uses
Data source: Native American Ethnobotany Database · About: NAEB
20 rows where species = 1669
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id ▼ | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
---|---|---|---|---|---|---|---|---|
15369 | Fritillaria pudica (Pursh) Spreng. 1669 | Blackfoot 23 | h74 26 | 102 | Food 1 | Soup 56 | Bulbs eaten with soup. | Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 102 |
15370 | Fritillaria pudica (Pursh) Spreng. 1669 | Blackfoot 23 | h74 26 | 102 | Food 1 | Bulbs eaten fresh. | Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 102 | |
15371 | Fritillaria pudica (Pursh) Spreng. 1669 | Flathead 76 | h92 30 | 25 | Food 1 | Bulbous, underground corms boiled and used for food. | Hart, Jeff, 1992, Montana Native Plants and Early Peoples, Helena. Montana Historical Society Press, page 25 | |
15372 | Fritillaria pudica (Pursh) Spreng. 1669 | Gosiute 79 | c11 38 | 370 | Food 1 | Bulbs formerly used for food. | Chamberlin, Ralph V., 1911, The Ethno-Botany of the Gosiute Indians of Utah, Memoirs of the American Anthropological Association 2(5):331-405., page 370 | |
15373 | Fritillaria pudica (Pursh) Spreng. 1669 | Montana Indian 151 | h92 30 | 25 | Food 1 | Forage 5 | Bulbous, underground corms eaten by bears, gophers and ground squirrels. | Hart, Jeff, 1992, Montana Native Plants and Early Peoples, Helena. Montana Historical Society Press, page 25 |
15374 | Fritillaria pudica (Pursh) Spreng. 1669 | Montana Indian 151 | h92 30 | 25 | Food 1 | Forage 5 | Leafy tops eaten by deer. | Hart, Jeff, 1992, Montana Native Plants and Early Peoples, Helena. Montana Historical Society Press, page 25 |
15375 | Fritillaria pudica (Pursh) Spreng. 1669 | Montana Indian 151 | b05 73 | 12 | Food 1 | Bulb used for food. | Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 12 | |
15376 | Fritillaria pudica (Pursh) Spreng. 1669 | Okanagan-Colville 175 | tbk80 32 | 46 | Food 1 | Dried Food 4 | Bulbs pit cooked, dried and stored for future use. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 46 |
15377 | Fritillaria pudica (Pursh) Spreng. 1669 | Okanagan-Colville 175 | tbk80 32 | 46 | Food 1 | Small bulbs eaten raw. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 46 | |
15378 | Fritillaria pudica (Pursh) Spreng. 1669 | Okanagan-Colville 175 | tbk80 32 | 46 | Other 3 | Season Indicator 115 | Flowers used as a sign that spring had arrived. | Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 46 |
15379 | Fritillaria pudica (Pursh) Spreng. 1669 | Okanagon 176 | teit28 144 | 238 | Food 1 | Staple 75 | Roots used as a principle food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 238 |
15380 | Fritillaria pudica (Pursh) Spreng. 1669 | Okanagon 176 | p52 55 | 37 | Food 1 | Small bulbs steamed and used for food. | Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 37 | |
15381 | Fritillaria pudica (Pursh) Spreng. 1669 | Paiute 183 | m53 98 | 57 | Food 1 | Bulb gathered, boiled and eaten. | Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 57 | |
15382 | Fritillaria pudica (Pursh) Spreng. 1669 | Shuswap 233 | palmer75 92 | 54 | Food 1 | Root used for food. | Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 54 | |
15383 | Fritillaria pudica (Pursh) Spreng. 1669 | Shuswap 233 | palmer75 92 | 54 | Other 3 | Decorations 38 | Flowers used to make a bouquet. | Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 54 |
15384 | Fritillaria pudica (Pursh) Spreng. 1669 | Spokan 250 | teit28 144 | 343 | Food 1 | Roots used for food. | Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343 | |
15385 | Fritillaria pudica (Pursh) Spreng. 1669 | Thompson 259 | tta90 10 | 125 | Food 1 | Bulbs eaten when available. | Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany: Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 125 | |
15386 | Fritillaria pudica (Pursh) Spreng. 1669 | Thompson 259 | steed28 33 | 482 | Food 1 | Bulbs used for food. | Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 482 | |
15387 | Fritillaria pudica (Pursh) Spreng. 1669 | Thompson 259 | p52 55 | 37 | Food 1 | Small bulbs steamed and used for food. | Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 37 | |
15388 | Fritillaria pudica (Pursh) Spreng. 1669 | Ute 272 | c09 142 | 34 | Food 1 | Bulbs formerly used for food. | Chamberlin, Ralph V., 1909, Some Plant Names of the Ute Indians, American Anthropologist 11:27-40, page 34 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );