uses
Data source: Native American Ethnobotany Database · About: NAEB
21 rows where species = 227
This data as json, CSV (advanced)
Suggested facets: use_category, notes
id ▼ | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
---|---|---|---|---|---|---|---|---|
3204 | Amphicarpaea bracteata (L.) Fern. 227 | Cherokee 32 | hc75 1 | 38 | Drug 2 | Antidiarrheal 68 | Infusion of root taken for diarrhea. | Hamel, Paul B. and Mary U. Chiltoskey, 1975, Cherokee Plants and Their Uses -- A 400 Year History, Sylva, N.C. Herald Publishing Co., page 38 |
3205 | Amphicarpaea bracteata (L.) Fern. 227 | Cherokee 32 | hc75 1 | 38 | Drug 2 | Snake Bite Remedy 114 | Infusion of root blown on snakebite wound. | Hamel, Paul B. and Mary U. Chiltoskey, 1975, Cherokee Plants and Their Uses -- A 400 Year History, Sylva, N.C. Herald Publishing Co., page 38 |
3206 | Amphicarpaea bracteata (L.) Fern. 227 | Cherokee 32 | perry75 86 | 45 | Food 1 | Bread & Cake 2 | Underground fruit used to make bean bread. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 45 |
3207 | Amphicarpaea bracteata (L.) Fern. 227 | Cherokee 32 | hc75 1 | 38 | Food 1 | Roots used for food. | Hamel, Paul B. and Mary U. Chiltoskey, 1975, Cherokee Plants and Their Uses -- A 400 Year History, Sylva, N.C. Herald Publishing Co., page 38 | |
3208 | Amphicarpaea bracteata (L.) Fern. 227 | Cherokee 32 | perry75 86 | 45 | Food 1 | Vegetable 31 | Underground fruit cooked like pinto beans or added to cornmeal and hot water. | Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 45 |
3209 | Amphicarpaea bracteata (L.) Fern. 227 | Chippewa 38 | d28 4 | 346 | Drug 2 | Cathartic 29 | Compound decoction of root taken as a physic. | Densmore, Frances, 1928, Uses of Plants by the Chippewa Indians, SI-BAE Annual Report #44:273-379, page 346 |
3210 | Amphicarpaea bracteata (L.) Fern. 227 | Chippewa 38 | gil33 15 | 134 | Food 1 | Fruit 52 | Fruit used for food. | Gilmore, Melvin R., 1933, Some Chippewa Uses of Plants, Ann Arbor. University of Michigan Press, page 134 |
3211 | Amphicarpaea bracteata (L.) Fern. 227 | Chippewa 38 | d28 4 | 320 | Food 1 | Roots boiled and used for food. | Densmore, Frances, 1928, Uses of Plants by the Chippewa Indians, SI-BAE Annual Report #44:273-379, page 320 | |
3212 | Amphicarpaea bracteata (L.) Fern. 227 | Dakota 61 | g19 17 | 95 | Food 1 | Beans used for the agreeable taste and nutritive value. | Gilmore, Melvin R., 1919, Uses of Plants by the Indians of the Missouri River Region, SI-BAE Annual Report #33, page 95 | |
3213 | Amphicarpaea bracteata (L.) Fern. 227 | Iroquois 100 | h77 7 | 365 | Drug 2 | Gastrointestinal Aid 14 | Compound decoction of plants taken for a bad stomach caused by consumption. | Herrick, James William, 1977, Iroquois Medical Botany, State University of New York, Albany, PhD Thesis, page 365 |
3214 | Amphicarpaea bracteata (L.) Fern. 227 | Iroquois 100 | h77 7 | 365 | Drug 2 | Tuberculosis Remedy 49 | Compound decoction of plants taken for a bad stomach caused by consumption. | Herrick, James William, 1977, Iroquois Medical Botany, State University of New York, Albany, PhD Thesis, page 365 |
3215 | Amphicarpaea bracteata (L.) Fern. 227 | Lakota 125 | r80 108 | 45 | Drug 2 | Antirheumatic (External) 35 | Poultice of pulverized leaves applied with any salve to swellings. | Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 45 |
3216 | Amphicarpaea bracteata (L.) Fern. 227 | Meskwaki 139 | smith28 21 | 259 | Food 1 | Nuts gathered and stored in heaps by the mice, taken by the Meskwaki and used. | Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 259 | |
3217 | Amphicarpaea bracteata (L.) Fern. 227 | Ojibwa 173 | smith32 20 | 405 | Food 1 | Roots cooked, although really too small to be considered of much importance. | Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 405 | |
3218 | Amphicarpaea bracteata (L.) Fern. 227 | Ojibwa 173 | smith32 20 | 405 | Food 1 | Vegetable 31 | Beans cooked, unusual flavor imparted and eaten. | Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 405 |
3219 | Amphicarpaea bracteata (L.) Fern. 227 | Omaha 177 | g19 17 | 95 | Food 1 | Beans used for the agreeable taste and nutritive value. | Gilmore, Melvin R., 1919, Uses of Plants by the Indians of the Missouri River Region, SI-BAE Annual Report #33, page 95 | |
3220 | Amphicarpaea bracteata (L.) Fern. 227 | Omaha 177 | ff11 124 | 341 | Food 1 | Roots peeled, boiled and eaten. | Fletcher, Alice C. and Francis La Flesche, 1911, The Omaha Tribe, SI-BAE Annual Report #27, page 341 | |
3221 | Amphicarpaea bracteata (L.) Fern. 227 | Omaha 177 | ff11 124 | 341 | Food 1 | Winter Use Food 59 | Roots gathered from the storehouses of field mice and stored in skin bags during the winter. | Fletcher, Alice C. and Francis La Flesche, 1911, The Omaha Tribe, SI-BAE Annual Report #27, page 341 |
3222 | Amphicarpaea bracteata (L.) Fern. 227 | Pawnee 190 | g19 17 | 95 | Food 1 | Beans used for the agreeable taste and nutritive value. | Gilmore, Melvin R., 1919, Uses of Plants by the Indians of the Missouri River Region, SI-BAE Annual Report #33, page 95 | |
3223 | Amphicarpaea bracteata (L.) Fern. 227 | Ponca 205 | g19 17 | 95 | Food 1 | Beans used for the agreeable taste and nutritive value. | Gilmore, Melvin R., 1919, Uses of Plants by the Indians of the Missouri River Region, SI-BAE Annual Report #33, page 95 | |
3224 | Amphicarpaea bracteata (L.) Fern. 227 | Winnebago 280 | g19 17 | 95 | Food 1 | Beans used for the agreeable taste and nutritive value. | Gilmore, Melvin R., 1919, Uses of Plants by the Indians of the Missouri River Region, SI-BAE Annual Report #33, page 95 |
Advanced export
JSON shape: default, array, newline-delimited, object
CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );