{"id": 3101, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 32, "label": "Cherokee"}, "source": {"value": 115, "label": "t40"}, "pageno": "27", "use_category": {"value": 2, "label": "Drug"}, "use_subcategory": {"value": 16, "label": "Anthelmintic"}, "notes": "Infusion of bark used as a bath and given to children with worms.", "rawsource": "Taylor, Linda Averill, 1940, Plants Used As Curatives by Certain Southeastern Tribes, Cambridge, MA. Botanical Museum of Harvard University, page 27"}
{"id": 3102, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 32, "label": "Cherokee"}, "source": {"value": 115, "label": "t40"}, "pageno": "27", "use_category": {"value": 2, "label": "Drug"}, "use_subcategory": {"value": 42, "label": "Pediatric Aid"}, "notes": "Infusion of bark used as a bath and given to children with worms.", "rawsource": "Taylor, Linda Averill, 1940, Plants Used As Curatives by Certain Southeastern Tribes, Cambridge, MA. Botanical Museum of Harvard University, page 27"}
{"id": 3103, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 38, "label": "Chippewa"}, "source": {"value": 4, "label": "d28"}, "pageno": "344", "use_category": {"value": 2, "label": "Drug"}, "use_subcategory": {"value": 68, "label": "Antidiarrheal"}, "notes": "Compound decoction of root taken for dysentery.", "rawsource": "Densmore, Frances, 1928, Uses of Plants by the Chippewa Indians, SI-BAE Annual Report #44:273-379, page 344"}
{"id": 3104, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 38, "label": "Chippewa"}, "source": {"value": 4, "label": "d28"}, "pageno": "366", "use_category": {"value": 2, "label": "Drug"}, "use_subcategory": {"value": 129, "label": "Disinfectant"}, "notes": "Compound decoction of inner bark used as a disinfectant wash.", "rawsource": "Densmore, Frances, 1928, Uses of Plants by the Chippewa Indians, SI-BAE Annual Report #44:273-379, page 366"}
{"id": 3105, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 38, "label": "Chippewa"}, "source": {"value": 4, "label": "d28"}, "pageno": "356", "use_category": {"value": 2, "label": "Drug"}, "use_subcategory": {"value": 22, "label": "Gynecological Aid"}, "notes": "Compound decoction of bark taken for 'female weakness.'", "rawsource": "Densmore, Frances, 1928, Uses of Plants by the Chippewa Indians, SI-BAE Annual Report #44:273-379, page 356"}
{"id": 3106, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 38, "label": "Chippewa"}, "source": {"value": 4, "label": "d28"}, "pageno": "358", "use_category": {"value": 2, "label": "Drug"}, "use_subcategory": {"value": 22, "label": "Gynecological Aid"}, "notes": "Infusion of root taken to prevent miscarriage after an injury.", "rawsource": "Densmore, Frances, 1928, Uses of Plants by the Chippewa Indians, SI-BAE Annual Report #44:273-379, page 358"}
{"id": 3107, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 38, "label": "Chippewa"}, "source": {"value": 15, "label": "gil33"}, "pageno": "132", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 4, "label": "Dried Food"}, "notes": "Fruit dried for winter use.", "rawsource": "Gilmore, Melvin R., 1933, Some Chippewa Uses of Plants, Ann Arbor. University of Michigan Press, page 132"}
{"id": 3108, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 38, "label": "Chippewa"}, "source": {"value": 15, "label": "gil33"}, "pageno": "132", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 52, "label": "Fruit"}, "notes": "Fruit eaten fresh.", "rawsource": "Gilmore, Melvin R., 1933, Some Chippewa Uses of Plants, Ann Arbor. University of Michigan Press, page 132"}
{"id": 3109, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 100, "label": "Iroquois"}, "source": {"value": 107, "label": "p10"}, "pageno": "96", "use_category": {"value": 2, "label": "Drug"}, "use_subcategory": {"value": 11, "label": "Blood Medicine"}, "notes": "Fruits formerly used as a blood remedy.", "rawsource": "Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 96"}
{"id": 3110, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 100, "label": "Iroquois"}, "source": {"value": 107, "label": "p10"}, "pageno": "96", "use_category": {"value": 2, "label": "Drug"}, "use_subcategory": {"value": 22, "label": "Gynecological Aid"}, "notes": "Fruits given to mothers after childbirth for afterpains and hemorrhages.", "rawsource": "Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 96"}
{"id": 3111, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 100, "label": "Iroquois"}, "source": {"value": 107, "label": "p10"}, "pageno": "96", "use_category": {"value": 2, "label": "Drug"}, "use_subcategory": {"value": 22, "label": "Gynecological Aid"}, "notes": "Infusion of small branches given to mothers after childbirth for afterpains and hemorrhages.", "rawsource": "Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 96"}
{"id": 3112, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 100, "label": "Iroquois"}, "source": {"value": 112, "label": "w16"}, "pageno": "128", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 2, "label": "Bread & Cake"}, "notes": "Fruit mashed, made into small cakes and dried for future use.", "rawsource": "Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"}
{"id": 3113, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 100, "label": "Iroquois"}, "source": {"value": 112, "label": "w16"}, "pageno": "128", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 4, "label": "Dried Food"}, "notes": "Raw or cooked fruit sun or fire dried and stored for future use.", "rawsource": "Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"}
{"id": 3114, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 100, "label": "Iroquois"}, "source": {"value": 112, "label": "w16"}, "pageno": "128", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 52, "label": "Fruit"}, "notes": "Dried fruit taken as a hunting food.", "rawsource": "Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"}
{"id": 3115, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 100, "label": "Iroquois"}, "source": {"value": 112, "label": "w16"}, "pageno": "128", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 7, "label": "Sauce & Relish"}, "notes": "Dried fruit cakes soaked in warm water and cooked as a sauce or mixed with corn bread.", "rawsource": "Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"}
{"id": 3116, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 100, "label": "Iroquois"}, "source": {"value": 112, "label": "w16"}, "pageno": "21", "use_category": {"value": 3, "label": "Other"}, "use_subcategory": {"value": 115, "label": "Season Indicator"}, "notes": "Blossoms used as a reliable method of when to plant the corn.", "rawsource": "Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 21"}
{"id": 3117, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 138, "label": "Menominee"}, "source": {"value": 51, "label": "s23"}, "pageno": "70", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 59, "label": "Winter Use Food"}, "notes": "Berries dried for winter use.", "rawsource": "Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 70"}
{"id": 3118, "species": {"value": 210, "label": "Amelanchier canadensis (L.) Medik."}, "tribe": {"value": 173, "label": "Ojibwa"}, "source": {"value": 8, "label": "r28"}, "pageno": "236", "use_category": {"value": 1, "label": "Food"}, "use_subcategory": {"value": 52, "label": "Fruit"}, "notes": "Fruit used for food.", "rawsource": "Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 236"}