uses
Data source: Native American Ethnobotany Database · About: NAEB
166 rows where source = 125 sorted by id descending
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id ▲ | species | tribe | source | pageno | use_category | use_subcategory | notes | rawsource |
---|---|---|---|---|---|---|---|---|
44668 | Ziziphus obtusifolia var. canescens (Gray) M.C. Johnston 4258 | Mohave and Maricopa 148 | cb51 125 | 204 | Food 1 | Fruit 52 | Fruits mashed into a concoction and eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
44667 | Ziziphus obtusifolia var. canescens (Gray) M.C. Johnston 4258 | Mohave 147 | cb51 125 | 204 | Food 1 | Dried Food 4 | Berries dried and stored, to be soaked in hot water and used later. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
44666 | Ziziphus obtusifolia var. canescens (Gray) M.C. Johnston 4258 | Maricopa 136 | cb51 125 | 204 | Food 1 | Fruit 52 | Fruits mashed into a concoction and eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
44665 | Ziziphus obtusifolia var. canescens (Gray) M.C. Johnston 4258 | Maricopa 136 | cb51 125 | 204 | Food 1 | Dried Food 4 | Berries dried and stored, to be soaked in hot water and used later. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
44217 | Yucca schidigera Roezl ex Ortgies 4234 | Mohave 147 | cb51 125 | 204 | Food 1 | Fruit 52 | Fruit peeled and eaten without preparation. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
43560 | Washingtonia filifera (L. Linden) H. Wendl. 4190 | Cocopa 44 | cb51 125 | 187 | Other 3 | Musical Instrument 146 | Seeds used in gourd rattles. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
43559 | Washingtonia filifera (L. Linden) H. Wendl. 4190 | Cocopa 44 | cb51 125 | 204 | Food 1 | Beverage 27 | Juice squeezed out of fruits, added to water and used as a beverage. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
43239 | Vigna unguiculata (L.) Walp. 4148 | Mohave 147 | cb51 125 | 129 | Food 1 | Unripe seeds cooked in salted water and eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 129 | |
43238 | Vigna unguiculata (L.) Walp. 4148 | Mohave 147 | cb51 125 | 129 | Food 1 | Dried Food 4 | Ripe pods trampled, winnowed and dried thoroughly. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 129 |
43236 | Vigna unguiculata (L.) Walp. 4148 | Cocopa, Maricopa, Mohave & Yuma 46 | cb51 125 | 129 | Food 1 | Porridge 44 | Ripe seeds parched, ground into flour and boiled with corn to make mush. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 129 |
41417 | Typha latifolia L. 4049 | Yuma 288 | cb51 125 | 207 | Food 1 | Young shoots eaten raw. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 | |
41416 | Typha latifolia L. 4049 | Yuma 288 | cb51 125 | 207 | Food 1 | Pollen gathered, sifted and eaten raw. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 | |
41415 | Typha latifolia L. 4049 | Yuma 288 | cb51 125 | 207 | Food 1 | Fleshy rhizomes eaten without preparation. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 | |
41414 | Typha latifolia L. 4049 | Yuma 288 | cb51 125 | 207 | Food 1 | Spice 86 | Pollen used as flavoring. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 |
41413 | Typha latifolia L. 4049 | Yuma 288 | cb51 125 | 207 | Food 1 | Porridge 44 | Young shoots used in combination with corn or tepary meal to make mush. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 |
41412 | Typha latifolia L. 4049 | Yuma 288 | cb51 125 | 207 | Food 1 | Porridge 44 | Pollen boiled in water into a thin gruel. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 |
41411 | Typha latifolia L. 4049 | Yuma 288 | cb51 125 | 207 | Food 1 | Dried Food 4 | Rhizomes dried, stored temporarily, pounded and boiled with fish. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 |
41410 | Typha latifolia L. 4049 | Yuma 288 | cb51 125 | 207 | Food 1 | Dried Food 4 | Pollen dried and stored for future use. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 |
41409 | Typha latifolia L. 4049 | Yuma 288 | cb51 125 | 207 | Food 1 | Bread & Cake 2 | Pollen shaped into flat cakes and baked. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 |
39798 | Thelypodium integrifolium ssp. integrifolium 3937 | Mohave 147 | cb51 125 | 201 | Food 1 | Starvation Food 113 | Young shoots roasted and eaten as a famine food. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 201 |
38502 | Sonchus asper (L.) Hill 3754 | Mohave 147 | cb51 125 | 201 | Food 1 | Starvation Food 113 | Young shoots roasted and eaten as a famine food. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 201 |
38084 | Sisymbrium irio L. 3692 | Mohave 147 | cb51 125 | 201 | Food 1 | Starvation Food 113 | Young shoots roasted and eaten as a famine food. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 201 |
38055 | Simmondsia chinensis (Link) Schneid. 3688 | Cocopa 44 | cb51 125 | 188 | Food 1 | Nuts cleaned, winnowed, shelled and eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 188 | |
38054 | Simmondsia chinensis (Link) Schneid. 3688 | Cocopa 44 | cb51 125 | 188 | Food 1 | Bread & Cake 2 | Kernels molded into oily cake, boiled and eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 188 |
36396 | Salvia columbariae Benth. 3557 | Mohave 147 | cb51 125 | 187 | Food 1 | Staple 75 | Seeds used to make pinole. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
36395 | Salvia columbariae Benth. 3557 | Mohave 147 | cb51 125 | 187 | Food 1 | Beverage 27 | Seeds ground and mixed with water. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
35860 | Salix gooddingii Ball 3530 | Yuma 288 | cb51 125 | 201 | Food 1 | Bark eaten raw or cooked in hot ashes. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 201 | |
35859 | Salix gooddingii Ball 3530 | Yuma 288 | cb51 125 | 201 | Food 1 | Beverage 27 | Leaves and twig bark steeped to make tea. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 201 |
35851 | Salix gooddingii Ball 3530 | Mohave 147 | cb51 125 | 201 | Food 1 | Beverage 27 | Young shoots used to make tea. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 201 |
35850 | Salix gooddingii Ball 3530 | Cocopa and Yuma 45 | cb51 125 | 218 | Food 1 | Honey-dew obtained from cut branches. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 218 | |
35579 | Sagittaria latifolia Willd. 3510 | Cocopa 44 | cb51 125 | 207 | Other 3 | Toys & Games 24 | Tubers used in gambling games. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 |
35578 | Sagittaria latifolia Willd. 3510 | Cocopa 44 | cb51 125 | 207 | Food 1 | Tubers baked, peeled, and eaten whole or mashed. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 | |
35295 | Rumex crispus L. 3485 | Mohave 147 | cb51 125 | 201 | Food 1 | Vegetable 31 | Leaves boiled and eaten as greens. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 201 |
35251 | Rumex crispus L. 3485 | Cocopa 44 | cb51 125 | 188 | Food 1 | Seeds gathered and eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 188 | |
32526 | Quercus turbinella Greene 3292 | Mohave 147 | cb51 125 | 187 | Food 1 | Porridge 44 | Acorns used to make mush. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
32521 | Quercus turbinella Greene 3292 | Cocopa 44 | cb51 125 | 187 | Other 3 | Cash Crop 132 | Acorns gathered and traded with the Paipai for wild sheep skins. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
30049 | Prosopis glandulosa var. torreyana (L. Benson) M.C. Johnston 3155 | Yuma 288 | cb51 125 | 181 | Food 1 | Pit cooked pods pounded in a mortar and prepared as food. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 181 | |
30048 | Prosopis glandulosa var. torreyana (L. Benson) M.C. Johnston 3155 | Yuma 288 | cb51 125 | 181 | Food 1 | Staple 75 | Beans dried thoroughly and pounded into meal. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 181 |
30047 | Prosopis glandulosa var. torreyana (L. Benson) M.C. Johnston 3155 | Yuma 288 | cb51 125 | 181 | Food 1 | Dried Food 4 | Pods dried on roof tops and stored. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 181 |
30046 | Prosopis glandulosa var. torreyana (L. Benson) M.C. Johnston 3155 | Yuma 288 | cb51 125 | 181 | Food 1 | Dried Food 4 | Pit cooked pods dried and stored in baskets. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 181 |
30045 | Prosopis glandulosa var. torreyana (L. Benson) M.C. Johnston 3155 | Yuma 288 | cb51 125 | 181 | Food 1 | Beverage 27 | Pods crushed and steeped in water to make a beverage. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 181 |
30006 | Prosopis glandulosa var. glandulosa 3154 | Yuma 288 | cb51 125 | 181 | Food 1 | Staple 75 | Pods crushed or ground into a meal. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 181 |
30005 | Prosopis glandulosa var. glandulosa 3154 | Yuma 288 | cb51 125 | 181 | Food 1 | Dried Food 4 | Pods dried on roof tops and stored. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 181 |
30004 | Prosopis glandulosa var. glandulosa 3154 | Yuma 288 | cb51 125 | 181 | Food 1 | Bread & Cake 2 | Meal molded into cakes for storage. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 181 |
30003 | Prosopis glandulosa var. glandulosa 3154 | Yuma 288 | cb51 125 | 181 | Food 1 | Beverage 27 | Pods crushed and steeped in water to make a beverage. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 181 |
30002 | Prosopis glandulosa var. glandulosa 3154 | Yuma 288 | cb51 125 | 181 | Food 1 | Beverage 27 | Dried pods boiled to make a beverage. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 181 |
29989 | Prosopis glandulosa var. glandulosa 3154 | Maricopa 136 | cb51 125 | 181 | Food 1 | Beverage 27 | Unripe beans pounded and mixed with water to make a drink. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 181 |
28884 | Polygonum argyrocoleon Steud. ex Kunze 3056 | Cocopa 44 | cb51 125 | 187 | Food 1 | Dried Food 4 | Seeds parched, ground and eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
27802 | Pinus monophylla Torr. & Fr‚m. 2965 | Cocopa 44 | cb51 125 | 188 | Food 1 | Pinons eaten in the mountains away from home. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 188 | |
26713 | Physalis pubescens L. 2918 | Yuma 288 | cb51 125 | 207 | Food 1 | Fruit 52 | Fruits eaten fresh by children. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 |
26707 | Physalis pubescens L. 2918 | Mohave 147 | cb51 125 | 207 | Food 1 | Fruit 52 | Fruits eaten fresh by children. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 |
26665 | Physalis hederifolia var. fendleri (Gray) Cronq. 2913 | Yuma 288 | cb51 125 | 207 | Food 1 | Fruit 52 | Fruits eaten fresh by children. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 |
26664 | Physalis hederifolia var. fendleri (Gray) Cronq. 2913 | Mohave 147 | cb51 125 | 207 | Food 1 | Fruit 52 | Fruits eaten fresh by children. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 |
26637 | Phragmites australis (Cav.) Trin. ex Steud. 2901 | Yuma 288 | cb51 125 | 122 | Other 3 | Smoking Tools 79 | Tubular stalk internodes used to smoke tobacco. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 122 |
26636 | Phragmites australis (Cav.) Trin. ex Steud. 2901 | Yuma 288 | cb51 125 | 218 | Food 1 | Honey-dew obtained from grass. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 218 | |
26598 | Phragmites australis (Cav.) Trin. ex Steud. 2901 | Maricopa 136 | cb51 125 | 122 | Other 3 | Smoking Tools 79 | Tubular internodes used to smoke tobacco. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 122 |
26575 | Phragmites australis (Cav.) Trin. ex Steud. 2901 | Cocopa 44 | cb51 125 | 122 | Other 3 | Smoking Tools 79 | Tubular internodes used to smoke tobacco. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 122 |
26496 | Phoradendron californicum Nutt. 2894 | Maricopa 136 | cb51 125 | 204 | Food 1 | Porridge 44 | Berries boiled to produce liquid and combined with wheat mush. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
26489 | Pholisma sonorae (Torr. ex Gray) Yatskievych 2892 | Cocopa 44 | cb51 125 | 207 | Food 1 | Roots baked and eaten after stripping off the thin bark. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 | |
26488 | Pholisma sonorae (Torr. ex Gray) Yatskievych 2892 | Cocopa 44 | cb51 125 | 207 | Food 1 | Dried Food 4 | Roots baked, dried, boiled and eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 207 |
26361 | Phaseolus vulgaris L. 2873 | Paipai 182 | cb51 125 | 108 | Other 3 | Cash Crop 132 | Plant grown and traded to the Cocopa Indians. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 108 |
26352 | Phaseolus vulgaris L. 2873 | Kiliwa 109 | cb51 125 | 108 | Other 3 | Cash Crop 132 | Plant grown and traded to the Cocopa Indians. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 108 |
26337 | Phaseolus vulgaris L. 2873 | Diegueno 65 | cb51 125 | 108 | Other 3 | Cash Crop 132 | Plant grown and traded to the Cocopa Indians. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 108 |
25506 | Parkinsonia microphylla Torr. 2747 | Yuma 288 | cb51 125 | 187 | Food 1 | Starvation Food 113 | Seeds parched until almost burned and eaten as a famine food. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
25498 | Parkinsonia microphylla Torr. 2747 | Mohave 147 | cb51 125 | 187 | Food 1 | Starvation Food 113 | Seeds parched until almost burned and eaten as a famine food. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
25497 | Parkinsonia microphylla Torr. 2747 | Cocopa 44 | cb51 125 | 187 | Food 1 | Porridge 44 | Seeds roasted, ground and made into mush. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
25496 | Parkinsonia florida (Benth. ex Gray) S. Wats. 2746 | Yuma 288 | cb51 125 | 187 | Food 1 | Starvation Food 113 | Seeds parched until almost burned and eaten as a famine food. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
25491 | Parkinsonia florida (Benth. ex Gray) S. Wats. 2746 | Mohave 147 | cb51 125 | 187 | Food 1 | Starvation Food 113 | Seeds parched until almost burned and eaten as a famine food. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
25490 | Parkinsonia florida (Benth. ex Gray) S. Wats. 2746 | Cocopa 44 | cb51 125 | 187 | Food 1 | Porridge 44 | Seeds roasted, ground and made into mush. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
25471 | Panicum sonorum Beal 2741 | Warihio 275 | cb51 125 | 170 | Food 1 | Staple 75 | Seeds ground into flour and seasoned with salt and sugar. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 170 |
25470 | Panicum sonorum Beal 2741 | Warihio 275 | cb51 125 | 170 | Food 1 | Beverage 27 | Seeds ground into flour and mixed with milk to make a nourishing drink. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 170 |
25469 | Panicum sonorum Beal 2741 | Cocopa 44 | cb51 125 | 170 | Food 1 | Winter Use Food 59 | Seeds harvested, winnowed and stored for winter use. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 170 |
25468 | Panicum sonorum Beal 2741 | Cocopa 44 | cb51 125 | 170 | Food 1 | Bread & Cake 2 | Seeds ground, mixed with water and dried to make cakes. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 170 |
25462 | Panicum hirticaule J. Presl 2739 | Yuma 288 | cb51 125 | 190 | Food 1 | Staple 75 | Seeds parched, winnowed and ground into flour. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 190 |
25461 | Panicum hirticaule J. Presl 2739 | Cocopa 44 | cb51 125 | 175 | Food 1 | Winter Use Food 59 | Seeds stored in ollas for future use. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 175 |
25460 | Panicum hirticaule J. Presl 2739 | Cocopa 44 | cb51 125 | 175 | Food 1 | Sauce & Relish 7 | Seeds ground into a meal and used to make gravy. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 175 |
25459 | Panicum hirticaule J. Presl 2739 | Cocopa 44 | cb51 125 | 175 | Food 1 | Bread & Cake 2 | Seeds ground into a meal and used to make bread. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 175 |
24620 | Opuntia engelmannii Salm-Dyck 2653 | Mohave 147 | cb51 125 | 204 | Food 1 | Fruit 52 | Fruits rolled on ground to remove spines and eaten raw. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
24619 | Opuntia engelmannii Salm-Dyck 2653 | Maricopa 136 | cb51 125 | 204 | Food 1 | Fruit 52 | Fruits rolled on ground to remove spines and eaten raw. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
24611 | Opuntia engelmannii Salm-Dyck 2653 | Cocopa 44 | cb51 125 | 204 | Food 1 | Fruit 52 | Fruits rolled on ground to remove spines and eaten raw. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
24604 | Opuntia echinocarpa Engelm. & Bigelow 2652 | Mohave 147 | cb51 125 | 204 | Food 1 | Fruit 52 | Fruits rolled on ground to remove spines and eaten raw. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
24603 | Opuntia echinocarpa Engelm. & Bigelow 2652 | Maricopa 136 | cb51 125 | 204 | Food 1 | Fruit 52 | Fruits rolled on ground to remove spines and eaten raw. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
24602 | Opuntia echinocarpa Engelm. & Bigelow 2652 | Cocopa 44 | cb51 125 | 204 | Food 1 | Fruit 52 | Fruits rolled on ground to remove spines and eaten raw. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
24568 | Opuntia acanthocarpa Engelm. & Bigelow 2643 | Maricopa 136 | cb51 125 | 201 | Food 1 | Flower buds pit baked and used for food. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 201 | |
24376 | Olneya tesota Gray 2633 | Yuma 288 | cb51 125 | 187 | Food 1 | Dried Food 4 | Seeds parched, ground lightly, roasted and eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
24375 | Olneya tesota Gray 2633 | Yuma 288 | cb51 125 | 187 | Food 1 | Bread & Cake 2 | Seeds parched, ground lightly, roasted and the meal made into thin loaves and baked. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
24354 | Olneya tesota Gray 2633 | Mohave 147 | cb51 125 | 187 | Food 1 | Dried Food 4 | Seeds parched, ground lightly, roasted and eaten. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
24353 | Olneya tesota Gray 2633 | Mohave 147 | cb51 125 | 187 | Food 1 | Bread & Cake 2 | Seeds parched, ground lightly, roasted and the meal made into thin loaves and baked. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
24352 | Olneya tesota Gray 2633 | Cocopa 44 | cb51 125 | 187 | Food 1 | Porridge 44 | Seeds roasted, ground and made into mush. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 187 |
23865 | Nicotiana obtusifolia var. obtusifolia 2580 | Yuma 288 | cb51 125 | 120 | Other 3 | Smoke Plant 63 | Wild tobacco smoked. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 120 |
23860 | Nicotiana obtusifolia var. obtusifolia 2580 | Mohave 147 | cb51 125 | 120 | Other 3 | Smoke Plant 63 | Wild tobacco smoked. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 120 |
21423 | Lycium fremontii Gray 2315 | Yuma 288 | cb51 125 | 204 | Food 1 | Porridge 44 | Berries washed, boiled, strained, mashed and wheat added to make mush. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
21422 | Lycium fremontii Gray 2315 | Yuma 288 | cb51 125 | 204 | Food 1 | Dried Food 4 | Berries washed, boiled, dried and stored. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
21421 | Lycium fremontii Gray 2315 | Yuma 288 | cb51 125 | 204 | Food 1 | Dried Food 4 | Berries sun dried, stored and eaten without preparation. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
21420 | Lycium fremontii Gray 2315 | Yuma 288 | cb51 125 | 204 | Food 1 | Beverage 27 | Berries gathered, washed, boiled, ground, mixed with water and used as a beverage. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
21410 | Lycium exsertum Gray 2314 | Yuma 288 | cb51 125 | 204 | Food 1 | Porridge 44 | Berries washed, boiled, strained, mashed and wheat added to make mush. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
21409 | Lycium exsertum Gray 2314 | Yuma 288 | cb51 125 | 204 | Food 1 | Dried Food 4 | Berries washed, boiled, dried and stored. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
21408 | Lycium exsertum Gray 2314 | Yuma 288 | cb51 125 | 204 | Food 1 | Dried Food 4 | Berries sun dried, stored and eaten without preparation. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
21407 | Lycium exsertum Gray 2314 | Yuma 288 | cb51 125 | 204 | Food 1 | Beverage 27 | Berries gathered, washed, boiled, ground, mixed with water and used as a beverage. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
21403 | Lycium andersonii Gray 2313 | Mohave 147 | cb51 125 | 205 | Food 1 | Dried Food 4 | Berries dried like raisins. | Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 205 |
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CREATE TABLE uses ( id INTEGER PRIMARY KEY NOT NULL, species INTEGER NOT NULL, tribe INTEGER NOT NULL, source INTEGER NOT NULL, pageno TEXT NOT NULL, use_category INTEGER, use_subcategory INTEGER, notes TEXT, rawsource TEXT NOT NULL, FOREIGN KEY(use_category) REFERENCES use_categories(id), FOREIGN KEY(use_subcategory) REFERENCES use_subcategories(id), FOREIGN KEY(tribe) REFERENCES tribes(id), FOREIGN KEY(species) REFERENCES species(id), FOREIGN KEY(source) REFERENCES sources(id) );