{"id": 4663, "species": {"value": 347, "label": "Arctostaphylos uva-ursi (L.) Spreng."}, "tribe": {"value": 255, "label": "Tanana, Upper"}, "source": {"value": 36, "label": "k85"}, "pageno": "10", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Raw berries mixed with grease, dried or fresh, raw whitefish eggs and stored for later use.", "rawsource": "Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 10"}
{"id": 29720, "species": {"value": 3111, "label": "Porphyra perforata J. Agardh"}, "tribe": {"value": 200, "label": "Pomo"}, "source": {"value": 80, "label": "g67"}, "pageno": "10", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Plant made into a cake, cooked in earth oven and stored for winter consumption.", "rawsource": "Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 10"}
{"id": 36039, "species": {"value": 3545, "label": "Salix pulchra Cham."}, "tribe": {"value": 72, "label": "Eskimo, Inupiat"}, "source": {"value": 54, "label": "j83"}, "pageno": "10", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Leaves preserved in seal or fish oil or canned for winter use and eaten with meat or fish.", "rawsource": "Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 10"}
{"id": 42303, "species": {"value": 4084, "label": "Vaccinium oxycoccos L."}, "tribe": {"value": 255, "label": "Tanana, Upper"}, "source": {"value": 36, "label": "k85"}, "pageno": "10", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries preserved alone or in grease and stored in a birchbark basket in an underground cache.", "rawsource": "Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 10"}
{"id": 2922, "species": {"value": 204, "label": "Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer"}, "tribe": {"value": 23, "label": "Blackfoot"}, "source": {"value": 26, "label": "h74"}, "pageno": "100", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Crushed berries mixed with flour for winter storage.", "rawsource": "Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 100"}
{"id": 27364, "species": {"value": 2949, "label": "Pinus albicaulis Engelm."}, "tribe": {"value": 259, "label": "Thompson"}, "source": {"value": 10, "label": "tta90"}, "pageno": "101", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Cooked, crushed seeds mixed with dried berries and preserved for winter use.", "rawsource": "Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 101"}
{"id": 42333, "species": {"value": 4085, "label": "Vaccinium parvifolium Sm."}, "tribe": {"value": 181, "label": "Oweekeno"}, "source": {"value": 14, "label": "c93"}, "pageno": "101", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries preserved for future use.", "rawsource": "Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 101"}
{"id": 44506, "species": {"value": 4244, "label": "Zea mays L."}, "tribe": {"value": 206, "label": "Potawatomi"}, "source": {"value": 43, "label": "smith33"}, "pageno": "101", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Elm bark bags, filled with corn or beans and peas, buried in the ground to keep for the winter.", "rawsource": "Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 101"}
{"id": 41994, "species": {"value": 4071, "label": "Vaccinium caespitosum Michx."}, "tribe": {"value": 175, "label": "Okanagan-Colville"}, "source": {"value": 32, "label": "tbk80"}, "pageno": "102", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries canned for future use.", "rawsource": "Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 102"}
{"id": 41996, "species": {"value": 4071, "label": "Vaccinium caespitosum Michx."}, "tribe": {"value": 183, "label": "Paiute"}, "source": {"value": 98, "label": "m53"}, "pageno": "102", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries sometimes canned.", "rawsource": "Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 102"}
{"id": 8369, "species": {"value": 767, "label": "Carya ovata (P. Mill.) K. Koch"}, "tribe": {"value": 206, "label": "Potawatomi"}, "source": {"value": 43, "label": "smith33"}, "pageno": "103", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Hickory nuts gathered for winter use.", "rawsource": "Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 103"}
{"id": 18227, "species": {"value": 2031, "label": "Juglans cinerea L."}, "tribe": {"value": 206, "label": "Potawatomi"}, "source": {"value": 43, "label": "smith33"}, "pageno": "103", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Butternuts gathered for their edible quality and furnished a winter supply of food.", "rawsource": "Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 103"}
{"id": 34335, "species": {"value": 3440, "label": "Rubus arcticus L."}, "tribe": {"value": 72, "label": "Eskimo, Inupiat"}, "source": {"value": 54, "label": "j83"}, "pageno": "103", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries mixed with salmonberries and stored in a barrel for future use.", "rawsource": "Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 103"}
{"id": 42059, "species": {"value": 4077, "label": "Vaccinium membranaceum Dougl. ex Torr."}, "tribe": {"value": 115, "label": "Klamath"}, "source": {"value": 66, "label": "c97"}, "pageno": "103", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Dried berries stored for winter use.", "rawsource": "Coville, Frederick V., 1897, Notes On The Plants Used By The Klamath Indians Of Oregon., Contributions from the U.S. National Herbarium 5(2):87-110, page 103"}
{"id": 42070, "species": {"value": 4077, "label": "Vaccinium membranaceum Dougl. ex Torr."}, "tribe": {"value": 175, "label": "Okanagan-Colville"}, "source": {"value": 32, "label": "tbk80"}, "pageno": "103", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries canned for future use.", "rawsource": "Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 103"}
{"id": 16633, "species": {"value": 1821, "label": "Helianthus annuus L."}, "tribe": {"value": 226, "label": "Sanpoil and Nespelem"}, "source": {"value": 44, "label": "r32"}, "pageno": "104", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Seeds parched until brown, pulverized and stored in salmon skins.", "rawsource": "Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 104"}
{"id": 42268, "species": {"value": 4084, "label": "Vaccinium oxycoccos L."}, "tribe": {"value": 72, "label": "Eskimo, Inupiat"}, "source": {"value": 54, "label": "j83"}, "pageno": "104", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries boiled, cooled, blackberries or blueberries added and stored for winter use.", "rawsource": "Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 104"}
{"id": 23619, "species": {"value": 2570, "label": "Nelumbo lutea Willd."}, "tribe": {"value": 206, "label": "Potawatomi"}, "source": {"value": 43, "label": "smith33"}, "pageno": "105", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roots gathered, cut and strung for winter use.", "rawsource": "Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 105"}
{"id": 3154, "species": {"value": 215, "label": "Amelanchier stolonifera Wieg."}, "tribe": {"value": 206, "label": "Potawatomi"}, "source": {"value": 43, "label": "smith33"}, "pageno": "107", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries dried and canned for winter use.", "rawsource": "Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 107"}
{"id": 14903, "species": {"value": 1636, "label": "Fragaria vesca L."}, "tribe": {"value": 206, "label": "Potawatomi"}, "source": {"value": 43, "label": "smith33"}, "pageno": "107", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries sometimes dried and at other times preserved for winter use.", "rawsource": "Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 107"}
{"id": 33663, "species": {"value": 3386, "label": "Ribes oxyacanthoides ssp. irriguum (Dougl.) Sinnott"}, "tribe": {"value": 175, "label": "Okanagan-Colville"}, "source": {"value": 32, "label": "tbk80"}, "pageno": "107", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries canned for future use.", "rawsource": "Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 107"}
{"id": 41987, "species": {"value": 4071, "label": "Vaccinium caespitosum Michx."}, "tribe": {"value": 4, "label": "Alaska Native"}, "source": {"value": 132, "label": "h53"}, "pageno": "107", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries frozen or canned for winter use.", "rawsource": "Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107"}
{"id": 41988, "species": {"value": 4071, "label": "Vaccinium caespitosum Michx."}, "tribe": {"value": 4, "label": "Alaska Native"}, "source": {"value": 132, "label": "h53"}, "pageno": "107", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries frozen or canned for winter use.", "rawsource": "Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107"}
{"id": 42047, "species": {"value": 4077, "label": "Vaccinium membranaceum Dougl. ex Torr."}, "tribe": {"value": 4, "label": "Alaska Native"}, "source": {"value": 132, "label": "h53"}, "pageno": "107", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries frozen or canned for winter use.", "rawsource": "Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107"}
{"id": 42149, "species": {"value": 4082, "label": "Vaccinium ovalifolium Sm."}, "tribe": {"value": 4, "label": "Alaska Native"}, "source": {"value": 132, "label": "h53"}, "pageno": "107", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries frozen or canned for winter use.", "rawsource": "Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107"}
{"id": 42150, "species": {"value": 4082, "label": "Vaccinium ovalifolium Sm."}, "tribe": {"value": 4, "label": "Alaska Native"}, "source": {"value": 132, "label": "h53"}, "pageno": "107", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries frozen or canned for winter use.", "rawsource": "Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107"}
{"id": 42403, "species": {"value": 4088, "label": "Vaccinium uliginosum L."}, "tribe": {"value": 4, "label": "Alaska Native"}, "source": {"value": 132, "label": "h53"}, "pageno": "107", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries frozen or canned for winter use.", "rawsource": "Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107"}
{"id": 4479, "species": {"value": 344, "label": "Arctostaphylos rubra (Rehd. & Wilson) Fern."}, "tribe": {"value": 72, "label": "Eskimo, Inupiat"}, "source": {"value": 54, "label": "j83"}, "pageno": "109", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries and salmonberries stored in barrels for future use.", "rawsource": "Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 109"}
{"id": 42436, "species": {"value": 4089, "label": "Vaccinium vitis-idaea L."}, "tribe": {"value": 4, "label": "Alaska Native"}, "source": {"value": 132, "label": "h53"}, "pageno": "109", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries stored for future use.", "rawsource": "Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 109"}
{"id": 6765, "species": {"value": 528, "label": "Avena fatua L."}, "tribe": {"value": 200, "label": "Pomo"}, "source": {"value": 80, "label": "g67"}, "pageno": "11", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Seeds stored for later use.", "rawsource": "Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 11"}
{"id": 11393, "species": {"value": 1124, "label": "Crataegus douglasii var. douglasii"}, "tribe": {"value": 151, "label": "Montana Indian"}, "source": {"value": 73, "label": "b05"}, "pageno": "11", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Fruit mixed with choke cherries and service berries pressed into cakes and dried for winter use.", "rawsource": "Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 11"}
{"id": 43081, "species": {"value": 4130, "label": "Viburnum edule (Michx.) Raf."}, "tribe": {"value": 255, "label": "Tanana, Upper"}, "source": {"value": 36, "label": "k85"}, "pageno": "11", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries preserved alone or in grease and stored in a birchbark basket in an underground cache.", "rawsource": "Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 11"}
{"id": 43597, "species": {"value": 4199, "label": "Wyethia angustifolia (DC.) Nutt."}, "tribe": {"value": 202, "label": "Pomo, Kashaya"}, "source": {"value": 40, "label": "gl80"}, "pageno": "111", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Seeds dried for winter use.", "rawsource": "Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 111"}
{"id": 10132, "species": {"value": 1001, "label": "Claytonia lanceolata Pall. ex Pursh"}, "tribe": {"value": 175, "label": "Okanagan-Colville"}, "source": {"value": 32, "label": "tbk80"}, "pageno": "113", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Corms stored for future use.", "rawsource": "Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 113"}
{"id": 35008, "species": {"value": 3470, "label": "Rubus spectabilis Pursh"}, "tribe": {"value": 181, "label": "Oweekeno"}, "source": {"value": 14, "label": "c93"}, "pageno": "113", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries preserved for winter use.", "rawsource": "Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 113"}
{"id": 16504, "species": {"value": 1809, "label": "Hedysarum alpinum L."}, "tribe": {"value": 72, "label": "Eskimo, Inupiat"}, "source": {"value": 54, "label": "j83"}, "pageno": "115", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roots stored in buried sacks for winter use.", "rawsource": "Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 115"}
{"id": 16505, "species": {"value": 1809, "label": "Hedysarum alpinum L."}, "tribe": {"value": 72, "label": "Eskimo, Inupiat"}, "source": {"value": 54, "label": "j83"}, "pageno": "115", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roots stored in seal oil, fish oil or bear fat for winter use.", "rawsource": "Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 115"}
{"id": 6923, "species": {"value": 549, "label": "Balsamorhiza sagittata (Pursh) Nutt."}, "tribe": {"value": 183, "label": "Paiute"}, "source": {"value": 98, "label": "m53"}, "pageno": "117", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roasted, ground seeds made into flour and stored for winter use.", "rawsource": "Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 117"}
{"id": 16614, "species": {"value": 1821, "label": "Helianthus annuus L."}, "tribe": {"value": 183, "label": "Paiute"}, "source": {"value": 98, "label": "m53"}, "pageno": "117", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roasted, ground seeds made into flour and stored for winter use.", "rawsource": "Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 117"}
{"id": 14194, "species": {"value": 1537, "label": "Eriophorum angustifolium Honckeny"}, "tribe": {"value": 72, "label": "Eskimo, Inupiat"}, "source": {"value": 54, "label": "j83"}, "pageno": "119", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roots stored in seal oil for future use.", "rawsource": "Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 119"}
{"id": 13090, "species": {"value": 1393, "label": "Empetrum nigrum L."}, "tribe": {"value": 255, "label": "Tanana, Upper"}, "source": {"value": 36, "label": "k85"}, "pageno": "12", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries preserved alone or in grease and stored in a birchbark basket in an underground cache.", "rawsource": "Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"}
{"id": 14876, "species": {"value": 1635, "label": "Fragaria sp."}, "tribe": {"value": 151, "label": "Montana Indian"}, "source": {"value": 73, "label": "b05"}, "pageno": "12", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries dried and stored for winter use.", "rawsource": "Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 12"}
{"id": 18576, "species": {"value": 2056, "label": "Juniperus deppeana Steud."}, "tribe": {"value": 159, "label": "Navajo, Ramah"}, "source": {"value": 18, "label": "v52"}, "pageno": "12", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Fruit stored for winter use.", "rawsource": "Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 12"}
{"id": 27661, "species": {"value": 2959, "label": "Pinus edulis Engelm."}, "tribe": {"value": 159, "label": "Navajo, Ramah"}, "source": {"value": 18, "label": "v52"}, "pageno": "12", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Nuts gathered and stored for winter use.", "rawsource": "Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 12"}
{"id": 27662, "species": {"value": 2959, "label": "Pinus edulis Engelm."}, "tribe": {"value": 159, "label": "Navajo, Ramah"}, "source": {"value": 18, "label": "v52"}, "pageno": "12", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roasted, ground nuts made into sun dried cakes and stored for winter.", "rawsource": "Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 12"}
{"id": 33907, "species": {"value": 3417, "label": "Rosa acicularis Lindl."}, "tribe": {"value": 255, "label": "Tanana, Upper"}, "source": {"value": 36, "label": "k85"}, "pageno": "12", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Leaves dried and saved for later use.", "rawsource": "Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"}
{"id": 34343, "species": {"value": 3440, "label": "Rubus arcticus L."}, "tribe": {"value": 255, "label": "Tanana, Upper"}, "source": {"value": 36, "label": "k85"}, "pageno": "12", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries preserved alone or in grease and stored in a birchbark basket in an underground cache.", "rawsource": "Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"}
{"id": 34405, "species": {"value": 3445, "label": "Rubus chamaemorus L."}, "tribe": {"value": 255, "label": "Tanana, Upper"}, "source": {"value": 36, "label": "k85"}, "pageno": "12", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries preserved alone or in grease and stored in a birchbark basket in an underground cache.", "rawsource": "Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"}
{"id": 34508, "species": {"value": 3453, "label": "Rubus idaeus L."}, "tribe": {"value": 255, "label": "Tanana, Upper"}, "source": {"value": 36, "label": "k85"}, "pageno": "12", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries preserved alone or in grease and stored in a birchbark basket in an underground cache.", "rawsource": "Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"}
{"id": 3012, "species": {"value": 204, "label": "Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer"}, "tribe": {"value": 175, "label": "Okanagan-Colville"}, "source": {"value": 32, "label": "tbk80"}, "pageno": "120", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries canned for future use.", "rawsource": "Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 120"}
{"id": 13473, "species": {"value": 1426, "label": "Equisetum pratense Ehrh."}, "tribe": {"value": 72, "label": "Eskimo, Inupiat"}, "source": {"value": 54, "label": "j83"}, "pageno": "121", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roots stored in oil for future use.", "rawsource": "Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 121"}
{"id": 25248, "species": {"value": 2719, "label": "Oxytropis maydelliana Trautv."}, "tribe": {"value": 72, "label": "Eskimo, Inupiat"}, "source": {"value": 54, "label": "j83"}, "pageno": "122", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roots stored in buried sacks for winter use.", "rawsource": "Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 122"}
{"id": 25249, "species": {"value": 2719, "label": "Oxytropis maydelliana Trautv."}, "tribe": {"value": 72, "label": "Eskimo, Inupiat"}, "source": {"value": 54, "label": "j83"}, "pageno": "122", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roots stored in seal oil, fish oil or bear fat for winter use.", "rawsource": "Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 122"}
{"id": 25518, "species": {"value": 2752, "label": "Parrya nudicaulis (L.) Boiss."}, "tribe": {"value": 4, "label": "Alaska Native"}, "source": {"value": 132, "label": "h53"}, "pageno": "123", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Leaves stored raw in seal oil for winter use.", "rawsource": "Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 123"}
{"id": 23735, "species": {"value": 2576, "label": "Nereocystis luetkeana (Mert.) Post. & Rupr."}, "tribe": {"value": 202, "label": "Pomo, Kashaya"}, "source": {"value": 40, "label": "gl80"}, "pageno": "124", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Stalks cut into lengthwise strips and dried for winter use.", "rawsource": "Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 124"}
{"id": 14898, "species": {"value": 1636, "label": "Fragaria vesca L."}, "tribe": {"value": 175, "label": "Okanagan-Colville"}, "source": {"value": 32, "label": "tbk80"}, "pageno": "125", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries canned for future use.", "rawsource": "Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 125"}
{"id": 15013, "species": {"value": 1640, "label": "Fragaria virginiana Duchesne"}, "tribe": {"value": 175, "label": "Okanagan-Colville"}, "source": {"value": 32, "label": "tbk80"}, "pageno": "125", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries canned for future use.", "rawsource": "Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 125"}
{"id": 11188, "species": {"value": 1110, "label": "Corylus americana Walt."}, "tribe": {"value": 38, "label": "Chippewa"}, "source": {"value": 15, "label": "gil33"}, "pageno": "127", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Nuts stored for winter use.", "rawsource": "Gilmore, Melvin R., 1933, Some Chippewa Uses of Plants, Ann Arbor. University of Michigan Press, page 127"}
{"id": 30847, "species": {"value": 3181, "label": "Prunus virginiana L."}, "tribe": {"value": 175, "label": "Okanagan-Colville"}, "source": {"value": 32, "label": "tbk80"}, "pageno": "127", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries stored for winter use.", "rawsource": "Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 127"}
{"id": 25751, "species": {"value": 2783, "label": "Pediomelum esculentum (Pursh) Rydb."}, "tribe": {"value": 238, "label": "Sioux"}, "source": {"value": 111, "label": "m90"}, "pageno": "13", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Plant gathered and hung up for winter use.", "rawsource": "Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks.  Originally published in 1959, page 13"}
{"id": 34630, "species": {"value": 3457, "label": "Rubus leucodermis Dougl. ex Torr. & Gray"}, "tribe": {"value": 200, "label": "Pomo"}, "source": {"value": 80, "label": "g67"}, "pageno": "13", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries cooked, bottled and stored for later use.", "rawsource": "Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 13"}
{"id": 34500, "species": {"value": 3453, "label": "Rubus idaeus L."}, "tribe": {"value": 175, "label": "Okanagan-Colville"}, "source": {"value": 32, "label": "tbk80"}, "pageno": "131", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries canned for future use.", "rawsource": "Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 131"}
