uses
Data source: Native American Ethnobotany Database · About: NAEB
11 rows where species = 158
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id ▼ | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
---|---|---|---|---|---|---|---|---|
2223 | Allium schoenoprasum L. 158 | Alaska Native 4 | h53 132 | 113 | Food 1 | Bulbs used sparingly. | Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 113 | |
2224 | Allium schoenoprasum L. 158 | Cree, Woodlands 58 | l85 47 | 26 | Food 1 | Spice 86 | Leaves added to boiled fish for flavor. | Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 26 |
2225 | Allium schoenoprasum L. 158 | Cree, Woodlands 58 | l85 47 | 26 | Food 1 | Fresh leaves used for food. | Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 26 | |
2226 | Allium schoenoprasum L. 158 | Eskimo, Inuktitut 71 | w78 64 | 182 | Food 1 | Spice 86 | Used as a soup condiment. | Wilson, Michael R., 1978, Notes on Ethnobotany in Inuktitut, The Western Canadian Journal of Anthropology 8:180-196, page 182 |
2227 | Allium schoenoprasum L. 158 | Eskimo, Inupiat 72 | j83 54 | 28 | Food 1 | Soup 56 | Bulbs and leaves used to make soup. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 28 |
2228 | Allium schoenoprasum L. 158 | Eskimo, Inupiat 72 | j83 54 | 28 | Food 1 | Vegetable 31 | Leaves eaten cooked or raw with seal oil, meat and fish. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 28 |
2229 | Allium schoenoprasum L. 158 | Eskimo, Inupiat 72 | j83 54 | 28 | Food 1 | Vegetable 31 | Leaves fried with meat, fat, other greens, vinegar, salt and pepper and eaten as a hot salad. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 28 |
2230 | Allium schoenoprasum L. 158 | Eskimo, Inupiat 72 | j83 54 | 28 | Food 1 | Vegetable 31 | Leaves used like raw green onions or garlic in a salad. | Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska. Maniilaq Association Traditional Nutrition Program, page 28 |
2231 | Allium schoenoprasum L. 158 | Koyukon 118 | n83 158 | 56 | Food 1 | Plant eaten raw, alone or with fish. | Nelson, Richard K., 1983, Make Prayers to the Raven--A Koyukon View of the Northern Forest, Chicago. The University of Chicago Press, page 56 | |
2232 | Allium schoenoprasum L. 158 | Tanana, Upper 255 | k85 36 | 15 | Food 1 | Frozen Food 66 | Stems and bulbs frozen for future use. | Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 15 |
2233 | Allium schoenoprasum L. 158 | Tanana, Upper 255 | k85 36 | 15 | Food 1 | Stems and bulbs eaten raw, fried or boiled. | Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 15 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );