id,species,tribe,source,pageno,use_category,use_subcategory,notes,rawsource 3134,214,1,84,152,1,52,Fruit used for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 152" 3135,214,1,84,168,1,52,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 168" 10823,1091,1,84,170,1,52,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 170" 11424,1131,1,84,168,1,52,Fruits eaten by children.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 168" 14957,1640,1,84,169,1,52,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 169" 26562,2900,1,84,152,1,52,Fruit used for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 152" 30703,3181,1,84,168,1,52,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 168" 34442,3453,1,84,169,1,52,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 169" 41950,4070,1,84,152,1,52,Fruit used for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 152" 41951,4070,1,84,171,1,52,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 171" 42097,4079,1,84,152,1,52,Fruit used for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 152" 42098,4079,1,84,171,1,52,Fruits eaten for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 171" 43115,4133,1,84,152,1,52,Fruit used for food.,"Rousseau, Jacques, 1947, Ethnobotanique Abenakise, Archives de Folklore 11:145-182, page 152" 6593,501,2,19,18,1,52,Fruits eaten for food.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 18" 8638,809,2,19,21,1,52,Berries sweetened with sugar and used for food.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 21" 8775,822,2,19,21,1,52,Berries extensively used as food.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 21" 8776,822,2,19,21,1,52,Berries extensively used as food.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 21" 18608,2058,2,19,31,1,52,"Fruits mixed with chopped meat, put into a clean deer stomach and roasted.","Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 31" 24609,2653,2,19,35,1,52,Ripe tunas eaten fresh.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 35" 30974,3183,2,19,46,1,52,Fruits eaten fresh.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 46" 33421,3364,2,19,49,1,52,Fruits eaten fresh.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 49" 43776,4225,2,19,55,1,52,"Fruits eaten raw, boiled or baked.","Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 55" 44061,4230,2,19,55,1,52,"Fruits eaten raw, boiled or baked.","Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 55" 3072,207,4,132,75,1,52,Berries eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 75" 4328,332,4,132,77,1,52,Berries used for food. Berry was juicy but rather insipid in flavor. Not usually available in large quantities. Picked in poor berry years and mixed with blueberries. Flavor was much improved with cooking.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 77" 12961,1374,4,132,144,1,52,Berries fried in moose fat and eaten.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 144" 14832,1632,4,132,81,1,52,Berries eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 81" 15623,1703,4,132,83,1,52,Berry-like fruits used for food.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 83" 15792,1721,4,132,144,1,52,Fruit used for food.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 144" 33747,3397,4,132,87,1,52,Berries used raw .,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 87" 34375,3445,4,132,93,1,52,"Berries eaten raw with sugar, seal oil or both.","Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 93" 34443,3453,4,132,93,1,52,Berries eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 93" 34774,3463,4,132,97,1,52,Berries used for food.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 97" 34947,3470,4,132,101,1,52,Fruit eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 101" 38957,3839,4,132,69,1,52,Berries used for food.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 69" 41983,4071,4,132,107,1,52,"Berries eaten raw or cooked in pies, puddings and muffins.","Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107" 41984,4071,4,132,107,1,52,Berries eaten raws.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107" 42045,4077,4,132,107,1,52,Berries eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107" 42145,4082,4,132,107,1,52,"Berries eaten raw or cooked in pies, puddings and muffins.","Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107" 42146,4082,4,132,107,1,52,Berries eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107" 42246,4084,4,132,103,1,52,Fruit cooked and used for food.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 103" 42247,4084,4,132,103,1,52,Fruit eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 103" 42401,4088,4,132,107,1,52,Berries eaten raw.,"Heller, Christine A., 1953, Edible and Poisonous Plants of Alaska, University of Alaska, page 107" 3136,214,7,67,90,1,52,Fruit used for food.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 90" 11425,1131,7,67,91,1,52,Fruit used for food.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 91" 14958,1640,7,67,91,1,52,"Fruit gathered, cultivated and eaten fresh.","Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 91" 15558,1699,7,67,102,1,52,Fruit used for food.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 102" 30451,3171,7,67,95,1,52,Fruit eaten.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 95" 30467,3172,7,67,95,1,52,Fruit eaten fresh.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 95" 30707,3181,7,67,96,1,52,Cherries eaten fresh.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 96" 33450,3367,7,67,87,1,52,Fruit used fresh.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 87" 33505,3369,7,67,88,1,52,Fruit used for food.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 88" 34447,3453,7,67,92,1,52,Fruit eaten fresh.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 92" 34738,3462,7,67,92,1,52,Fruit used for food.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 92" 38531,3758,7,67,90,1,52,Fruit used for food.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 90" 41956,4070,7,67,104,1,52,"Berries canned, fruit pemmican and pate.","Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 104" 41957,4070,7,67,104,1,52,Berries used fresh.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 104" 42012,4074,7,67,104,1,52,"Berries canned, fruit pemmican and pate.","Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 104" 42013,4074,7,67,104,1,52,Berries used fresh.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 104" 42031,4076,7,67,105,1,52,Berries used for food.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 105" 42099,4079,7,67,103,1,52,Fruit gathered to eat and sell. Blueberries were probably the most highly regarded wild plant food in the study area. They were locally abundant and individuals and families from bands not in the vicinity of good blueberry fields travelled considerable distances in order to pick berries for themselves and to sell. During the course of field studies members of the River Desert band travelled northwest of their area ninety miles and more. Members of the Weymontaching Cree band were met near Clova in the Obedjiwan band area. They had travelled to this location by train in order to pick blueberries and meet with relatives.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 103" 42248,4084,7,67,105,1,52,Berries used for food.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 105" 43117,4133,7,67,107,1,52,Berries used for food.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 107" 43139,4135,7,67,107,1,52,Berries eaten fresh.,"Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 107" 14960,1640,8,113,128,1,52,Berries used for food.,"Raymond, Marcel., 1945, Notes Ethnobotaniques Sur Les Tete-De-Boule De Manouan, Contributions de l'Institut botanique l'Universite de Montreal 55:113-134, page 128" 34450,3453,8,113,130,1,52,Fruits eaten for food.,"Raymond, Marcel., 1945, Notes Ethnobotaniques Sur Les Tete-De-Boule De Manouan, Contributions de l'Institut botanique l'Universite de Montreal 55:113-134, page 130" 42032,4076,8,113,134,1,52,Fruits eaten for food.,"Raymond, Marcel., 1945, Notes Ethnobotaniques Sur Les Tete-De-Boule De Manouan, Contributions de l'Institut botanique l'Universite de Montreal 55:113-134, page 134" 42249,4084,8,113,134,1,52,Fruits eaten for food.,"Raymond, Marcel., 1945, Notes Ethnobotaniques Sur Les Tete-De-Boule De Manouan, Contributions de l'Institut botanique l'Universite de Montreal 55:113-134, page 134" 18570,2056,10,19,32,1,52,Berries boiled for food.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 32" 21896,2373,10,19,19,1,52,Berries eaten fresh.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 19" 24254,2613,10,19,17,1,52,Fruits eaten for food.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 17" 33017,3349,10,19,49,1,52,Fruits eaten for food.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 49" 33077,3352,10,19,48,1,52,Fruits eaten fresh.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 48" 33539,3374,10,19,49,1,52,Berries used for food.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 49" 36857,3569,10,19,50,1,52,Fruits eaten fresh or cooked.,"Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 50" 8137,757,11,95,40,1,52,Fruit used for food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 40" 8778,822,11,95,46,1,52,Fruit eaten fresh.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 46" 11406,1125,11,95,44,1,52,Fruits eaten fresh.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 44" 12877,1356,11,95,41,1,52,Raw fruit used for food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 41" 12886,1358,11,95,41,1,52,Raw fruit used for food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 41" 12887,1359,11,95,41,1,52,Raw fruit used for food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 41" 12890,1360,11,95,41,1,52,Raw fruit used for food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 41" 12891,1361,11,95,41,1,52,Raw fruit used for food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 41" 14800,1626,11,95,44,1,52,Raw fruits occasionally eaten as food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 44" 14925,1638,11,95,44,1,52,Raw fruits occasionally eaten as food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 44" 18571,2056,11,95,45,1,52,Raw fruit eaten fresh.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 45" 18936,2062,11,95,37,1,52,Berries mixed with mescal and eaten.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 37" 22354,2403,11,95,41,1,52,Raw fruit used for food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 41" 22355,2403,11,95,41,1,52,Raw fruit used for food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 41" 22360,2405,11,95,41,1,52,Raw fruit used for food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 41" 23469,2530,11,95,44,1,52,Fruits eaten fresh.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 44" 30976,3183,11,95,46,1,52,Fruit eaten fresh.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 46" 32058,3263,11,95,42,1,52,Raw fruit used for food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 42" 32154,3267,11,95,42,1,52,Raw fruit used for food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 42" 33606,3377,11,95,44,1,52,Raw fruit eaten fresh.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 44" 33630,3381,11,95,44,1,52,Raw fruit eaten without preparation.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 44" 33777,3402,11,95,44,1,52,Raw fruit eaten without preparation.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 44" 34265,3436,11,95,46,1,52,Rose hips eaten fresh.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 46" 34359,3443,11,95,44,1,52,Fruits eaten fresh.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 44" 38864,3823,11,95,40,1,52,Fruit used for food.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 40" 43364,4171,11,95,44,1,52,Raw fruit eaten fresh.,"Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 44"