{"id": 17279, "species": {"value": 1898, "label": "Hippuris vulgaris L."}, "tribe": {"value": 4, "label": "Alaska Native"}, "source": {"value": 132, "label": "h53"}, "pageno": "135", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Leaves piled on high ground and stored for winter use.", "rawsource": "Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 135"}
{"id": 4440, "species": {"value": 340, "label": "Arctostaphylos patula Greene"}, "tribe": {"value": 19, "label": "Atsugewi"}, "source": {"value": 129, "label": "g53"}, "pageno": "138", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries made into flour, molded into cakes and stored for later use.", "rawsource": "Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 138"}
{"id": 20231, "species": {"value": 2179, "label": "Ligusticum grayi Coult. & Rose"}, "tribe": {"value": 19, "label": "Atsugewi"}, "source": {"value": 129, "label": "g53"}, "pageno": "139", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Tender leaves soaked in water, cooked and stored for later use.", "rawsource": "Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 139"}
{"id": 16509, "species": {"value": 1809, "label": "Hedysarum alpinum L."}, "tribe": {"value": 255, "label": "Tanana, Upper"}, "source": {"value": 36, "label": "k85"}, "pageno": "14", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roots stored, with or without grease, in a birchbark basket in an underground cache.", "rawsource": "Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 14"}
{"id": 16510, "species": {"value": 1809, "label": "Hedysarum alpinum L."}, "tribe": {"value": 255, "label": "Tanana, Upper"}, "source": {"value": 36, "label": "k85"}, "pageno": "14", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Used in the winter during times of food shortage. A large fire was set over an area where the Indians knew the roots to be abundant.  By thawing the ground this way, they were able to dig them out.", "rawsource": "Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 14"}
{"id": 31984, "species": {"value": 3256, "label": "Quercus douglasii Hook. & Arn."}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "142", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Whole acorns stored for winter use.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 142"}
{"id": 32215, "species": {"value": 3270, "label": "Quercus kelloggii Newberry"}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "142", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Whole acorns stored for winter use.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 142"}
{"id": 32260, "species": {"value": 3272, "label": "Quercus lobata N\u201ae"}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "142", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Whole acorns stored for winter use.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 142"}
{"id": 32594, "species": {"value": 3295, "label": "Quercus wislizeni A. DC."}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "142", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Whole acorns stored for winter use.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 142"}
{"id": 42531, "species": {"value": 4094, "label": "Valeriana edulis Nutt. ex Torr. & Gray"}, "tribe": {"value": 175, "label": "Okanagan-Colville"}, "source": {"value": 32, "label": "tbk80"}, "pageno": "142", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roots stored in underground pits for about a year.", "rawsource": "Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 142"}
{"id": 1730, "species": {"value": 89, "label": "Agave americana L."}, "tribe": {"value": 15, "label": "Apache, White Mountain"}, "source": {"value": 45, "label": "r29"}, "pageno": "145", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Tubers pit baked and stored for future use.", "rawsource": "Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 145"}
{"id": 1616, "species": {"value": 73, "label": "Aesculus californica (Spach) Nutt."}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "148", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Nuts stored for long periods and resorted to only when the acorn crop failed.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 148"}
{"id": 21186, "species": {"value": 2265, "label": "Lonicera involucrata Banks ex Spreng."}, "tribe": {"value": 151, "label": "Montana Indian"}, "source": {"value": 73, "label": "b05"}, "pageno": "15", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Fruit dried and stored for winter use.", "rawsource": "Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 15"}
