 19 | 43 | Food 1 | Beans eaten raw or cooked as string beans. | Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 43 | |
29963 | Prosopis glandulosa Torr. 3153 | Pima 193 | c35 19 | 45 | Food 1 | Candy 85 | White resinous secretions used to make candy. | Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 45 |
29964 | Prosopis glandulosa Torr. 3153 | Yavapai 284 | g36 48 | 257 | Food 1 | Staple 75 | Pods pulverized and made into a meal for transporting. | Gifford, E. W., 1936, Northeastern and Western Yavapai, University of California Publications in American Archaeology and Ethnology 34:247-345, page 257 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );