uses
Data source: Native American Ethnobotany Database · About: NAEB
50 rows where source = 174
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id ▼ | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
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1841 | Agave sp. 96 | Apache, San Carlos 13 | h08 174 | 257 | Food 1 | Pit baked and used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 | |
3229 | Amsinckia spectabilis Fisch. & C.A. Mey. 231 | Pima 193 | h08 174 | 264 | Food 1 | Young leaves rolled into balls and eaten raw. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 264 | |
3232 | Amsinckia tessellata Gray 232 | Pima 193 | h08 174 | 264 | Food 1 | Leaves eaten raw. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 264 | |
6686 | Atriplex lentiformis (Torr.) S. Wats. 508 | Pima 193 | h08 174 | 263 | Food 1 | Porridge 44 | Seeds pounded into meal, cooked, mixed with water and eaten as mush. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 263 |
7950 | Canotia holacantha Torr. 721 | Apache, San Carlos 13 | h08 174 | 258 | Food 1 | Fruit 52 | Berries used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 258 |
8139 | Carnegia gigantea (Engelm.) Britt. & Rose 757 | Apache, San Carlos 13 | h08 174 | 257 | Food 1 | Bread & Cake 2 | Fruits sun dried, made into large cakes and used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 |
8140 | Carnegia gigantea (Engelm.) Britt. & Rose 757 | Apache, San Carlos 13 | h08 174 | 257 | Food 1 | Fruit 52 | Fruits eaten raw. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 |
10548 | Condalia hookeri var. hookeri 1057 | Maricopa 136 | h08 174 | 265 | Food 1 | Fruit 52 | Black berries used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 265 |
10549 | Condalia hookeri var. hookeri 1057 | Maricopa 136 | h08 174 | 262 | Food 1 | Fruit 52 | Fruits eaten raw. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
10550 | Condalia hookeri var. hookeri 1057 | Pima 193 | h08 174 | 262 | Food 1 | Fruit 52 | Fruits eaten raw. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
10551 | Condalia hookeri var. hookeri 1057 | Pima 193 | h08 174 | 262 | Food 1 | Fruit 52 | Fruits roasted and used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
10552 | Condalia hookeri var. hookeri 1057 | Pima 193 | h08 174 | 262 | Food 1 | Sauce & Relish 7 | Berries cooked, strained and juice boiled to make syrup. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
12384 | Descurainia pinnata ssp. pinnata 1273 | Pima 193 | h08 174 | 263 | Food 1 | Dried Food 4 | Seeds parched, ground and eaten mixed with hot or cold water. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 263 |
12463 | Dichelostemma capitatum ssp. capitatum 1292 | Apache, San Carlos 13 | h08 174 | 258 | Food 1 | Blue flowers eaten raw. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 258 | |
12464 | Dichelostemma capitatum ssp. capitatum 1292 | Apache, San Carlos 13 | h08 174 | 258 | Food 1 | Bulbs eaten raw or cooked in spring. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 258 | |
13100 | Encelia farinosa Gray ex Torr. 1395 | Pima 193 | h08 174 | 265 | Food 1 | Candy 85 | Amber colored gum used for chewing gum. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 265 |
14738 | Ferocactus wislizeni (Engelm.) Britt. & Rose 1610 | Apache, San Carlos 13 | h08 174 | 257 | Food 1 | Beverage 27 | Juice used for extreme thirst. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 |
14739 | Ferocactus wislizeni (Engelm.) Britt. & Rose 1610 | Apache, San Carlos 13 | h08 174 | 257 | Food 1 | Porridge 44 | Small, black seeds parched, ground, boiled and eaten as mush. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 |
17290 | Hoffmannseggia glauca (Ortega) Eifert 1900 | Pima 193 | h08 174 | 262 | Food 1 | Bulbs eaten raw or boiled. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 | |
21413 | Lycium fremontii Gray 2315 | Maricopa 136 | h08 174 | 265 | Food 1 | Fruit 52 | Black berries used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 265 |
21419 | Lycium fremontii Gray 2315 | Pima 193 | h08 174 | 262 | Food 1 | Fruit 52 | Red berries cooked and eaten warm or cold with sugar. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
22338 | Malva nicaeensis All. 2398 | Pima 193 | h08 174 | 264 | Food 1 | Leaves cooked, mixed with white flour, cooked again and used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 264 | |
22356 | Mammillaria grahamii Engelm. 2403 | Apache, San Carlos 13 | h08 174 | 257 | Food 1 | Fruit 52 | Fruits eaten for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 |
24365 | Olneya tesota Gray 2633 | Pima 193 | h08 174 | 263 | Food 1 | Dried Food 4 | Seeds formerly dried, roasted, ground coarsely and used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 263 |
24711 | Opuntia leptocaulis DC. 2663 | Pima 193 | h08 174 | 261 | Food 1 | Fruit 52 | Small fruits eaten raw. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 261 |