{"id": 21787, "species": {"value": 2364, "label": "Madia sativa Molina"}, "tribe": {"value": 200, "label": "Pomo"}, "source": {"value": 80, "label": "g67"}, "pageno": "15", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Raw seeds stored for later use, parched and pounded when used for food.", "rawsource": "Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 15"}
{"id": 40961, "species": {"value": 4043, "label": "Tsuga heterophylla (Raf.) Sarg."}, "tribe": {"value": 78, "label": "Gitksan"}, "source": {"value": 166, "label": "g92"}, "pageno": "150", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Inner bark used as a survival food in winter.", "rawsource": "Gottesfeld, Leslie M. J., 1992, The Importance of Bark Products in the Aboriginal Economies of Northwestern British Columbia, Canada, Economic Botany 46(2):148-157, page 150"}
{"id": 40965, "species": {"value": 4043, "label": "Tsuga heterophylla (Raf.) Sarg."}, "tribe": {"value": 86, "label": "Haisla"}, "source": {"value": 166, "label": "g92"}, "pageno": "150", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Inner bark used as a survival food in winter.", "rawsource": "Gottesfeld, Leslie M. J., 1992, The Importance of Bark Products in the Aboriginal Economies of Northwestern British Columbia, Canada, Economic Botany 46(2):148-157, page 150"}
{"id": 41090, "species": {"value": 4043, "label": "Tsuga heterophylla (Raf.) Sarg."}, "tribe": {"value": 278, "label": "Wet'suwet'en"}, "source": {"value": 166, "label": "g92"}, "pageno": "150", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Inner bark used as a survival food in winter.", "rawsource": "Gottesfeld, Leslie M. J., 1992, The Importance of Bark Products in the Aboriginal Economies of Northwestern British Columbia, Canada, Economic Botany 46(2):148-157, page 150"}
{"id": 16952, "species": {"value": 1851, "label": "Heracleum maximum Bartr."}, "tribe": {"value": 259, "label": "Thompson"}, "source": {"value": 10, "label": "tta90"}, "pageno": "152", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Plant canned for future use.", "rawsource": "Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 152"}
{"id": 8536, "species": {"value": 797, "label": "Castilleja sp."}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "153", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Dried seeds stored for winter use then parched, pounded and eaten dry.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 153"}
{"id": 21034, "species": {"value": 2246, "label": "Lomatium nudicaule (Pursh) Coult. & Rose"}, "tribe": {"value": 259, "label": "Thompson"}, "source": {"value": 10, "label": "tta90"}, "pageno": "156", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Leaves frozen or canned for future use or dried and used to flavor stews and other dishes.", "rawsource": "Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 156"}
{"id": 9733, "species": {"value": 922, "label": "Chlorogalum pomeridianum (DC.) Kunth"}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "157", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Stored, dried bulbs used for food.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 157"}
{"id": 21322, "species": {"value": 2292, "label": "Lupinus latifolius Lindl. ex J.G. Agardh"}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "159", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Steamed leaves and flowers dried and stored for winter use.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 159"}
{"id": 26044, "species": {"value": 2832, "label": "Perideridia gairdneri ssp. gairdneri"}, "tribe": {"value": 161, "label": "Nevada Indian"}, "source": {"value": 111, "label": "m90"}, "pageno": "16", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Roots stored for winter use.", "rawsource": "Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks.  Originally published in 1959, page 16"}
{"id": 4211, "species": {"value": 322, "label": "Arbutus menziesii Pursh"}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "161", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Dried berries stored for winter consumption, chewed but never swallowed.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161"}
{"id": 4407, "species": {"value": 337, "label": "Arctostaphylos manzanita Parry"}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "161", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Dried berries stored for winter consumption, chewed but never swallowed.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161"}
