id,species,species_label,tribe,tribe_label,source,source_label,pageno,use_category,use_category_label,use_subcategory,use_subcategory_label,notes,rawsource
44009,4227,Yucca brevifolia Engelm.,106,Kawaiisu,60,z81,69,1,Food,52,Fruit,"Fruit pit roasted and eaten. Yucca supplies food in two forms.  In the early spring, the apical meristem--the 'heart' or 'cabbage' --was removed with the aid of an oak or a juniper shaft having a shovel like cutting edge at one end.  The 'cabbage' was roasted in a pit about three feet deep and perhaps five feet in diameter.  A large stone was placed in the center of the pit with smaller stones radiating out from the center.  Firewood--preferably Douglas oak--was thrown in and the hot fire burned for a half-day.  From time to time more stones--and probably wood--were added.  As the fire died down, it was covered with sand or dirt to about ground level, leaving a small aperture in the center.  The sand was tapped down, causing flames to shoot out of the hole.  Then a layer of dry pine needles was put on and the 'cabbages,' having been skinned, placed on top.  Two or three families shared the same oven.  the direction in which 'cabbages' were laid identified the owner.  Another layer of dry pine needles apparently mixed with silky California broom covered the 'cabbages.'  More sand or dirt, patted down and smoothed with a basketry tray, completed the mound, which would now reach a height of five feet but which settled in the roasting process.  The roasting continued for two nights, during which no sexual intercourse was permitted.  Otherwise it was said that 'it won't cook.'  When the 'cabbages' were pulled out, they were so hot they burned the hands.  They were cooled before they were eaten.  To be stored, they were pulled apart, mashed a little and dried.  They could not be dried or stored uncooked.  After storage they were soaked and eaten.","Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 69"
33987,3422,Rosa californica Cham. & Schlecht.,106,Kawaiisu,60,z81,60,1,Food,52,Fruit,"Fruit, a 'fleshy hip,' eaten ripe.","Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 60"
34263,3435,Rosa woodsii var. ultramontana (S. Wats.) Jepson,106,Kawaiisu,60,z81,60,1,Food,52,Fruit,"Fruit, a 'fleshy hip,' eaten ripe.","Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 60"
33396,3362,Ribes californicum Hook. & Arn.,106,Kawaiisu,60,z81,59,1,Food,52,Fruit,Berries eaten fresh.,"Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 59"
33684,3390,Ribes quercetorum Greene,106,Kawaiisu,60,z81,59,1,Food,52,Fruit,Berries eaten fresh.,"Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 59"
33690,3391,Ribes roezlii Regel,106,Kawaiisu,60,z81,59,1,Food,52,Fruit,Berries eaten fresh.,"Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 59"
33773,3400,Ribes velutinum var. velutinum,106,Kawaiisu,60,z81,59,1,Food,52,Fruit,Berries eaten fresh.,"Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 59"
15077,1646,Frangula californica ssp. tomentella (Benth.) Kartesz & Gandhi,106,Kawaiisu,60,z81,58,1,Food,52,Fruit,Fruit eaten fresh.,"Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 58"
30900,3182,Prunus virginiana var. demissa (Nutt.) Torr.,106,Kawaiisu,60,z81,54,1,Food,52,Fruit,Berries eaten fresh.,"Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 54"
21401,2313,Lycium andersonii Gray,106,Kawaiisu,60,z81,39,1,Food,52,Fruit,Fruit eaten fresh.,"Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 39"
18420,2053,Juniperus californica Carr.,106,Kawaiisu,60,z81,35,1,Food,52,Fruit,Berries boiled fresh and eaten cold.,"Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 35"
3128,212,Amelanchier pallida Greene,106,Kawaiisu,60,z81,11,1,Food,52,Fruit,Fruit eaten sparingly while fresh.,"Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 11"
4386,336,Arctostaphylos glauca Lindl.,106,Kawaiisu,60,z81,11,1,Food,52,Fruit,Berries eaten fresh.,"Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 11"
22993,2474,Mimulus eastwoodiae Rydb.,158,"Navajo, Kayenta",106,wh51,42,1,Food,52,Fruit,Berries eaten raw.,"Wyman, Leland C. and Stuart K. Harris, 1951, The Ethnobotany of the Kayenta Navaho, Albuquerque. The University of New Mexico Press, page 42"
22994,2474,Mimulus eastwoodiae Rydb.,158,"Navajo, Kayenta",106,wh51,42,1,Food,52,Fruit,Berries stewed and used for food.,"Wyman, Leland C. and Stuart K. Harris, 1951, The Ethnobotany of the Kayenta Navaho, Albuquerque. The University of New Mexico Press, page 42"
4447,340,Arctostaphylos patula Greene,158,"Navajo, Kayenta",106,wh51,35,1,Food,52,Fruit,Berries eaten raw.,"Wyman, Leland C. and Stuart K. Harris, 1951, The Ethnobotany of the Kayenta Navaho, Albuquerque. The University of New Mexico Press, page 35"
23034,2487,Mirabilis linearis (Pursh) Heimerl,158,"Navajo, Kayenta",106,wh51,21,1,Food,52,Fruit,Berries stewed and used for food.,"Wyman, Leland C. and Stuart K. Harris, 1951, The Ethnobotany of the Kayenta Navaho, Albuquerque. The University of New Mexico Press, page 21"
43044,4130,Viburnum edule (Michx.) Raf.,71,"Eskimo, Inuktitut",64,w78,188,1,Food,52,Fruit,Berries used for food.,"Wilson, Michael R., 1978, Notes on Ethnobotany in Inuktitut, The Western Canadian Journal of Anthropology 8:180-196, page 188"
42407,4088,Vaccinium uliginosum L.,71,"Eskimo, Inuktitut",64,w78,186,1,Food,52,Fruit,Berries used for food.,"Wilson, Michael R., 1978, Notes on Ethnobotany in Inuktitut, The Western Canadian Journal of Anthropology 8:180-196, page 186"
42406,4088,Vaccinium uliginosum L.,71,"Eskimo, Inuktitut",64,w78,184,1,Food,52,Fruit,Berries used for food.,"Wilson, Michael R., 1978, Notes on Ethnobotany in Inuktitut, The Western Canadian Journal of Anthropology 8:180-196, page 184"
34388,3445,Rubus chamaemorus L.,71,"Eskimo, Inuktitut",64,w78,183,1,Food,52,Fruit,Berries eaten fresh or mixed with oil or fat.,"Wilson, Michael R., 1978, Notes on Ethnobotany in Inuktitut, The Western Canadian Journal of Anthropology 8:180-196, page 183"
42473,4090,Vaccinium vitis-idaea ssp. minus (Lodd.) Hult‚n,71,"Eskimo, Inuktitut",64,w78,183,1,Food,52,Fruit,Berries used for food.,"Wilson, Michael R., 1978, Notes on Ethnobotany in Inuktitut, The Western Canadian Journal of Anthropology 8:180-196, page 183"
30528,3173,Prunus persica (L.) Batsch,95,Hopi,37,w39,79,1,Food,52,Fruit,Fruits eaten fresh.,"Whiting, Alfred F., 1939, Ethnobotany of the Hopi, Museum of Northern Arizona Bulletin #15, page 79"
34261,3435,Rosa woodsii var. ultramontana (S. Wats.) Jepson,95,Hopi,37,w39,78,1,Food,52,Fruit,Fruits occasionally eaten by children.,"Whiting, Alfred F., 1939, Ethnobotany of the Hopi, Museum of Northern Arizona Bulletin #15, page 78"
43827,4225,Yucca baccata Torr.,95,Hopi,37,w39,71,1,Food,52,Fruit,Large fruits oven baked.,"Whiting, Alfred F., 1939, Ethnobotany of the Hopi, Museum of Northern Arizona Bulletin #15, page 71"
18865,2060,Juniperus osteosperma (Torr.) Little,95,Hopi,37,w39,63,1,Food,52,Fruit,Berries used for food.,"Whiting, Alfred F., 1939, Ethnobotany of the Hopi, Museum of Northern Arizona Bulletin #15, page 63"
43939,4225,Yucca baccata Torr.,234,Sia,159,w62,107,1,Food,52,Fruit,Fruit used for food.,"White, Leslie A., 1962, The Pueblo of Sia, New Mexico, XXX SI-BAE  Bulletin #, page 107"
43857,4225,Yucca baccata Torr.,108,Keresan,90,w45,564,1,Food,52,Fruit,Fruit used for food.,"White, Leslie A, 1945, Notes on the Ethnobotany of the Keres, Papers of the Michigan Academy of Arts, Sciences and Letters 30:557-568, page 564"
33156,3352,Rhus trilobata Nutt.,108,Keresan,90,w45,563,1,Food,52,Fruit,Berries used for food.,"White, Leslie A, 1945, Notes on the Ethnobotany of the Keres, Papers of the Michigan Academy of Arts, Sciences and Letters 30:557-568, page 563"
30537,3173,Prunus persica (L.) Batsch,108,Keresan,90,w45,562,1,Food,52,Fruit,Fruit eaten fresh.,"White, Leslie A, 1945, Notes on the Ethnobotany of the Keres, Papers of the Michigan Academy of Arts, Sciences and Letters 30:557-568, page 562"
18670,2058,Juniperus monosperma (Engelm.) Sarg.,108,Keresan,90,w45,561,1,Food,52,Fruit,Berries used for food.,"White, Leslie A, 1945, Notes on the Ethnobotany of the Keres, Papers of the Michigan Academy of Arts, Sciences and Letters 30:557-568, page 561"
18979,2062,Juniperus scopulorum Sarg.,108,Keresan,90,w45,561,1,Food,52,Fruit,"Berries eaten raw by hunters while out in the mountains, but better when cooked.","White, Leslie A, 1945, Notes on the Ethnobotany of the Keres, Papers of the Michigan Academy of Arts, Sciences and Letters 30:557-568, page 561"
30314,3163,Prunus armeniaca L.,108,Keresan,90,w45,558,1,Food,52,Fruit,Fruit eaten fresh.,"White, Leslie A, 1945, Notes on the Ethnobotany of the Keres, Papers of the Michigan Academy of Arts, Sciences and Letters 30:557-568, page 558"
10067,979,Citrullus lanatus var. lanatus,89,Havasupai,2,ws85,66,1,Food,52,Fruit,Fruit eaten fresh.,"Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 66"
24721,2665,Opuntia phaeacantha Engelm.,89,Havasupai,2,ws85,233,1,Food,52,Fruit,Fruits eaten fresh.,"Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 233"
43369,4171,Vitis arizonica Engelm.,89,Havasupai,2,ws85,231,1,Food,52,Fruit,Fruit used for food.,"Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 231"
14765,1617,Ficus carica L.,89,Havasupai,2,ws85,216,1,Food,52,Fruit,Fruit eaten fresh.,"Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 216"
41128,4048,Typha domingensis Pers.,89,Havasupai,2,ws85,208,1,Food,52,Fruit,"Ripe, fruiting heads eaten 'like corn.'","Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 208"
6388,450,Asimina triloba (L.) Dunal,100,Iroquois,112,w16,129,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 129"
22198,2390,Malus coronaria var. coronaria,100,Iroquois,112,w16,129,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 129"
22310,2394,Malus pumila P. Mill.,100,Iroquois,112,w16,129,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 129"
26720,2919,Physalis sp.,100,Iroquois,112,w16,129,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 129"
28702,3033,Podophyllum peltatum L.,100,Iroquois,112,w16,129,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 129"
30532,3173,Prunus persica (L.) Batsch,100,Iroquois,112,w16,129,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 129"
31825,3247,Pyrus communis L.,100,Iroquois,112,w16,129,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 129"
3114,210,Amelanchier canadensis (L.) Medik.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
11415,1128,Crataegus pruinosa (Wendl. f.) K. Koch,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
11452,1133,Crataegus submollis Sarg.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
15608,1702,Gaultheria procumbens L.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
15735,1707,Gaylussacia baccata (Wangenh.) K. Koch,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
23148,2494,Mitchella repens L.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
23498,2532,Morus rubra L.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
30258,3160,Prunus americana Marsh.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
30455,3171,Prunus nigra Ait.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
30496,3172,Prunus pensylvanica L. f.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
30626,3177,Prunus serotina Ehrh.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
30795,3181,Prunus virginiana L.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
33324,3358,Ribes americanum P. Mill.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
33759,3397,Ribes triste Pallas,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
36715,3566,Sambucus nigra ssp. canadensis (L.) R. Bolli,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
41966,4070,Vaccinium angustifolium Ait.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
42019,4074,Vaccinium corymbosum L.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
42037,4076,Vaccinium macrocarpon Ait.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
42276,4084,Vaccinium oxycoccos L.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
43103,4132,Viburnum lentago L.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
43161,4135,Viburnum opulus var. americanum Ait.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
43497,4184,Vitis vulpina L.,100,Iroquois,112,w16,128,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128"
14916,1637,Fragaria vesca ssp. americana (Porter) Staudt,100,Iroquois,112,w16,127,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 127"
14990,1640,Fragaria virginiana Duchesne,100,Iroquois,112,w16,127,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 127"
34368,3444,Rubus canadensis L.,100,Iroquois,112,w16,127,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 127"
34536,3454,Rubus idaeus ssp. strigosus (Michx.) Focke,100,Iroquois,112,w16,127,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 127"
34708,3461,Rubus occidentalis L.,100,Iroquois,112,w16,127,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 127"
34771,3462,Rubus odoratus L.,100,Iroquois,112,w16,127,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 127"
34901,3468,Rubus pubescens var. pubescens,100,Iroquois,112,w16,127,1,Food,52,Fruit,Dried fruit taken as a hunting food.,"Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 127"
26715,2919,Physalis sp.,97,Hualapai,127,w82,9,1,Food,52,Fruit,Berries eaten fresh from the vine.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 9"
8782,822,Celtis laevigata var. reticulata (Torr.) L. Benson,97,Hualapai,127,w82,6,1,Food,52,Fruit,Fruit eaten fresh.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 6"
23507,2533,Morus sp.,97,Hualapai,127,w82,50,1,Food,52,Fruit,Berries used for food.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 50"
21890,2372,Mahonia fremontii (Torr.) Fedde,97,Hualapai,127,w82,5,1,Food,52,Fruit,Berries used for food.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 5"
4490,345,Arctostaphylos sp.,97,Hualapai,127,w82,46,1,Food,52,Fruit,Berries eaten fresh.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 46"
14735,1609,Ferocactus sp.,97,Hualapai,127,w82,42,1,Food,52,Fruit,Fruits eaten for food.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 42"
44211,4234,Yucca schidigera Roezl ex Ortgies,97,Hualapai,127,w82,40,1,Food,52,Fruit,Fruit eaten raw.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 40"
24816,2670,Opuntia sp.,97,Hualapai,127,w82,4,1,Food,52,Fruit,Fruit eaten fresh.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 4"
43836,4225,Yucca baccata Torr.,97,Hualapai,127,w82,39,1,Food,52,Fruit,Fruit eaten raw.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 39"
24042,2591,Nolina parryi S. Wats.,97,Hualapai,127,w82,26,1,Food,52,Fruit,Fruit used for food.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 26"
43462,4182,Vitis sp.,97,Hualapai,127,w82,23,1,Food,52,Fruit,Fruit eaten raw from the vine.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 23"
33138,3352,Rhus trilobata Nutt.,97,Hualapai,127,w82,15,1,Food,52,Fruit,Berries used for food.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 15"
24817,2670,Opuntia sp.,97,Hualapai,127,w82,10,1,Food,52,Fruit,Fruits pit baked and eaten.,"Watahomigie, Lucille J., 1982, Hualapai Ethnobotany, Peach Springs, AZ. Hualapai Bilingual Program, Peach Springs School District #8, page 10"
4494,345,Arctostaphylos sp.,269,Tubatulabal,137,v38,15,1,Food,52,Fruit,Berries used for food.,"Voegelin, Ermine W., 1938, Tubatulabal Ethnography, Anthropological Records 2(1):1-84, page 15"
18922,2060,Juniperus osteosperma (Torr.) Little,269,Tubatulabal,137,v38,15,1,Food,52,Fruit,Berries used extensively for food.,"Voegelin, Ermine W., 1938, Tubatulabal Ethnography, Anthropological Records 2(1):1-84, page 15"
18923,2060,Juniperus osteosperma (Torr.) Little,269,Tubatulabal,137,v38,15,1,Food,52,Fruit,Berries used extensively for food.,"Voegelin, Ermine W., 1938, Tubatulabal Ethnography, Anthropological Records 2(1):1-84, page 15"
21474,2318,Lycium torreyi Gray,269,Tubatulabal,137,v38,15,1,Food,52,Fruit,Berries used extensively for food.,"Voegelin, Ermine W., 1938, Tubatulabal Ethnography, Anthropological Records 2(1):1-84, page 15"
33686,3390,Ribes quercetorum Greene,269,Tubatulabal,137,v38,15,1,Food,52,Fruit,Berries used extensively for food.,"Voegelin, Ermine W., 1938, Tubatulabal Ethnography, Anthropological Records 2(1):1-84, page 15"
36605,3565,Sambucus nigra ssp. caerulea (Raf.) R. Bolli,269,Tubatulabal,137,v38,15,1,Food,52,Fruit,Berries used for food.,"Voegelin, Ermine W., 1938, Tubatulabal Ethnography, Anthropological Records 2(1):1-84, page 15"
38325,3724,Solanum nigrum L.,269,Tubatulabal,137,v38,15,1,Food,52,Fruit,Berries used for food.,"Voegelin, Ermine W., 1938, Tubatulabal Ethnography, Anthropological Records 2(1):1-84, page 15"
43394,4172,Vitis californica Benth.,269,Tubatulabal,137,v38,15,1,Food,52,Fruit,Berries used for food.,"Voegelin, Ermine W., 1938, Tubatulabal Ethnography, Anthropological Records 2(1):1-84, page 15"
26712,2918,Physalis pubescens L.,159,"Navajo, Ramah",18,v52,43,1,Food,52,Fruit,Fruit eaten raw or boiled.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 43"
21459,2316,Lycium pallidum Miers,159,"Navajo, Ramah",18,v52,42,1,Food,52,Fruit,Berries eaten raw or boiled with clay.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 42"
21471,2318,Lycium torreyi Gray,159,"Navajo, Ramah",18,v52,42,1,Food,52,Fruit,Berries eaten raw or boiled with clay.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 42"
12881,1356,Echinocereus coccineus Engelm.,159,"Navajo, Ramah",18,v52,37,1,Food,52,Fruit,Fruit used for food.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 37"
24716,2664,Opuntia macrorhiza var. macrorhiza,159,"Navajo, Ramah",18,v52,37,1,Food,52,Fruit,Fruit eaten raw.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 37"
25562,2759,Parthenocissus vitacea (Knerr) A.S. Hitchc.,159,"Navajo, Ramah",18,v52,36,1,Food,52,Fruit,Berries used for food.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 36"
33220,3352,Rhus trilobata Nutt.,159,"Navajo, Ramah",18,v52,35,1,Food,52,Fruit,"Fruit eaten raw, with sugar, sometimes ground and used with other foods, especially roasted corn.","Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 35"
30542,3173,Prunus persica (L.) Batsch,159,"Navajo, Ramah",18,v52,31,1,Food,52,Fruit,Favorite fruit used for food.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 31"
31002,3183,Prunus virginiana var. melanocarpa (A. Nels.) Sarg.,159,"Navajo, Ramah",18,v52,31,1,Food,52,Fruit,Fruit eaten fresh.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 31"
34278,3436,Rosa woodsii var. woodsii,159,"Navajo, Ramah",18,v52,31,1,Food,52,Fruit,Fruit eaten raw.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 31"
34279,3436,Rosa woodsii var. woodsii,159,"Navajo, Ramah",18,v52,31,1,Food,52,Fruit,Fruit eaten raw.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 31"
3174,217,Amelanchier utahensis var. utahensis,159,"Navajo, Ramah",18,v52,30,1,Food,52,Fruit,Berries eaten raw or sometimes cooked.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 30"
33440,3364,Ribes cereum var. pedicellare Brewer & S. Wats.,159,"Navajo, Ramah",18,v52,30,1,Food,52,Fruit,Berries eaten raw.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 30"
33680,3389,Ribes pinetorum Greene,159,"Navajo, Ramah",18,v52,30,1,Food,52,Fruit,Berries used for food.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 30"
44149,4230,Yucca glauca Nutt.,159,"Navajo, Ramah",18,v52,21,1,Food,52,Fruit,Fruit roasted in ashes and eaten.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 21"
18575,2056,Juniperus deppeana Steud.,159,"Navajo, Ramah",18,v52,12,1,Food,52,Fruit,Fruit eaten raw or boiled and ground.,"Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 12"
36924,3570,Sambucus sp.,111,Kiowa,140,vs39,52,1,Food,52,Fruit,Berries used for food.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 52"
6180,441,Asclepias sp.,111,Kiowa,140,vs39,47,1,Food,52,Fruit,"Young fruits, after first removing the outer 'hairy' surface, cooked and eaten.","Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 47"
24825,2670,Opuntia sp.,111,Kiowa,140,vs39,45,1,Food,52,Fruit,Ripe fruits gathered in large quantities and used fresh in jams.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 45"
43400,4173,Vitis cinerea (Engelm.) Millard,111,Kiowa,140,vs39,42,1,Food,52,Fruit,Grapes gathered in large quantities and eaten raw.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 42"
33162,3352,Rhus trilobata Nutt.,111,Kiowa,140,vs39,39,1,Food,52,Fruit,Berries mixed with corn meal and eaten.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 39"
33163,3352,Rhus trilobata Nutt.,111,Kiowa,140,vs39,39,1,Food,52,Fruit,Berries mixed with corn meal and eaten.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 39"
33251,3354,Rhus trilobata var. trilobata,111,Kiowa,140,vs39,39,1,Food,52,Fruit,Berries mixed with corn meal and eaten.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 39"
33252,3354,Rhus trilobata var. trilobata,111,Kiowa,140,vs39,39,1,Food,52,Fruit,Berries mixed with corn meal and eaten.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 39"
30904,3182,Prunus virginiana var. demissa (Nutt.) Torr.,111,Kiowa,140,vs39,30,1,Food,52,Fruit,Fruit eaten fresh.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 30"
30993,3183,Prunus virginiana var. melanocarpa (A. Nels.) Sarg.,111,Kiowa,140,vs39,30,1,Food,52,Fruit,Fruit eaten fresh and dried in large quantities for winter use.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 30"
30994,3183,Prunus virginiana var. melanocarpa (A. Nels.) Sarg.,111,Kiowa,140,vs39,30,1,Food,52,Fruit,Fruit eaten fresh.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 30"
9759,927,Chrysobotrya odorata (Wendl.) Cockerell,111,Kiowa,140,vs39,29,1,Food,52,Fruit,Fruit eaten raw.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 29"
30264,3160,Prunus americana Marsh.,111,Kiowa,140,vs39,29,1,Food,52,Fruit,Fruit gathered in great quantities and used immediately.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 29"
33365,3360,Ribes aureum var. villosum DC.,111,Kiowa,140,vs39,29,1,Food,52,Fruit,Fruit eaten raw.,"Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 29"
8803,824,Celtis occidentalis L.,111,Kiowa,140,vs39,23,1,Food,52,Fruit,"Berries pounded into a paste like consistency, molded onto a stick and baked over an open fire.","Vestal, Paul A. and Richard Evans Schultes, 1939, The Economic Botany of the Kiowa Indians, Cambridge MA. Botanical Museum of Harvard University, page 23"
12982,1374,Elaeagnus commutata Bernh. ex Rydb.,175,Okanagan-Colville,32,tbk80,99,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 99"
11111,1102,Cornus sericea ssp. sericea,175,Okanagan-Colville,32,tbk80,96,1,Food,52,Fruit,"Berries pounded, mixed with chokecherries or saskatoon berries or boiled and eaten alone.","Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 96"
43065,4130,Viburnum edule (Michx.) Raf.,175,Okanagan-Colville,32,tbk80,95,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 95"
21239,2270,Lonicera utahensis S. Wats.,175,Okanagan-Colville,32,tbk80,94,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 94"
36568,3565,Sambucus nigra ssp. caerulea (Raf.) R. Bolli,175,Okanagan-Colville,32,tbk80,94,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 94"
21846,2370,Mahonia aquifolium (Pursh) Nutt.,175,Okanagan-Colville,32,tbk80,85,1,Food,52,Fruit,Berries eaten raw.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 85"
21855,2370,Mahonia aquifolium (Pursh) Nutt.,225,Sanpoil,32,tbk80,85,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 85"
41304,4049,Typha latifolia L.,175,Okanagan-Colville,32,tbk80,57,1,Food,52,Fruit,"Young, fruiting heads boiled or roasted and eaten.","Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 57"
34626,3457,Rubus leucodermis Dougl. ex Torr. & Gray,175,Okanagan-Colville,32,tbk80,132,1,Food,52,Fruit,Dried berries eaten with dried meat or fish.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 132"
34830,3463,Rubus parviflorus Nutt.,175,Okanagan-Colville,32,tbk80,132,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 132"
34499,3453,Rubus idaeus L.,175,Okanagan-Colville,32,tbk80,131,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 131"
30846,3181,Prunus virginiana L.,175,Okanagan-Colville,32,tbk80,127,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 127"
14897,1636,Fragaria vesca L.,175,Okanagan-Colville,32,tbk80,125,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 125"
15012,1640,Fragaria virginiana Duchesne,175,Okanagan-Colville,32,tbk80,125,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 125"
11396,1124,Crataegus douglasii var. douglasii,175,Okanagan-Colville,32,tbk80,123,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 123"
3009,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,175,Okanagan-Colville,32,tbk80,120,1,Food,52,Fruit,"Berries eaten fresh, with sugar or cooked.","Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 120"
33409,3363,Ribes cereum Dougl.,175,Okanagan-Colville,32,tbk80,107,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 107"
33662,3386,Ribes oxyacanthoides ssp. irriguum (Dougl.) Sinnott,175,Okanagan-Colville,32,tbk80,107,1,Food,52,Fruit,Berries eaten green.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 107"
33349,3359,Ribes aureum Pursh,175,Okanagan-Colville,32,tbk80,106,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 106"
42369,4086,Vaccinium scoparium Leib. ex Coville,175,Okanagan-Colville,32,tbk80,105,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 105"
42069,4077,Vaccinium membranaceum Dougl. ex Torr.,175,Okanagan-Colville,32,tbk80,103,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 103"
41993,4071,Vaccinium caespitosum Michx.,175,Okanagan-Colville,32,tbk80,102,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 102"
4626,347,Arctostaphylos uva-ursi (L.) Spreng.,175,Okanagan-Colville,32,tbk80,101,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 101"
10097,983,Citrus limon (L.) Burm. f.,259,Thompson,10,tta90,275,1,Food,52,Fruit,Fruit much prized for food after it became available.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 275"
10098,984,Citrus medica L.,259,Thompson,10,tta90,275,1,Food,52,Fruit,Fruit much prized for food after it became available.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 275"
10102,986,Citrus sinensis (L.) Osbeck,259,Thompson,10,tta90,275,1,Food,52,Fruit,Fruit much prized for food after it became available.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 275"
38577,3762,Sorbus sitchensis M. Roemer,259,Thompson,10,tta90,273,1,Food,52,Fruit,Berries boiled and eaten alone.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 273"
34882,3465,Rubus pedatus Sm.,259,Thompson,10,tta90,272,1,Food,52,Fruit,Small fruits rarely eaten.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 272"
35038,3470,Rubus spectabilis Pursh,259,Thompson,10,tta90,272,1,Food,52,Fruit,Fruit eaten fresh.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 272"
34870,3463,Rubus parviflorus Nutt.,259,Thompson,10,tta90,270,1,Food,52,Fruit,"Berries eaten fresh, often with fish.","Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 270"
34512,3453,Rubus idaeus L.,259,Thompson,10,tta90,269,1,Food,52,Fruit,Fruit eaten fresh.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 269"
34650,3457,Rubus leucodermis Dougl. ex Torr. & Gray,259,Thompson,10,tta90,269,1,Food,52,Fruit,Fruit used for food.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 269"
30865,3181,Prunus virginiana L.,259,Thompson,10,tta90,264,1,Food,52,Fruit,Fruit used for food.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 264"
30422,3166,Prunus emarginata (Dougl. ex Hook.) D. Dietr.,259,Thompson,10,tta90,263,1,Food,52,Fruit,Fruits eaten occasionally because of the bitter taste.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 263"
22290,2391,Malus fusca (Raf.) Schneid.,259,Thompson,10,tta90,262,1,Food,52,Fruit,"Fruit picked in fall when still green, allowed to ripen in a basket and eaten with oulachen oil.","Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 262"
24234,2610,Oemleria cerasiformis (Torr. & Gray ex Hook. & Arn.) Landon,259,Thompson,10,tta90,262,1,Food,52,Fruit,"Fruit eaten fresh. It was cautioned that if too much fruit was eaten, one would get 'bleeding lungs.'","Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 262"
14911,1636,Fragaria vesca L.,259,Thompson,10,tta90,259,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 259"
15030,1640,Fragaria virginiana Duchesne,259,Thompson,10,tta90,259,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 259"
11383,1123,Crataegus douglasii Lindl.,259,Thompson,10,tta90,258,1,Food,52,Fruit,"Fruit, without the seeds, eaten fresh or pureed.","Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 258"
3043,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,259,Thompson,10,tta90,253,1,Food,52,Fruit,Berries eaten fresh or boiled.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 253"
33717,3394,Ribes sanguineum Pursh,259,Thompson,10,tta90,229,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 229"
33503,3368,Ribes divaricatum Dougl.,259,Thompson,10,tta90,227,1,Food,52,Fruit,Berries eaten fresh or cooked.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 227"
33535,3371,Ribes hudsonianum Richards.,259,Thompson,10,tta90,227,1,Food,52,Fruit,Fresh berries used for food.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 227"
33544,3374,Ribes inerme Rydb.,259,Thompson,10,tta90,227,1,Food,52,Fruit,Berries eaten fresh or cooked.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 227"
33669,3386,Ribes oxyacanthoides ssp. irriguum (Dougl.) Sinnott,259,Thompson,10,tta90,227,1,Food,52,Fruit,Berries eaten fresh or cooked.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 227"
33420,3363,Ribes cereum Dougl.,259,Thompson,10,tta90,226,1,Food,52,Fruit,"Insipid, rubbery berries used for food.","Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 226"
42304,4084,Vaccinium oxycoccos L.,259,Thompson,10,tta90,221,1,Food,52,Fruit,Fresh fruit used for food. This fruit was not dried because it remained fresh for a long time and could be picked any time until winter.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 221"
42243,4083,Vaccinium ovatum Pursh,259,Thompson,10,tta90,220,1,Food,52,Fruit,Fruit used for food.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 220"
42082,4077,Vaccinium membranaceum Dougl. ex Torr.,259,Thompson,10,tta90,218,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 218"
42210,4082,Vaccinium ovalifolium Sm.,259,Thompson,10,tta90,217,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 217"
15699,1703,Gaultheria shallon Pursh,259,Thompson,10,tta90,213,1,Food,52,Fruit,"Berries picked with the stems attached, washed, destemmed and eaten fresh with other berries.","Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 213"
4680,347,Arctostaphylos uva-ursi (L.) Spreng.,259,Thompson,10,tta90,211,1,Food,52,Fruit,"Dry, mealy fruits eaten with bear fat or fish oil because of the dryness.","Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 211"
4682,347,Arctostaphylos uva-ursi (L.) Spreng.,259,Thompson,10,tta90,211,1,Food,52,Fruit,Washed berries fried in hot lard or salmon oil and used for food. The berries would crackle and pop 'just like popcorn.'  They were the only berries prepared in this manner.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 211"
11569,1157,Cucumis melo L.,259,Thompson,10,tta90,206,1,Food,52,Fruit,Fruit used for food.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 206"
10972,1100,Cornus sericea L.,259,Thompson,10,tta90,204,1,Food,52,Fruit,"Bitter, seedy fruits eaten alone or mashed with dried, 'white' saskatoon berries.","Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 204"
43083,4130,Viburnum edule (Michx.) Raf.,259,Thompson,10,tta90,201,1,Food,52,Fruit,Fruit eaten fresh.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 201"
36601,3565,Sambucus nigra ssp. caerulea (Raf.) R. Bolli,259,Thompson,10,tta90,199,1,Food,52,Fruit,Fresh fruit used for food.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 199"
36838,3567,Sambucus racemosa L.,259,Thompson,10,tta90,199,1,Food,52,Fruit,Berries stewed or eaten fresh with salmon egg 'cheese.' The berries were said to taste like sulfur.,"Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 199"
21215,2265,Lonicera involucrata Banks ex Spreng.,259,Thompson,10,tta90,197,1,Food,52,Fruit,"Berries eaten, but not commonly exploited as a food source. One informant ate the berries, but was told by her mother not to eat them.","Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 197"
21877,2370,Mahonia aquifolium (Pursh) Nutt.,259,Thompson,10,tta90,187,1,Food,52,Fruit,"Fruit eaten fresh, a few at a time.","Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 187"
21026,2246,Lomatium nudicaule (Pursh) Coult. & Rose,259,Thompson,10,tta90,156,1,Food,52,Fruit,"Green, undeveloped fruits chewed raw.","Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 156"
29916,3148,Prosartes hookeri var. hookeri,259,Thompson,10,tta90,121,1,Food,52,Fruit,"Fruit occasionally used for food, but not considered important.","Turner, Nancy J., Laurence C. Thompson and M. Terry Thompson et al., 1990, Thompson Ethnobotany:  Knowledge and Usage of Plants by the Thompson Indians of British Columbia, Victoria. Royal British Columbia Museum, page 121"
35089,3473,Rubus ursinus ssp. macropetalus (Dougl. ex Hook.) Taylor & MacBryde,166,Nitinaht,101,ttco83,125,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 125"
34825,3463,Rubus parviflorus Nutt.,166,Nitinaht,101,ttco83,124,1,Food,52,Fruit,Berries eaten raw.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 124"
35000,3470,Rubus spectabilis Pursh,166,Nitinaht,101,ttco83,124,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 124"
34052,3427,Rosa nutkana K. Presl,166,Nitinaht,101,ttco83,123,1,Food,52,Fruit,Hips eaten raw in fall.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 123"
34623,3457,Rubus leucodermis Dougl. ex Torr. & Gray,166,Nitinaht,101,ttco83,123,1,Food,52,Fruit,Fruits eaten fresh and raw.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 123"
22261,2391,Malus fusca (Raf.) Schneid.,166,Nitinaht,101,ttco83,121,1,Food,52,Fruit,Fruits eaten for food.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 121"
24223,2610,Oemleria cerasiformis (Torr. & Gray ex Hook. & Arn.) Landon,166,Nitinaht,101,ttco83,118,1,Food,52,Fruit,Fruits formerly cooked and used for food.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 118"
14842,1632,Fragaria chiloensis (L.) P. Mill.,166,Nitinaht,101,ttco83,117,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 117"
14892,1636,Fragaria vesca L.,166,Nitinaht,101,ttco83,117,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 117"
15000,1640,Fragaria virginiana Duchesne,166,Nitinaht,101,ttco83,117,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 117"
33486,3368,Ribes divaricatum Dougl.,166,Nitinaht,101,ttco83,114,1,Food,52,Fruit,Berries formerly eaten fresh.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 114"
42287,4084,Vaccinium oxycoccos L.,166,Nitinaht,101,ttco83,109,1,Food,52,Fruit,Berries formerly eaten in fall.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 109"
42331,4085,Vaccinium parvifolium Sm.,166,Nitinaht,101,ttco83,109,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 109"
42187,4082,Vaccinium ovalifolium Sm.,166,Nitinaht,101,ttco83,108,1,Food,52,Fruit,Fruits eaten fresh.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 108"
42227,4083,Vaccinium ovatum Pursh,166,Nitinaht,101,ttco83,108,1,Food,52,Fruit,Ripe berries used for food.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 108"
42186,4082,Vaccinium ovalifolium Sm.,166,Nitinaht,101,ttco83,107,1,Food,52,Fruit,Fruits eaten fresh.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 107"
4609,347,Arctostaphylos uva-ursi (L.) Spreng.,166,Nitinaht,101,ttco83,104,1,Food,52,Fruit,Fruits formerly eaten fresh.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 104"
15660,1703,Gaultheria shallon Pursh,166,Nitinaht,101,ttco83,104,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 104"
10979,1101,Cornus sericea ssp. occidentalis (Torr. & Gray) Fosberg,166,Nitinaht,101,ttco83,103,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 103"
10850,1091,Cornus canadensis L.,166,Nitinaht,101,ttco83,102,1,Food,52,Fruit,Berries eaten fresh and raw.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 102"
36892,3569,Sambucus racemosa var. racemosa,166,Nitinaht,101,ttco83,100,1,Food,52,Fruit,Berries formerly used for food.,"Turner, Nancy J., John Thomas, Barry F. Carlson and Robert T. Ogilvie, 1983, Ethnobotany of the Nitinaht Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 100"
22203,2391,Malus fusca (Raf.) Schneid.,21,Bella Coola,53,t73,209,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 209"
34033,3427,Rosa nutkana K. Presl,21,Bella Coola,53,t73,209,1,Food,52,Fruit,Fruits used for food in late fall.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 209"
34451,3453,Rubus idaeus L.,21,Bella Coola,53,t73,209,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 209"
34590,3457,Rubus leucodermis Dougl. ex Torr. & Gray,21,Bella Coola,53,t73,209,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 209"
34951,3470,Rubus spectabilis Pursh,21,Bella Coola,53,t73,209,1,Food,52,Fruit,Berries eaten raw.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 209"
2901,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,21,Bella Coola,53,t73,208,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 208"
11350,1123,Crataegus douglasii Lindl.,21,Bella Coola,53,t73,208,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 208"
14884,1636,Fragaria vesca L.,21,Bella Coola,53,t73,208,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 208"
14961,1640,Fragaria virginiana Duchesne,21,Bella Coola,53,t73,208,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 208"
33374,3361,Ribes bracteosum Dougl. ex Hook.,21,Bella Coola,53,t73,206,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 206"
33468,3368,Ribes divaricatum Dougl.,21,Bella Coola,53,t73,206,1,Food,52,Fruit,"Ripe, black berries used for food.","Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 206"
33548,3375,Ribes lacustre (Pers.) Poir.,21,Bella Coola,53,t73,206,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 206"
33588,3376,Ribes laxiflorum Pursh,21,Bella Coola,53,t73,206,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 206"
41989,4071,Vaccinium caespitosum Michx.,21,Bella Coola,53,t73,205,1,Food,52,Fruit,Berries formerly used for food.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 205"
42048,4077,Vaccinium membranaceum Dougl. ex Torr.,21,Bella Coola,53,t73,205,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 205"
42152,4082,Vaccinium ovalifolium Sm.,21,Bella Coola,53,t73,205,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 205"
42308,4085,Vaccinium parvifolium Sm.,21,Bella Coola,53,t73,205,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 205"
11151,1105,Cornus unalaschkensis Ledeb.,21,Bella Coola,53,t73,204,1,Food,52,Fruit,Ripe berries eaten with sugar and grease.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 204"
22045,2379,Maianthemum dilatatum (Wood) A. Nels. & J.F. Macbr.,21,Bella Coola,53,t73,199,1,Food,52,Fruit,Ripe berries occasionally eaten by hunters and berry pickers.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 199"
22141,2382,Maianthemum stellatum (L.) Link,21,Bella Coola,53,t73,199,1,Food,52,Fruit,Berries chewed and juice swallowed.,"Turner, Nancy J., 1973, The Ethnobotany of the Bella Coola Indians of British Columbia, Syesis 6:193-220, page 199"
35065,3472,Rubus ursinus Cham. & Schlecht.,92,Hesquiat,41,te82,75,1,Food,52,Fruit,Berries eaten and well liked.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 75"
34045,3427,Rosa nutkana K. Presl,92,Hesquiat,41,te82,74,1,Food,52,Fruit,"Outside of the fruit, or hip, eaten with oil.","Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 74"
34602,3457,Rubus leucodermis Dougl. ex Torr. & Gray,92,Hesquiat,41,te82,74,1,Food,52,Fruit,Berries eaten with oil.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 74"
34794,3463,Rubus parviflorus Nutt.,92,Hesquiat,41,te82,74,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 74"
2967,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,92,Hesquiat,41,te82,72,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 72"
14835,1632,Fragaria chiloensis (L.) P. Mill.,92,Hesquiat,41,te82,72,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 72"
14887,1636,Fragaria vesca L.,92,Hesquiat,41,te82,72,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 72"
14986,1640,Fragaria virginiana Duchesne,92,Hesquiat,41,te82,72,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 72"
33480,3368,Ribes divaricatum Dougl.,92,Hesquiat,41,te82,69,1,Food,52,Fruit,"Raw, fresh berries eaten with oil.","Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 69"
33590,3376,Ribes laxiflorum Pursh,92,Hesquiat,41,te82,69,1,Food,52,Fruit,Raw or cooked berries eaten with oil or sugar.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 69"
33379,3361,Ribes bracteosum Dougl. ex Hook.,92,Hesquiat,41,te82,68,1,Food,52,Fruit,"Berries eaten with oil and could cause stomachache, if too many were eaten.","Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 68"
42162,4082,Vaccinium ovalifolium Sm.,92,Hesquiat,41,te82,67,1,Food,52,Fruit,Berries eaten with oil.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 67"
42215,4083,Vaccinium ovatum Pursh,92,Hesquiat,41,te82,67,1,Food,52,Fruit,Berries eaten with oil.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 67"
42271,4084,Vaccinium oxycoccos L.,92,Hesquiat,41,te82,67,1,Food,52,Fruit,"Raw berries, without sugar, eaten with oil.","Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 67"
42313,4085,Vaccinium parvifolium Sm.,92,Hesquiat,41,te82,67,1,Food,52,Fruit,Raw berries eaten with oil.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 67"
42161,4082,Vaccinium ovalifolium Sm.,92,Hesquiat,41,te82,65,1,Food,52,Fruit,"Berries eaten with oil of whale, dogfish, hair seal or sea lion.","Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 65"
36793,3567,Sambucus racemosa L.,92,Hesquiat,41,te82,63,1,Food,52,Fruit,"Berries should always be eaten cooked, as they are potentially poisonous when raw.","Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 63"
36794,3567,Sambucus racemosa L.,92,Hesquiat,41,te82,63,1,Food,52,Fruit,Fruit cooked with sugar and eaten.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 63"
43058,4130,Viburnum edule (Michx.) Raf.,92,Hesquiat,41,te82,63,1,Food,52,Fruit,Raw berries gathered to eat with oil 'on the spot.',"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 63"
22049,2379,Maianthemum dilatatum (Wood) A. Nels. & J.F. Macbr.,92,Hesquiat,41,te82,55,1,Food,52,Fruit,Raw fruit eaten with oil.,"Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 55"
34814,3463,Rubus parviflorus Nutt.,122,"Kwakiutl, Southern",63,tb73,291,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 291"
34984,3470,Rubus spectabilis Pursh,122,"Kwakiutl, Southern",63,tb73,291,1,Food,52,Fruit,Fruits eaten fresh.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 291"
24216,2610,Oemleria cerasiformis (Torr. & Gray ex Hook. & Arn.) Landon,122,"Kwakiutl, Southern",63,tb73,289,1,Food,52,Fruit,Fruits eaten fresh with oil at family meals or large feasts.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 289"
2978,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,122,"Kwakiutl, Southern",63,tb73,288,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 288"
11355,1123,Crataegus douglasii Lindl.,122,"Kwakiutl, Southern",63,tb73,288,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 288"
33382,3361,Ribes bracteosum Dougl. ex Hook.,122,"Kwakiutl, Southern",63,tb73,286,1,Food,52,Fruit,Fruits eaten raw with large quantities of oil.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 286"
33592,3376,Ribes laxiflorum Pursh,122,"Kwakiutl, Southern",63,tb73,286,1,Food,52,Fruit,Fruits eaten for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 286"
33619,3378,Ribes lobbii Gray,122,"Kwakiutl, Southern",63,tb73,286,1,Food,52,Fruit,Green berries occasionally eaten raw.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 286"
43217,4143,Vicia nigricans ssp. gigantea (Hook.) Lassetter & Gunn.,122,"Kwakiutl, Southern",63,tb73,285,1,Food,52,Fruit,Pea-like fruits roasted and used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 285"
42174,4082,Vaccinium ovalifolium Sm.,122,"Kwakiutl, Southern",63,tb73,284,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 284"
42425,4088,Vaccinium uliginosum L.,122,"Kwakiutl, Southern",63,tb73,284,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 284"
42173,4082,Vaccinium ovalifolium Sm.,122,"Kwakiutl, Southern",63,tb73,283,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 283"
4594,347,Arctostaphylos uva-ursi (L.) Spreng.,122,"Kwakiutl, Southern",63,tb73,282,1,Food,52,Fruit,"Dry, mealy berries formerly used for food.","Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 282"
37851,3658,Shepherdia canadensis (L.) Nutt.,122,"Kwakiutl, Southern",63,tb73,282,1,Food,52,Fruit,Berries whipped until white and frothy and used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 282"
10845,1091,Cornus canadensis L.,122,"Kwakiutl, Southern",63,tb73,281,1,Food,52,Fruit,Pulpy berries extensively used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 281"
21833,2370,Mahonia aquifolium (Pursh) Nutt.,122,"Kwakiutl, Southern",63,tb73,279,1,Food,52,Fruit,Sour berries occasionally used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 279"
21908,2374,Mahonia nervosa (Pursh) Nutt.,122,"Kwakiutl, Southern",63,tb73,279,1,Food,52,Fruit,Sour berries occasionally used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 279"
22051,2379,Maianthemum dilatatum (Wood) A. Nels. & J.F. Macbr.,122,"Kwakiutl, Southern",63,tb73,273,1,Food,52,Fruit,Berries occasionally eaten raw.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1973, The Ethnobotany of the Southern Kwakiutl Indians of British Columbia, Economic Botany 27:257-310, page 273"
35029,3470,Rubus spectabilis Pursh,217,"Salish, Coast",23,tb71,88,1,Food,52,Fruit,Berries eaten fresh in summer.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 88"
35081,3472,Rubus ursinus Cham. & Schlecht.,217,"Salish, Coast",23,tb71,88,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 88"
22279,2391,Malus fusca (Raf.) Schneid.,217,"Salish, Coast",23,tb71,87,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 87"
34040,3427,Rosa nutkana K. Presl,52,Cowichan,23,tb71,87,1,Food,52,Fruit,Hips eaten raw in fall.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 87"
34071,3427,Rosa nutkana K. Presl,215,Saanich,23,tb71,87,1,Food,52,Fruit,Hips eaten raw in fall.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 87"
34641,3457,Rubus leucodermis Dougl. ex Torr. & Gray,217,"Salish, Coast",23,tb71,87,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 87"
34851,3463,Rubus parviflorus Nutt.,217,"Salish, Coast",23,tb71,87,1,Food,52,Fruit,Berries eaten fresh or boiled.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 87"
3027,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,215,Saanich,23,tb71,86,1,Food,52,Fruit,Berries eaten in late summer.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 86"
3028,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,217,"Salish, Coast",23,tb71,86,1,Food,52,Fruit,Berries eaten in late summer.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 86"
11371,1123,Crataegus douglasii Lindl.,217,"Salish, Coast",23,tb71,86,1,Food,52,Fruit,"Dry, sweetish fruits eaten in late fall.","Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 86"
14853,1632,Fragaria chiloensis (L.) P. Mill.,217,"Salish, Coast",23,tb71,86,1,Food,52,Fruit,Fruits eaten fresh.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 86"
14905,1636,Fragaria vesca L.,217,"Salish, Coast",23,tb71,86,1,Food,52,Fruit,Fruits eaten fresh.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 86"
15022,1640,Fragaria virginiana Duchesne,217,"Salish, Coast",23,tb71,86,1,Food,52,Fruit,Fruits eaten fresh.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 86"
24225,2610,Oemleria cerasiformis (Torr. & Gray ex Hook. & Arn.) Landon,215,Saanich,23,tb71,86,1,Food,52,Fruit,Berries eaten ripe.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 86"
15683,1703,Gaultheria shallon Pursh,217,"Salish, Coast",23,tb71,83,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 83"
42205,4082,Vaccinium ovalifolium Sm.,217,"Salish, Coast",23,tb71,83,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 83"
42242,4083,Vaccinium ovatum Pursh,216,Salish,23,tb71,83,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 83"
42296,4084,Vaccinium oxycoccos L.,217,"Salish, Coast",23,tb71,83,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 83"
42346,4085,Vaccinium parvifolium Sm.,217,"Salish, Coast",23,tb71,83,1,Food,52,Fruit,Berries eaten fresh or cooked.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 83"
42429,4088,Vaccinium uliginosum L.,217,"Salish, Coast",23,tb71,83,1,Food,52,Fruit,Berries eaten fresh.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 83"
4646,347,Arctostaphylos uva-ursi (L.) Spreng.,217,"Salish, Coast",23,tb71,82,1,Food,52,Fruit,Berries eaten raw or cooked.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 82"
10859,1091,Cornus canadensis L.,216,Salish,23,tb71,81,1,Food,52,Fruit,Berries used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 81"
36588,3565,Sambucus nigra ssp. caerulea (Raf.) R. Bolli,217,"Salish, Coast",23,tb71,80,1,Food,52,Fruit,Berries cooked and used for food.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 80"
43067,4130,Viburnum edule (Michx.) Raf.,217,"Salish, Coast",23,tb71,80,1,Food,52,Fruit,Berries cooked and eaten with oil.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 80"
43068,4130,Viburnum edule (Michx.) Raf.,217,"Salish, Coast",23,tb71,80,1,Food,52,Fruit,Berries eaten raw.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 80"
22059,2379,Maianthemum dilatatum (Wood) A. Nels. & J.F. Macbr.,217,"Salish, Coast",23,tb71,76,1,Food,52,Fruit,Berries occasionally eaten raw.,"Turner, Nancy Chapman and Marcus A. M. Bell, 1971, The Ethnobotany of the Coast Salish Indians of Vancouver Island, I and II, Economic Botany 25(1):63-104, 335-339, page 76"
34384,3445,Rubus chamaemorus L.,66,Eskimo,192,t90,233,1,Food,52,Fruit,Fruits eaten for food.,"Turner, Lucien M., 1890, Ethnology of the Ungava District, Hudson Bay Territory, SI-BAE Annual Report #11:159-350, page 233"
3085,207,Amelanchier alnifolia var. semiintegrifolia (Hook.) C.L. Hitchc.,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Berries eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
14881,1635,Fragaria sp.,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Fruit eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
15691,1703,Gaultheria shallon Pursh,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Fruit eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
21860,2370,Mahonia aquifolium (Pursh) Nutt.,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Fruit eaten raw or mashed.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
21925,2374,Mahonia nervosa (Pursh) Nutt.,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Fruit eaten raw or mashed.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
22126,2381,Maianthemum racemosum ssp. racemosum,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Berries used for food.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
22285,2391,Malus fusca (Raf.) Schneid.,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Fruit ripened in storage and then eaten.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
24229,2610,Oemleria cerasiformis (Torr. & Gray ex Hook. & Arn.) Landon,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Fruit eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
33497,3368,Ribes divaricatum Dougl.,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Berries eaten fresh and never stored.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
33576,3375,Ribes lacustre (Pers.) Poir.,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Berries eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
33602,3376,Ribes laxiflorum Pursh,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Berries eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
33714,3394,Ribes sanguineum Pursh,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Fruit eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
34645,3457,Rubus leucodermis Dougl. ex Torr. & Gray,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Berries eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
34861,3463,Rubus parviflorus Nutt.,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Berries eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
35031,3470,Rubus spectabilis Pursh,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Berries eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
35103,3473,Rubus ursinus ssp. macropetalus (Dougl. ex Hook.) Taylor & MacBryde,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Berries eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
42078,4077,Vaccinium membranaceum Dougl. ex Torr.,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Berries eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
42350,4085,Vaccinium parvifolium Sm.,242,"Skagit, Upper",131,t89,38,1,Food,52,Fruit,Berries eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 38"
36592,3565,Sambucus nigra ssp. caerulea (Raf.) R. Bolli,242,"Skagit, Upper",131,t89,37,1,Food,52,Fruit,Fruit eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 37"
36912,3569,Sambucus racemosa var. racemosa,242,"Skagit, Upper",131,t89,37,1,Food,52,Fruit,Fruit eaten fresh.,"Theodoratus, Robert J., 1989, Loss, Transfer, and Reintroduction in the Use of Wild Plant Foods in the Upper Skagit Valley, Northwest Anthropological Research Notes 23(1):35-52, page 37"
4557,347,Arctostaphylos uva-ursi (L.) Spreng.,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
14938,1639,Fragaria vesca ssp. californica (Cham. & Schlecht.) Staudt,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
14939,1639,Fragaria vesca ssp. californica (Cham. & Schlecht.) Staudt,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries mashed and eaten.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
22019,2377,Mahonia sp.,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
30339,3166,Prunus emarginata (Dougl. ex Hook.) D. Dietr.,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries occasionally eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
33729,3396,Ribes sp.,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
34166,3432,Rosa sp.,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
34595,3457,Rubus leucodermis Dougl. ex Torr. & Gray,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
34596,3457,Rubus leucodermis Dougl. ex Torr. & Gray,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries mashed and eaten.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
37825,3658,Shepherdia canadensis (L.) Nutt.,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
42050,4077,Vaccinium membranaceum Dougl. ex Torr.,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries boiled and eaten.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
42051,4077,Vaccinium membranaceum Dougl. ex Torr.,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
42052,4077,Vaccinium membranaceum Dougl. ex Torr.,47,Coeur d'Alene,144,teit28,90,1,Food,52,Fruit,Berries mashed and eaten.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 90"
3138,214,Amelanchier sp.,47,Coeur d'Alene,144,teit28,89,1,Food,52,Fruit,Berries boiled and eaten.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89"
3139,214,Amelanchier sp.,47,Coeur d'Alene,144,teit28,89,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89"
3140,214,Amelanchier sp.,47,Coeur d'Alene,144,teit28,89,1,Food,52,Fruit,Berries mashed and eaten.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89"
11433,1131,Crataegus sp.,47,Coeur d'Alene,144,teit28,89,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89"
30679,3178,Prunus sp.,47,Coeur d'Alene,144,teit28,89,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89"
30880,3182,Prunus virginiana var. demissa (Nutt.) Torr.,47,Coeur d'Alene,144,teit28,89,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89"
30881,3182,Prunus virginiana var. demissa (Nutt.) Torr.,47,Coeur d'Alene,144,teit28,89,1,Food,52,Fruit,Berries mashed and eaten.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89"
34925,3469,Rubus sp.,47,Coeur d'Alene,144,teit28,89,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89"
34926,3469,Rubus sp.,47,Coeur d'Alene,144,teit28,89,1,Food,52,Fruit,Berries mashed and eaten.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89"
36921,3570,Sambucus sp.,47,Coeur d'Alene,144,teit28,89,1,Food,52,Fruit,Berries eaten fresh.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 89"
3148,214,Amelanchier sp.,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
4657,347,Arctostaphylos uva-ursi (L.) Spreng.,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
10985,1101,Cornus sericea ssp. occidentalis (Torr. & Gray) Fosberg,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
11442,1131,Crataegus sp.,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
14951,1639,Fragaria vesca ssp. californica (Cham. & Schlecht.) Staudt,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
22033,2377,Mahonia sp.,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
30963,3182,Prunus virginiana var. demissa (Nutt.) Torr.,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
33745,3396,Ribes sp.,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
34191,3432,Rosa sp.,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
34646,3457,Rubus leucodermis Dougl. ex Torr. & Gray,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
34946,3469,Rubus sp.,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
36927,3570,Sambucus sp.,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
37892,3658,Shepherdia canadensis (L.) Nutt.,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
42079,4077,Vaccinium membranaceum Dougl. ex Torr.,250,Spokan,144,teit28,343,1,Food,52,Fruit,Berries used for food.,"Teit, James A., 1928, The Salishan Tribes of the Western Plateaus, SI-BAE Annual Report #45, page 343"
43500,4184,Vitis vulpina L.,107,"Keres, Western",79,swank32,74,1,Food,52,Fruit,Fruit considered an important food.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 74"
43850,4225,Yucca baccata Torr.,107,"Keres, Western",79,swank32,74,1,Food,52,Fruit,Fruit eaten when thoroughly ripe.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 74"
44114,4230,Yucca glauca Nutt.,107,"Keres, Western",79,swank32,74,1,Food,52,Fruit,Fruit eaten when thoroughly ripe.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 74"
33152,3352,Rhus trilobata Nutt.,107,"Keres, Western",79,swank32,66,1,Food,52,Fruit,Raw berries eaten as an appetizer.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 66"
33404,3363,Ribes cereum Dougl.,107,"Keres, Western",79,swank32,66,1,Food,52,Fruit,Berries used for food.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 66"
33540,3374,Ribes inerme Rydb.,107,"Keres, Western",79,swank32,66,1,Food,52,Fruit,Berries used for food.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 66"
30534,3173,Prunus persica (L.) Batsch,107,"Keres, Western",79,swank32,63,1,Food,52,Fruit,Fresh peaches eaten for food.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 63"
30990,3183,Prunus virginiana var. melanocarpa (A. Nels.) Sarg.,107,"Keres, Western",79,swank32,63,1,Food,52,Fruit,Fruit used for food.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 63"
26702,2916,Physalis longifolia Nutt.,107,"Keres, Western",79,swank32,59,1,Food,52,Fruit,Berries used for food.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 59"
26724,2920,Physalis subulata var. neomexicana (Rydb.) Waterfall ex Kartesz & Gandhi,107,"Keres, Western",79,swank32,59,1,Food,52,Fruit,Berries used for food.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 59"
24613,2653,Opuntia engelmannii Salm-Dyck,107,"Keres, Western",79,swank32,56,1,Food,52,Fruit,Fresh tunas used for food.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 56"
24738,2666,Opuntia phaeacantha var. camanchica (Engelm. & Bigelow) L. Benson,107,"Keres, Western",79,swank32,56,1,Food,52,Fruit,Mountain tunas used for food.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 56"
12916,1364,Echinocereus triglochidiatus var. triglochidiatus,107,"Keres, Western",79,swank32,42,1,Food,52,Fruit,Tunas used for food.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 42"
8640,809,Ceanothus fendleri Gray,107,"Keres, Western",79,swank32,35,1,Food,52,Fruit,Berries sweetened with sugar and used for food.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 35"
8802,824,Celtis occidentalis L.,107,"Keres, Western",79,swank32,35,1,Food,52,Fruit,Berries used extensively for food.,"Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 35"
37752,3655,Serenoa repens (Bartr.) Small,228,Seminole,88,s54,504,1,Food,52,Fruit,Fruit and trunk used for food.,"Sturtevant, William, 1954, The Mikasuki Seminole:  Medical Beliefs and Practices, Yale University, PhD Thesis, page 504"
15066,1644,Frangula californica ssp. californica,183,Paiute,65,stew33,245,1,Food,52,Fruit,Fruit eaten fresh.,"Steward, Julian H., 1933, Ethnography of the Owens Valley Paiute, University of California Publications in American Archaeology and Ethnology 33(3):233-250, page 245"
33354,3359,Ribes aureum Pursh,183,Paiute,65,stew33,245,1,Food,52,Fruit,Fruit eaten fresh.,"Steward, Julian H., 1933, Ethnography of the Owens Valley Paiute, University of California Publications in American Archaeology and Ethnology 33(3):233-250, page 245"
36745,3566,Sambucus nigra ssp. canadensis (L.) R. Bolli,183,Paiute,65,stew33,245,1,Food,52,Fruit,Fruit eaten fresh.,"Steward, Julian H., 1933, Ethnography of the Owens Valley Paiute, University of California Publications in American Archaeology and Ethnology 33(3):233-250, page 245"
43985,4225,Yucca baccata Torr.,291,Zuni,6,s15,72,1,Food,52,Fruit,"Fruit eaten fresh or boiled, cooled and the skin peeled off with a knife.","Stevenson, Matilda Coxe, 1915, Ethnobotany of the Zuni Indians, SI-BAE Annual Report #30, page 72"
26705,2916,Physalis longifolia Nutt.,291,Zuni,6,s15,70,1,Food,52,Fruit,"Berries boiled, ground in a mortar with raw onions, chile and coriander seeds and used for food.","Stevenson, Matilda Coxe, 1915, Ethnobotany of the Zuni Indians, SI-BAE Annual Report #30, page 70"
33445,3364,Ribes cereum var. pedicellare Brewer & S. Wats.,291,Zuni,6,s15,70,1,Food,52,Fruit,Highly relished berries used for food.,"Stevenson, Matilda Coxe, 1915, Ethnobotany of the Zuni Indians, SI-BAE Annual Report #30, page 70"
24880,2674,Opuntia whipplei Engelm. & Bigelow,291,Zuni,6,s15,69,1,Food,52,Fruit,"Fruit, with the spines rubbed off, eaten raw or stewed.","Stevenson, Matilda Coxe, 1915, Ethnobotany of the Zuni Indians, SI-BAE Annual Report #30, page 69"
21462,2316,Lycium pallidum Miers,291,Zuni,6,s15,68,1,Food,52,Fruit,Berries eaten raw when perfectly ripe or boiled and sometimes sweetened.,"Stevenson, Matilda Coxe, 1915, Ethnobotany of the Zuni Indians, SI-BAE Annual Report #30, page 68"
21445,2316,Lycium pallidum Miers,157,Navajo,119,steg41,222,1,Food,52,Fruit,"Fresh, mashed berries mixed with powdered clay to counteract astringency and used for food.","Steggerda, Morris, 1941, Navajo Foods and Their Preparation, Journal of the American Dietetic Association 17(3):217-25, page 222"
24841,2670,Opuntia sp.,157,Navajo,119,steg41,222,1,Food,52,Fruit,Fruit boiled and eaten plain or boiled with dried peaches.,"Steggerda, Morris, 1941, Navajo Foods and Their Preparation, Journal of the American Dietetic Association 17(3):217-25, page 222"
26725,2920,Physalis subulata var. neomexicana (Rydb.) Waterfall ex Kartesz & Gandhi,157,Navajo,119,steg41,222,1,Food,52,Fruit,Raw fruit used for food.,"Steggerda, Morris, 1941, Navajo Foods and Their Preparation, Journal of the American Dietetic Association 17(3):217-25, page 222"
33189,3352,Rhus trilobata Nutt.,157,Navajo,119,steg41,222,1,Food,52,Fruit,Berries boiled with meat.,"Steggerda, Morris, 1941, Navajo Foods and Their Preparation, Journal of the American Dietetic Association 17(3):217-25, page 222"
43875,4225,Yucca baccata Torr.,157,Navajo,119,steg41,221,1,Food,52,Fruit,Dried fruit rolls soaked in hot water and eaten with corn mush.,"Steggerda, Morris, 1941, Navajo Foods and Their Preparation, Journal of the American Dietetic Association 17(3):217-25, page 221"
36602,3565,Sambucus nigra ssp. caerulea (Raf.) R. Bolli,259,Thompson,33,steed28,490,1,Food,52,Fruit,Fruits eaten fresh in large quantities.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 490"
42083,4077,Vaccinium membranaceum Dougl. ex Torr.,259,Thompson,33,steed28,490,1,Food,52,Fruit,Sweet berries eaten as a favorite food.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 490"
42211,4082,Vaccinium ovalifolium Sm.,259,Thompson,33,steed28,490,1,Food,52,Fruit,Sweet berries eaten as a favorite food.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 490"
42355,4085,Vaccinium parvifolium Sm.,259,Thompson,33,steed28,490,1,Food,52,Fruit,"Bright red, acidic berries eaten in large quantities.","Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 490"
42394,4087,Vaccinium sp.,259,Thompson,33,steed28,490,1,Food,52,Fruit,Berries eaten.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 490"
3044,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,259,Thompson,33,steed28,489,1,Food,52,Fruit,Fruits eaten fresh in large quantities.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 489"
33533,3371,Ribes hudsonianum Richards.,259,Thompson,33,steed28,489,1,Food,52,Fruit,Berries eaten sparingly by some.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 489"
33534,3371,Ribes hudsonianum Richards.,259,Thompson,33,steed28,489,1,Food,52,Fruit,Berries eaten.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 489"
33670,3386,Ribes oxyacanthoides ssp. irriguum (Dougl.) Sinnott,259,Thompson,33,steed28,489,1,Food,52,Fruit,Berries mainly eaten fresh.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 489"
34022,3426,Rosa gymnocarpa Nutt.,259,Thompson,33,steed28,489,1,Food,52,Fruit,"Fruits eaten, but not in large quantities.","Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 489"
37801,3657,Shepherdia argentea (Pursh) Nutt.,259,Thompson,33,steed28,489,1,Food,52,Fruit,"Scarlet, sour fruits eaten fresh.","Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 489"
14953,1639,Fragaria vesca ssp. californica (Cham. & Schlecht.) Staudt,259,Thompson,33,steed28,488,1,Food,52,Fruit,Berries eaten fresh.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 488"
34023,3426,Rosa gymnocarpa Nutt.,259,Thompson,33,steed28,488,1,Food,52,Fruit,Small fruits occasionally eaten.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 488"
38589,3764,Sorbus sitchensis var. sitchensis,259,Thompson,33,steed28,488,1,Food,52,Fruit,Fruits eaten except by some of the Upper Thompsons.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 488"
14921,1637,Fragaria vesca ssp. americana (Porter) Staudt,259,Thompson,33,steed28,487,1,Food,52,Fruit,"Large, wild berries eaten as a favorite food.","Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 487"
33719,3394,Ribes sanguineum Pursh,262,"Thompson, Upper (Lytton Band)",33,steed28,487,1,Food,52,Fruit,Grayish-black berries eaten.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 487"
34651,3457,Rubus leucodermis Dougl. ex Torr. & Gray,259,Thompson,33,steed28,487,1,Food,52,Fruit,Reddish-purple berries eaten.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 487"
35104,3473,Rubus ursinus ssp. macropetalus (Dougl. ex Hook.) Taylor & MacBryde,259,Thompson,33,steed28,487,1,Food,52,Fruit,Berries eaten.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 487"
42395,4087,Vaccinium sp.,259,Thompson,33,steed28,487,1,Food,52,Fruit,Bluish-black berries eaten in large quantities.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 487"
4679,347,Arctostaphylos uva-ursi (L.) Spreng.,259,Thompson,33,steed28,486,1,Food,52,Fruit,Drupes eaten fresh.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 486"
22136,2381,Maianthemum racemosum ssp. racemosum,259,Thompson,33,steed28,486,1,Food,52,Fruit,Berries eaten in large quantities.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 486"
22173,2382,Maianthemum stellatum (L.) Link,259,Thompson,33,steed28,486,1,Food,52,Fruit,Berries eaten in large quantities.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 486"
35039,3470,Rubus spectabilis Pursh,259,Thompson,33,steed28,486,1,Food,52,Fruit,Fruits eaten for food.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 486"
38978,3839,Streptopus amplexifolius (L.) DC.,259,Thompson,33,steed28,486,1,Food,52,Fruit,Berries eaten in large quantities.,"Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 486"
42138,4081,Vaccinium myrtillus var. oreophilum (Rydb.) Dorn,259,Thompson,33,steed28,486,1,Food,52,Fruit,"Small, black berries eaten.","Steedman, E.V., 1928, The Ethnobotany of the Thompson Indians of British Columbia, SI-BAE Annual Report #45:441-522, page 486"
38546,3758,Sorbus americana Marsh.,150,Montagnais,103,s17,313,1,Food,52,Fruit,Berries used for food.,"Speck, Frank G., 1917, Medicine Practices of the Northeastern Algonquians, Proceedings of the 19th International Congress of Americanists Pp. 303-321, page 313"
30685,3178,Prunus sp.,134,Malecite,78,sd52,6,1,Food,52,Fruit,Fruits eaten for food.,"Speck, Frank G. and R.W. Dexter, 1952, Utilization of Animals and Plants by the Malecite Indians of New Brunswick, Journal of the Washington Academy of Sciences 42:1-7, page 6"
8247,759,Carpobrotus chilensis (Molina) N.E. Br.,128,Luiseno,24,s08,232,1,Food,52,Fruit,Fruit used for food.,"Sparkman, Philip S., 1908, The Culture of the Luiseno Indians, University of California Publications in American Archaeology and Ethnology 8(4):187-234, page 232"
30442,3170,Prunus ilicifolia (Nutt. ex Hook. & Arn.) D. Dietr.,128,Luiseno,24,s08,232,1,Food,52,Fruit,Fruit used for food.,"Sparkman, Philip S., 1908, The Culture of the Luiseno Indians, University of California Publications in American Archaeology and Ethnology 8(4):187-234, page 232"
30907,3182,Prunus virginiana var. demissa (Nutt.) Torr.,128,Luiseno,24,s08,232,1,Food,52,Fruit,Fruit used for food.,"Sparkman, Philip S., 1908, The Culture of the Luiseno Indians, University of California Publications in American Archaeology and Ethnology 8(4):187-234, page 232"
34816,3463,Rubus parviflorus Nutt.,128,Luiseno,24,s08,232,1,Food,52,Fruit,Fruit used for food.,"Sparkman, Philip S., 1908, The Culture of the Luiseno Indians, University of California Publications in American Archaeology and Ethnology 8(4):187-234, page 232"
35117,3474,Rubus vitifolius Cham. & Schlecht.,128,Luiseno,24,s08,232,1,Food,52,Fruit,Fruit used for food.,"Sparkman, Philip S., 1908, The Culture of the Luiseno Indians, University of California Publications in American Archaeology and Ethnology 8(4):187-234, page 232"
43421,4175,Vitis girdiana Munson,128,Luiseno,24,s08,231,1,Food,52,Fruit,Cooked fruit used for food.,"Sparkman, Philip S., 1908, The Culture of the Luiseno Indians, University of California Publications in American Archaeology and Ethnology 8(4):187-234, page 231"
4433,339,Arctostaphylos parryana Lemmon,128,Luiseno,24,s08,230,1,Food,52,Fruit,Ground berry pulp used for food.,"Sparkman, Philip S., 1908, The Culture of the Luiseno Indians, University of California Publications in American Archaeology and Ethnology 8(4):187-234, page 230"
24833,2670,Opuntia sp.,128,Luiseno,24,s08,230,1,Food,52,Fruit,Fruit eaten fresh.,"Sparkman, Philip S., 1908, The Culture of the Luiseno Indians, University of California Publications in American Archaeology and Ethnology 8(4):187-234, page 230"
36536,3565,Sambucus nigra ssp. caerulea (Raf.) R. Bolli,128,Luiseno,24,s08,229,1,Food,52,Fruit,Fruit eaten fresh.,"Sparkman, Philip S., 1908, The Culture of the Luiseno Indians, University of California Publications in American Archaeology and Ethnology 8(4):187-234, page 229"
30443,3170,Prunus ilicifolia (Nutt. ex Hook. & Arn.) D. Dietr.,128,Luiseno,24,s08,194,1,Food,52,Fruit,"Fruit, similar to plums or cherries, formerly used to some extent as food.","Sparkman, Philip S., 1908, The Culture of the Luiseno Indians, University of California Publications in American Archaeology and Ethnology 8(4):187-234, page 194"
42132,4079,Vaccinium myrtilloides Michx.,206,Potawatomi,43,smith33,99,1,Food,52,Fruit,Berries and low sweet blueberry were important items of food and used fresh or canned.,"Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 99"
42293,4084,Vaccinium oxycoccos L.,206,Potawatomi,43,smith33,99,1,Food,52,Fruit,Berries sweetened with maple sugar and always used as an article of food.,"Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 99"
10855,1091,Cornus canadensis L.,206,Potawatomi,43,smith33,98,1,Food,52,Fruit,Berries used for food.,"Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 98"
33463,3367,Ribes cynosbati L.,206,Potawatomi,43,smith33,109,1,Food,52,Fruit,Berries used for food.,"Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 109"
34565,3454,Rubus idaeus ssp. strigosus (Michx.) Focke,206,Potawatomi,43,smith33,109,1,Food,52,Fruit,"Berries, a favorite article of food, eaten fresh.","Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 109"
30513,3172,Prunus pensylvanica L. f.,206,Potawatomi,43,smith33,108,1,Food,52,Fruit,Cherries eaten as the women worked making baskets.,"Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 108"
30663,3177,Prunus serotina Ehrh.,206,Potawatomi,43,smith33,108,1,Food,52,Fruit,Cherries used for food.,"Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 108"
30854,3181,Prunus virginiana L.,206,Potawatomi,43,smith33,108,1,Food,52,Fruit,Cherry used for food and for seasoning or flavoring wine.,"Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 108"
34327,3438,Rubus allegheniensis Porter,206,Potawatomi,43,smith33,108,1,Food,52,Fruit,Blackberries only used for food.,"Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 108"
3153,215,Amelanchier stolonifera Wieg.,206,Potawatomi,43,smith33,107,1,Food,52,Fruit,Berries relished as a fresh food.,"Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 107"
11347,1122,Crataegus chrysocarpa Ashe,206,Potawatomi,43,smith33,107,1,Food,52,Fruit,"Fruit eaten by deer, bears and sometimes the Indians.","Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 107"
26565,2900,Photinia melanocarpa (Michx.) Robertson & Phipps,206,Potawatomi,43,smith33,107,1,Food,52,Fruit,Berries used for food.,"Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 107"
22043,2378,Maianthemum canadense Desf.,206,Potawatomi,43,smith33,105,1,Food,52,Fruit,"Berries eaten, but the preparation as a food was not discovered.","Smith, Huron H., 1933, Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee 7:1-230, page 105"
33335,3358,Ribes americanum P. Mill.,173,Ojibwa,20,smith32,410,1,Food,52,Fruit,Berries eaten fresh.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 410"
33337,3358,Ribes americanum P. Mill.,173,Ojibwa,20,smith32,410,1,Food,52,Fruit,"In the winter, a favorite dish was wild currants cooked with sweet corn.","Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 410"
33459,3367,Ribes cynosbati L.,173,Ojibwa,20,smith32,410,1,Food,52,Fruit,Berries relished when ripe.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 410"
33656,3385,Ribes oxyacanthoides L.,173,Ojibwa,20,smith32,410,1,Food,52,Fruit,Berries gathered for fresh food.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 410"
33657,3385,Ribes oxyacanthoides L.,173,Ojibwa,20,smith32,410,1,Food,52,Fruit,Berries often cooked with sweet corn.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 410"
33763,3397,Ribes triste Pallas,173,Ojibwa,20,smith32,410,1,Food,52,Fruit,Berries eaten fresh.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 410"
33764,3397,Ribes triste Pallas,173,Ojibwa,20,smith32,410,1,Food,52,Fruit,"In the winter, a favorite dish was wild currants cooked with sweet corn.","Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 410"
34548,3454,Rubus idaeus ssp. strigosus (Michx.) Focke,173,Ojibwa,20,smith32,410,1,Food,52,Fruit,This was a favorite fresh fruit.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 410"
11439,1131,Crataegus sp.,173,Ojibwa,20,smith32,409,1,Food,52,Fruit,Haw apples used as a food in the fall.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 409"
15005,1640,Fragaria virginiana Duchesne,173,Ojibwa,20,smith32,409,1,Food,52,Fruit,Berries used in season.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 409"
30461,3171,Prunus nigra Ait.,173,Ojibwa,20,smith32,409,1,Food,52,Fruit,Large quantities of plums found in thickets and gathered for food.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 409"
30506,3172,Prunus pensylvanica L. f.,173,Ojibwa,20,smith32,409,1,Food,52,Fruit,Berries used for food. The pin cherry was abundant around the Flambeau Reservation and the Ojibwe were fond of it.  It was an education in itself to see a group of Ojibwe women working on mats with a supply of fruit laden branches beside them.  With one hand they would start a stream of berries into the mouth and the stream of cherry stones ejected from the other corner of the mouth seemed ceaseless.  The Pillager Ojibwe also had the tree and used it is the same manner.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 409"
30549,3174,Prunus pumila L.,173,Ojibwa,20,smith32,409,1,Food,52,Fruit,This species was plentiful on sandy openings in the forest and the fruit gathered for food.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 409"
30835,3181,Prunus virginiana L.,173,Ojibwa,20,smith32,409,1,Food,52,Fruit,"Fruit of this cherry was liked, especially after the fruit had been frosted.","Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 409"
42290,4084,Vaccinium oxycoccos L.,173,Ojibwa,20,smith32,401,1,Food,52,Fruit,This was an important wild food.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 401"
15617,1702,Gaultheria procumbens L.,173,Ojibwa,20,smith32,400,1,Food,52,Fruit,Berries used for food.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 400"
43109,4132,Viburnum lentago L.,173,Ojibwa,20,smith32,398,1,Food,52,Fruit,Berries eaten fresh from the bush.,"Smith, Huron H., 1932, Ethnobotany of the Ojibwe Indians, Bulletin of the Public Museum of Milwaukee 4:327-525, page 398"
26679,2914,Physalis heterophylla Nees,139,Meskwaki,21,smith28,264,1,Food,52,Fruit,Berries eaten raw.,"Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 264"
26729,2921,Physalis virginiana P. Mill.,139,Meskwaki,21,smith28,264,1,Food,52,Fruit,"Berries, touched by frost, eaten raw.","Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 264"
33330,3358,Ribes americanum P. Mill.,139,Meskwaki,21,smith28,264,1,Food,52,Fruit,Currants used for food.,"Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 264"
34319,3438,Rubus allegheniensis Porter,139,Meskwaki,21,smith28,264,1,Food,52,Fruit,Berries eaten fresh.,"Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 264"
34719,3461,Rubus occidentalis L.,139,Meskwaki,21,smith28,264,1,Food,52,Fruit,Berries eaten fresh.,"Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 264"
11333,1121,Crataegus calpodendron (Ehrh.) Medik.,139,Meskwaki,21,smith28,263,1,Food,52,Fruit,Fruit eaten raw and cooked.,"Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 263"
30270,3160,Prunus americana Marsh.,139,Meskwaki,21,smith28,263,1,Food,52,Fruit,Plums eaten fresh.,"Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 263"
30458,3171,Prunus nigra Ait.,139,Meskwaki,21,smith28,263,1,Food,52,Fruit,Plums eaten fresh.,"Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 263"
30817,3181,Prunus virginiana L.,139,Meskwaki,21,smith28,263,1,Food,52,Fruit,Cherries eaten raw.,"Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 263"
38201,3710,Smilax herbacea L.,139,Meskwaki,21,smith28,262,1,Food,52,Fruit,Fruit of the carrion flower used as food.,"Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 262"
28711,3033,Podophyllum peltatum L.,139,Meskwaki,21,smith28,256,1,Food,52,Fruit,Fresh fruits eaten raw.,"Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 256"
36727,3566,Sambucus nigra ssp. canadensis (L.) R. Bolli,139,Meskwaki,21,smith28,256,1,Food,52,Fruit,Berries eaten raw.,"Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 256"
43177,4136,Viburnum prunifolium L.,139,Meskwaki,21,smith28,256,1,Food,52,Fruit,Berries eaten raw.,"Smith, Huron H., 1928, Ethnobotany of the Meskwaki Indians, Bulletin of the Public Museum of the City of Milwaukee 4:175-326, page 256"
43507,4184,Vitis vulpina L.,138,Menominee,51,s23,72,1,Food,52,Fruit,Berries eaten fresh.,"Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 72"
14997,1640,Fragaria virginiana Duchesne,138,Menominee,51,s23,71,1,Food,52,Fruit,Berries eaten fresh.,"Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 71"
30545,3174,Prunus pumila L.,138,Menominee,51,s23,71,1,Food,52,Fruit,Berries eaten fresh.,"Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 71"
30633,3177,Prunus serotina Ehrh.,138,Menominee,51,s23,71,1,Food,52,Fruit,Cherries eaten fresh.,"Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 71"
30634,3177,Prunus serotina Ehrh.,138,Menominee,51,s23,71,1,Food,52,Fruit,"Cherries, if eaten when picked and allowed to stand some time, said to make the Indian drunk.","Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 71"
30811,3181,Prunus virginiana L.,138,Menominee,51,s23,71,1,Food,52,Fruit,Cherries eaten fresh.,"Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 71"
33454,3367,Ribes cynosbati L.,138,Menominee,51,s23,71,1,Food,52,Fruit,Berries used in favorite aboriginal Menomini dish.,"Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 71"
34313,3438,Rubus allegheniensis Porter,138,Menominee,51,s23,71,1,Food,52,Fruit,Berries eaten fresh.,"Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 71"
34539,3454,Rubus idaeus ssp. strigosus (Michx.) Focke,138,Menominee,51,s23,71,1,Food,52,Fruit,Berries eaten fresh.,"Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 71"
34717,3461,Rubus occidentalis L.,138,Menominee,51,s23,71,1,Food,52,Fruit,"Berries eaten fresh, not important as a fresh fruit.","Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 71"
42285,4084,Vaccinium oxycoccos L.,138,Menominee,51,s23,65,1,Food,52,Fruit,Berries sweetened with maple sugar and eaten.,"Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 65"
43106,4132,Viburnum lentago L.,138,Menominee,51,s23,63,1,Food,52,Fruit,Berries used for food.,"Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 63"
43163,4135,Viburnum opulus var. americanum Ait.,138,Menominee,51,s23,63,1,Food,52,Fruit,Berries used for food.,"Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 63"
28705,3033,Podophyllum peltatum L.,138,Menominee,51,s23,62,1,Food,52,Fruit,"Fresh, ripe fruits eaten.","Smith, Huron H., 1923, Ethnobotany of the Menomini Indians, Bulletin of the Public Museum of the City of Milwaukee 4:1-174, page 62"
36517,3565,Sambucus nigra ssp. caerulea (Raf.) R. Bolli,105,Karok,71,sg52,389,1,Food,52,Fruit,Mashed berries used for food.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 389"
4341,333,Arctostaphylos canescens Eastw.,105,Karok,71,sg52,388,1,Food,52,Fruit,"Dried berries pounded, mixed with salmon eggs, cooked in a basket with a hot rock and eaten.","Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 388"
4391,337,Arctostaphylos manzanita Parry,105,Karok,71,sg52,388,1,Food,52,Fruit,"Dried berries pounded, mixed with salmon eggs, cooked in a basket with a hot rock and eaten.","Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 388"
4425,338,Arctostaphylos nevadensis Gray,105,Karok,71,sg52,388,1,Food,52,Fruit,"Dried berries pounded, mixed with salmon eggs, cooked in a basket with a hot rock and eaten.","Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 388"
42319,4085,Vaccinium parvifolium Sm.,105,Karok,71,sg52,388,1,Food,52,Fruit,Berries eaten raw.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 388"
15634,1703,Gaultheria shallon Pursh,105,Karok,71,sg52,387,1,Food,52,Fruit,Berries used for food.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 387"
43379,4172,Vitis californica Benth.,105,Karok,71,sg52,386,1,Food,52,Fruit,Fruit used for food.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 386"
2971,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,105,Karok,71,sg52,385,1,Food,52,Fruit,Berries eaten fresh.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 385"
16997,1861,Heteromeles arbutifolia var. arbutifolia,105,Karok,71,sg52,385,1,Food,52,Fruit,"Berries put on a basket plate in front of the fire, turned until wilted and eaten.","Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 385"
25592,2765,Paxistima myrsinites (Pursh) Raf.,105,Karok,71,sg52,385,1,Food,52,Fruit,Berries used for food.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 385"
14942,1639,Fragaria vesca ssp. californica (Cham. & Schlecht.) Staudt,105,Karok,71,sg52,384,1,Food,52,Fruit,Berries used for food.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 384"
30896,3182,Prunus virginiana var. demissa (Nutt.) Torr.,105,Karok,71,sg52,384,1,Food,52,Fruit,Berries used for food.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 384"
33449,3366,Ribes cruentum var. cruentum,105,Karok,71,sg52,384,1,Food,52,Fruit,Berries eaten raw.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 384"
33481,3368,Ribes divaricatum Dougl.,105,Karok,71,sg52,384,1,Food,52,Fruit,Berries eaten raw.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 384"
34606,3457,Rubus leucodermis Dougl. ex Torr. & Gray,105,Karok,71,sg52,384,1,Food,52,Fruit,Berries used for food.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 384"
34804,3463,Rubus parviflorus Nutt.,105,Karok,71,sg52,384,1,Food,52,Fruit,Berries used for food.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 384"
35113,3474,Rubus vitifolius Cham. & Schlecht.,105,Karok,71,sg52,384,1,Food,52,Fruit,Berries used for food.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 384"
24871,2673,Opuntia versicolor Engelm. ex Coult.,193,Pima,104,r08,78,1,Food,52,Fruit,Fruits eaten raw.,"Russell, Frank, 1908, The Pima Indians, SI-BAE Annual Report #26:1-390, page 78"
44661,4257,Ziziphus obtusifolia (Hook. ex Torr. & Gray) Gray,193,Pima,104,r08,76,1,Food,52,Fruit,Black berries beaten with sticks and eaten raw.,"Russell, Frank, 1908, The Pima Indians, SI-BAE Annual Report #26:1-390, page 76"
10086,979,Citrullus lanatus var. lanatus,193,Pima,104,r08,75,1,Food,52,Fruit,Fruits eaten as one of the most important foods.,"Russell, Frank, 1908, The Pima Indians, SI-BAE Annual Report #26:1-390, page 75"
21418,2315,Lycium fremontii Gray,193,Pima,104,r08,75,1,Food,52,Fruit,Red berries boiled and eaten.,"Russell, Frank, 1908, The Pima Indians, SI-BAE Annual Report #26:1-390, page 75"
24626,2653,Opuntia engelmannii Salm-Dyck,193,Pima,104,r08,75,1,Food,52,Fruit,"Fruits freed from thorns, peeled and eaten.","Russell, Frank, 1908, The Pima Indians, SI-BAE Annual Report #26:1-390, page 75"
8201,757,Carnegia gigantea (Engelm.) Britt. & Rose,193,Pima,104,r08,71,1,Food,52,Fruit,Ripe fruits eaten raw.,"Russell, Frank, 1908, The Pima Indians, SI-BAE Annual Report #26:1-390, page 71"
26502,2894,Phoradendron californicum Nutt.,193,Pima,104,r08,71,1,Food,52,Fruit,Berries boiled and eaten.,"Russell, Frank, 1908, The Pima Indians, SI-BAE Annual Report #26:1-390, page 71"
24706,2662,Opuntia imbricata var. imbricata,193,Pima,104,r08,69,1,Food,52,Fruit,Fruits roasted in pits and eaten.,"Russell, Frank, 1908, The Pima Indians, SI-BAE Annual Report #26:1-390, page 69"
41951,4070,Vaccinium angustifolium Ait.,1,Abnaki,84,r47,171,1,Food,52,Fruit,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 171"
42098,4079,Vaccinium myrtilloides Michx.,1,Abnaki,84,r47,171,1,Food,52,Fruit,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 171"
10823,1091,Cornus canadensis L.,1,Abnaki,84,r47,170,1,Food,52,Fruit,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 170"
14957,1640,Fragaria virginiana Duchesne,1,Abnaki,84,r47,169,1,Food,52,Fruit,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 169"
34442,3453,Rubus idaeus L.,1,Abnaki,84,r47,169,1,Food,52,Fruit,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 169"
3135,214,Amelanchier sp.,1,Abnaki,84,r47,168,1,Food,52,Fruit,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 168"
11424,1131,Crataegus sp.,1,Abnaki,84,r47,168,1,Food,52,Fruit,Fruits eaten by children.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 168"
30703,3181,Prunus virginiana L.,1,Abnaki,84,r47,168,1,Food,52,Fruit,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 168"
3134,214,Amelanchier sp.,1,Abnaki,84,r47,152,1,Food,52,Fruit,Fruit used for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 152"
26562,2900,Photinia melanocarpa (Michx.) Robertson & Phipps,1,Abnaki,84,r47,152,1,Food,52,Fruit,Fruit used for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 152"
41950,4070,Vaccinium angustifolium Ait.,1,Abnaki,84,r47,152,1,Food,52,Fruit,Fruit used for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 152"
42097,4079,Vaccinium myrtilloides Michx.,1,Abnaki,84,r47,152,1,Food,52,Fruit,Fruit used for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 152"
43115,4133,Viburnum nudum var. cassinoides (L.) Torr. & Gray,1,Abnaki,84,r47,152,1,Food,52,Fruit,Fruit used for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 152"
34886,3467,Rubus pubescens Raf.,100,Iroquois,116,r45i,92,1,Food,52,Fruit,Fruit used for food.,"Rousseau, Jacques, 1945, Le Folklore Botanique De L'ile Aux Coudres, Contributions de l'Institut botanique l'Universite de Montreal 55:75-111, page 92"
3142,214,Amelanchier sp.,100,Iroquois,116,r45i,90,1,Food,52,Fruit,Fruit used for food.,"Rousseau, Jacques, 1945, Le Folklore Botanique De L'ile Aux Coudres, Contributions de l'Institut botanique l'Universite de Montreal 55:75-111, page 90"
11249,1111,Corylus cornuta Marsh.,100,Iroquois,116,r45i,85,1,Food,52,Fruit,Fruit roasted and eaten.,"Rousseau, Jacques, 1945, Le Folklore Botanique De L'ile Aux Coudres, Contributions de l'Institut botanique l'Universite de Montreal 55:75-111, page 85"
30497,3172,Prunus pensylvanica L. f.,100,Iroquois,59,r45ii,46,1,Food,52,Fruit,Fruit used for food.,"Rousseau, Jacques, 1945, Le Folklore Botanique De Caughnawaga, Contributions de l'Institut botanique l'Universite de Montreal 55:7-72, page 46"
4491,345,Arctostaphylos sp.,131,Mahuna,5,r54,70,1,Food,52,Fruit,Berries eaten mainly to quench the thirst.,"Romero, John Bruno, 1954, The Botanical Lore of the California Indians, New York. Vantage Press, Inc., page 70"
16990,1860,Heteromeles arbutifolia (Lindl.) M. Roemer,131,Mahuna,5,r54,70,1,Food,52,Fruit,Berries eaten mainly to quench the thirst.,"Romero, John Bruno, 1954, The Botanical Lore of the California Indians, New York. Vantage Press, Inc., page 70"
30448,3170,Prunus ilicifolia (Nutt. ex Hook. & Arn.) D. Dietr.,131,Mahuna,5,r54,70,1,Food,52,Fruit,Berries eaten mainly to quench the thirst.,"Romero, John Bruno, 1954, The Botanical Lore of the California Indians, New York. Vantage Press, Inc., page 70"
30629,3177,Prunus serotina Ehrh.,131,Mahuna,5,r54,70,1,Food,52,Fruit,Berries eaten mainly to quench the thirst.,"Romero, John Bruno, 1954, The Botanical Lore of the California Indians, New York. Vantage Press, Inc., page 70"
33016,3348,Rhus integrifolia (Nutt.) Benth. & Hook. f. ex Brewer & S. Wats.,131,Mahuna,5,r54,70,1,Food,52,Fruit,Berries eaten mainly to quench the thirst.,"Romero, John Bruno, 1954, The Botanical Lore of the California Indians, New York. Vantage Press, Inc., page 70"
33175,3352,Rhus trilobata Nutt.,131,Mahuna,5,r54,70,1,Food,52,Fruit,Berries eaten mainly to quench the thirst.,"Romero, John Bruno, 1954, The Botanical Lore of the California Indians, New York. Vantage Press, Inc., page 70"
33310,3357,Ribes amarum McClatchie,131,Mahuna,5,r54,70,1,Food,52,Fruit,Berries eaten mainly to quench the thirst.,"Romero, John Bruno, 1954, The Botanical Lore of the California Indians, New York. Vantage Press, Inc., page 70"
33720,3395,Ribes sanguineum var. glutinosum (Benth.) Loud.,131,Mahuna,5,r54,70,1,Food,52,Fruit,Berries eaten mainly to quench the thirst.,"Romero, John Bruno, 1954, The Botanical Lore of the California Indians, New York. Vantage Press, Inc., page 70"
34884,3466,Rubus procumbens,131,Mahuna,5,r54,70,1,Food,52,Fruit,Berries eaten mainly to quench the thirst.,"Romero, John Bruno, 1954, The Botanical Lore of the California Indians, New York. Vantage Press, Inc., page 70"
36887,3569,Sambucus racemosa var. racemosa,131,Mahuna,5,r54,70,1,Food,52,Fruit,Berries eaten mainly to quench the thirst.,"Romero, John Bruno, 1954, The Botanical Lore of the California Indians, New York. Vantage Press, Inc., page 70"
43503,4184,Vitis vulpina L.,131,Mahuna,5,r54,70,1,Food,52,Fruit,Berries eaten mainly to quench the thirst.,"Romero, John Bruno, 1954, The Botanical Lore of the California Indians, New York. Vantage Press, Inc., page 70"
43501,4184,Vitis vulpina L.,125,Lakota,108,r80,61,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 61"
33326,3358,Ribes americanum P. Mill.,125,Lakota,108,r80,58,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 58"
33367,3360,Ribes aureum var. villosum DC.,125,Lakota,108,r80,58,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 58"
30801,3181,Prunus virginiana L.,125,Lakota,108,r80,57,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 57"
34204,3434,Rosa woodsii Lindl.,125,Lakota,108,r80,57,1,Food,52,Fruit,Rose hips used for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 57"
34715,3461,Rubus occidentalis L.,125,Lakota,108,r80,57,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 57"
2981,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,125,Lakota,108,r80,56,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 56"
11336,1122,Crataegus chrysocarpa Ashe,125,Lakota,108,r80,56,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 56"
14889,1636,Fragaria vesca L.,125,Lakota,108,r80,56,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 56"
30266,3160,Prunus americana Marsh.,125,Lakota,108,r80,56,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 56"
30554,3175,Prunus pumila var. besseyi (Bailey) Gleason,125,Lakota,108,r80,56,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 56"
23510,2533,Morus sp.,125,Lakota,108,r80,51,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 51"
6492,472,Astragalus crassicarpus Nutt.,125,Lakota,108,r80,46,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 46"
37778,3657,Shepherdia argentea (Pursh) Nutt.,125,Lakota,108,r80,44,1,Food,52,Fruit,Fruits eaten for food.,"Rogers, Dilwyn J, 1980, Lakota Names and Traditional Uses of Native Plants by Sicangu (Brule) People in the Rosebud Area, South Dakota, St. Francis, SD. Rosebud Educational Scoiety, page 44"
22062,2380,Maianthemum racemosum ssp. amplexicaule (Nutt.) LaFrankie,257,Tewa,61,rhf16,70,1,Food,52,Fruit,Ripe berries eaten.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 70"
24707,2662,Opuntia imbricata var. imbricata,258,Tewa of Hano,61,rhf16,62,1,Food,52,Fruit,Fruits boiled and eaten with sweetened cornmeal porridge.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 62"
24739,2666,Opuntia phaeacantha var. camanchica (Engelm. & Bigelow) L. Benson,257,Tewa,61,rhf16,62,1,Food,52,Fruit,Fruits eaten for food.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 62"
26727,2920,Physalis subulata var. neomexicana (Rydb.) Waterfall ex Kartesz & Gandhi,257,Tewa,61,rhf16,59,1,Food,52,Fruit,Berries used for food.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 59"
44189,4230,Yucca glauca Nutt.,257,Tewa,61,rhf16,52,1,Food,52,Fruit,Fruits eaten for food.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 52"
43826,4225,Yucca baccata Torr.,95,Hopi,61,rhf16,51,1,Food,52,Fruit,Fruits eaten for food.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 51"
43963,4225,Yucca baccata Torr.,257,Tewa,61,rhf16,50,1,Food,52,Fruit,Fruits formerly eaten.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 50"
33235,3352,Rhus trilobata Nutt.,257,Tewa,61,rhf16,49,1,Food,52,Fruit,Fruits eaten whole or ground.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 49"
39158,3862,Symphyotrichum dumosum var. dumosum,257,Tewa,61,rhf16,49,1,Food,52,Fruit,Small fruits eaten.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 49"
33443,3364,Ribes cereum var. pedicellare Brewer & S. Wats.,257,Tewa,61,rhf16,48,1,Food,52,Fruit,Fruits eaten for food.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 48"
21429,2316,Lycium pallidum Miers,95,Hopi,61,rhf16,47,1,Food,52,Fruit,Berries eaten.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 47"
31014,3183,Prunus virginiana var. melanocarpa (A. Nels.) Sarg.,257,Tewa,61,rhf16,47,1,Food,52,Fruit,Berries boiled and eaten.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 47"
31015,3183,Prunus virginiana var. melanocarpa (A. Nels.) Sarg.,257,Tewa,61,rhf16,47,1,Food,52,Fruit,Berries eaten raw.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 47"
18717,2058,Juniperus monosperma (Engelm.) Sarg.,223,San Ildefonso,61,rhf16,40,1,Food,52,Fruit,Berries eaten.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 40"
18737,2058,Juniperus monosperma (Engelm.) Sarg.,257,Tewa,61,rhf16,40,1,Food,52,Fruit,Berries eaten by children and young people.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 40"
8793,822,Celtis laevigata var. reticulata (Torr.) L. Benson,257,Tewa,61,rhf16,39,1,Food,52,Fruit,Berries eaten.,"Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 39"
36881,3569,Sambucus racemosa var. racemosa,94,Hoh,77,r36,69,1,Food,52,Fruit,Berries pit baked and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 69"
36904,3569,Sambucus racemosa var. racemosa,209,Quileute,77,r36,69,1,Food,52,Fruit,Berries pit baked and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 69"
42164,4082,Vaccinium ovalifolium Sm.,94,Hoh,77,r36,68,1,Food,52,Fruit,Berries eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 68"
42199,4082,Vaccinium ovalifolium Sm.,209,Quileute,77,r36,68,1,Food,52,Fruit,Berries eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 68"
42315,4085,Vaccinium parvifolium Sm.,94,Hoh,77,r36,68,1,Food,52,Fruit,Berries eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 68"
42339,4085,Vaccinium parvifolium Sm.,209,Quileute,77,r36,68,1,Food,52,Fruit,Berries eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 68"
15563,1701,Gaultheria ovatifolia Gray,94,Hoh,77,r36,67,1,Food,52,Fruit,Fruits eaten fresh.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67"
15566,1701,Gaultheria ovatifolia Gray,209,Quileute,77,r36,67,1,Food,52,Fruit,Fruits eaten fresh.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67"
42021,4075,Vaccinium deliciosum Piper,94,Hoh,77,r36,67,1,Food,52,Fruit,Berries eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67"
42024,4075,Vaccinium deliciosum Piper,209,Quileute,77,r36,67,1,Food,52,Fruit,Berries eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67"
42121,4079,Vaccinium myrtilloides Michx.,94,Hoh,77,r36,67,1,Food,52,Fruit,Berries eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67"
42133,4079,Vaccinium myrtilloides Michx.,209,Quileute,77,r36,67,1,Food,52,Fruit,Berries eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67"
42218,4083,Vaccinium ovatum Pursh,94,Hoh,77,r36,67,1,Food,52,Fruit,Berries eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67"
42238,4083,Vaccinium ovatum Pursh,209,Quileute,77,r36,67,1,Food,52,Fruit,Berries eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 67"
3077,207,Amelanchier alnifolia var. semiintegrifolia (Hook.) C.L. Hitchc.,94,Hoh,77,r36,64,1,Food,52,Fruit,Fruits eaten for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 64"
3079,207,Amelanchier alnifolia var. semiintegrifolia (Hook.) C.L. Hitchc.,209,Quileute,77,r36,64,1,Food,52,Fruit,Fruits eaten for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 64"
22226,2391,Malus fusca (Raf.) Schneid.,94,Hoh,77,r36,64,1,Food,52,Fruit,Fruits eaten for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 64"
22270,2391,Malus fusca (Raf.) Schneid.,209,Quileute,77,r36,64,1,Food,52,Fruit,Fruits eaten for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 64"
14836,1632,Fragaria chiloensis (L.) P. Mill.,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
14837,1632,Fragaria chiloensis (L.) P. Mill.,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
14849,1632,Fragaria chiloensis (L.) P. Mill.,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
14850,1632,Fragaria chiloensis (L.) P. Mill.,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34117,3431,Rosa pisocarpa Gray,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits eaten fresh.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34121,3431,Rosa pisocarpa Gray,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits eaten fresh.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34531,3454,Rubus idaeus ssp. strigosus (Michx.) Focke,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34532,3454,Rubus idaeus ssp. strigosus (Michx.) Focke,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34567,3454,Rubus idaeus ssp. strigosus (Michx.) Focke,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34568,3454,Rubus idaeus ssp. strigosus (Michx.) Focke,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34574,3455,Rubus laciniatus Willd.,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34575,3455,Rubus laciniatus Willd.,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34580,3455,Rubus laciniatus Willd.,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34581,3455,Rubus laciniatus Willd.,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34603,3457,Rubus leucodermis Dougl. ex Torr. & Gray,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34604,3457,Rubus leucodermis Dougl. ex Torr. & Gray,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34637,3457,Rubus leucodermis Dougl. ex Torr. & Gray,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34638,3457,Rubus leucodermis Dougl. ex Torr. & Gray,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34663,3460,Rubus nivalis Dougl. ex Hook.,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34664,3460,Rubus nivalis Dougl. ex Hook.,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34666,3460,Rubus nivalis Dougl. ex Hook.,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34667,3460,Rubus nivalis Dougl. ex Hook.,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34797,3463,Rubus parviflorus Nutt.,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34798,3463,Rubus parviflorus Nutt.,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34842,3463,Rubus parviflorus Nutt.,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34843,3463,Rubus parviflorus Nutt.,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34974,3470,Rubus spectabilis Pursh,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
34975,3470,Rubus spectabilis Pursh,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
35016,3470,Rubus spectabilis Pursh,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
35017,3470,Rubus spectabilis Pursh,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
35086,3473,Rubus ursinus ssp. macropetalus (Dougl. ex Hook.) Taylor & MacBryde,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
35087,3473,Rubus ursinus ssp. macropetalus (Dougl. ex Hook.) Taylor & MacBryde,94,Hoh,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
35095,3473,Rubus ursinus ssp. macropetalus (Dougl. ex Hook.) Taylor & MacBryde,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
35096,3473,Rubus ursinus ssp. macropetalus (Dougl. ex Hook.) Taylor & MacBryde,209,Quileute,77,r36,63,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 63"
33704,3394,Ribes sanguineum Pursh,94,Hoh,77,r36,62,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 62"
33705,3394,Ribes sanguineum Pursh,94,Hoh,77,r36,62,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 62"
33710,3394,Ribes sanguineum Pursh,209,Quileute,77,r36,62,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 62"
33711,3394,Ribes sanguineum Pursh,209,Quileute,77,r36,62,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 62"
34583,3456,Rubus lasiococcus Gray,94,Hoh,77,r36,62,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 62"
34584,3456,Rubus lasiococcus Gray,94,Hoh,77,r36,62,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 62"
34586,3456,Rubus lasiococcus Gray,209,Quileute,77,r36,62,1,Food,52,Fruit,Fruits eaten raw.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 62"
34587,3456,Rubus lasiococcus Gray,209,Quileute,77,r36,62,1,Food,52,Fruit,Fruits stewed and used for food.,"Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 62"
33086,3352,Rhus trilobata Nutt.,15,"Apache, White Mountain",45,r29,160,1,Food,52,Fruit,Berries used for food.,"Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 160"
33423,3364,Ribes cereum var. pedicellare Brewer & S. Wats.,15,"Apache, White Mountain",45,r29,160,1,Food,52,Fruit,Fruit eaten raw and cooked.,"Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 160"
36771,3567,Sambucus racemosa L.,15,"Apache, White Mountain",45,r29,160,1,Food,52,Fruit,Berries used for food.,"Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 160"
24691,2662,Opuntia imbricata var. imbricata,15,"Apache, White Mountain",45,r29,159,1,Food,52,Fruit,Fruit eaten raw or stewed.,"Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 159"
24874,2674,Opuntia whipplei Engelm. & Bigelow,15,"Apache, White Mountain",45,r29,159,1,Food,52,Fruit,Fruit eaten raw or stewed.,"Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 159"
26663,2913,Physalis hederifolia var. fendleri (Gray) Cronq.,15,"Apache, White Mountain",45,r29,159,1,Food,52,Fruit,Fruit eaten raw and cooked.,"Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 159"
18616,2058,Juniperus monosperma (Engelm.) Sarg.,15,"Apache, White Mountain",45,r29,158,1,Food,52,Fruit,Berries boiled and eaten.,"Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 158"
18768,2059,Juniperus occidentalis Hook.,15,"Apache, White Mountain",45,r29,158,1,Food,52,Fruit,Berries boiled and eaten.,"Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 158"
18846,2060,Juniperus osteosperma (Torr.) Little,15,"Apache, White Mountain",45,r29,158,1,Food,52,Fruit,Berries boiled and eaten.,"Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 158"
8150,757,Carnegia gigantea (Engelm.) Britt. & Rose,15,"Apache, White Mountain",45,r29,156,1,Food,52,Fruit,Fruit used for food.,"Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 156"
8987,845,Cereus sp.,15,"Apache, White Mountain",45,r29,156,1,Food,52,Fruit,Fruit used for food.,"Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 156"
6508,481,Astragalus lentiginosus var. diphysus (Gray) M.E. Jones,15,"Apache, White Mountain",45,r29,155,1,Food,52,Fruit,Pea fruit eaten raw and cooked.,"Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 155"
13077,1393,Empetrum nigrum L.,173,Ojibwa,8,r28,243,1,Food,52,Fruit,Fruit used for food.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 243"
15618,1702,Gaultheria procumbens L.,173,Ojibwa,8,r28,239,1,Food,52,Fruit,Fruit used for food.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 239"
41974,4070,Vaccinium angustifolium Ait.,173,Ojibwa,8,r28,238,1,Food,52,Fruit,Berries eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 238"
42040,4076,Vaccinium macrocarpon Ait.,173,Ojibwa,8,r28,238,1,Food,52,Fruit,Fruit used for food.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 238"
42127,4079,Vaccinium myrtilloides Michx.,173,Ojibwa,8,r28,238,1,Food,52,Fruit,Berries eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 238"
42289,4084,Vaccinium oxycoccos L.,173,Ojibwa,8,r28,238,1,Food,52,Fruit,Fruit used for food.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 238"
43131,4134,Viburnum opulus L.,173,Ojibwa,8,r28,237,1,Food,52,Fruit,Fruit used for food.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 237"
3118,210,Amelanchier canadensis (L.) Medik.,173,Ojibwa,8,r28,236,1,Food,52,Fruit,Fruit used for food.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 236"
11337,1122,Crataegus chrysocarpa Ashe,173,Ojibwa,8,r28,236,1,Food,52,Fruit,Fruit used for food.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 236"
22200,2390,Malus coronaria var. coronaria,173,Ojibwa,8,r28,236,1,Food,52,Fruit,Fruit used for food.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 236"
33336,3358,Ribes americanum P. Mill.,173,Ojibwa,8,r28,236,1,Food,52,Fruit,Fruit eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 236"
33517,3371,Ribes hudsonianum Richards.,173,Ojibwa,8,r28,236,1,Food,52,Fruit,Fruit eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 236"
33636,3382,Ribes missouriense Nutt.,173,Ojibwa,8,r28,236,1,Food,52,Fruit,Fruit eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 236"
33658,3385,Ribes oxyacanthoides L.,173,Ojibwa,8,r28,236,1,Food,52,Fruit,Fruit eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 236"
33702,3393,Ribes rubrum L.,173,Ojibwa,8,r28,236,1,Food,52,Fruit,Fruit eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 236"
38552,3758,Sorbus americana Marsh.,173,Ojibwa,8,r28,236,1,Food,52,Fruit,Fruit used for food.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 236"
15035,1641,Fragaria virginiana ssp. platypetala (Rydb.) Staudt,173,Ojibwa,8,r28,235,1,Food,52,Fruit,Fruit used for food.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 235"
30277,3160,Prunus americana Marsh.,173,Ojibwa,8,r28,235,1,Food,52,Fruit,Fruit eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 235"
30507,3172,Prunus pensylvanica L. f.,173,Ojibwa,8,r28,235,1,Food,52,Fruit,Fruit eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 235"
30654,3177,Prunus serotina Ehrh.,173,Ojibwa,8,r28,235,1,Food,52,Fruit,Fruit eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 235"
30834,3181,Prunus virginiana L.,173,Ojibwa,8,r28,235,1,Food,52,Fruit,Fruit eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 235"
30924,3182,Prunus virginiana var. demissa (Nutt.) Torr.,173,Ojibwa,8,r28,235,1,Food,52,Fruit,Fruit eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 235"
34547,3454,Rubus idaeus ssp. strigosus (Michx.) Focke,173,Ojibwa,8,r28,235,1,Food,52,Fruit,Fruit eaten fresh.,"Reagan, Albert B., 1928, Plants Used by the Bois Fort Chippewa (Ojibwa) Indians of Minnesota, Wisconsin Archeologist 7(4):230-248, page 235"
7981,724,Capsicum annuum L.,195,"Pima, Gila River",136,r91,7,1,Food,52,Fruit,Fruits eaten raw and boiled.,"Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7"
21464,2317,Lycium sp.,195,"Pima, Gila River",136,r91,7,1,Food,52,Fruit,Fruits eaten raw and boiled.,"Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7"
24628,2653,Opuntia engelmannii Salm-Dyck,195,"Pima, Gila River",136,r91,7,1,Food,52,Fruit,Fruits eaten raw.,"Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7"
24712,2663,Opuntia leptocaulis DC.,195,"Pima, Gila River",136,r91,7,1,Food,52,Fruit,Fruits eaten raw.,"Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7"
43933,4225,Yucca baccata Torr.,195,"Pima, Gila River",136,r91,7,1,Food,52,Fruit,Fruits eaten raw and pit roasted.,"Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7"
44676,4258,Ziziphus obtusifolia var. canescens (Gray) M.C. Johnston,195,"Pima, Gila River",136,r91,7,1,Food,52,Fruit,Fruits eaten raw and boiled.,"Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 7"
26503,2894,Phoradendron californicum Nutt.,195,"Pima, Gila River",136,r91,5,1,Food,52,Fruit,Berries eaten cooked or raw.,"Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 5"
36755,3566,Sambucus nigra ssp. canadensis (L.) R. Bolli,195,"Pima, Gila River",136,r91,5,1,Food,52,Fruit,Fruits eaten for food.,"Rea, Amadeo M., 1991, Gila River Pima Dietary Reconstruction, Arid Lands Newsletter 31:3-10, page 5"
42032,4076,Vaccinium macrocarpon Ait.,8,"Algonquin, Tete-de-Boule",113,ray45,134,1,Food,52,Fruit,Fruits eaten for food.,"Raymond, Marcel., 1945, Notes Ethnobotaniques Sur Les Tete-De-Boule De Manouan, Contributions de l'Institut botanique l'Universite de Montreal 55:113-134, page 134"
42249,4084,Vaccinium oxycoccos L.,8,"Algonquin, Tete-de-Boule",113,ray45,134,1,Food,52,Fruit,Fruits eaten for food.,"Raymond, Marcel., 1945, Notes Ethnobotaniques Sur Les Tete-De-Boule De Manouan, Contributions de l'Institut botanique l'Universite de Montreal 55:113-134, page 134"
34450,3453,Rubus idaeus L.,8,"Algonquin, Tete-de-Boule",113,ray45,130,1,Food,52,Fruit,Fruits eaten for food.,"Raymond, Marcel., 1945, Notes Ethnobotaniques Sur Les Tete-De-Boule De Manouan, Contributions de l'Institut botanique l'Universite de Montreal 55:113-134, page 130"
14960,1640,Fragaria virginiana Duchesne,8,"Algonquin, Tete-de-Boule",113,ray45,128,1,Food,52,Fruit,Berries used for food.,"Raymond, Marcel., 1945, Notes Ethnobotaniques Sur Les Tete-De-Boule De Manouan, Contributions de l'Institut botanique l'Universite de Montreal 55:113-134, page 128"
11373,1123,Crataegus douglasii Lindl.,226,Sanpoil and Nespelem,44,r32,103,1,Food,52,Fruit,Berries eaten raw.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 103"
11399,1124,Crataegus douglasii var. douglasii,226,Sanpoil and Nespelem,44,r32,103,1,Food,52,Fruit,Whole berries eaten fresh or mashed in a mortar.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 103"
33743,3396,Ribes sp.,226,Sanpoil and Nespelem,44,r32,103,1,Food,52,Fruit,Berries eaten raw. Only currants found south of the Columbia were eaten raw without ill results.  Those found on the north side were eaten only if mixed with other foods.  Otherwise illness resulted.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 103"
33744,3396,Ribes sp.,226,Sanpoil and Nespelem,44,r32,103,1,Food,52,Fruit,Fresh or dried berries sweetened with service berries in water and whipped to a froth.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 103"
10984,1101,Cornus sericea ssp. occidentalis (Torr. & Gray) Fosberg,226,Sanpoil and Nespelem,44,r32,102,1,Food,52,Fruit,Berries eaten fresh.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102"
15036,1641,Fragaria virginiana ssp. platypetala (Rydb.) Staudt,226,Sanpoil and Nespelem,44,r32,102,1,Food,52,Fruit,Berries eaten fresh.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102"
21857,2370,Mahonia aquifolium (Pursh) Nutt.,226,Sanpoil and Nespelem,44,r32,102,1,Food,52,Fruit,Berries eaten fresh.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102"
33414,3363,Ribes cereum Dougl.,226,Sanpoil and Nespelem,44,r32,102,1,Food,52,Fruit,"Berries eaten raw. Only currants from the bushes growing along the Columbia River were eaten.  Berries from bushes growing in the hills were not eaten because it was thought that they caused headaches, nose bleeds and sore eyes.","Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102"
33665,3386,Ribes oxyacanthoides ssp. irriguum (Dougl.) Sinnott,226,Sanpoil and Nespelem,44,r32,102,1,Food,52,Fruit,Berries eaten fresh.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102"
34855,3463,Rubus parviflorus Nutt.,226,Sanpoil and Nespelem,44,r32,102,1,Food,52,Fruit,Berries eaten fresh.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102"
34944,3469,Rubus sp.,226,Sanpoil and Nespelem,44,r32,102,1,Food,52,Fruit,Berries eaten raw or dried.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102"
34945,3469,Rubus sp.,226,Sanpoil and Nespelem,44,r32,102,1,Food,52,Fruit,Berries eaten raw.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102"
36589,3565,Sambucus nigra ssp. caerulea (Raf.) R. Bolli,226,Sanpoil and Nespelem,44,r32,102,1,Food,52,Fruit,Berries eaten fresh.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102"
42393,4087,Vaccinium sp.,226,Sanpoil and Nespelem,44,r32,102,1,Food,52,Fruit,Berries eaten fresh.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 102"
3082,207,Amelanchier alnifolia var. semiintegrifolia (Hook.) C.L. Hitchc.,226,Sanpoil and Nespelem,44,r32,101,1,Food,52,Fruit,Berries eaten raw or cooked with salmon.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 101"
31012,3183,Prunus virginiana var. melanocarpa (A. Nels.) Sarg.,226,Sanpoil and Nespelem,44,r32,101,1,Food,52,Fruit,Fruit eaten fresh or dried.,"Ray, Verne F., 1932, The Sanpoil and Nespelem:  Salishan Peoples of Northeastern Washington, University of Washington Publications in Anthropology, Vol. 5, page 101"
16999,1861,Heteromeles arbutifolia var. arbutifolia,160,Neeshenam,81,p74,375,1,Food,52,Fruit,"Bright, red berries used for food.","Powers, Stephen, 1874, Aboriginal Botany, Proceedings of the California Academy of Science 5:373-9., page 375"
4569,347,Arctostaphylos uva-ursi (L.) Spreng.,68,"Eskimo, Arctic",171,p53,23,1,Food,52,Fruit,Berries cooked and eaten.,"Porsild, A.E., 1953, Edible Plants of the Arctic, Arctic 6:15-34, page 23"
13069,1393,Empetrum nigrum L.,68,"Eskimo, Arctic",171,p53,21,1,Food,52,Fruit,Berries eaten fresh.,"Porsild, A.E., 1953, Edible Plants of the Arctic, Arctic 6:15-34, page 21"
43350,4169,Vitis aestivalis Michx.,32,Cherokee,86,perry75,60,1,Food,52,Fruit,Raw fruit used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 60"
43413,4174,Vitis cinerea var. baileyana (Munson) Comeaux,32,Cherokee,86,perry75,60,1,Food,52,Fruit,Raw fruit used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 60"
43436,4176,Vitis labrusca L.,32,Cherokee,86,perry75,60,1,Food,52,Fruit,Raw fruit used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 60"
43445,4178,Vitis rotundifolia Michx.,32,Cherokee,86,perry75,60,1,Food,52,Fruit,Raw fruit used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 60"
34684,3461,Rubus occidentalis L.,32,Cherokee,86,perry75,57,1,Food,52,Fruit,Fresh fruit used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 57"
34751,3462,Rubus odoratus L.,32,Cherokee,86,perry75,57,1,Food,52,Fruit,Fresh fruit used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 57"
11408,1126,Crataegus macrosperma Ashe,32,Cherokee,86,perry75,56,1,Food,52,Fruit,Fresh fruit used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 56"
14974,1640,Fragaria virginiana Duchesne,32,Cherokee,86,perry75,56,1,Food,52,Fruit,Fresh berries used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 56"
3119,211,Amelanchier laevis Wieg.,32,Cherokee,86,perry75,55,1,Food,52,Fruit,Fresh fruit used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 55"
26714,2919,Physalis sp.,32,Cherokee,86,perry75,55,1,Food,52,Fruit,Fresh fruit used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 55"
25579,2763,Passiflora incarnata L.,32,Cherokee,86,perry75,50,1,Food,52,Fruit,Fruit eaten raw.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 50"
23488,2532,Morus rubra L.,32,Cherokee,86,perry75,48,1,Food,52,Fruit,Fresh berries used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 48"
15725,1707,Gaylussacia baccata (Wangenh.) K. Koch,32,Cherokee,86,perry75,39,1,Food,52,Fruit,Berries used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 39"
12569,1310,Diospyros virginiana L.,32,Cherokee,86,perry75,38,1,Food,52,Fruit,Fruit used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 38"
15586,1702,Gaultheria procumbens L.,32,Cherokee,86,perry75,38,1,Food,52,Fruit,Berries used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 38"
28684,3033,Podophyllum peltatum L.,32,Cherokee,86,perry75,32,1,Food,52,Fruit,Ripe fruit used for food.,"Perry, Myra Jean, 1975, Food Use of  'Wild'  Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 32"
15668,1703,Gaultheria shallon Pursh,176,Okanagon,55,p52,39,1,Food,52,Fruit,Fruits eaten fresh.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 39"
15700,1703,Gaultheria shallon Pursh,259,Thompson,55,p52,39,1,Food,52,Fruit,Fruits eaten fresh.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 39"
21197,2265,Lonicera involucrata Banks ex Spreng.,176,Okanagon,55,p52,39,1,Food,52,Fruit,Fruits occasionally used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 39"
21216,2265,Lonicera involucrata Banks ex Spreng.,259,Thompson,55,p52,39,1,Food,52,Fruit,Fruits occasionally used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 39"
36826,3567,Sambucus racemosa L.,176,Okanagon,55,p52,39,1,Food,52,Fruit,Fruits eaten for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 39"
36839,3567,Sambucus racemosa L.,259,Thompson,55,p52,39,1,Food,52,Fruit,Fruits eaten for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 39"
37870,3658,Shepherdia canadensis (L.) Nutt.,176,Okanagon,55,p52,39,1,Food,52,Fruit,Fruits eaten fresh by children.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 39"
37924,3658,Shepherdia canadensis (L.) Nutt.,259,Thompson,55,p52,39,1,Food,52,Fruit,Fruits eaten fresh by children.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 39"
4633,347,Arctostaphylos uva-ursi (L.) Spreng.,176,Okanagon,55,p52,38,1,Food,52,Fruit,Insipid fruits eaten fresh.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
4681,347,Arctostaphylos uva-ursi (L.) Spreng.,259,Thompson,55,p52,38,1,Food,52,Fruit,Insipid fruits eaten fresh.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
11367,1123,Crataegus douglasii Lindl.,176,Okanagon,55,p52,38,1,Food,52,Fruit,Fruits eaten for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
11384,1123,Crataegus douglasii Lindl.,259,Thompson,55,p52,38,1,Food,52,Fruit,Fruits eaten for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
11397,1124,Crataegus douglasii var. douglasii,176,Okanagon,55,p52,38,1,Food,52,Fruit,Fruits eaten for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
11400,1124,Crataegus douglasii var. douglasii,259,Thompson,55,p52,38,1,Food,52,Fruit,Fruits eaten for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
22123,2381,Maianthemum racemosum ssp. racemosum,176,Okanagon,55,p52,38,1,Food,52,Fruit,Bright-colored berries used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
22137,2381,Maianthemum racemosum ssp. racemosum,259,Thompson,55,p52,38,1,Food,52,Fruit,Bright-colored berries used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
22157,2382,Maianthemum stellatum (L.) Link,176,Okanagon,55,p52,38,1,Food,52,Fruit,Bright-colored berries used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
22174,2382,Maianthemum stellatum (L.) Link,259,Thompson,55,p52,38,1,Food,52,Fruit,Bright-colored berries used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
33411,3363,Ribes cereum Dougl.,176,Okanagon,55,p52,38,1,Food,52,Fruit,"Insipid, bright orange-red fruits used for food.","Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
33419,3363,Ribes cereum Dougl.,259,Thompson,55,p52,38,1,Food,52,Fruit,"Insipid, bright orange-red fruits used for food.","Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
35003,3470,Rubus spectabilis Pursh,176,Okanagon,55,p52,38,1,Food,52,Fruit,Yellow fruits used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
35040,3470,Rubus spectabilis Pursh,259,Thompson,55,p52,38,1,Food,52,Fruit,Yellow fruits used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
38588,3764,Sorbus sitchensis var. sitchensis,176,Okanagon,55,p52,38,1,Food,52,Fruit,Fruits occasionally used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
38590,3764,Sorbus sitchensis var. sitchensis,259,Thompson,55,p52,38,1,Food,52,Fruit,Fruits occasionally used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
38969,3839,Streptopus amplexifolius (L.) DC.,176,Okanagon,55,p52,38,1,Food,52,Fruit,Bright-colored berries used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
38979,3839,Streptopus amplexifolius (L.) DC.,259,Thompson,55,p52,38,1,Food,52,Fruit,Bright-colored berries used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
43167,4135,Viburnum opulus var. americanum Ait.,176,Okanagon,55,p52,38,1,Food,52,Fruit,Fruits occasionally used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
43168,4135,Viburnum opulus var. americanum Ait.,259,Thompson,55,p52,38,1,Food,52,Fruit,Fruits occasionally used for food.,"Perry, F., 1952, Ethno-Botany of the Indians in the Interior of British Columbia, Museum and Art Notes 2(2):36-43., page 38"
14991,1640,Fragaria virginiana Duchesne,100,Iroquois,107,p10,96,1,Food,52,Fruit,Fruits eaten raw.,"Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 96"
15736,1707,Gaylussacia baccata (Wangenh.) K. Koch,100,Iroquois,107,p10,96,1,Food,52,Fruit,Fruits eaten raw.,"Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 96"
23147,2494,Mitchella repens L.,100,Iroquois,107,p10,96,1,Food,52,Fruit,Berries eaten by women.,"Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 96"
36716,3566,Sambucus nigra ssp. canadensis (L.) R. Bolli,100,Iroquois,107,p10,96,1,Food,52,Fruit,Fruits eaten raw.,"Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 96"
43127,4134,Viburnum opulus L.,100,Iroquois,107,p10,96,1,Food,52,Fruit,Berries used as a favorite autumn food.,"Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 96"
34932,3469,Rubus sp.,100,Iroquois,107,p10,95,1,Food,52,Fruit,Fruits eaten raw.,"Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 95"
31832,3248,Pyrus sp.,100,Iroquois,107,p10,94,1,Food,52,Fruit,Fruits boiled or baked and eaten.,"Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 94"
31833,3248,Pyrus sp.,100,Iroquois,107,p10,94,1,Food,52,Fruit,Fruits eaten raw.,"Parker, Arthur Caswell, 1910, Iroquois Uses of Maize and Other Food Plants, Albany, NY. University of the State of New York, page 94"
30405,3166,Prunus emarginata (Dougl. ex Hook.) D. Dietr.,233,Shuswap,92,palmer75,67,1,Food,52,Fruit,Cherries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 67"
34570,3454,Rubus idaeus ssp. strigosus (Michx.) Focke,233,Shuswap,92,palmer75,67,1,Food,52,Fruit,Berries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 67"
34643,3457,Rubus leucodermis Dougl. ex Torr. & Gray,233,Shuswap,92,palmer75,67,1,Food,52,Fruit,Berries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 67"
34856,3463,Rubus parviflorus Nutt.,233,Shuswap,92,palmer75,67,1,Food,52,Fruit,Berries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 67"
3030,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,233,Shuswap,92,palmer75,65,1,Food,52,Fruit,Berries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 65"
33519,3371,Ribes hudsonianum Richards.,233,Shuswap,92,palmer75,63,1,Food,52,Fruit,Berries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 63"
33572,3375,Ribes lacustre (Pers.) Poir.,233,Shuswap,92,palmer75,63,1,Food,52,Fruit,Berries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 63"
41997,4071,Vaccinium caespitosum Michx.,233,Shuswap,92,palmer75,63,1,Food,52,Fruit,Berries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 63"
42076,4077,Vaccinium membranaceum Dougl. ex Torr.,233,Shuswap,92,palmer75,63,1,Food,52,Fruit,Berries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 63"
42206,4082,Vaccinium ovalifolium Sm.,233,Shuswap,92,palmer75,63,1,Food,52,Fruit,Berries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 63"
11131,1102,Cornus sericea ssp. sericea,233,Shuswap,92,palmer75,61,1,Food,52,Fruit,Berries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 61"
37886,3658,Shepherdia canadensis (L.) Nutt.,233,Shuswap,92,palmer75,61,1,Food,52,Fruit,"Berries mixed with timber grass, dried, water added and beaten to a foam.","Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 61"
43136,4134,Viburnum opulus L.,233,Shuswap,92,palmer75,61,1,Food,52,Fruit,Berries eaten raw.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 61"
22016,2376,Mahonia repens (Lindl.) G. Don,233,Shuswap,92,palmer75,59,1,Food,52,Fruit,Ripe berries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 59"
29930,3151,Prosartes trachycarpa S. Wats.,233,Shuswap,92,palmer75,54,1,Food,52,Fruit,Berries used for food.,"Palmer, Gary, 1975, Shuswap Indian Ethnobotany, Syesis 8:29-51, page 54"
2965,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,80,Great Basin Indian,139,n66,48,1,Food,52,Fruit,Berries eaten fresh or added to elk or deer meat to make pemmican.,"Nickerson, Gifford S., 1966, Some Data on Plains and Great Basin Indian Uses of Certain Native Plants, Tebiwa 9(1):45-51, page 48"
18864,2060,Juniperus osteosperma (Torr.) Little,95,Hopi,184,n43,18,1,Food,52,Fruit,Berries eaten with piki bread.,"Nequatewa, Edmund, 1943, Some Hopi Recipes for the Preparation of Wild Plant Foods, Plateau 18:18-20, page 18"
24641,2657,Opuntia erinacea var. hystricina (Engelm. & Bigelow) L. Benson,95,Hopi,184,n43,18,1,Food,52,Fruit,"Fruits cooked, freed from thorns and served with cornmeal boiled bread.","Nequatewa, Edmund, 1943, Some Hopi Recipes for the Preparation of Wild Plant Foods, Plateau 18:18-20, page 18"
24750,2667,Opuntia polyacantha Haw.,95,Hopi,184,n43,18,1,Food,52,Fruit,"Fruits cooked, freed from thorns and served with cornmeal boiled bread.","Nequatewa, Edmund, 1943, Some Hopi Recipes for the Preparation of Wild Plant Foods, Plateau 18:18-20, page 18"
33427,3364,Ribes cereum var. pedicellare Brewer & S. Wats.,95,Hopi,184,n43,18,1,Food,52,Fruit,Berries eaten with fresh piki bread.,"Nequatewa, Edmund, 1943, Some Hopi Recipes for the Preparation of Wild Plant Foods, Plateau 18:18-20, page 18"
43764,4224,Yucca angustissima Engelm. ex Trel.,95,Hopi,184,n43,18,1,Food,52,Fruit,Fruits pit baked with lambsquarter leaves and eaten with corn dumplings in salted water.,"Nequatewa, Edmund, 1943, Some Hopi Recipes for the Preparation of Wild Plant Foods, Plateau 18:18-20, page 18"
33883,3417,Rosa acicularis Lindl.,118,Koyukon,158,n83,55,1,Food,52,Fruit,Berries used for food.,"Nelson, Richard K., 1983, Make Prayers to the Raven--A Koyukon View of the Northern Forest, Chicago. The University of Chicago Press, page 55"
34336,3440,Rubus arcticus L.,118,Koyukon,158,n83,55,1,Food,52,Fruit,Berries used for food.,"Nelson, Richard K., 1983, Make Prayers to the Raven--A Koyukon View of the Northern Forest, Chicago. The University of Chicago Press, page 55"
34395,3445,Rubus chamaemorus L.,118,Koyukon,158,n83,55,1,Food,52,Fruit,Berries used for food.,"Nelson, Richard K., 1983, Make Prayers to the Raven--A Koyukon View of the Northern Forest, Chicago. The University of Chicago Press, page 55"
34491,3453,Rubus idaeus L.,118,Koyukon,158,n83,55,1,Food,52,Fruit,Berries used for food.,"Nelson, Richard K., 1983, Make Prayers to the Raven--A Koyukon View of the Northern Forest, Chicago. The University of Chicago Press, page 55"
11398,1124,Crataegus douglasii var. douglasii,178,Oregon Indian,111,m90,22,1,Food,52,Fruit,Fresh or dried fruit used for food.,"Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks.  Originally published in 1959, page 22"
34034,3427,Rosa nutkana K. Presl,23,Blackfoot,111,m90,22,1,Food,52,Fruit,Raw berries used for food.,"Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks.  Originally published in 1959, page 22"
34069,3427,Rosa nutkana K. Presl,213,Rocky Boy,111,m90,22,1,Food,52,Fruit,Raw berries used for food.,"Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks.  Originally published in 1959, page 22"
34101,3427,Rosa nutkana K. Presl,276,Washo,111,m90,22,1,Food,52,Fruit,Raw berries used for food.,"Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks.  Originally published in 1959, page 22"
34102,3428,Rosa nutkana var. hispida Fern.,23,Blackfoot,111,m90,22,1,Food,52,Fruit,Raw berries used for food.,"Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks.  Originally published in 1959, page 22"
34104,3428,Rosa nutkana var. hispida Fern.,213,Rocky Boy,111,m90,22,1,Food,52,Fruit,Raw berries used for food.,"Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks.  Originally published in 1959, page 22"
34106,3428,Rosa nutkana var. hispida Fern.,276,Washo,111,m90,22,1,Food,52,Fruit,Raw berries used for food.,"Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks.  Originally published in 1959, page 22"
33240,3352,Rhus trilobata Nutt.,286,Yokut,109,m66,420,1,Food,52,Fruit,Sour berries gathered and used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 420"
4693,348,Arctostaphylos viscida Parry,140,Mewuk,109,m66,336,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 336"
4702,349,Arctostaphylos viscida ssp. mariposa (Dudley) P.V. Wells,140,Mewuk,109,m66,336,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 336"
32874,3344,Rhus aromatica Ait.,142,Midoo,109,m66,312,1,Food,52,Fruit,Berries pounded and eaten.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 312"
4694,348,Arctostaphylos viscida Parry,142,Midoo,109,m66,311,1,Food,52,Fruit,Berries pounded and eaten.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 311"
4703,349,Arctostaphylos viscida ssp. mariposa (Dudley) P.V. Wells,142,Midoo,109,m66,311,1,Food,52,Fruit,Berries pounded and eaten.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 311"
4444,340,Arctostaphylos patula Greene,142,Midoo,109,m66,308,1,Food,52,Fruit,Berries used for food during an acorn crop failure.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 308"
3150,214,Amelanchier sp.,281,Wintoon,109,m66,264,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 264"
30701,3179,Prunus subcordata Benth.,281,Wintoon,109,m66,264,1,Food,52,Fruit,Fruit used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 264"
30702,3180,Prunus subcordata var. oregana (Greene) W. Wight ex M.E. Peck,281,Wintoon,109,m66,264,1,Food,52,Fruit,Fruit used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 264"
30969,3182,Prunus virginiana var. demissa (Nutt.) Torr.,281,Wintoon,109,m66,264,1,Food,52,Fruit,Fruit used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 264"
33237,3352,Rhus trilobata Nutt.,281,Wintoon,109,m66,264,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 264"
33746,3396,Ribes sp.,281,Wintoon,109,m66,264,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 264"
34875,3463,Rubus parviflorus Nutt.,281,Wintoon,109,m66,264,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 264"
35121,3474,Rubus vitifolius Cham. & Schlecht.,281,Wintoon,109,m66,264,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 264"
36606,3565,Sambucus nigra ssp. caerulea (Raf.) R. Bolli,281,Wintoon,109,m66,264,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 264"
43395,4172,Vitis californica Benth.,281,Wintoon,109,m66,264,1,Food,52,Fruit,Fruit used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 264"
4451,340,Arctostaphylos patula Greene,281,Wintoon,109,m66,263,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 263"
4700,348,Arctostaphylos viscida Parry,281,Wintoon,109,m66,263,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 263"
2988,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,145,Modesse,109,m66,223,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 223"
30700,3179,Prunus subcordata Benth.,145,Modesse,109,m66,223,1,Food,52,Fruit,Fruit used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 223"
30914,3182,Prunus virginiana var. demissa (Nutt.) Torr.,145,Modesse,109,m66,223,1,Food,52,Fruit,Fruit used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 223"
36926,3570,Sambucus sp.,199,Poliklah,109,m66,173,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 173"
42229,4083,Vaccinium ovatum Pursh,199,Poliklah,109,m66,173,1,Food,52,Fruit,Berries used extensively for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 173"
42337,4085,Vaccinium parvifolium Sm.,199,Poliklah,109,m66,173,1,Food,52,Fruit,Berries used extensively for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 173"
43077,4130,Viburnum edule (Michx.) Raf.,255,"Tanana, Upper",185,mckenn59,37,1,Food,52,Fruit,Berries mixed with fat and used for food.,"McKennan, Robert A., 1959, The Upper Tanana Indians, Yale University Publications in Anthropology, No. 55, page 37"
42207,4082,Vaccinium ovalifolium Sm.,255,"Tanana, Upper",185,mckenn59,36,1,Food,52,Fruit,Berries used for food.,"McKennan, Robert A., 1959, The Upper Tanana Indians, Yale University Publications in Anthropology, No. 55, page 36"
42430,4088,Vaccinium uliginosum L.,255,"Tanana, Upper",185,mckenn59,36,1,Food,52,Fruit,Berries used for food.,"McKennan, Robert A., 1959, The Upper Tanana Indians, Yale University Publications in Anthropology, No. 55, page 36"
42458,4089,Vaccinium vitis-idaea L.,255,"Tanana, Upper",185,mckenn59,36,1,Food,52,Fruit,Berries used for food.,"McKennan, Robert A., 1959, The Upper Tanana Indians, Yale University Publications in Anthropology, No. 55, page 36"
29925,3151,Prosartes trachycarpa S. Wats.,23,Blackfoot,42,m09,277,1,Food,52,Fruit,Berries eaten raw.,"McClintock, Walter, 1909, Medizinal- Und Nutzpflanzen Der Schwarzfuss Indianer, Zeitschriff fur Ethnologie 41:273-9, page 277"
30872,3182,Prunus virginiana var. demissa (Nutt.) Torr.,23,Blackfoot,42,m09,277,1,Food,52,Fruit,Berries eaten raw.,"McClintock, Walter, 1909, Medizinal- Und Nutzpflanzen Der Schwarzfuss Indianer, Zeitschriff fur Ethnologie 41:273-9, page 277"
30873,3182,Prunus virginiana var. demissa (Nutt.) Torr.,23,Blackfoot,42,m09,277,1,Food,52,Fruit,"Berries pounded, mixed with meat and eaten.","McClintock, Walter, 1909, Medizinal- Und Nutzpflanzen Der Schwarzfuss Indianer, Zeitschriff fur Ethnologie 41:273-9, page 277"
4515,347,Arctostaphylos uva-ursi (L.) Spreng.,23,Blackfoot,42,m09,276,1,Food,52,Fruit,Berries eaten raw or mashed in fat and fried.,"McClintock, Walter, 1909, Medizinal- Und Nutzpflanzen Der Schwarzfuss Indianer, Zeitschriff fur Ethnologie 41:273-9, page 276"
33931,3418,Rosa acicularis ssp. sayi (Schwein.) W.H. Lewis,23,Blackfoot,42,m09,275,1,Food,52,Fruit,Berries eaten raw.,"McClintock, Walter, 1909, Medizinal- Und Nutzpflanzen Der Schwarzfuss Indianer, Zeitschriff fur Ethnologie 41:273-9, page 275"
12550,1305,Dioscorea bulbifera L.,90,Hawaiian,183,m03,68,1,Food,52,Fruit,"Bitter fruit cooked, grated, washed several times, strained and eaten.","Malo, David, 1903, Hawaiian Antiquities, Honolulu. Hawaiian Gazette Co., Ltd., page 68"
11370,1123,Crataegus douglasii Lindl.,183,Paiute,98,m53,84,1,Food,52,Fruit,Fruit eaten raw or boiled.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 84"
30939,3182,Prunus virginiana var. demissa (Nutt.) Torr.,183,Paiute,98,m53,84,1,Food,52,Fruit,"Chokecherry cakes ground and boiled with flour, sugar and occasionally roasted deer liver.","Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 84"
3068,206,Amelanchier alnifolia var. cusickii (Fern.) C.L. Hitchc.,183,Paiute,98,m53,83,1,Food,52,Fruit,Berries eaten fresh.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 83"
34836,3463,Rubus parviflorus Nutt.,183,Paiute,98,m53,83,1,Food,52,Fruit,Berries eaten ripe and fresh.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 83"
34939,3469,Rubus sp.,183,Paiute,98,m53,83,1,Food,52,Fruit,Berries used for food.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 83"
35011,3470,Rubus spectabilis Pursh,183,Paiute,98,m53,82,1,Food,52,Fruit,Berries eaten ripe and fresh.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 82"
34187,3432,Rosa sp.,183,Paiute,98,m53,81,1,Food,52,Fruit,Rose hips eaten fresh.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 81"
14878,1635,Fragaria sp.,183,Paiute,98,m53,80,1,Food,52,Fruit,Berries eaten fresh.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 80"
33742,3396,Ribes sp.,183,Paiute,98,m53,79,1,Food,52,Fruit,Berries eaten raw.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 79"
33355,3359,Ribes aureum Pursh,183,Paiute,98,m53,78,1,Food,52,Fruit,"Ripe, crushed berries eaten with sugar.","Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 78"
33709,3394,Ribes sanguineum Pursh,183,Paiute,98,m53,78,1,Food,52,Fruit,Berries used for food.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 78"
18813,2059,Juniperus occidentalis Hook.,183,Paiute,98,m53,47,1,Food,52,Fruit,"Berries and roasted, mashed deer liver combination used for food.","Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 47"
36574,3565,Sambucus nigra ssp. caerulea (Raf.) R. Bolli,183,Paiute,98,m53,111,1,Food,52,Fruit,Berries eaten fresh or boiled.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 111"
42335,4085,Vaccinium parvifolium Sm.,183,Paiute,98,m53,103,1,Food,52,Fruit,Berries eaten fresh.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 103"
41995,4071,Vaccinium caespitosum Michx.,183,Paiute,98,m53,102,1,Food,52,Fruit,Berries eaten fresh.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 102"
42074,4077,Vaccinium membranaceum Dougl. ex Torr.,183,Paiute,98,m53,102,1,Food,52,Fruit,Berries eaten fresh.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 102"
42195,4082,Vaccinium ovalifolium Sm.,183,Paiute,98,m53,102,1,Food,52,Fruit,Berries eaten fresh.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 102"
4430,338,Arctostaphylos nevadensis Gray,183,Paiute,98,m53,101,1,Food,52,Fruit,Berries used for food.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 101"
21443,2316,Lycium pallidum Miers,157,Navajo,121,l86,32,1,Food,52,Fruit,Berries eaten fresh off the bush.,"Lynch, Regina H., 1986, Cookbook, Chinle, AZ. Navajo Curriculum Center, Rough Rock Demonstration School, page 32"
43876,4225,Yucca baccata Torr.,157,Navajo,121,l86,31,1,Food,52,Fruit,Fruit eaten raw or baked in hot coals.,"Lynch, Regina H., 1986, Cookbook, Chinle, AZ. Navajo Curriculum Center, Rough Rock Demonstration School, page 31"
4453,341,Arctostaphylos pringlei Parry,157,Navajo,121,l86,23,1,Food,52,Fruit,Berries eaten raw or cooked.,"Lynch, Regina H., 1986, Cookbook, Chinle, AZ. Navajo Curriculum Center, Rough Rock Demonstration School, page 23"
11780,1171,Cupressus sp.,157,Navajo,121,l86,22,1,Food,52,Fruit,Berries eaten raw or roasted.,"Lynch, Regina H., 1986, Cookbook, Chinle, AZ. Navajo Curriculum Center, Rough Rock Demonstration School, page 22"
26708,2918,Physalis pubescens L.,157,Navajo,121,l86,17,1,Food,52,Fruit,Sour berries mixed with honey and eaten.,"Lynch, Regina H., 1986, Cookbook, Chinle, AZ. Navajo Curriculum Center, Rough Rock Demonstration School, page 17"
24730,2665,Opuntia phaeacantha Engelm.,157,Navajo,121,l86,14,1,Food,52,Fruit,Fruit eaten raw.,"Lynch, Regina H., 1986, Cookbook, Chinle, AZ. Navajo Curriculum Center, Rough Rock Demonstration School, page 14"
42467,4090,Vaccinium vitis-idaea ssp. minus (Lodd.) Hult‚n,58,"Cree, Woodlands",47,l85,64,1,Food,52,Fruit,"Berries mixed with boiled fish eggs, livers, air bladders and fat and eaten.","Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 64"
42116,4079,Vaccinium myrtilloides Michx.,58,"Cree, Woodlands",47,l85,63,1,Food,52,Fruit,Berries eaten raw.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 63"
42117,4079,Vaccinium myrtilloides Michx.,58,"Cree, Woodlands",47,l85,63,1,Food,52,Fruit,Sun dried berries boiled or pounded into pemmican and eaten.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 63"
34471,3453,Rubus idaeus L.,58,"Cree, Woodlands",47,l85,57,1,Food,52,Fruit,Fruit eaten with dried fish flesh and fish oil.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 57"
34885,3467,Rubus pubescens Raf.,58,"Cree, Woodlands",47,l85,57,1,Food,52,Fruit,Fruit eaten fresh.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 57"
34344,3441,Rubus arcticus ssp. acaulis (Michx.) Focke,58,"Cree, Woodlands",47,l85,56,1,Food,52,Fruit,Fruit eaten fresh.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 56"
34383,3445,Rubus chamaemorus L.,58,"Cree, Woodlands",47,l85,56,1,Food,52,Fruit,Fruit eaten fresh.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 56"
33651,3385,Ribes oxyacanthoides L.,58,"Cree, Woodlands",47,l85,55,1,Food,52,Fruit,Berries eaten fresh.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 55"
33510,3369,Ribes glandulosum Grauer,58,"Cree, Woodlands",47,l85,54,1,Food,52,Fruit,Fresh berries eaten in considerable quantity.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 54"
30771,3181,Prunus virginiana L.,58,"Cree, Woodlands",47,l85,53,1,Food,52,Fruit,"Fruit and pits, sometimes with fish eggs, crushed, mixed with grease and eaten.","Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 53"
42252,4084,Vaccinium oxycoccos L.,58,"Cree, Woodlands",47,l85,47,1,Food,52,Fruit,Berries stewed and eaten with smoked fish.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 47"
42253,4084,Vaccinium oxycoccos L.,58,"Cree, Woodlands",47,l85,47,1,Food,52,Fruit,Berries stewed and eaten with smoked fish.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 47"
42254,4084,Vaccinium oxycoccos L.,58,"Cree, Woodlands",47,l85,47,1,Food,52,Fruit,Fresh berries used for food.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 47"
42255,4084,Vaccinium oxycoccos L.,58,"Cree, Woodlands",47,l85,47,1,Food,52,Fruit,Fresh berries used for food.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 47"
13066,1393,Empetrum nigrum L.,58,"Cree, Woodlands",47,l85,38,1,Food,52,Fruit,Fruit eaten in the fall.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 38"
4566,347,Arctostaphylos uva-ursi (L.) Spreng.,58,"Cree, Woodlands",47,l85,29,1,Food,52,Fruit,"Fruit cooked in grease, pounded, mixed with raw fish eggs and eaten. Approximate proportions of ingredients were 1 tablespoon grease, 1 1/2 cups fruit and 2 tablespoons whitefish eggs separated from the adhering membranes.  A little sugar was added for flavor.  After the fruits were lightly cooked in grease, they were pounded until they were crumbly.  They were then placed in a heavy cloth folded to make a sack and pounded with the back of an axe head.  The fish eggs moistened the pounded fruit.","Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 29"
2948,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,58,"Cree, Woodlands",47,l85,28,1,Food,52,Fruit,Fruit eaten fresh.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 28"
2949,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,58,"Cree, Woodlands",47,l85,28,1,Food,52,Fruit,Sun dried fruit eaten boiled or pounded into a pemmican.,"Leighton, Anna L., 1985, Wild Plant Use by the Woods Cree (Nihithawak) of East-Central Saskatchewan, Ottawa. National Museums of Canada. Mercury Series, page 28"
37777,3657,Shepherdia argentea (Pursh) Nutt.,125,Lakota,156,k90,43,1,Food,52,Fruit,Berries eaten fresh.,"Kraft, Shelly Katheren, 1990, Recent Changes in the Ethnobotany of Standing Rock Indian Reservation, University of North Dakota, M.A. Thesis, page 43"
30800,3181,Prunus virginiana L.,125,Lakota,156,k90,38,1,Food,52,Fruit,Berries eaten fresh.,"Kraft, Shelly Katheren, 1990, Recent Changes in the Ethnobotany of Standing Rock Indian Reservation, University of North Dakota, M.A. Thesis, page 38"
14890,1636,Fragaria vesca L.,125,Lakota,156,k90,37,1,Food,52,Fruit,Fruits eaten fresh.,"Kraft, Shelly Katheren, 1990, Recent Changes in the Ethnobotany of Standing Rock Indian Reservation, University of North Dakota, M.A. Thesis, page 37"
14891,1636,Fragaria vesca L.,125,Lakota,156,k90,37,1,Food,52,Fruit,Fruits eaten with other foods.,"Kraft, Shelly Katheren, 1990, Recent Changes in the Ethnobotany of Standing Rock Indian Reservation, University of North Dakota, M.A. Thesis, page 37"
30267,3160,Prunus americana Marsh.,125,Lakota,156,k90,37,1,Food,52,Fruit,Fruits eaten fresh.,"Kraft, Shelly Katheren, 1990, Recent Changes in the Ethnobotany of Standing Rock Indian Reservation, University of North Dakota, M.A. Thesis, page 37"
2980,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,125,Lakota,156,k90,36,1,Food,52,Fruit,Berries eaten fresh.,"Kraft, Shelly Katheren, 1990, Recent Changes in the Ethnobotany of Standing Rock Indian Reservation, University of North Dakota, M.A. Thesis, page 36"
33368,3360,Ribes aureum var. villosum DC.,125,Lakota,156,k90,36,1,Food,52,Fruit,Fruits eaten fresh.,"Kraft, Shelly Katheren, 1990, Recent Changes in the Ethnobotany of Standing Rock Indian Reservation, University of North Dakota, M.A. Thesis, page 36"
33327,3358,Ribes americanum P. Mill.,125,Lakota,156,k90,35,1,Food,52,Fruit,Fruits eaten fresh.,"Kraft, Shelly Katheren, 1990, Recent Changes in the Ethnobotany of Standing Rock Indian Reservation, University of North Dakota, M.A. Thesis, page 35"
33633,3382,Ribes missouriense Nutt.,125,Lakota,156,k90,35,1,Food,52,Fruit,Fruits eaten fresh.,"Kraft, Shelly Katheren, 1990, Recent Changes in the Ethnobotany of Standing Rock Indian Reservation, University of North Dakota, M.A. Thesis, page 35"
24680,2661,Opuntia humifusa (Raf.) Raf.,125,Lakota,156,k90,32,1,Food,52,Fruit,Fruits eaten fresh.,"Kraft, Shelly Katheren, 1990, Recent Changes in the Ethnobotany of Standing Rock Indian Reservation, University of North Dakota, M.A. Thesis, page 32"
24681,2661,Opuntia humifusa (Raf.) Raf.,125,Lakota,156,k90,32,1,Food,52,Fruit,Fruits stewed and used for food.,"Kraft, Shelly Katheren, 1990, Recent Changes in the Ethnobotany of Standing Rock Indian Reservation, University of North Dakota, M.A. Thesis, page 32"
30940,3182,Prunus virginiana var. demissa (Nutt.) Torr.,183,Paiute,153,k32,99,1,Food,52,Fruit,Fruits eaten fresh.,"Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 99"
3170,216,Amelanchier utahensis Koehne,183,Paiute,153,k32,100,1,Food,52,Fruit,Berries eaten fresh.,"Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 100"
11369,1123,Crataegus douglasii Lindl.,183,Paiute,153,k32,100,1,Food,52,Fruit,Berries formerly eaten fresh.,"Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 100"
33413,3363,Ribes cereum Dougl.,183,Paiute,153,k32,100,1,Food,52,Fruit,Fruits eaten fresh.,"Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 100"
36575,3565,Sambucus nigra ssp. caerulea (Raf.) R. Bolli,183,Paiute,153,k32,100,1,Food,52,Fruit,Fruits eaten fresh.,"Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 100"
37793,3657,Shepherdia argentea (Pursh) Nutt.,183,Paiute,153,k32,100,1,Food,52,Fruit,Fruits eaten fresh.,"Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 100"
42455,4089,Vaccinium vitis-idaea L.,255,"Tanana, Upper",36,k85,9,1,Food,52,Fruit,Berries boiled with sugar and flour to thicken.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 9"
42456,4089,Vaccinium vitis-idaea L.,255,"Tanana, Upper",36,k85,9,1,Food,52,Fruit,"Berries eaten raw, plain or mixed raw with sugar, grease or the combination of the two.","Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 9"
42457,4089,Vaccinium vitis-idaea L.,255,"Tanana, Upper",36,k85,9,1,Food,52,Fruit,Berries fried in grease with sugar or dried fish eggs.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 9"
12988,1374,Elaeagnus commutata Bernh. ex Rydb.,255,"Tanana, Upper",36,k85,13,1,Food,52,Fruit,Berries eaten raw.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 13"
12989,1374,Elaeagnus commutata Bernh. ex Rydb.,255,"Tanana, Upper",36,k85,13,1,Food,52,Fruit,"Berries mixed with grease, cooked and eaten.","Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 13"
37898,3658,Shepherdia canadensis (L.) Nutt.,255,"Tanana, Upper",36,k85,13,1,Food,52,Fruit,"Berries mixed with sugar, fried and eaten.","Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 13"
37899,3658,Shepherdia canadensis (L.) Nutt.,255,"Tanana, Upper",36,k85,13,1,Food,52,Fruit,Raw berries whipped with sugar until frothy.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 13"
13084,1393,Empetrum nigrum L.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,Berries boiled with sugar and flour to thicken.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
13085,1393,Empetrum nigrum L.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,"Berries eaten raw, plain or mixed raw with sugar, grease or the combination of the two.","Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
13086,1393,Empetrum nigrum L.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,Berries fried in grease with sugar or dried fish eggs.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
33903,3417,Rosa acicularis Lindl.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,Rose hips eaten raw or cooked with grease and sugar.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
34338,3440,Rubus arcticus L.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,Berries boiled with sugar and flour to thicken.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
34339,3440,Rubus arcticus L.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,"Berries eaten raw, plain or mixed raw with sugar, grease or the combination of the two.","Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
34340,3440,Rubus arcticus L.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,Berries fried in grease with sugar or dried fish eggs.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
34400,3445,Rubus chamaemorus L.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,Berries boiled with sugar and flour to thicken.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
34401,3445,Rubus chamaemorus L.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,"Berries eaten raw, plain or mixed raw with sugar, grease or the combination of the two.","Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
34402,3445,Rubus chamaemorus L.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,Berries fried in grease with sugar or dried fish eggs.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
34502,3453,Rubus idaeus L.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,Berries boiled with sugar and flour to thicken.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
34503,3453,Rubus idaeus L.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,"Berries eaten raw, plain or mixed raw with sugar, grease or the combination of the two.","Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
34504,3453,Rubus idaeus L.,255,"Tanana, Upper",36,k85,12,1,Food,52,Fruit,Berries fried in grease with sugar or dried fish eggs.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 12"
33522,3371,Ribes hudsonianum Richards.,255,"Tanana, Upper",36,k85,11,1,Food,52,Fruit,Currants mixed with moose grease and dried whitefish eggs and eaten.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 11"
33768,3397,Ribes triste Pallas,255,"Tanana, Upper",36,k85,11,1,Food,52,Fruit,Berries used for food.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 11"
43074,4130,Viburnum edule (Michx.) Raf.,255,"Tanana, Upper",36,k85,11,1,Food,52,Fruit,Berries boiled with sugar and flour to thicken.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 11"
43075,4130,Viburnum edule (Michx.) Raf.,255,"Tanana, Upper",36,k85,11,1,Food,52,Fruit,"Berries eaten raw, plain or mixed raw with sugar, grease or the combination of the two.","Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 11"
43076,4130,Viburnum edule (Michx.) Raf.,255,"Tanana, Upper",36,k85,11,1,Food,52,Fruit,Berries fried in grease with sugar or dried fish eggs.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 11"
4480,344,Arctostaphylos rubra (Rehd. & Wilson) Fern.,255,"Tanana, Upper",36,k85,10,1,Food,52,Fruit,Berries used for food.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 10"
4660,347,Arctostaphylos uva-ursi (L.) Spreng.,255,"Tanana, Upper",36,k85,10,1,Food,52,Fruit,Berries warmed in grease and eaten.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 10"
4662,347,Arctostaphylos uva-ursi (L.) Spreng.,255,"Tanana, Upper",36,k85,10,1,Food,52,Fruit,"Raw berries mixed with grease, dried or fresh, raw whitefish eggs and eaten.","Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 10"
42298,4084,Vaccinium oxycoccos L.,255,"Tanana, Upper",36,k85,10,1,Food,52,Fruit,Berries boiled with sugar and flour to thicken.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 10"