24798 | Opuntia sp. 2670 | Apache, San Carlos 13 | h08 174 | 257 | Food 1 | Porridge 44 | Seeds parched, ground, boiled and eaten as mush. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 |
24799 | Opuntia sp. 2670 | Apache, San Carlos 13 | h08 174 | 257 | Food 1 | Staple 75 | Seeds parched, ground and flour eaten with drafts of water. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 |
24837 | Opuntia sp. 2670 | Maricopa 136 | h08 174 | 265 | Food 1 | Fruit 52 | Fruits eaten raw. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 265 |
24847 | Opuntia sp. 2670 | Papago 188 | h08 174 | 262 | Food 1 | Dried Food 4 | Fruits pit cooked, dried, boiled, salted and eaten with pinole. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
24856 | Opuntia sp. 2670 | Pima 193 | h08 174 | 262 | Food 1 | Cooked and used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 | |
24857 | Opuntia sp. 2670 | Pima 193 | h08 174 | 257 | Food 1 | Pulp sliced, cooked with mesquite bean pods and used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 | |
24917 | Orobanche ludoviciana ssp. multiflora (Nutt.) Collins 2685 | Pima 193 | h08 174 | 264 | Food 1 | Plants cooked and used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 264 | |
25795 | Peniocereus greggii var. greggii 2794 | Apache, San Carlos 13 | h08 174 | 257 | Food 1 | Red, doughnut-like fruits and flowers used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 | |
29459 | Populus deltoides ssp. wislizeni (S. Wats.) Eckenwalder 3101 | Pima 193 | h08 174 | 265 | Food 1 | Candy 85 | Buds used for chewing gum in early spring. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 265 |
30042 | Prosopis glandulosa var. torreyana (L. Benson) M.C. Johnston 3155 | Pima 193 | h08 174 | 261 | Food 1 | Beverage 27 | Beans sun dried, pounded into meal, mixed with cold water and used as a drink. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 261 |
30081 | Prosopis pubescens Benth. 3156 | Pima 193 | h08 174 | 261 | Food 1 | Beverage 27 | Beans sun dried, pounded into meal, mixed with cold water and used as a drink. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 261 |
35409 | Rumex hymenosepalus Torr. 3487 | Pima 193 | h08 174 | 264 | Drug 2 | Roots used for medicine. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 264 | |
35414 | Rumex hymenosepalus Torr. 3487 | Pima 193 | h08 174 | 265 | Food 1 | Candy 85 | Roots used for chewing gum by school girls. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 265 |
35417 | Rumex hymenosepalus Torr. 3487 | Pima 193 | h08 174 | 264 | Food 1 | Stalks formerly cooked or roasted, peeled and insides eaten. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 264 | |
39029 | Suaeda suffrutescens S. Wats. 3848 | Papago 188 | h08 174 | 264 | Food 1 | Spice 86 | Leaves and stalks lined inside cooking holes to give cactus fruits a salty flavor. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 264 |
39030 | Suaeda suffrutescens S. Wats. 3848 | Papago 188 | h08 174 | 262 | Other 3 | Cooking Tools 33 | Leaves and stalks used to line cooking pits. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
39032 | Suaeda suffrutescens S. Wats. 3848 | Pima 193 | h08 174 | 264 | Food 1 | Spice 86 | Leaves and stalks lined inside cooking holes to give cactus fruits a salty flavor. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 264 |
39033 | Suaeda suffrutescens S. Wats. 3848 | Pima 193 | h08 174 | 262 | Other 3 | Cooking Tools 33 | Leaves and stalks used to line cooking pits. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
44223 | Yucca schottii Engelm. 4235 | Apache, San Carlos 13 | h08 174 | 258 | Food 1 | Dried Food 4 | Fruits dried and used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 258 |
44224 | Yucca schottii Engelm. 4235 | Apache, San Carlos 13 | h08 174 | 258 | Food 1 | Fruit 52 | Fruits cooked, skins peeled off and pulp used for food. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 258 |
44225 | Yucca schottii Engelm. 4235 | Papago 188 | h08 174 | 262 | Food 1 | Fruit 52 | Fruits cooked and eaten with white flour. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
44226 | Yucca schottii Engelm. 4235 | Papago 188 | h08 174 | 262 | Food 1 | Fruit 52 | Fruits eaten raw. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
44227 | Yucca schottii Engelm. 4235 | Papago 188 | h08 174 | 262 | Other 3 | Cash Crop 132 | Dried fruits sold to the Pimas. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
44228 | Yucca schottii Engelm. 4235 | Pima 193 | h08 174 | 262 | Food 1 | Fruit 52 | Fruits cooked and eaten with white flour. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
44229 | Yucca schottii Engelm. 4235 | Pima 193 | h08 174 | 262 | Food 1 | Fruit 52 | Fruits eaten raw. | Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );