id,species,species_label,tribe,tribe_label,source,source_label,pageno,use_category,use_category_label,use_subcategory,use_subcategory_label,notes,rawsource
4434,340,Arctostaphylos patula Greene,19,Atsugewi,129,g53,140,2,Drug,82,Burn Dressing,Decoction of pounded leaves used for burns.,"Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 140"
4435,340,Arctostaphylos patula Greene,19,Atsugewi,129,g53,140,2,Drug,82,Burn Dressing,Poultice of leaves applied to burns.,"Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 140"
4436,340,Arctostaphylos patula Greene,19,Atsugewi,129,g53,140,2,Drug,8,Dermatological Aid,Decoction of pounded leaves used for cuts.,"Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 140"
4437,340,Arctostaphylos patula Greene,19,Atsugewi,129,g53,140,2,Drug,8,Dermatological Aid,Poultice of leaves applied to cuts.,"Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 140"
4438,340,Arctostaphylos patula Greene,19,Atsugewi,129,g53,138,1,Food,27,Beverage,Berries made into cakes and eaten plain or put into water and drunk. Cider was made by adding water to pounded berries and was conveyed to the mouth with a deertail sop.,"Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 138"
4439,340,Arctostaphylos patula Greene,19,Atsugewi,129,g53,138,1,Food,2,Bread & Cake,"Berries made into flour, molded into cakes and stored for later use.","Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 138"
4440,340,Arctostaphylos patula Greene,19,Atsugewi,129,g53,138,1,Food,59,Winter Use Food,"Berries made into flour, molded into cakes and stored for later use.","Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 138"
4441,340,Arctostaphylos patula Greene,105,Karok,71,sg52,388,1,Food,4,Dried Food,Berries dried and eaten.,"Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 388"
4442,340,Arctostaphylos patula Greene,115,Klamath,66,c97,102,1,Food,52,Fruit,Berries used for food.,"Coville, Frederick V., 1897, Notes On The Plants Used By The Klamath Indians Of Oregon., Contributions from the U.S. National Herbarium 5(2):87-110, page 102"
4443,340,Arctostaphylos patula Greene,115,Klamath,66,c97,102,3,Other,63,Smoke Plant,Dried leaves mixed with tobacco and used for smoking.,"Coville, Frederick V., 1897, Notes On The Plants Used By The Klamath Indians Of Oregon., Contributions from the U.S. National Herbarium 5(2):87-110, page 102"
4444,340,Arctostaphylos patula Greene,142,Midoo,109,m66,308,1,Food,52,Fruit,Berries used for food during an acorn crop failure.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 308"
4445,340,Arctostaphylos patula Greene,158,"Navajo, Kayenta",106,wh51,35,2,Drug,12,Ceremonial Medicine,Plant used as a ceremonial emetic.,"Wyman, Leland C. and Stuart K. Harris, 1951, The Ethnobotany of the Kayenta Navaho, Albuquerque. The University of New Mexico Press, page 35"
4446,340,Arctostaphylos patula Greene,158,"Navajo, Kayenta",106,wh51,35,2,Drug,40,Emetic,Plant used as a ceremonial emetic.,"Wyman, Leland C. and Stuart K. Harris, 1951, The Ethnobotany of the Kayenta Navaho, Albuquerque. The University of New Mexico Press, page 35"
4447,340,Arctostaphylos patula Greene,158,"Navajo, Kayenta",106,wh51,35,1,Food,52,Fruit,Berries eaten raw.,"Wyman, Leland C. and Stuart K. Harris, 1951, The Ethnobotany of the Kayenta Navaho, Albuquerque. The University of New Mexico Press, page 35"
4448,340,Arctostaphylos patula Greene,183,Paiute,98,m53,102,1,Food,5,Forage,Berries eaten by bears and deer.,"Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 102"
4449,340,Arctostaphylos patula Greene,183,Paiute,98,m53,102,3,Other,63,Smoke Plant,"Fire dried, pulverized leaves smoked with other plants or alone.","Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 102"
4450,340,Arctostaphylos patula Greene,232,Shoshoni,12,tha41,38,2,Drug,46,Venereal Aid,Decoction of leaves taken for venereal diseases.,"Train, Percy, James R. Henrichs and W. Andrew Archer, 1941, Medicinal Uses of Plants by Indian Tribes of Nevada, Washington DC. U.S. Department of Agriculture, page 38"
4451,340,Arctostaphylos patula Greene,281,Wintoon,109,m66,263,1,Food,52,Fruit,Berries used for food.,"Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 263"