{"id": 4502, "species": {"value": 346, "label": "Arctostaphylos tomentosa (Pursh) Lindl."}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "161", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Dried berries stored for winter consumption, chewed but never swallowed.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161"}
{"id": 4699, "species": {"value": 348, "label": "Arctostaphylos viscida Parry"}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "161", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Dried berries stored for winter consumption, chewed but never swallowed.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161"}
{"id": 40658, "species": {"value": 4015, "label": "Trifolium willdenowii Spreng."}, "tribe": {"value": 144, "label": "Miwok"}, "source": {"value": 100, "label": "bg33"}, "pageno": "161", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Steamed, dried leaves soaked in water or boiled before eating in winter.", "rawsource": "Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161"}
{"id": 25469, "species": {"value": 2741, "label": "Panicum sonorum Beal"}, "tribe": {"value": 44, "label": "Cocopa"}, "source": {"value": 125, "label": "cb51"}, "pageno": "170", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Seeds harvested, winnowed and stored for winter use.", "rawsource": "Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 170"}
{"id": 7720, "species": {"value": 673, "label": "Calochortus gunnisonii S. Wats."}, "tribe": {"value": 33, "label": "Cheyenne"}, "source": {"value": 39, "label": "g72"}, "pageno": "172", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Dried bulbs stored for winter use.", "rawsource": "Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 172"}
{"id": 25461, "species": {"value": 2739, "label": "Panicum hirticaule J. Presl"}, "tribe": {"value": 44, "label": "Cocopa"}, "source": {"value": 125, "label": "cb51"}, "pageno": "175", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Seeds stored in ollas for future use.", "rawsource": "Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 175"}
{"id": 33342, "species": {"value": 3359, "label": "Ribes aureum Pursh"}, "tribe": {"value": 33, "label": "Cheyenne"}, "source": {"value": 39, "label": "g72"}, "pageno": "175", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Pounded, dried berries formed into cakes for winter use.", "rawsource": "Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 175"}
{"id": 33675, "species": {"value": 3388, "label": "Ribes oxyacanthoides ssp. setosum (Lindl.) Sinnott"}, "tribe": {"value": 33, "label": "Cheyenne"}, "source": {"value": 39, "label": "g72"}, "pageno": "175", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Dried fruit formed into little cakes and used for winter food.", "rawsource": "Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 175"}
{"id": 2935, "species": {"value": 204, "label": "Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer"}, "tribe": {"value": 33, "label": "Cheyenne"}, "source": {"value": 39, "label": "g72"}, "pageno": "176", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries dried for winter use.", "rawsource": "Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 176"}
{"id": 11353, "species": {"value": 1123, "label": "Crataegus douglasii Lindl."}, "tribe": {"value": 33, "label": "Cheyenne"}, "source": {"value": 39, "label": "g72"}, "pageno": "176", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Pulverized, dried berries saved for winter use.", "rawsource": "Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 176"}
{"id": 30233, "species": {"value": 3160, "label": "Prunus americana Marsh."}, "tribe": {"value": 33, "label": "Cheyenne"}, "source": {"value": 39, "label": "g72"}, "pageno": "177", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Sun dried plums stored for winter use.", "rawsource": "Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 177"}
{"id": 30980, "species": {"value": 3183, "label": "Prunus virginiana var. melanocarpa (A. Nels.) Sarg."}, "tribe": {"value": 33, "label": "Cheyenne"}, "source": {"value": 39, "label": "g72"}, "pageno": "177", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Pounded berries and pits made into flat cakes and sun dried for winter use.", "rawsource": "Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 177"}
{"id": 25758, "species": {"value": 2784, "label": "Pediomelum hypogaeum var. hypogaeum"}, "tribe": {"value": 33, "label": "Cheyenne"}, "source": {"value": 39, "label": "g72"}, "pageno": "178", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Root dried for winter use.", "rawsource": "Grinnell, George Bird, 1972, The Cheyenne Indians - Their History and Ways of Life Vol.2, Lincoln. University of Nebraska Press, page 178"}