42299,4084,Vaccinium oxycoccos L.,255,"Tanana, Upper",36,k85,10,1,Food,52,Fruit,"Berries eaten raw, plain or mixed raw with sugar, grease or the combination of the two.","Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 10"
42300,4084,Vaccinium oxycoccos L.,255,"Tanana, Upper",36,k85,10,1,Food,52,Fruit,Berries fried in grease with sugar or dried fish eggs.,"Kari, Priscilla Russe, 1985, Upper Tanana Ethnobotany, Anchorage. Alaska Historical Commission, page 10"
43843,4225,Yucca baccata Torr.,101,Isleta,76,j31,45,1,Food,52,Fruit,"Fruit baked, seasoned and used for food.","Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 45"
44101,4230,Yucca glauca Nutt.,101,Isleta,76,j31,45,1,Food,52,Fruit,"Fruit baked, seasoned and used for food.","Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 45"
43371,4171,Vitis arizonica Engelm.,101,Isleta,76,j31,44,1,Food,52,Fruit,Fruit considered an important part of the diet.,"Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 44"
33429,3364,Ribes cereum var. pedicellare Brewer & S. Wats.,101,Isleta,76,j31,42,1,Food,52,Fruit,Fruit eaten fresh.,"Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 42"
30261,3160,Prunus americana Marsh.,101,Isleta,76,j31,40,1,Food,52,Fruit,Fruit eaten for food.,"Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 40"
26420,2876,Philadelphus microphyllus Gray,101,Isleta,76,j31,36,1,Food,52,Fruit,Fruit formerly eaten as food.,"Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 36"
26722,2919,Physalis sp.,101,Isleta,76,j31,36,1,Food,52,Fruit,Fresh berries eaten for food.,"Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 36"
24020,2590,Nolina microcarpa S. Wats.,101,Isleta,76,j31,35,1,Food,52,Fruit,Fruit eaten fresh.,"Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 35"
24818,2670,Opuntia sp.,101,Isleta,76,j31,35,1,Food,52,Fruit,Fruit eaten fresh.,"Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 35"
21435,2316,Lycium pallidum Miers,101,Isleta,76,j31,34,1,Food,52,Fruit,"Fresh, summer berries eaten for food.","Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 34"
18574,2056,Juniperus deppeana Steud.,101,Isleta,76,j31,33,1,Food,52,Fruit,Large fruit boiled and eaten as food.,"Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 33"
14932,1638,Fragaria vesca ssp. bracteata (Heller) Staudt,101,Isleta,76,j31,29,1,Food,52,Fruit,Flavorful fruit considered a delicacy.,"Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 29"
11605,1161,Cucurbita foetidissima Kunth,101,Isleta,76,j31,27,1,Food,52,Fruit,Fruit formerly used for food.,"Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 27"
12900,1363,Echinocereus triglochidiatus Engelm.,101,Isleta,76,j31,27,1,Food,52,Fruit,Fruit eaten fresh.,"Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 27"
34800,3463,Rubus parviflorus Nutt.,101,Isleta,76,j31,25,1,Food,52,Fruit,"Berries grown in the mountains, considered a strawberry and used for food.","Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 25"
3163,216,Amelanchier utahensis Koehne,101,Isleta,76,j31,21,1,Food,52,Fruit,Fruit formerly used for food.,"Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 21"
4573,347,Arctostaphylos uva-ursi (L.) Spreng.,72,"Eskimo, Inupiat",54,j83,99,1,Food,52,Fruit,Berries and oil eaten with dry meat.,"Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 99"
4574,347,Arctostaphylos uva-ursi (L.) Spreng.,72,"Eskimo, Inupiat",54,j83,99,1,Food,52,Fruit,"Berries eaten with salmon eggs, to prevent the eggs from sticking to the teeth.","Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 99"
13071,1393,Empetrum nigrum L.,72,"Eskimo, Inupiat",54,j83,92,1,Food,52,Fruit,"Berries eaten with oil and sugar or mixed with other berries, sourdock, ice cream or fish livers. This was a favorite food made just the same way and still just as good as it had been for centuries.  It was one food one could eat all one wanted, for any meal, day after day and still like it.  It was good fresh or leftover and as a main meal, side dish or dessert.  The sweet acidic berries and fat fish livers balanced each other and also were exceptionally nutritious.  The only limiting factor in how much one ate was picking enough berries and catching enough fish to have the ingredients.  The recipe was as follows:  pick clean, ripe blackberries, at least one gallon.  Save the livers from four, large freshly caught fall trout.  Pinch out the bile sack, without breaking it, and discard.  Soak the livers in a bowl of cold water while you finish caring for the fish.  Rinse the livers, throw out the soak water.  Simmer the livers in clean water until just done, five to ten minutes.  Lift the livers out to drain and cool.  They could be stored a few days this way in the refrigerator.  Skim the oil off the broth and save to add.  Mash the livers thoroughly in a bowl, every tiny lump, using your hand or a fork.  Mix in a little water as you mash to make a smooth paste, like thick hotcake batter.  Stir in the whole blackberries until all the paste was taken up coating the berries.  No salt or sugar was ever used or needed.  Newcomers would prefer trout livers which were mild, but after awhile began to crave the stronger taste and more satisfying oiliness of Tom Cod livers.","Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 92"
42443,4089,Vaccinium vitis-idaea L.,72,"Eskimo, Inupiat",54,j83,86,1,Food,52,Fruit,"Berries cooked with fish eggs, fish (whitefish, sheefish or pike), blubber and eaten.","Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 86"
42411,4088,Vaccinium uliginosum L.,72,"Eskimo, Inupiat",54,j83,78,1,Food,52,Fruit,Berries eaten fresh.,"Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 78"
42412,4088,Vaccinium uliginosum L.,72,"Eskimo, Inupiat",54,j83,78,1,Food,52,Fruit,Berries mixed with blubber and blackberries and eaten with or without sugar.,"Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 78"
42413,4088,Vaccinium uliginosum L.,72,"Eskimo, Inupiat",54,j83,78,1,Food,52,Fruit,"Berries mixed with potatoes, cabbage or lettuce and pickled.","Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 78"
42414,4088,Vaccinium uliginosum L.,72,"Eskimo, Inupiat",54,j83,78,1,Food,52,Fruit,"Berries mixed with raw, fresh fish eggs and eaten with seal oil and sugar.","Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 78"
42415,4088,Vaccinium uliginosum L.,72,"Eskimo, Inupiat",54,j83,78,1,Food,52,Fruit,Berries mixed with sourdock and fermented.,"Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 78"
34391,3445,Rubus chamaemorus L.,72,"Eskimo, Inupiat",54,j83,73,1,Food,52,Fruit,Berries eaten fresh.,"Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 73"
34392,3445,Rubus chamaemorus L.,72,"Eskimo, Inupiat",54,j83,73,1,Food,52,Fruit,Berries mixed with blueberries and eaten fresh.,"Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 73"
4331,332,Arctostaphylos alpina (L.) Spreng.,72,"Eskimo, Inupiat",54,j83,108,1,Food,52,Fruit,"Berries, other berries and sugar cooked and eaten.","Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 108"
43048,4130,Viburnum edule (Michx.) Raf.,72,"Eskimo, Inupiat",54,j83,106,1,Food,52,Fruit,Berries eaten fresh or cooked.,"Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 106"
33755,3397,Ribes triste Pallas,72,"Eskimo, Inupiat",54,j83,105,1,Food,52,Fruit,Berries eaten raw or cooked.,"Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 105"
42262,4084,Vaccinium oxycoccos L.,72,"Eskimo, Inupiat",54,j83,104,1,Food,52,Fruit,"Berries cooked with fish eggs, fish (whitefish, sheefish or pike), blubber and eaten.","Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 104"
34334,3440,Rubus arcticus L.,72,"Eskimo, Inupiat",54,j83,103,1,Food,52,Fruit,Berries eaten fresh.,"Jones, Anore, 1983, Nauriat Niginaqtuat = Plants That We Eat, Kotzebue, Alaska.  Maniilaq Association Traditional Nutrition Program, page 103"
4516,347,Arctostaphylos uva-ursi (L.) Spreng.,23,Blackfoot,146,j87,49,1,Food,52,Fruit,Berries eaten raw.,"Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 49"
14399,1571,Escobaria vivipara var. vivipara,23,Blackfoot,146,j87,45,1,Food,52,Fruit,Fruits eaten for food.,"Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 45"
34149,3432,Rosa sp.,23,Blackfoot,146,j87,39,1,Food,52,Fruit,Fruits eaten fresh or roasted.,"Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 39"
14964,1640,Fragaria virginiana Duchesne,23,Blackfoot,146,j87,38,1,Food,52,Fruit,Fruits eaten raw.,"Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 38"
21953,2376,Mahonia repens (Lindl.) G. Don,23,Blackfoot,146,j87,35,1,Food,52,Fruit,Fruit used for food.,"Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 35"
29924,3151,Prosartes trachycarpa S. Wats.,23,Blackfoot,146,j87,25,1,Food,52,Fruit,Berries eaten raw.,"Johnston, Alex, 1987, Plants and the Blackfoot, Lethbridge, Alberta. Lethbridge Historical Society, page 25"
10548,1057,Condalia hookeri var. hookeri,136,Maricopa,174,h08,265,1,Food,52,Fruit,Black berries used for food.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 265"
21413,2315,Lycium fremontii Gray,136,Maricopa,174,h08,265,1,Food,52,Fruit,Black berries used for food.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 265"
24837,2670,Opuntia sp.,136,Maricopa,174,h08,265,1,Food,52,Fruit,Fruits eaten raw.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 265"
10549,1057,Condalia hookeri var. hookeri,136,Maricopa,174,h08,262,1,Food,52,Fruit,Fruits eaten raw.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262"
10550,1057,Condalia hookeri var. hookeri,193,Pima,174,h08,262,1,Food,52,Fruit,Fruits eaten raw.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262"
10551,1057,Condalia hookeri var. hookeri,193,Pima,174,h08,262,1,Food,52,Fruit,Fruits roasted and used for food.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262"
21419,2315,Lycium fremontii Gray,193,Pima,174,h08,262,1,Food,52,Fruit,Red berries cooked and eaten warm or cold with sugar.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262"
44225,4235,Yucca schottii Engelm.,188,Papago,174,h08,262,1,Food,52,Fruit,Fruits cooked and eaten with white flour.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262"
44226,4235,Yucca schottii Engelm.,188,Papago,174,h08,262,1,Food,52,Fruit,Fruits eaten raw.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262"
44228,4235,Yucca schottii Engelm.,193,Pima,174,h08,262,1,Food,52,Fruit,Fruits cooked and eaten with white flour.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262"
44229,4235,Yucca schottii Engelm.,193,Pima,174,h08,262,1,Food,52,Fruit,Fruits eaten raw.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 262"
24711,2663,Opuntia leptocaulis DC.,193,Pima,174,h08,261,1,Food,52,Fruit,Small fruits eaten raw.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 261"
7950,721,Canotia holacantha Torr.,13,"Apache, San Carlos",174,h08,258,1,Food,52,Fruit,Berries used for food.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 258"
44224,4235,Yucca schottii Engelm.,13,"Apache, San Carlos",174,h08,258,1,Food,52,Fruit,"Fruits cooked, skins peeled off and pulp used for food.","Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 258"
8140,757,Carnegia gigantea (Engelm.) Britt. & Rose,13,"Apache, San Carlos",174,h08,257,1,Food,52,Fruit,Fruits eaten raw.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257"
22356,2403,Mammillaria grahamii Engelm.,13,"Apache, San Carlos",174,h08,257,1,Food,52,Fruit,Fruits eaten for food.,"Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257"
24227,2610,Oemleria cerasiformis (Torr. & Gray ex Hook. & Arn.) Landon,230,Shasta,149,h46,308,1,Food,52,Fruit,Berries eaten raw with wild currants.,"Holt, Catharine, 1946, Shasta Ethnography, Anthropological Records 3(4):308, page 308"
37787,3657,Shepherdia argentea (Pursh) Nutt.,157,Navajo,141,h56,156,1,Food,52,Fruit,Fresh fruit used for food.,"Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 156"
33541,3374,Ribes inerme Rydb.,157,Navajo,141,h56,155,1,Food,52,Fruit,Berries eaten during the winter.,"Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 155"
37159,3586,Sarcobatus vermiculatus (Hook.) Torr.,157,Navajo,141,h56,155,1,Food,52,Fruit,'Seeds' (actually fruits) used for food.,"Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 155"
26689,2915,Physalis lanceolata Michx.,157,Navajo,141,h56,154,1,Food,52,Fruit,Berries used for food.,"Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 154"
21444,2316,Lycium pallidum Miers,157,Navajo,141,h56,153,1,Food,52,Fruit,Berries used for food.,"Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 153"
3166,216,Amelanchier utahensis Koehne,157,Navajo,141,h56,148,1,Food,52,Fruit,Berries eaten fresh.,"Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 148"
4528,347,Arctostaphylos uva-ursi (L.) Spreng.,27,Carrier,34,h49,12,1,Food,52,Fruit,Berries mixed with salmon eggs as a palatable and nutritious food.,"Hocking, George M., 1949, From Pokeroot to Penicillin, The Rocky Mountain Druggist, November 1949.  Pages 12, 38., page 12"
37817,3658,Shepherdia canadensis (L.) Nutt.,27,Carrier,34,h49,12,1,Food,52,Fruit,Berries used for food.,"Hocking, George M., 1949, From Pokeroot to Penicillin, The Rocky Mountain Druggist, November 1949.  Pages 12, 38., page 12"
4383,336,Arctostaphylos glauca Lindl.,65,Diegueno,122,h75,219,1,Food,52,Fruit,Fruit used for food.,"Hinton, Leanne, 1975, Notes on La Huerta Diegueno Ethnobotany, Journal of California Anthropology 2:214-222, page 219"
16987,1860,Heteromeles arbutifolia (Lindl.) M. Roemer,65,Diegueno,122,h75,217,1,Food,52,Fruit,Fruit used for food.,"Hinton, Leanne, 1975, Notes on La Huerta Diegueno Ethnobotany, Journal of California Anthropology 2:214-222, page 217"
30440,3170,Prunus ilicifolia (Nutt. ex Hook. & Arn.) D. Dietr.,65,Diegueno,122,h75,217,1,Food,52,Fruit,Fruit used for food.,"Hinton, Leanne, 1975, Notes on La Huerta Diegueno Ethnobotany, Journal of California Anthropology 2:214-222, page 217"
18413,2053,Juniperus californica Carr.,65,Diegueno,122,h75,216,1,Food,52,Fruit,"Fruit eaten, informally only.","Hinton, Leanne, 1975, Notes on La Huerta Diegueno Ethnobotany, Journal of California Anthropology 2:214-222, page 216"
32020,3258,Quercus dunnii Kellogg,65,Diegueno,122,h75,216,1,Food,52,Fruit,Fruit formerly used for food.,"Hinton, Leanne, 1975, Notes on La Huerta Diegueno Ethnobotany, Journal of California Anthropology 2:214-222, page 216"
33341,3359,Ribes aureum Pursh,23,Blackfoot,26,h74,119,1,Food,52,Fruit,Berries used for food.,"Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 119"
34148,3432,Rosa sp.,23,Blackfoot,26,h74,105,1,Food,52,Fruit,Crushed rose hips used to make pemmican.,"Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 105"
34779,3463,Rubus parviflorus Nutt.,23,Blackfoot,26,h74,105,1,Food,52,Fruit,Ripe fruit used for food.,"Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 105"
30717,3181,Prunus virginiana L.,23,Blackfoot,26,h74,104,1,Food,52,Fruit,"Crushed berries, mixed with backfat and used to make pemmican.","Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 104"
33647,3385,Ribes oxyacanthoides L.,23,Blackfoot,26,h74,104,1,Food,52,Fruit,Berries eaten fresh.,"Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 104"
11002,1102,Cornus sericea ssp. sericea,23,Blackfoot,26,h74,102,1,Food,52,Fruit,Berries eaten ripe.,"Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 102"
11335,1122,Crataegus chrysocarpa Ashe,23,Blackfoot,26,h74,102,1,Food,52,Fruit,"Berries used for food. Certain conditions had to be met before the berries were eaten.  Otherwise, they would cause stomach cramps.  The procedure was to offer the tree a gift, for boys a little bow and arrow made from the thorns, for girls a pair of miniature moccasins fashioned from the leaves.  In return, the tree would not allow its berries to 'bite' the stomach.  The gifts were placed on the tree and the berries collected.","Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 102"
12968,1374,Elaeagnus commutata Bernh. ex Rydb.,23,Blackfoot,26,h74,102,1,Food,52,Fruit,Peeled berries used for food.,"Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 102"
29926,3151,Prosartes trachycarpa S. Wats.,23,Blackfoot,26,h74,102,1,Food,52,Fruit,Berries used for food.,"Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 102"
4514,347,Arctostaphylos uva-ursi (L.) Spreng.,23,Blackfoot,26,h74,101,1,Food,52,Fruit,Berries eaten fresh.,"Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 101"
21952,2376,Mahonia repens (Lindl.) G. Don,23,Blackfoot,26,h74,101,1,Food,52,Fruit,Berries eaten when nothing else was available.,"Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 101"
2911,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,23,Blackfoot,26,h74,100,1,Food,52,Fruit,"Berries and fat stuffed into an intestine, boiled and eaten like a sausage.","Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 100"
2912,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,23,Blackfoot,26,h74,100,1,Food,52,Fruit,"Crushed berries, animal fat and dried meat used to make pemmican.","Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 100"
2913,204,Amelanchier alnifolia (Nutt.) Nutt. ex M. Roemer,23,Blackfoot,26,h74,100,1,Food,52,Fruit,Dried berries used to make sausages.,"Hellson, John C., 1974, Ethnobotany of the Blackfoot Indians, Ottawa. National Museums of Canada. Mercury Series, page 100"
34774,3463,Rubus parviflorus Nutt.,4,Alaska Native,132,h53,97,1,Food,52,Fruit,Berries used for food.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 97"
34375,3445,Rubus chamaemorus L.,4,Alaska Native,132,h53,93,1,Food,52,Fruit,"Berries eaten raw with sugar, seal oil or both.","Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 93"
34443,3453,Rubus idaeus L.,4,Alaska Native,132,h53,93,1,Food,52,Fruit,Berries eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 93"
33747,3397,Ribes triste Pallas,4,Alaska Native,132,h53,87,1,Food,52,Fruit,Berries used raw .,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 87"
15623,1703,Gaultheria shallon Pursh,4,Alaska Native,132,h53,83,1,Food,52,Fruit,Berry-like fruits used for food.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 83"
14832,1632,Fragaria chiloensis (L.) P. Mill.,4,Alaska Native,132,h53,81,1,Food,52,Fruit,Berries eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 81"
4328,332,Arctostaphylos alpina (L.) Spreng.,4,Alaska Native,132,h53,77,1,Food,52,Fruit,Berries used for food. Berry was juicy but rather insipid in flavor.  Not usually available in large quantities.  Picked in poor berry years and mixed with blueberries.  Flavor was much improved with cooking.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 77"
3072,207,Amelanchier alnifolia var. semiintegrifolia (Hook.) C.L. Hitchc.,4,Alaska Native,132,h53,75,1,Food,52,Fruit,Berries eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 75"
38957,3839,Streptopus amplexifolius (L.) DC.,4,Alaska Native,132,h53,69,1,Food,52,Fruit,Berries used for food.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 69"
12961,1374,Elaeagnus commutata Bernh. ex Rydb.,4,Alaska Native,132,h53,144,1,Food,52,Fruit,Berries fried in moose fat and eaten.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 144"
15792,1721,Geocaulon lividum (Richards.) Fern.,4,Alaska Native,132,h53,144,1,Food,52,Fruit,Fruit used for food.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 144"
41983,4071,Vaccinium caespitosum Michx.,4,Alaska Native,132,h53,107,1,Food,52,Fruit,"Berries eaten raw or cooked in pies, puddings and muffins.","Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107"
41984,4071,Vaccinium caespitosum Michx.,4,Alaska Native,132,h53,107,1,Food,52,Fruit,Berries eaten raws.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107"
42045,4077,Vaccinium membranaceum Dougl. ex Torr.,4,Alaska Native,132,h53,107,1,Food,52,Fruit,Berries eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107"
42145,4082,Vaccinium ovalifolium Sm.,4,Alaska Native,132,h53,107,1,Food,52,Fruit,"Berries eaten raw or cooked in pies, puddings and muffins.","Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107"
42146,4082,Vaccinium ovalifolium Sm.,4,Alaska Native,132,h53,107,1,Food,52,Fruit,Berries eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107"
42401,4088,Vaccinium uliginosum L.,4,Alaska Native,132,h53,107,1,Food,52,Fruit,Berries eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107"
42246,4084,Vaccinium oxycoccos L.,4,Alaska Native,132,h53,103,1,Food,52,Fruit,Fruit cooked and used for food.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 103"
42247,4084,Vaccinium oxycoccos L.,4,Alaska Native,132,h53,103,1,Food,52,Fruit,Fruit eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 103"
34947,3470,Rubus spectabilis Pursh,4,Alaska Native,132,h53,101,1,Food,52,Fruit,Fruit eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 101"
43420,4175,Vitis girdiana Munson,65,Diegueno,85,hedges86,43,1,Food,52,Fruit,Fruit eaten fresh.,"Hedges, Ken, 1986, Santa Ysabel Ethnobotany, San Diego Museum of Man  Ethnic Technology Notes, No. 20, page 43"
36682,3566,Sambucus nigra ssp. canadensis (L.) R. Bolli,65,Diegueno,85,hedges86,41,1,Food,52,Fruit,Berries eaten fresh.,"Hedges, Ken, 1986, Santa Ysabel Ethnobotany, San Diego Museum of Man  Ethnic Technology Notes, No. 20, page 41"
35062,3472,Rubus ursinus Cham. & Schlecht.,65,Diegueno,85,hedges86,39,1,Food,52,Fruit,Fruit eaten fresh.,"Hedges, Ken, 1986, Santa Ysabel Ethnobotany, San Diego Museum of Man  Ethnic Technology Notes, No. 20, page 39"
30439,3170,Prunus ilicifolia (Nutt. ex Hook. & Arn.) D. Dietr.,65,Diegueno,85,hedges86,32,1,Food,52,Fruit,Fruit eaten fresh.,"Hedges, Ken, 1986, Santa Ysabel Ethnobotany, San Diego Museum of Man  Ethnic Technology Notes, No. 20, page 32"
24635,2654,Opuntia engelmannii var. engelmannii,65,Diegueno,85,hedges86,27,1,Food,52,Fruit,Fruit eaten raw.,"Hedges, Ken, 1986, Santa Ysabel Ethnobotany, San Diego Museum of Man  Ethnic Technology Notes, No. 20, page 27"
22352,2402,Mammillaria dioica K. Brandeg.,65,Diegueno,85,hedges86,25,1,Food,52,Fruit,Small fruits eaten raw.,"Hedges, Ken, 1986, Santa Ysabel Ethnobotany, San Diego Museum of Man  Ethnic Technology Notes, No. 20, page 25"